Ruby Tuesday Menu

For guests 12 and under. Served with one side.\r\n

For guests 12 and under. \r\n

For guests 12 and under. With choice of strawberry or chocolate topping\r\n

For guests 12 and under. Served with one side.\r\n

For guests 12 and under. Served with one side.\r\n

For guests 12 and under. \r\n

For guests 12 and under. Served with one side.\r\n

For guests 12 and under. \r\n

Fit and trim items are under 700 calories. served with grilled zucchini and rice. 45 cal.

420 cal.

Fit and trim items are under 700 calories. served with grilled zucchini and rice. we recommend these flavorful favorites any day. 20 cal.

1720 cal.1429

200 cal.

470 cal.

Side of tots topped with cheddar queso, bacon, shredded cheddar, and scallions.

220 cal.

190 cal.

290 cal.

Side of fries topped with cheddar queso, bacon, shredded cheddar, and scallions.

100 cal.

We recommend these flavorful favorites any day. 270 cal.

600 cal.

Grilled chicken served atop pasta tossed with Parmesan cream, bacon, peas, roasted baby bellas, and Parmesan cheese.\r\n\r\n

"Two breaded chicken breasts with marinara\r\nand melted mozzarella. Served with pasta."\r\n

Spicy sautéed shrimp over penne in Parmesan cream with tomatoes. Served with a breadstick.

Cajun-seasoned chicken tossed with tomatoes and penne pasta in a garlic parmesan cream sauce. Served with a garlic breadstick.

Crispy chicken breast topped with marinara sauce, melted mozzarella, and Parmesan cheese. Served atop our signature mac 'n cheese. Served with a garlic breadstick.

Seasoned chicken and fresh broccoli over penne pasta in Parmesan cream. Served with a breadstick.

With hardwood smoked bacon and premium cheddar cheese.

Tender shaved beef grilled with onions, melted mozzarella, cheddar, American, and Asiago cheeses. Topped with cheddar queso.

Two choice beef smashed patties with Swiss cheese, roasted baby 'bella mushrooms, Ceasar dressing, shredded lettuce, and onion. Served with your choice of side.\r\n\r\n\r\n

Two choice beef smashed patties topped with cheddar, guacamole, bacon pieces, crispy jalapeños, and shredded lettuce. Served with your choice of side.\r\n\r\n\r\n

Asiago and mozzarella, garlic, bacon, and Caesar dressing.

Your choice of a classic or spicy crispy chicken breast with dill pickles.

Three smashed beef patties with American, Swiss, cheddar bacon, lettuce, tomato, onion, pickle, and mayo.

Ruby's classic burger with premium American cheese.

Grilled chicken breast with lettuce, tomato, and mayo.

American, Swiss, Provolone, cheddar, mozzarella, with lettuce, tomato, onion, pickle, and mayo.

Crispy chicken with marinara, garlic-Parmesan, and melted mozzarella.\r\n

Cheddar cheese, hardwood smoked bacon, BBQ sauce, and crispy onion rings.

Two choice beef smashed patties topped with American cheese, onion, and shredded lettuce. Served with your choice of side.\r\n

Indulgent burger Made from Plants. Juicy, meaty, and all-around indulgent. Served on a toasted brioche bun with lettuce, tomato, onion, and pickle

Two glazed grilled chicken breasts, served with two sides.

Pasta tossed in a sauce of garlic, fresh lemon, and fresh tomatoes with garlic shrimp. Served with a garlic breadstick.

Glazed with hickory bourbon sauce. Served with grilled zucchini and rice pilaf.\r\n

Crisp potatoes topped with melted cheddar and bacon. Served with sour cream.

Grilled chicken with onions, bell peppers, carrots, edamame, and broccoli. Served over ramen noodles in our Hawaiian glaze.

Loaded potato skins, boneless wings, and mozzarella sticks.

Cajun-seasoned grilled Mahi with grilled zucchini, bell peppers, and red onion. Served over rice pilaf

Three smashed beef patties with American, Swiss, cheddar bacon, lettuce, tomato, onion, pickle, and mayo.

