Starters
- Fried Pickles(5) Dill pickle spears hand-battered and fried.\nServed with a side of dipping sauce.\nAllergens: gluten (batter)\n*Gluten-free batter option + $1\n\n**we have a shared fryer and cross contamination may occur with items containing gluten, soy and nuts$10.00
- Onion Rings(6) thick hand-cut sweet onion rings hand-battered and fried\nServed with your choice of dipping sauce\nAllergens: gluten (batter)\n*Gluten-free batter option + $1\nwe use a shared fryer and cross contamination may occur with items containing gluten, soy and nuts$10.00
Ruta-Bangin’ Nachos
- Crab Rangoon Nachoshearts of palm crab cream cheese mix, queso, sweet chili sauce, green onions\nAllergens: soy (street corn + black beans), *gluten (chips)$13.00
- Ruta-Bangin' Nachosground 'shroom taco meat (blend of roasted walnuts, cauliflower and mushrooms), street corn + black beans, "queso", salsa, pineapple guacamole on freshly fried seasoned corn tortilla chips\n\nallergens: soy (street corn + black beans), gluten (chips fried in cross contaminated fryer)\ngluten free option available$14.00
Sandwiches
- Reuben Sandwichgrilled scratch made sliced corn beef seitan, sauerkraut, 1000 island dressing, cheese, toasted Rotella’s marbled rye bread\n\nAllergens: gluten (seitan, bread), soy (seitan, 1000 island)
- Banh Mi Sandwichgrilled scratch-made shredded seitan, pickled daikon radish and carrots, cucumber, jalapeno, cilantro, hoisin sauce, double banger sauce, on a toasted Rotella’s hoagie\nAllergens: gluten (bun, seitan), soy (seitan, double banger, hoisin)
- French Dip Sandwichgrilled scratch-made shredded seitan roast beef, slow cooked red wine caramelized onions, cheese, horseradish aioli, on a toasted Rotella’s hoagie. \nAu jus upon request\nAllergens: gluten (bun, seitan), soy (seitan, aioli)
- Philly Cheesesteakgrilled scratch-made shredded seitan, sautéed bell peppers and onions, queso, double banger, on a toasted Rotella’s hoagie\n\nSautéed mushrooms upon request\nAllergens: gluten (bun, seitan), soy (seitan, double banger)
- Cubano Sandwichgrilled scratch made shredded seitan, sweet + smokey shredded jackfruit, creamy garlic aioli, cheese, kosher dill pickles on a grilled rotella’s hoagie \n\nAllergens: gluten (seitan,bread), soy (seitan, coleslaw)
- Weekly Special: Chickpea Meatball Subscratch made chickpea meatballs oven baked and stuffed into a grilled hoagie and topped with scratch made marinara, basil pesto, caramelized onions, melted provolone, cashew parm and a basil chiffonade. Your choice of side!
Kid’s Meals
- Grilled CheeseGrilled Le Quartier Multigrain Sourdoygh Bread With Two Slices Of Melyed Cheese \nAllergens: Gluten (Sourdough)$8.00
- Mac+CheeseNoodles, Queso, Panko breadcrumbs \n\nAllergens: Gluten (Noodles, Breadcrumbs) \nGluten Free Noodle Option +$1 Ask For No Bread Crumbs$8.00
- Ruta-Baby BurgerGrilled Scratch Made Veggie Patty (Blend Of Rice, Quinoa, Walnuts, beans, Mushroom, And Seasonings) Ketchup, Rotellas Pub Bun \nAdd Cheese +1 \nAllergens: Gluten (*Bun) Walnuts (Burger Mix) \n*Gluten Free Bun +$1$9.00
Sweet Treats
- Veg.Edible
- Sunflower House Cookies$3.00
- Ocookieo’S Cookie Donuts$5.00
Beverages
- Fresh Squeezed Lemonade
- Pepsi Products$2.00
- Bubbly Sparkling Water$2.00
- Kombucha$3.00
- Dram Sparkling Water$3.00
- Casamara Club Mocktails$4.00
- DRAM + CBD$4.00
- Iced Tea (Unsweetened)$2.00
Sides
- Tots + Double Banger Sauce$4.00
- Roasted Broccolifresh oven roasted broccoli florets dusted with “cheesy” seasoned nutritional yeast$3.00
- Side Mac + Cheesenoodles, queso, panko breadcrumbs, rutabagas microgreens\n\nAllergens: (*noodles)\ngluten free noodles +$1 + gluten free breadcrumbs$5.00
- Side Of Extra Sauces$1.75
Mac + Cheese
- The Original Mac + CheeseNoodles, queso, shredded cheese, panko breadcrumbs, rutabagas microgreens\n\nAllergens: gluten (*noodles, *breadcrumbs)\n*Gluten-free noodle + breadcrumb option + $1$13.00
- Buffalo Chick’n Mac + CheeseNoodles, queso, buffalo chick’n soycurls, ranch, green onions, French fried onions, rutabagas microgreens\n\nAllergens: gluten (*noodles), soy (Buffalo chick’n soycurls)\n*Gluten-free noodle option + $1 and no French fried onions$14.00
- Monster Mac + CheeseNoodles, queso, slow roasted red wine caramelized onions, fried brussels sprouts, onion ring, roasted garlic aioli\n\nAllergens: gluten (*noodles), soy (aioli)\n*Gluten-free noodle option + $1$14.00
WEEKLY SPECIALS
- FRIDAY BURGER SPECIALall burgers on friday are only $10 (excludes the ruta-big Mac)
- Weekly Special: Chickpea Meatball Subscratch made chickpea meatballs oven baked and stuffed into a grilled hoagie and topped with scratch made marinara, basil pesto, caramelized onions, melted provolone, cashew parm and a basil chiffonade. Your choice of side!
