Ruby Tuesday Menu

200 cal.

100 cal.

420 cal.

600 cal.

Fit and trim items are under 700 calories. served with grilled zucchini and rice. we recommend these flavorful favorites any day. 20 cal.

Side of fries topped with cheddar queso, bacon, shredded cheddar, and scallions.

1720 cal.1429

Side of tots topped with cheddar queso, bacon, shredded cheddar, and scallions.

Fit and trim items are under 700 calories. served with grilled zucchini and rice. 45 cal.

470 cal.

Served with ranch dressing.

190 cal.

290 cal.

220 cal.

We recommend these flavorful favorites any day. 270 cal.

0 cal.

110 cal.

100 cal.

80 cal. one gallon.

100 cal.

5 cal.

110 cal.

180 cal.

0 cal.

Grilled chicken with grilled zucchini, bell peppers, and red onion. Served over rice pilaf.

4 buttermilk battered chicken tenders. Served with your choice of one side and a side of honey mustard.

Grilled chicken breast topped with grilled onions, melted provolone and Swiss, and Parmesan cream. Served with your choice of two sides.

Two tender grilled chicken breasts topped with our signature hickory bourbon glaze.

A cajun seasoned chicken breast topped with grilled shrimp and served on a bed of grilled onions and baby 'bella mushrooms. Served with your choice of side.

A tender grilled chicken breast topped with our signature hickory bourbon glaze.

A grilled chicken breast with baby ‘bella mushrooms, bacon, Parmesan cream sauce, and Asiago cheese.

Two grilled chicken breasts with baby ‘bella mushrooms, bacon, Parmesan cream sauce, and Asiago cheese.

Two grilled chicken breasts topped with grilled onions, melted provolone and Swiss, and Parmesan cream. Served with your choice of two sides.

Crispy, coconut-breaded shrimp served with sweet chili sauce.

Smoked and roasted pork rib pieces with BBQ sauce. Served with pickles and red onion.

With a blend of mozzarella and Parmesan cheese, tomatoes, onion, and bell peppers. Topped with a drizzle of Parmesan cream.

Served with guacamole, pico de gallo, and sour cream.

Blackened chicken, melted cheddar, tomatoes, and scallions in a grilled tortilla. Served with guacamole, sour cream, and pico de gallo.

Made with tender artichoke hearts and shredded Parmesan cheese. Served with tortilla chips.

Crispy breaded mozzarella sticks served with marinara dipping sauce.

Our signature ribs, flash-fried and tossed in our classic BBQ sauce.

Crisp potatoes topped with melted cheddar and bacon. Served with sour cream.

48 Chicken Wings with Blue Cheese and Ranch Dressing and celery sticks on the side. Servedwith choice of 2 sauces: classic (plain), mild or hot Buffalo, hickory bourbon, Nashville hot, garlic Parmesan, or honey-pepper-garlic sauce.

Covered with shredded cheese, bacon, scallions, drizzled with cheddar cheese queso and ranch on the side.

Served with tortilla chips.

Tossed in your choice of mild or hot Buffalo, NEW Buffalo with Old Bay Seasoning, hickory bourbon, Nashville hot, chili lime rub, garlic Parmesan, or honey-pepper-garlic sauce.

5 boneless wings tossed in your choice of mild or hot Buffalo, NEW Buffalo with Old Bay Seasoning, hickory bourbon, Nashville hot, chili lime rub, garlic Parmesan, or honey-pepper-garlic sauce.

Loaded potato skins, boneless wings, and mozzarella sticks.

24 Chicken Wings with Blue Cheese or Ranch Dressing and celery sticks on the side. Choose classic (plain), mild or hot Buffalo, hickory bourbon, Nashville hot, garlic Parmesan, or honey-pepper-garlic sauce.

One Gallon

Four 100% USDA Choice burgers plus the following toppings: shredded lettuce, sliced tomatoes, American cheese, red onions, mustard, ketchup, mayonnaise, and pickles. Served with one side and 4 cookies.

