Macerated strawberry, whipped cream And bonus, it’s gluten-free friendly!
$11.29
Burgers
The Imposter Burger
Plant-based patty, American cheese, Mayo, Relish, Pickle, Onion & Tomato. 100% Whole Wheat Bun
$19.99
Bacon Cheddar Burger
Bacon-infused patty with more Bacon on top, cheddar, caramelized onion, lettuce, tomato, garlic aioli
$21.29
The Rusty Bucket Burger
American cheese, Mayo, Relish,, Pickle, Lettuce, Tomato, and Onion.
$19.69
Sliders Entree
4 mini burgers, caramelized onions, American cheese, pickle chips served with Seasoned French Fries
$19.69
Turkey Burger
Bucket Burger’s side hustle.\r\nAmerican cheese, mayo, pickle, LTO (Lettuce, Tomato, Onion) **100% Whole-Wheat Bun available upon request.
$19.19
Daily Specials
Monday: Fried Shrimp
Over a half pound butterflied Shrimp, secret spice blend, panko breaded and fried to golden brown. Served with Seasoned French fries, tartar and cocktail sauce on the side.
$24.99
Tuesday: Taco Salad
Back from the RB Vault collection.\r\nSeasoned Taco Beef, refried beans and melted cheddar slathered on a toasted tostada shell. Shredded lettuce, pico de gallo, and jalapeno tossed in our house made Ranch dressing and topped with cilantro sprigs, scallions and sour cream drizzle.
$20.39
Saturday: Coney Dogs
The Bucket favorite has returned! \r\n2 All-Beef Hot Dogs on buttered split top sesame buns, topped with Dijon mustard, house recipe sirloin chili, and fine shredded cheddar cheese. Side of Diced white onion. Served with Seasoned fries.
$21.29
Thursday: Italian Torpedo
IT'S BACK!!! Grilled Salami, Tavern ham, and Italian Sausage, Melted Provolone, Shredded Lettuce, Torpedo Relish (Diced white onion, Diced Tomato and Peppercinis) and slathered with homemade balsamic dressing
$19.39
Wednesday: Indiana Pork Tenderloin Sandwich
The Indy State Fair Classic! Center cut pork loin breaded with our secret spiced batter, golden fried and topped with shredded lettuce, tomato, pickle chip and onion and served with side of mayonnaise.
$18.79
Friday: Shrimp Scampi
Sauteed Shrimp, white wine garlic butter sauce, herb-compound butter, oven roasted tomato, grated Parmesan and red pepper flake for a hint of spice, and tossed in spaghetti. served with garlic cheese bread
$27.49
Sunday: Kentucky Hot Brown
A legend born at the Brown Hotel in Louisville, Kentucky. \r\nOven Roasted Turkey, griddled and topped with Sliced Tomato, piled on Toasted Brioche, then covered in our home-made Parmesan Mornay Sauce and finished with Grilled bacon strips and scallions. \r\nA Sunday must have.
$21.29
Fresh Salads
BBQ Chopped Chicken Salad
mixed greens, BBQ chicken breast, black bean-corn-tomato salsa, pepperjack cheese, tomato & Tortillas strips with housemade Ranch dressing
Old Forester, St. Germain, chamomile simple syrup, fresh lemon, mint
$13.79
Orange Pomegranate Sangria
$10.09
Draft Bucket Punch
Mount Gay Rum, pine fin, Cointreau &\r\nfresh juices, dum dum
$12.59
Stupid Spicy Bloody Mary
habanero, green & red peppers
$12.59
Pine Fin Martini
$11.89
Spicy Bloody Mary
jalapeño & lime
$12.59
Red Sangria
$10.09
Main Plates
Meatloaf
Ma! We Want It Now! French Green Beans, Mashed Potatoes, Wild Mushroom Demi
$22.49
Beef Stroganoff
slow-roasted & pulled pot roast,\r\nwild mushroom cream sauce with pappardelle\r\npasta, topped with sour cream\r\nand scallions and served with garlic cheese bread