Rum Club Menu

Sofrito, Queso Fresco, Spinach, Aioli* Add fried egg, two bucks

(v) OTA Tofu, House Kimchi, Chili-Soy Dipping Sauce

(gf, v) Field Greens, Seasonal Vegetables, Spiced Pepitas, Pickled Onions, Charred Lemon Vinaigrette

Chorizo, Sweet Potato, Aji Verde, Salsa Criolla

House Roll, Ham, Swiss, Dijon, Aioli, Pickles, Plantain Chips Add fried egg for two bucks

Chinese Sausage, Roast Squash, Leeks, Red Bell Pepper, Toasted Coconut

Udon Noodles, Pickled Greens, Shiitake, Chili Crisp, Fried Onions

(gf, v) Marinated OTA Tofu, Curry Green Beans, Kimchi Carrots, Crispy Shallot, Steamed Rice

Mango-Habanero Ice Cream