Ruby Tuesday Menu

Cajun-seasoned chicken tossed with tomatoes and penne pasta in a garlic parmesan cream sauce. Served with a garlic breadstick.

Seasoned chicken and fresh broccoli over penne pasta in Parmesan cream. Served with a breadstick.

Spicy sautéed shrimp over penne in Parmesan cream with tomatoes. Served with a breadstick.

Crispy chicken breast topped with marinara sauce, melted mozzarella, and Parmesan cheese. Served atop our signature mac 'n cheese. Served with a garlic breadstick.

Grilled chicken served atop pasta tossed with Parmesan cream, bacon, peas, roasted baby bellas, and Parmesan cheese.

Grilled chicken served atop pasta tossed with Parmesan cream, bacon, peas, roasted baby bellas, and Parmesan cheese. Served with 5 Breadsticks.

Seasoned chicken and fresh broccoli over penne pasta in Parmesan cream. Served with 5 Breadsticks.

One Gallon

90 cal.

1720 cal.1429

Spicy sautéed shrimp over penne in Parmesan cream with tomatoes. Served with 5 Breadsticks.

24 Chicken Wings with Blue Cheese or Ranch Dressing and celery sticks on the side. Choose classic (plain), mild or hot Buffalo, hickory bourbon, or Nashville hot.

Slow-cooked for hours until they fall off the bone. Choose Chili Lime Rub, Classic Barbecue, Hickory Bourbon, Nashville Hot, or Texas Dusted dry rub. Served with your choice of two sides and four cookies.

850 cal.

Grilled chicken breasts (choice of plain or hickory bourbon glaze) served with your choice of two sides. .

Four 100% USDA Choice burgers plus the following toppings: shredded lettuce, sliced tomatoes, American cheese, red onions, mustard, ketchup, mayonnaise, and pickles. Served with one side and 4 cookies.

1240 cal.

One Gallon

We recommend these flavorful favorites any day. 270 cal.

One Gallon

Fit and trim items are under 700 calories. served with grilled zucchini and rice. 45 cal.

Dipped in our signature buttermilk batter and fried to a crisp golden brown. Choice of classic or tossed in mild or hot Buffalo, hickory bourbon, or Nashville hot. Served with one side.

For guests 12 and under. Served with one side.

For guests 12 and under.

For guests 12 and under. With choice of strawberry or chocolate topping

For guests 12 and under. Served with one side.

For guests 12 and under.

For guests 12 and under. Served with one side.

For guests 12 and under. Served with one side.

For guests 12 and under.

Fit and trim items are under 700 calories. served with grilled zucchini and rice. we recommend these flavorful favorites any day. 20 cal.

220 cal.

100 cal.

190 cal.

Fit and trim items are under 700 calories. served with grilled zucchini and rice. 45 cal.

1720 cal.1429

600 cal.

420 cal.

200 cal.

470 cal.

290 cal.

We recommend these flavorful favorites any day. 270 cal.

Served with ranch dressing.

Side of fries topped with cheddar queso, bacon, shredded cheddar, and scallions.

Side of tots topped with cheddar queso, bacon, shredded cheddar, and scallions.

4 buttermilk battered chicken tenders. Served with your choice of one side and a side of honey mustard.

A cajun seasoned chicken breast topped with grilled shrimp and served on a bed of grilled onions and baby 'bella mushrooms. Served with your choice of side.

Grilled chicken with grilled zucchini, bell peppers, and red onion. Served over rice pilaf.

A grilled chicken breast with baby ‘bella mushrooms, bacon, Parmesan cream sauce, and Asiago cheese.

Two grilled chicken breasts with baby ‘bella mushrooms, bacon, Parmesan cream sauce, and Asiago cheese.

Two grilled chicken breasts topped with grilled onions, melted provolone and Swiss, and Parmesan cream. Served with your choice of two sides.

Grilled chicken breast topped with grilled onions, melted provolone and Swiss, and Parmesan cream. Served with your choice of two sides.

A tender grilled chicken breast topped with our signature hickory bourbon glaze.

Two cajun seasoned chicken breasts topped with grilled shrimp and served on a bed of grilled onions and baby 'bella mushrooms. Served with your choice of side.

Crispy battered Wild Alaska Pollock served with your choice of side, and tartar sauce.

Lightly seasoned salmon grilled to perfection. Served with your choice of two sides.

