Russo's New York Pizzeria & Italian Kitchen | Pearland Menu

Gluten free cauliflower crust with wisconsin mozzarella cheese.

Handmade dough, tossed to perfection, with wisconsin mozzarella cheese.

Roma tomatoes, fresh basil, garlic, wisconsin mozzarella, and sicilian extra-virgin olive oil.

Fresh spinach, bell peppers, black olives, white onions, roma tomatoes, mushrooms, garlic, and wisconsin mozzarella with russo's pizza sauce.

Pineapple, canadian bacon, wisconsin mozzarella, and russo's pizza sauce.

Pepperoni, russo's pizza sauce and wisconsin mozzarella.

Crumbled Italian sausage, cured pepperoni, canadian bacon, beef, mushrooms, black olives, roasted peppers.

Crumbled italian sausage, pepperoni, canadian bacon, beef, and wisconsin mozzarella, with russo’s pizza sauce.

Grilled chicken with fresh spinach, basil, feta cheese, roma tomatoes, wisconsin mozzarella, sicilian extra-virgin olive oil.

Jalapeño peppers, double pepperoni, ricotta cheese, russo’s pizza sauce, and wisconsin mozzarella.

Prosciutto di parma, ricotta cheese, pepperoni, red onions, wisconsin mozzarella, and russo's pizza sauce, drizzled with pesto sauce.

Crumbled italian sausage, pepperoni, canadian bacon, beef, and wisconsin mozzarella, with russo’s pizza sauce.

Jalapeño peppers, double pepperoni, ricotta cheese, russo’s pizza sauce, and wisconsin mozzarella.

Roma tomatoes, fresh basil, garlic, wisconsin mozzarella, and sicilian extra-virgin olive oil.

Crumbled Italian sausage, cured pepperoni, canadian bacon, beef, mushrooms, black olives, roasted peppers.

Prosciutto di parma, black truffle burrata, and wisconsin mozzarella cheese topped with fresh arugula and a drizzle.

Fresh spinach, bell peppers, black olives, white onions, roma tomatoes, mushrooms, garlic, and wisconsin mozzarella with russo's pizza sauce.

Fresh portabella mushrooms, wisconsin mozzarella, and truffle mushroom olive oil sauce, topped with fresh arugula.

Pineapple, canadian bacon, wisconsin mozzarella, and russo's pizza sauce.

Fresh basil, fresh mozzarella, sicilian extra-virgin olive oil garlic sauce, and fresh marinara sauce on a large brooklyn square crust.

Pepperoni, sliced sausage, roasted peppers, red onions, pecorino romano cheese, sicilian extra-virgin olive oil.

Crumbled Italian sausage, cured pepperoni, canadian bacon, beef, mushrooms, black olives, roasted peppers.

Fresh spinach, bell peppers, black olives, white onions, roma tomatoes, mushrooms, garlic, and wisconsin mozzarella with russo's pizza sauce.

Brooklyn square pizza with double pepperoni

Prosciutto di parma, ricotta cheese, pepperoni, red onions, wisconsin mozzarella, and russo's pizza sauce, drizzled with pesto sauce.

Crumbled Italian sausage, pepperoni, Canadian bacon, beef, mushrooms, black olives, roasted peppers and Wisconsin mozzarella, with Russo’s pizza sauce.

Prosciutto di Parma, arugula, basil, fig spread, Sicilian extra virgin olive oil, Wisconsin mozzarella and balsamic glaze.

Roma tomatoes, fresh basil, garlic, Wisconsin mozzarella and Sicilian extra virgin olive oil.

Fresh Portabella mushrooms, Wisconsin mozzarella and truffle mushroom olive oil sauce, topped with fresh arugula.

Grilled chicken with spinach, basil, feta cheese, Roma tomatoes, Wisconsin mozzarella and Sicilian extra virgin olive oil and fresh garlic.

Fresh mozzarella, prosciutto di Parma, fresh arugula, Wisconsin mozzarella and Sicilian extra virgin olive oil garlic sauce.

Fresh spinach, bell peppers, black olives, white onions, Roma tomatoes, mushrooms, garlic and Wisconsin mozzarella, with Russo’s pizza sauce.

Prosciutto di Parma, pepperoni, red onions, ricotta cheese, Wisconsin mozzarella and Russo’s pizza sauce, drizzled with pesto sauce.

Crumbled Italian sausage, pepperoni, beef, Canadian bacon and Wisconsin mozzarella, with Russo’s pizza sauce.