Drizzled with balsamic and served with honey mustard

A freshly baked chocolate chip cookie served warm in a skillet with vanilla bean ice cream and drizzled with caramel and chocolate sauces. It’s enough to share… or not!

American, Swiss, Provolone, cheddar, mozzarella, with lettuce, tomato, onion, pickle, and mayo.

Triple layered with walnuts and cream cheese icing.

Grilled beef with onions, bell peppers, carrots, edamame, and broccoli. Served over ramen noodles in our Hawaiian glaze.

While supplies last!

48 Chicken Wings with Blue Cheese and Ranch Dressing and celery sticks on the side. Served with choice of 2 sauces: classic (plain), mild or hot Buffalo, hickory bourbon, or Nashville hot.

One Gallon

Spicy sautéed shrimp over penne in Parmesan cream with tomatoes. Served with 5 Breadsticks.\r\n

Grilled chicken breasts (choice of plain or hickory bourbon glaze) served with your choice of two sides. .

Four 100% USDA Choice burgers plus the following toppings: shredded lettuce, sliced tomatoes, American cheese, red onions, mustard, ketchup, mayonnaise, and pickles. Served with one side and 4 cookies.\r\n

One Gallon

Fit and trim items are under 700 calories. served with grilled zucchini and rice. 45 cal.

One Gallon

We recommend these flavorful favorites any day. 270 cal.

Seasoned chicken and fresh broccoli over penne pasta in Parmesan cream. Served with 5 Breadsticks.\r\n

90 cal.

1240 cal.

Slow-cooked for hours until they fall off the bone. Choose Chili Lime Rub, Classic Barbecue, Hickory Bourbon, Nashville Hot, or Texas Dusted dry rub. Served with your choice of two sides and four cookies.\r\n

Grilled chicken served atop pasta tossed with Parmesan cream, bacon, peas, roasted baby bellas, and Parmesan cheese. Served with 5 Breadsticks.\r\n

Dipped in our signature buttermilk batter and fried to a crisp golden brown. Choice of classic or tossed in mild or hot Buffalo, hickory bourbon, or Nashville hot. Served with one side.

850 cal.

1720 cal.1429

Grilled chicken with onions, bell peppers, carrots, edamame, and broccoli. Served over ramen noodles in our Hawaiian glaze.

A tender grilled chicken breast topped with our signature hickory bourbon glaze.

A cajun seasoned chicken breast topped with grilled shrimp and served on a bed of grilled onions and baby 'bella mushrooms. Served with your choice of side.\r\n

4 buttermilk battered chicken tenders. Served with your choice of one side and a side of honey mustard.\r\n

Grilled chicken with grilled zucchini, bell peppers, and red onion. Served over rice pilaf.

Two cajun seasoned chicken breasts topped with grilled shrimp and served on a bed of grilled onions and baby 'bella mushrooms. Served with your choice of side.\r\n

Two grilled chicken breasts with baby ‘bella mushrooms, bacon, Parmesan cream sauce, and Asiago cheese.

Two tender grilled chicken breasts topped with our signature hickory bourbon glaze.

24 Chicken Wings with Blue Cheese or Ranch Dressing and celery sticks on the side. Choose classic (plain), mild or hot Buffalo, hickory bourbon, Nashville hot, garlic Parmesan, or honey-pepper-garlic sauce.

Blackened chicken, melted cheddar, tomatoes, and scallions in a grilled tortilla. Served with guacamole, sour cream, and pico de gallo.

5 boneless wings tossed in your choice of mild or hot Buffalo, NEW Buffalo with Old Bay Seasoning, hickory bourbon, Nashville hot, chili lime rub, garlic Parmesan, or honey-pepper-garlic sauce.\r\n

48 Chicken Wings with Blue Cheese and Ranch Dressing and celery sticks on the side. Servedwith choice of 2 sauces: classic (plain), mild or hot Buffalo, hickory bourbon, Nashville hot, garlic Parmesan, or honey-pepper-garlic sauce.