Creole-seasoned blackened tilapia & sauteed shrimp smothered in Parmesan cream. Served with your choice of two sides.

U.S. farm-raised split catfish fillets, crispy chicken tenders, and crispy shrimp.

Four catfish filets and eight crispy shrimp served with your choice of side, and tartar sauce.

Served with your choice of side, and tartar sauce.

Creole-seasoned tilapia served with your choice of two sides.

Grilled shrimp with grilled zucchini, bell peppers, and red onion. Served over rice pilaf.

Glazed with hickory bourbon sauce. Served with your choice of two sides.

Served with your choice of side, and sweet chili sauce.

Smoked and roasted pork rib pieces with BBQ sauce. Served with pickles and red onion.

Served with guacamole, pico de gallo, and sour cream.

Served with tortilla chips.

Tossed in your choice of mild or hot Buffalo, NEW Buffalo with Old Bay Seasoning, hickory bourbon, Nashville hot, chili lime rub, garlic Parmesan, or honey-pepper-garlic sauce.

Made with tender artichoke hearts and shredded Parmesan cheese. Served with tortilla chips.

5 boneless wings tossed in your choice of mild or hot Buffalo, NEW Buffalo with Old Bay Seasoning, hickory bourbon, Nashville hot, chili lime rub, garlic Parmesan, or honey-pepper-garlic sauce.

With a blend of mozzarella and Parmesan cheese, tomatoes, onion, and bell peppers. Topped with a drizzle of Parmesan cream.

Crispy breaded mozzarella sticks served with marinara dipping sauce.

Covered with shredded cheese, bacon, scallions, drizzled with cheddar cheese queso and ranch on the side.

24 Chicken Wings with Blue Cheese or Ranch Dressing and celery sticks on the side. Choose classic (plain), mild or hot Buffalo, hickory bourbon, Nashville hot, garlic Parmesan, or honey-pepper-garlic sauce.

Crisp potatoes topped with melted cheddar and bacon. Served with sour cream.

Blackened chicken, melted cheddar, tomatoes, and scallions in a grilled tortilla. Served with guacamole, sour cream, and pico de gallo.

48 Chicken Wings with Blue Cheese and Ranch Dressing and celery sticks on the side. Servedwith choice of 2 sauces: classic (plain), mild or hot Buffalo, hickory bourbon, Nashville hot, garlic Parmesan, or honey-pepper-garlic sauce.

Loaded potato skins, boneless wings, and mozzarella sticks.

Crispy, coconut-breaded shrimp served with sweet chili sauce.

Served with ranch.

80 cal. one gallon.

0 cal.

180 cal.

0 cal.

100 cal.

110 cal.

5 cal.

100 cal.

With house-made croutons. Topped with grilled chicken

Mixed greens, carrots, rice, corn, dried cranberries, sunflower seeds, and parmesan tossed in balsamic vinaigrette.

With house-made croutons. Topped with crispy chicken

With house-made croutons. Topped with a grilled rib eye.

Back at Ruby Tuesday while supplies last!

With choice of strawberry or chocolate topping

A freshly baked chocolate chip cookie served warm in a skillet with vanilla bean ice cream and drizzled with caramel and chocolate sauces. It’s enough to share… or not!

Triple layered with walnuts and cream cheese icing.

Crispy, deep-fried funnel cakes with vanilla bean ice cream and a generous drizzle of caramel and chocolate sauces.

Thick, rich, and creamy. Topped with a generous blanket of juicy strawberries.

Rich, creamy cheesecake laced with ribbons of Mexican caramel with vanilla bean ice cream and salted caramel sauce.

Our barbecue half-rack served with crispy shrimp. Served with your choice of one side.

Grilled beef tips with grilled zucchini, bell peppers, and red onion. Served over rice pilaf.

Served with your choice of two sides.

6 oz Rib Eye, half-rack of baby-back ribs, crispy shrimp, and your choice of side.

Eight crispy shrimp, two hand-breaded buttermilk chicken tenders, and a half-rack of our barbecue ribs make the ultimate feast. Served with your choice of one side.

Smoked and roasted pork rib pieces with BBQ sauce. Served with french fries and Texas toast.

Smoked boneless pork ribs with our classic BBQ sauce. Served with your choice of side, and Texas toast.

6 oz Rib Eye and Half-Rack of Baby-Back Ribs. Served with your choice of side.

Served with a baked potato.