Fresh spinach, Roma tomatoes, feta cheese, Wisconsin mozzarella, black olives and Sicilian extra virgin olive oil garlic sauce.

Sliced Italian sausage, pepperoni, roasted peppers and Wisconsin mozzarella, with Russo’s pizza sauce.

Fresh spinach, artichokes, white onions, mushrooms, Roma tomatoes, basil and Wisconsin mozzarella, with Sicilian extra virgin olive oil garlic sauce.

Roasted cauliflower, smoked pancetta ham, Italian sausage, Portabella mushrooms, Wisconsin mozzarella and Sicilian extra virgin olive oil garlic sauce.

Grilled chicken, Portabella mushrooms, arugula, Wisconsin mozzarella, Kalamata olives, sun-dried tomatoes, Gorgonzola cheese and Sicilian extra virgin olive oil garlic sauce.

Spicy chicken, red onions and Wisconsin mozzarella, with spicy hot sauce and Russo’s pizza sauce.

Grilled chicken, feta cheese, spinach and Wisconsin mozzarella, with Russo’s pesto sauce.

Fresh mozzarella, Sicilian extra virgin olive oil, fresh basil, and Russo's pizza sauce.

Two large homemade italian-style meatballs in russo’s chianti-braised meat sauce.

Jumbo wings baked or fried. Flavors: lemon pepper, garlic parmesan, or spicy hot buffalo.

Perfectly ripened roma tomatoes, fresh mozzarella, and garden-fresh basil, drizzled with balsamic glaze and sicilian extra-virgin olive oil.

Hand-knotted pizza dough tossed with truffle olive oil, fresh garlic, and pecorino romano cheese. Served with a side of russo’s homemade marinara sauce.

Fresh-cut wisconsin mozzarella, lightly breaded and fried to a golden brown. Served with russo’s homemade marinara sauce.

Tender calamari seasoned with salt and pepper, lightly fried. Served with Russo’s homemade marinara sauce.

Jumbo wings baked or fried. Flavors: lemon pepper, garlic parmesan, or spicy hot buffalo.

Cheese tortellini, grilled chicken, vine-ripened roma tomatoes, and fresh spinach stewed in a light chicken broth.

Garden-fresh vegetables, kalamata olives, and fresh romaine lettuce sprinkled with feta cheese and russo’s balsamic vinaigrette dressing.

Sliced organic cucumbers with feta cheese, juicy roma tomatoes, onions, rich kalamata olives, and fresh garlic, tossed with sicilian extra-virgin olive oil.

Red onions, bell peppers, roma tomatoes, organic cucumbers, red cabbage, black olives, and crisp romaine lettuce with your choice of dressing.

Fresh shrimp pan seared in russo's garlic sauce.

Ricotta cheese, Canadian bacon and Wisconsin mozzarella.

Up to 3 toppings of your choice. We’ll add the mozzarella.

Breaded chicken breast, russo's marinara sauce, sweet basil, and wisconsin mozzarella.

Flamed-grilled chicken sautéed with fresh spinach, mushrooms, sicilian extra-virgin olive oil, garlic, and wisconsin mozzarella.

Fresh pasta layered with braised beef, italian cheeses, and russo’s chianti-braised meat sauce.

Our homemade chianti-braised meat sauce or marinara sauce and fresh basil over spaghetti pasta.

Fresh penne pasta tossed in russo's homemade marinara sauce and ricotta cheese topped with wisconsin mozzarella and baked.

Jumbo handmade ricotta cheese ravioli topped with fresh basil, served with russo's homemade marinara or alfredo sauce.

Tender chicken breast lightly seasoned with italian bread crumbs, topped with russo’s homemade marinara sauce, and wisconsin mozzarella cheese. Served on freshly prepared spaghetti.

Jumbo gulf shrimp sautéed with spicy hot marinara sauce and fresh basil on a generous portion of fresh angel hair pasta.

Jumbo gulf shrimp sautéed with pinot grigio lemon and garlic sauce, capers, and sun-dried tomatoes over mafaldine pasta.

Red velvet cake layered with chocolate ganache filling, and frosted with a tangy cream cheese icing.

Creamy and smooth, made in new york!

An italian handcrafted pastry shell filled with fresh ricotta cheese and chocolate.

Sweet cream cake with coconut, pecans, and cream cheese frosting.

Our colossal chocolate cake is crafted with layers of dark, moist chocolate and a silky truffle chocolate filling.

Studded with raisins, walnuts, and pineapple, and finished with a smooth cream cheese icing.