Made with tender artichoke hearts and shredded Parmesan cheese. Served with tortilla chips.

Our signature ribs, flash-fried and tossed\r\nin our classic BBQ sauce.

Served with guacamole, pico de gallo, and sour cream.

Tossed in your choice of mild or hot Buffalo, NEW Buffalo with Old Bay Seasoning, hickory bourbon, Nashville hot, chili lime rub, garlic Parmesan, or honey-pepper-garlic sauce.

Served with tortilla chips.

Crispy, coconut-breaded shrimp served with sweet chili sauce.

Served with ranch.

Loaded potato skins, boneless wings, and mozzarella sticks.

Drizzled with balsamic and served with honey mustard

Crisp potatoes topped with melted cheddar and bacon. Served with sour cream.

Crispy breaded mozzarella sticks served with marinara dipping sauce.

Served with your choice of side, and sweet chili sauce.\r\n

Served with your choice of side, and tartar sauce.\r\n

U.S. farm-raised split catfish fillets, crispy chicken tenders, and crispy shrimp.

Grilled shrimp with grilled zucchini, bell peppers, and red onion. Served over rice pilaf.\r\n

Crispy battered Wild Alaska Pollock served with your choice of side, and tartar sauce.\r\n

Cajun-seasoned grilled Mahi with grilled zucchini, bell peppers, and red onion. Served over rice pilaf

Served with your choice of side, and cocktail sauce. \r\n\r\n\r\n

Creole-seasoned tilapia served with your choice of two sides.\r\n

Creole-seasoned blackened tilapia & sauteed shrimp smothered in Parmesan cream. Served with your choice of two sides.\r\n\r\n

Lightly seasoned salmon grilled to perfection. Served with your choice of two sides.

Four catfish filets and eight crispy shrimp served with your choice of side, and tartar sauce.\r\n

Served with your choice of side.\r\n

6 oz Rib Eye, half-rack of baby-back ribs, crispy shrimp, and your choice of side.\r\n

Grilled beef with onions, bell peppers, carrots, edamame, and broccoli. Served over ramen noodles in our Hawaiian glaze.

6 oz Rib Eye and Half-Rack of Baby-Back Ribs. Served with your choice of side.\r\n

Slow-cooked for hours until they fall off the bone. Choose from: classic BBQ, Nashville hot, hickory bourbon, chili lime rub, or Texas dry rub. Served with your choice of one side.

12 oz. seasoned rib eye served with your choice of side.\r\n 

Our barbecue half-rack served with crispy shrimp. Served with your choice of one side.

Eight crispy shrimp, two hand-breaded buttermilk chicken tenders, and a half-rack of our barbecue ribs make the ultimate feast. Served with your choice of one side.

Grilled beef tips with grilled zucchini, bell peppers, and red onion. Served over rice pilaf.

Served with your choice of two sides.\r\n

Served with your choice of side.\r\n

0 cal.

100 cal.

110 cal.

80 cal. one gallon.

100 cal.

0 cal.

180 cal.

5 cal.

110 cal.

With choice of strawberry or chocolate topping\r\n

Thick, rich, and creamy. Topped with a generous blanket of juicy strawberries.

Rich, creamy cheesecake laced with ribbons of Mexican caramel with vanilla bean ice cream and salted caramel sauce.

A freshly baked chocolate chip cookie served warm in a skillet with vanilla bean ice cream and drizzled with caramel and chocolate sauces. It’s enough to share… or not!

Rich, chocolate brownies layered with vanilla bean ice cream, with a generous drizzle of caramel and chocolate sauces.

Triple layered with walnuts and cream cheese icing.

With house-made croutons. Topped with crispy chicken\r\n

With house-made croutons. Topped with grilled salmon.

With house-made croutons. Topped with a grilled rib eye.

Mixed greens, carrots, rice, corn, dried cranberries, sunflower seeds, and parmesan tossed in balsamic vinaigrette.\r\n