Rus Uz - Alexandria Menu

Thinly rolled butter dough stuffed with seasoned dices of lamb, onions and spices, baked to a crisp.

Traditional baked pies made with filo dough, stuffed with thinly grated potatoes and onions seasoned with spices, served with sour cream.

A deep fried, half-moon shaped dough, filled with seasoned ground beef , potatoes and onions. Served with sour cream.\n

Thin crepe like pancakes stuffed with seasoned ground beef filling, served with sour cream.

Thin crepe like pancakes stuffed with Sweet Farmers Cheese filling.

A deep fried, half-moon shaped dough, filled with seasoned ground beef and onions. Served with sour cream.

A light soup with lamb, potatoes, carrot and chickpeas.

A rich russian style beets and cabbage soup with chunks of beef, served with sour cream on top.

Homemade pasta soup with beef, veggies and spices.

Freshly sliced tomatoes, cucumbers, red onions, and lightly seasoned with salt and pepper.

Diced chicken, hard boiled eggs, potatoes and carrots. Tossed with pickles, green peas and mayonnaise.

A favorite back home! Herring fillets with layers of potatoes, carrots, beets, eggs and mixed mayonnaise

Potatoes, carrots, red onions, pickles, sour cabbage, red beans and diced beets mixed with olive oil.

Marinated pieces of chicken thighs, grilled until tender, topped with red onions and served with white rice.

Sautéed beef in a sour cream and tomato based sauce served with steamed vegetables and white rice.

Pan roasted salmon, served with steamed vegetables and white rice, with pomegranate sauce on the side.

Traditional russian boiled dumplings stuffed with seasoned ground beef filling, served with yogurt.

Boneless chicken breast pounded down, breaded and fried, served with steamed vegetables and white rice.

Marinated pieces of lamb tenderloin, grilled until tender, topped with red onions and served with white rice.

Stir fried seasoned lamb chops, served with steamed vegetables and white rice.

Marinated lamb shank steamed cooked, topped with tomato based sauce, served with steamed vegetables and white rice.

The national dish of Uzbekistan. A flavorful rice dish mixed with carrots, chickpeas, raisins, spices and lamb that will surely satisfy any food craving you may have.

Cabbage leaves stuffed with seasoned ground beef and rice, served with sour cream and tomato sauce.

Steamed uzbek dumplings stuffed with diced seasoned lamb, onions and spices. Served with yogurt and a tomato based sauce.

Ground beef and rice, seasoned to perfection and wrapped in grape leaves, served with sour cream, and a tomato based sauce.

16 ounces marinated veal chop cooked to perfection, served with steamed vegetables and white rice.

Seasoned minced beef, mixed with greens. topped with red onions , served with steamed vegetables and white rice.\n

Russian Honey Cake

Sour Cherry Cake

Chocolate Sour Cream Cake

Sour Cream and Walnut Cake

Freshly Steamed Seasonal Vegetables, Lightly Seasoned to Perfection

Creamy, buttery whipped potatoes, perfectly seasoned for a comforting side dish.

Light and fluffy white rice.

A round, golden-brown loaf with a soft, fluffy interior and a slightly crisp crust, sprinkled with sesame seeds.

Refreshing mix berries drink.

Russian style root beer.

Coke, diet coke, sprite, ginger ale, tonic water, iced tea, sweet tea.