Ruston Cattle Company Menu

Classic deviled eggs with a twist, offering tangy pickled onions and delightful creamy egg filling.

Crispy, golden-brown deep-fried avocado on a cilantro lime drizzle. Topped with shredded chicken , pico de Gallo, zesty lime crema & crumbled queso fresco.

Lump crab on a crispy potato cake. Topped with a kimchi butter.

Southern favorite with a rich mix of Redneck Cheddar, cream cheese, jalapeños, pimentos & bourbon jam for a spicy-sweet surprise. Served with crackers.

Creamy queso infused with a smoky flavor, ground steak, and served with tortilla chips.

Lump crab on a crispy potato cake. Topped with a kimchi butter.

Romaine Lettuce | Parmigiano Reggiano Cheese | Croutons | Tossed in Caesar Dressing

Iceberg Wedge Lettuce | Sliced Bacon Veldhuizen Bosque Blue Crumbles Tomatoes | Blue Cheese Dressing

This cut promises a delightful combination of post oak smokiness and the natural richness of Angus beef.

A prime cut of Wagyu Ribeye, generously marbled for an unparalleled juiciness and robust flavor.

Indulge in the ultimate steak experience with our Wagyu Tomahawk. This show-stopping cut features extraordinary marbling, resulting in a buttery tenderness and an unmatched depth of flavor. Seared to perfection, it's a true carnivore's delight.

For those seeking a lighter option, exquisite tenderness with a touch of smokiness.

A cut renowned for its melt-in-your-mouth texture and unparalleled tenderness.

Uniquely cut just before serving to ensure a tender and flavorful dining experience.

Grilled chicken breast, tossed and glazed with our in-house rubs. Served with your choice of two sides.

Two Patties | American Cheese Grilled Shallots | Burger Sauce | Lettuce Served with House-Cut Fries.

Grilled Chicken | Fresh Mixed Greens Assorted Vegetables Tossed in Your Choice of Dressing: Ranch, Balsamic, Honey Mustard, Blue Cheese

Tenderloin Tips | Mixed Greens | Feta Pecans | Cherry Tomatoes House-Made Chimichurri

Local Texas Red Fish pan-seared & topped with a lemon thyme sauce. Served with broccolini & mashed potatoes.

Pan-seared Colossal Shrimp tossed in cowboy cream with Veldhuizen Redneck Cheddar grits. Topped with Vertigrow Microgreens.

Decadent chocolate brownie served with a scoop of ice cream and candied pecans.

Classic cheesecake with topping of your choosing: plain, chocolate, caramel, strawberry or turtle.