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Ruthie's Steak & Seafood Menu
4.5
(175+ Reviews)
Appetizers
- Jumbo Lump Crab CakeMaryland style, mixed greens, vinaigrette, remoulade$19.00
- New England Baked Oystersarugula, artichoke, sun dried tomato jam$16.00
- Seared Foie Grascrispy cabra cheese, watercress, apricot-fennel jam, sherry figs$18.00
- Grilled Octopusheirloom cherry tomatoes, prosciutto, salmoriglio, cara cara orange, shaved fennel, grilled leeks$19.00
- Shrimp Cocktailprawns, fresh lemon, horseradish cocktail sauce$19.00
- Pheasant Civetwild mushrooms, port, cream, gruyère cheese, garlic crostini$14.00
- Burrataorange blossom honey, seared nectarines, pickled shallots, balsamic glaze, black lava salt, grilled focaccia$16.00
- King Crab Deviled EggsAlaskan king crab, Osetra caviar, sweet potato nest, white truffle$18.00
- Seafood Platterfresh shucked oysters, jumbo tiger shrimp, langostinos, Alaskan king crab, New England lobster salad$46.00
- Filet Lollipopsbacon wrapped steak tips, bleu cheese, demi-glace, béarnaise$19.00
Soups and Salads
- Lobster Bisquesherry, white truffle crème$9.00
- French Onionhavarti cheese, herb butter crouton$9.00
- Red Treviso & Arugula Saladlobster knuckle, toasted pistachios, soft boiled egg, Parisian feta, cara cara orange, creamy saffron dressing$11.00
- Wedgepetite iceberg, Danish bleu, bacon, crispy onions, balsamic vinaigrette$11.00
- Caesarwhite anchovies, local romaine, cave aged parmesan, crouton, Caesar cream$9.00
Side Dishes
- Herbed Mushroomsmushroom blend, fine herbs
- Smoked Gouda Pavéyukon potatoes, smoked gouda cheese sauce*
- Asparagushollandaise
- Broccolini Toscanotoasted garlic, red pepper flakes, balsamic miso glaze, lemon
- Creamy Mustard Greensartichoke, toasted pine nuts, chorizo, pecorino romano
- Pommes Fritessea salt, black truffle
- Baked Potatosea salt
- Mac & Cheesegruyére, tomato
- Snap Peas & Pearl Onionshoney, curry, parsnip crips
- Roasted Brussel Sproutsandouille sausage, bing cherries, crispy onions
- Heartland Corncream, bacon, local whiskey
- Mashed Potatoesgarlic confit
Ruthie's Signatures
- Filet Marmalade6 oz filet, brandy pork belly marmalade$46.00
- Maryland Ribeye14 oz delmonico ribeye, herbed butter lump crab, grilled broccolini$54.00
- Filet Medallions & Shrimpfilet medallions, pink peppercorn crusted, garlic-herb shrimp, garlic confit mashed potatoes, cabernet demi-glace, crispy onion strings$48.00
- Chilean Sea Bassblack lentils, blue crab, chorizo, snap pea puree, marinated cherry tomatoes, pickled cippolini onions$39.00
- Australian Lobster Tailsbread crumbs, Yukon mashed potatoes, clarified butter, lemon
- Prime Rib14 oz certified USDA prime, caper garlic pesto (Featured Friday, Saturday, Sunday Limited Availability)$49.00
Steaks & Chops
- 14 Oz Prime Delmonico Ribeye$49.00
- 10 Oz Filet Mignon$55.00
- 6 Oz Filet Mignon$42.00
- 14 Oz New York Strip$39.00
- 10 Oz Prime Angus Sirloin$34.00
- 22 Oz Cowboy Ribeye$61.00
- 16 Oz Lamb Rack$41.00
Steak Accompaniments
- Australian Lobster Tail
- 4 Oz Lobster Tail
- Lump Crab Oscar$18.00
- Sautéed Shrimp$12.00
- Wild Mushroom Ragú$8.00
- Danish Bleu$4.00
- Crispy Onions$4.00
- Béarnaise$4.00
Entrées
- French Onion Filet6 oz filet mignon, caramelized onion, brandy, havarti, asiago crouton$46.00
- Seared Sablegreen farro, spring broad beans, sweet corn purée, arugula, Parisian feta, sweet pepper drops$40.00
- Sweet Pea Risottosun dried tomato jam, marinated fennel, sunflower shoots, shaved Parmesan, cured egg yolk$34.00
- Pork Porterhouse Cherry Adoboparsnip frites, green onion and red cabbage slaw, crispy enoki mushroom, pickled nectarines$36.00
- 8 Oz Airline Chicken Breastsmoked leeks, dijon rice, watercress, yellow beet yogurt, sweet potato curls, whiskey honey vinaigrette$32.00
- Langostino Lobster Linguinicaponata, sherry, arugula, cabra cheese, creamy salmoriglio, toasted garlic$42.00
- Coconut Crusted Salmonshaved Brussels sprouts, figs, coconut curry, pickled red onion, spring carrot purée, sweet miso chili glaze$38.00
- Alaskan King Crab Legsone pound, clarified butter, lemon
Menu Photos
Menu Photos
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