Appetizer
- Pork DumplingsIndonesia style tonkotsu$13.00
Seafood bar
- Hamachi SashimiYuzu ponzu, avocado mousse$18.00
- Salmon FirecrackersSweet and sour sauce, green papaya salad$13.00
- ~Ahi TartarSushi rice, ponzu, avocado$18.00
- Crab, Shrimp And Lobster Wonton$15.00
- Blackened AhiGreen papaya salad$15.00
Vegetable
- Acorn Squash BisqueCrème fraiche, 7 grain croutons$11.00
- Blue Cheese Naan BreadBaby spinach, fresh figs, candied pecan$15.00
- Green Bean TempuraSpicy garlic sauce$15.00
- County Line Beet SaladGoat cheese fritter$12.00
Main course
- Roasted MonkfishSpinach, coconut cardamom, mint oil$35.00
- Bamboo Steamed FlounderAsian style, shiitake mushrooms, sizzling sesame oil$34.00
- Roasted BranzinoTomato zucchini sauce, fregola, arugula$30.00
- Seared Scallops RisottoLobster tom yum sauce, basil pesto$33.00
- Sesame Garlic Crusted Mahisauce Americaine$34.00
- Braised Short RibBraising jus, potato$35.00
- Seared Hanger SteakSpicy garlic sauce shallot mushroom, bacon$37.00
- Roasted Lobster Tail 4ozRamen, Tom yum lobster broth$29.00
Desserts
- Chocolate Cream BruleHouse-made ice cream$10.00
- Beignets Hawaiian StyleCustard, passion fruit, sugar$10.00
- Panna CottaDragon fruit, pistachio, pomegranate$10.00
- Yuzu CheesecakeBerries sauce$10.00
HAPPY HOURS APPETIZER
- ROMAINE SALADPARMESAN CHEESE$7.00
- YELLOW BEET SALADGOAT CHEESE FRITTER$7.00
- GREEN BEAN TEMPURASPICY GARLIC SAUCE$8.00
- CRISPY TOFUPONZU$5.00
- SCALLOP SKEWERTRUFFLE BUTTER SAUCE$9.00
- HANGER STEAK SKEWERBLACK PEPPER GLAZE$6.00
- PORK GYOZAINDONESIAN STYLE TONKOTSU$6.00
- ROASTED PORK BELLY BAOGARLIC SAUCE$8.00
- JAPANESE STYLE FRIED CHICKENBBQ RANCH$7.00
- BAKED MAC & CHEESE$5.00
HAPPY HOURS MAIN COURSE
- TANDOOR ROASTED PORK TENDERLOIN RAMEN$13.00
- BRAISED SHORT RIBBRAISING JUS, POTATO$18.00
- SHAKING BEEFSPICY GARLIC SAUCE, SALAD$18.00
- SEARED HANGER STEAKPOTATO, MUSHROOM$17.00
- SHRIMP, MUSSEL, CLAM SEAFOOD RAMEN$14.00
- SESAME CRUSTED SALMONGNOCCHI$17.00
- SEARED SCALOOP RISOTTOTOM YUM BROTH$16.00