12 oz. seasoned rib eye served with a baked potato.

6 oz rib eye topped with grilled onions, melted provolone and Swiss, and Parmesan cream. Served with your choice of side.

Slow-cooked for hours until they fall off the bone. Choose from: classic BBQ, Nashville hot, hickory bourbon, chili lime rub, or Texas dry rub. Served with your choice of one side.

Slow-cooked for hours until they fall off the bone. Choose from: classic BBQ, Nashville hot, hickory bourbon, chili lime rub, or Texas dry rub. Served with your choice of one side.

Tender shaved beef grilled with onions, melted mozzarella, cheddar, American, and Asiago cheeses. Topped with cheddar queso.

Two choice beef smashed patties with Swiss cheese, roasted baby 'bella mushrooms, Ceasar dressing, shredded lettuce, and onion. Served with your choice of side.

Tender, shaved beef grilled with peppers, onions, and mushrooms all topped with cheddar cheese.

Grilled chicken breast with lettuce, tomato, and mayo.

Topped with grilled onions, melted provolone and Swiss, and Parmesan cream. Served with french fries or tots.

Ruby's classic burger with premium American cheese.

Topped with hardwood smoked bacon and cheddar cheese queso with lettuce, tomato, pickles, onion, and honey mustard, and honey garlic sauce on a brioche bun.

Two choice beef smashed patties topped with cheddar, guacamole, bacon pieces, crispy jalapeños, and shredded lettuce. Served with your choice of side.

Cheddar cheese, hardwood smoked bacon, BBQ sauce, and crispy onion rings.

Indulgent burger Made from Plants. Juicy, meaty, and all-around indulgent. Served on a toasted brioche bun with lettuce, tomato, onion, and pickle

Crispy chicken with marinara, garlic-Parmesan, and melted mozzarella.

With hardwood smoked bacon and premium cheddar cheese.

Your choice of a classic or spicy crispy chicken breast with dill pickles.

Smoked boneless pork ribs with our classic BBQ sauce. Served with our choice of side, and Texas toast.

6 oz. seasoned rib eye served with your choice of side.

8 chicken wings tossed in your choice of mild or hot Buffalo, NEW Buffalo with Old Bay Seasoning, hickory bourbon, Nashville hot, chili lime rub, garlic Parmesan, or honey-pepper-garlic sauce.

6 oz rib eye topped with grilled onions, melted provolone and Swiss, and Parmesan cream. Served with your choice of side.

Two grilled chicken breasts topped with grilled onions, melted provolone and Swiss, and Parmesan cream. Served with your choice of two sides.

Served with our choice of side, and tartar sauce.

12 oz. seasoned rib eye served with your choice of side.

16 oz premium-cut Choice T-Bone. Served with your choice of side.

With a blend of mozzarella and Parmesan cheese, tomatoes, onion, and bell peppers. Topped with a drizzle of Parmesan cream.

Rich chocolate brownies layered with vanilla bean ice cream, with a generous drizzle of caramel and chocolate sauces.

U.S. farm-raised split catfish fillets, crispy chicken tenders, and crispy shrimp.

Back at Ruby Tuesday while supplies last!

6 oz Rib Eye, half-rack of baby-back ribs, crispy shrimp, and your choice of side.

Grilled beef tips with grilled zucchini, bell peppers, and red onion. Served over rice pilaf.

Smoked and roasted pork rib pieces with BBQ sauce. Served with pickles and red onion.

Crisp potatoes topped with melted cheddar and bacon. Served with sour cream.

Glazed with hickory bourbon sauce. Served with grilled zucchini and rice pilaf.

Smoked and roasted pork rib pieces with BBQ sauce. Served with french fries and Texas toast.

Loaded potato skins, boneless wings, and mozzarella sticks.

Four catfish filets and eight crispy shrimp served with french fries and tartar sauce.

Creole-seasoned blackened tilapia & sauteed shrimp smothered in Parmesan cream. Served with grilled zucchini and rice pilaf.

Crispy, deep-fried funnel cakes with vanilla bean ice cream and a generous drizzle of caramel and chocolate sauces.

Topped with grilled onions, melted provolone and Swiss, and Parmesan cream. Served with your choice of side.

Grilled chicken breast topped with grilled onions, melted provolone and Swiss, and Parmesan cream. Served with your choice of two sides.

12 oz strip served with your choice of side.