Rupp's Downtown Menu

4.4
(650+ Reviews)
  • Appetizers, Soups & Salads

    • Escargot

      $10.55
      Escargot
    • Shrimp Cocktail

      $10.55
    • Sauteed Mushrooms

      $7.00
    • Jalapeno Poppers

      $7.00
    • Shrimp Poppers

      $8.00
    • Potato Or Vegetable Ala Carte

      $3.00
    • Soup Du Jour

      Soup Du Jour
    • Baked French Onion Soup

      $6.00
      Baked French Onion Soup
    • Salad Bar Only

      $12.05
      Salad Bar Only
    • Tossed Salad

      with choice of dressing
      $5.00
    • Rolls & Butter Basket

      4 rolls
      $4.00
  • For The Lighter Appetite

    • New York Strip

      the king of steaks, 11-12 oz. cut.
      $19.00
    • Barbequed Ribs

      half a rack of ribs in our special house sauce
      $15.00
    • Baby Beef Liver

      pan-fried, served with homemade onion rings or sauteed onions
      $11.00
    • Pork Chop

      1 chop, broiled, french fried or barbequed
      $10.30
    • Orange Roughy

      deep fried or broiled
      $16.00
    • Scallops

      delicious chunks of shell fish, served with tartar sauce
      $19.00
    • Lobster

      cold water, broiled, steamed, or deep fried with drawn butter
      $32.00
    • Gulf Shrimp

      the most popular of seafoods, deep fried or broiled
      $19.00
    • Orange Brandy Chicken

      a boneless breast of chicken, served with our orange brandy sauce with vegetable
      $14.30
    • Chicken Supreme

      a boneless breast of chicken with onions, mushrooms and swiss cheese, with vegetable
      $14.30
    • Broiled Chicken Breast

      natural, healthy dining served with vegetable
      $14.30
    • Tuscan Chicken Breast

      a blend of italian seasonings broiled and topped with cheese, served with pasta sauce and vegetables
      $14.30
  • Seafood Entrees

    • Seafood Plate

      shrimp, scallops and orange roughy, deep fried or broiled
      $25.00
      Seafood Plate
    • Lobster Tail

      cold water, broiled, steamed, or deep fried with drawn butter
      $50.00
    • Great Lakes White Fish

      boneless filet, broiled
      $18.00
    • Gulf Shrimp

      the most popular of seafoods, deep fried or broiled
      $24.00
    • Scallops

      delicious deep fried or broiled chunks of shellfish, served with tartar sauce
      $24.00
    • Walleye

      deep fried or broiled
      $19.00
      Walleye
    • Shrimp Dijon

      from the gulf, pan broiled in a delicious dijon butter, served on a bed of rice
      $25.00
    • Orange Roughy

      broiled or deep fried
      $21.00
  • Poultry

    • 1/2 Roast Duckling

      with dressing and red cabbage
      $17.55
      1/2 Roast Duckling
    • Broiled Chicken Breast

      natural, healthy dining served with vegetable
      $16.55
    • Chicken Supreme

      a boneless breast of chicken with onions, mushrooms and swiss cheese, with vegetables
      $16.55
    • Orange Brandy Chicken

      one of our old favorites, broiled and topped with orange brandy sauce, with vegetable
      $16.55
    • Chicken Dijon

      pan-broiled in a delicious dijon butter
      $16.55
    • Chicken, Ham And Swiss

      a broiled chicken breast topped with old world smoked ham, aged swiss cheese and served with vegetable
      $16.55
    • Cajun Chicken

      tender breast of chicken rolled in cajun seasoning, broiled and served with vegetable
      $16.55
    • Tuscany Chicken

      a blend of italian seasonings broiled, topped with cheese, served with pasta and vegatables
      $16.55
  • From The Grill

    • New York Strip

      the king of steaks
      $26.00
    • T-Bone Steak

      for the hearty steak appetite
      $26.55
      T-Bone Steak
    • Rib Eye Steak

      an excellent cut of fine beef
      $23.55
    • Large Tenderloin

      always the most tender
      $28.05
      Large Tenderloin
    • Top Sirloin Steak

      u.s.d.a. prime only, the best of sirloins
      $21.55
    • Pepper Steak

      new york strip steak with freshly crushed black pepper, sauteed green pepper, onions, tomato and mushrooms, served in a burgundy wine sauce
      $28.00
    • Tenderloin Tips

      sauteed with onions, tomato and mushrooms, served in a burgundy wine sauce
      $17.55
    • Baby Beef Liver

      pan-fried, served with homemade onion rings or sauteed onions
      $15.00
    • Barbequed Back Ribs

      a whole rack of ribs in our special house sauce
      $21.55
    • Pork Chops

      2 chops, broiled, french fried or barbequed
      $17.55
  • Sandwiches

    • Tenderloin Steak Sandwich

      Tenderloin Steak Sandwich
    • Swiss Mushroom Burger

    • Double Bratwurst

    • Cheeseburger

    • Hamburger

    • Broiled Chicken Sandwich

      plain or cajun style
    • Grilled Ham

    • Baby Clubhouse

    • Black Forest

      roast beef, cheddar cheese, bacon and tomatoes on dark rye
    • Reuben

      sunday-thursday, sliced corned beef, swiss cheese, sauerkraut and 1000 island dressing served on grilled dark rye
      Reuben
    • Grilled Cheese

  • Combinations

    • Lobster & Tenderloin

      $43.00
    • Shrimp & Tenderloin

      $33.00
    • Scallops & Tenderloin

      $33.00

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6
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