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Hors d'Oeuvres
- Pommes Paillassonherb cream cheese, smoked trout caviar, furikake$14.00
- Pommes Paillasson*substitute ossetra caviar$39.00
- Gougèrescheese puffs with comté cheese$6.00
- Pâté Grand-Mère Tartinestoasted brioche, pickled shallot & quince mustard$6.00
- Oystersserved raw on the half shell with spicy ponzu mugnonette$6.00
Cold Starters
- Bibb Lettuce Saladpears, sunflower seed dressing, pecorino Toscano, crispy kale$16.00
- Japanese Hamachi Tartareserrano chili, radish, turnip, nori potato crisps, buttermilk-chive vinaigrette$18.00
- Golden Beet Saladlocal persimmons, fennel, farmer's cheese, citrus vinaigrette$15.00
Hot Starters
- Tortelletti Pastabutternut squash filling, speck ham, sherry sabayon$18.00
- Mayport Shrimpcarrot-ginger velouté , grapefruit, coconut gel, fried shallot$17.00
- Manchester Farms Quailblack walnut, persimmon, pumpkin, raddicchio, sherry vinaigrette$22.00
- Normandy Style Sausagebraised cabbage, celery root purée, roasted apples, cidre jus$16.00
- Cavatelli Pastasweet potato, roasted chestnut, chanterelle mushrooms, parmigiano reggiano$17.00
- Foie Grasroasted red grapes, golden raisins, toasted brioche, honey-white balsamic gel, verjus rouge$25.00
Mains
- Mediterranean Sea Bassmatsutake mushroom, acorn squash, potato croquette, sauce jambon$36.00
- Halibut Almondineraosted cauliflower, Parisian gnocchi, 'nduja breadcrumbs, sauce meuniere$39.00
- Bell & Evans Chicken Thigh Confitchanterelle mushrooms, apricot purée, herbed spaetzle, mustard jus$32.00
- Bison Tenderloinhazelnuts, beets, parsnip, Swiss chard, huckleberry, port wine jus$52.00
- Creekstone NY Stripmaitake mushroom, pommes purée, broccolini, red wine onions, bordelaise$43.00
Desserts & Cheese
- Roasted Chestnut Cakeoat milk gel, crème fraîche chantilly, quince sorbet$15.00
- Rooibos Tea Poached Pearroasted pumpkin-pecan "fudge", pain d'épices, pear sorbet$15.00
- Frozen Chocolate Gâteaudulce de leche sauce, roasted banana ice cream$15.00
- Apple Terrinepuff pastry, apple cidre fluid gel, vanilla ice cream$15.00
- Farmstead Cheese Selectioncranberry and walnut bread, cherry compote$21.00
The Rue Experience
- Rue ExperienceA five-course blind tasting menu with Chef's presentation of the season's best ingredients. This is a 2-3 hour dining experience. Due to the nature of this menu we cannot always accommodate extensive allergies or dietary needs. We are happy to prepare meals without gluten, beef, pork, shellfish, tree nuts, peanuts, or dairy (with the exception of butter). Salt, allium, egg, and butter cannot be removed from the dishes. We may not be able to accommodate individuals with multiple restrictions/allergies. In order to maintain the integrity of our dishes, no other dietary requirements can be met, such as vegan or vegetarian, as well as allergies to all seafood. Thank you for your understanding. Participation by the entire table is required.
Menu Photos
Menu Photos
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