- WEEKLY SPECIAL: SWEET POTATO BURRITOLarge flour tortilla grilled and stuffed with ground walnut and mushroom meat, queso, roasted sweet potato and bell peppers, black beans, cilantro rice, corn salsa and sour cream. Choice of your side of chips and salsa or pineapple guacamole$15.00
Bowls
- Kale’Ing It Buddha BowlRoasted sweet potatoes, roasted brussels sprouts, quinoa, fresh kale, maple walnut vinaigrette \n\nAllergens: walnuts (maple walnut vinaigrette)$14.00
Burgers
- Cowgirl Burgerscratch made cheeseburger with creamy garlic aioli, lettuce, tomato, BBQ sauce, on a toasted Rotella’s pub bun + topped with an onion ring\n\nAllergens: gluten (*bun + *onion ring), soy (creamy garlic), nuts (burger mix)\n*Gluten free bun +$1\n*gluten free battered onion ring availablel upon request \n\nour burger patties and buns are grilled on a shared surface. \ncross containation may occur with items containing gluten, soy and nuts.
- Mushroom Swiss Burgerscratch made burger with caramelized onions + mushrooms, swiss cheese, lettuce, tomato, creamy garlic aioli on a toasted Rotella’s pub bun\n\nAllergens: gluten (*bun), soy (creamy garlic), nuts (burger mix)\nGluten free bun +$1 \n\nour burger patties and buns are grilled on a shared surface. \ncross containation may occur with items containing gluten, soy and nuts.
- Patty Meltscratch made burger with bell pepper and onion jam, American cheese, double banger sauce, Le Quartier multi grain sourdough\n\nAllergens: gluten (bread), nuts (burger mix), soy (banger sauce)
- The Ruta-Big Macdouble stack of scratch made burgers with melted cheese, diced onion, dill pickles and special sauce on a toasted Rotella’s pub bun\n\nAllergens: gluten (*bun), soy (special sauce), nuts (burger mix) \nGluten free bun +$1\n\nour burger patties and buns are grilled on a shared surface. \ncross containation may occur with items containing gluten, soy and nuts.
- The Ruta-Burger Originalscratch made burger with lettuce, tomato, dill pickle chips, pickled red onion, special sauce on a toasted Rotella’s pub bun\nadd melted cheese +$1\nallergens: gluten (*bun), soy (special sauce), nuts (burger mix) \n*gluten free bun +$1\n\nour burger patties and buns are grilled on a shared surface. \ncross containation may occur with items containing gluten, soy and nuts.
- FRIDAY BURGER SPECIALall burgers on friday are only $10 (excludes the ruta-big Mac)
UNCATEGORIZED
- MilkshakesMint Oreo Brownie \nvanilla milkshake base, mint Oreos, scratch made brownie chunks, mint extract, chocolate syrup\nwhipped cream, chocolate chips \ncontains gluten and soy\n\nCookie Butter Biscoff \nvanilla coconut milkshake base, cookie butter, biscoff cookies, whipped cream, cherry \ncontains gluten nuts and soy\n\nWild Berry Shortcake\nvanilla coconut milkshake base, scratch made gluten free shortcake, fresh wildberry preserves, \nwhipped cream, sprinkles\n*gluten-free\ncontains soy\n\nPeanut Butter Explosion\nvanilla coconut milkshake base, sunbutter cups, peanut butter, pretzels, chocolate syrup, whipped cream, \npeanuts, chocolate chips \ncontains gluten, nuts and soy$12.00
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