One Gallon

1720 cal.1429

Seasoned chicken and fresh broccoli over penne pasta in Parmesan cream. Served with 5 Breadsticks.

90 cal.

Grilled chicken breasts (choice of plain or hickory bourbon glaze) served with your choice of two sides. .

Dipped in our signature buttermilk batter and fried to a crisp golden brown. Choice of classic or tossed in mild or hot Buffalo, hickory bourbon, or Nashville hot. Served with one side.

24 Chicken Wings with Blue Cheese or Ranch Dressing and celery sticks on the side. Choose classic (plain), mild or hot Buffalo, hickory bourbon, or Nashville hot.

Grilled chicken served atop pasta tossed with Parmesan cream, bacon, peas, roasted baby bellas, and Parmesan cheese. Served with 5 Breadsticks.

Spicy sautéed shrimp over penne in Parmesan cream with tomatoes. Served with 5 Breadsticks.

We recommend these flavorful favorites any day. 270 cal.

1240 cal.

Fit and trim items are under 700 calories. served with grilled zucchini and rice. 45 cal.

One Gallon

Slow-cooked for hours until they fall off the bone. Choose Chili Lime Rub, Classic Barbecue, Hickory Bourbon, Nashville Hot, or Texas Dusted dry rub. Served with your choice of two sides and four cookies.

48 Chicken Wings with Blue Cheese and Ranch Dressing and celery sticks on the side. Served with choice of 2 sauces: classic (plain), mild or hot Buffalo, hickory bourbon, or Nashville hot.

Smoked boneless pork ribs with our classic BBQ sauce. Served with your choice of side, and Texas toast.

Slow-cooked for hours until they fall off the bone. Choose from: classic BBQ, Nashville hot, hickory bourbon, chili lime rub, or Texas dry rub. Served with your choice of one side.

Smoked and roasted pork rib pieces with BBQ sauce. Served with french fries and Texas toast.

Eight crispy shrimp, two hand-breaded buttermilk chicken tenders, and a half-rack of our barbecue ribs make the ultimate feast. Served with your choice of one side.

Served with a baked potato.

Served with your choice of two sides.

12 oz. seasoned rib eye served with a baked potato.

Served with a baked potato.

6 oz rib eye topped with grilled onions, melted provolone and Swiss, and Parmesan cream. Served with your choice of side.

Our barbecue half-rack served with crispy shrimp. Served with your choice of one side.

Grilled beef tips with grilled zucchini, bell peppers, and red onion. Served over rice pilaf.

6 oz Rib Eye, half-rack of baby-back ribs, crispy shrimp, and your choice of side.

6 oz Rib Eye and Half-Rack of Baby-Back Ribs. Served with your choice of side.

Glazed with hickory bourbon sauce. Served with your choice of two sides.

Lightly seasoned salmon grilled to perfection. Served with your choice of two sides.

Creole-seasoned tilapia served with your choice of two sides.

Grilled shrimp with grilled zucchini, bell peppers, and red onion. Served over rice pilaf.

Crispy battered Wild Alaska Pollock served with your choice of side, and tartar sauce.

Four catfish filets and eight crispy shrimp served with your choice of side, and tartar sauce.

Served with your choice of side, and tartar sauce.

U.S. farm-raised split catfish fillets, crispy chicken tenders, and crispy shrimp.

Creole-seasoned blackened tilapia & sauteed shrimp smothered in Parmesan cream. Served with your choice of two sides.

Served with your choice of side, and sweet chili sauce.

With house-made croutons. Topped with crispy chicken

Mixed greens, carrots, rice, corn, dried cranberries, sunflower seeds, and parmesan tossed in balsamic vinaigrette.

With house-made croutons. Topped with grilled chicken

With house-made croutons. Topped with grilled salmon.

Cajun-seasoned chicken tossed with tomatoes and penne pasta in a garlic parmesan cream sauce. Served with a garlic breadstick.

Crispy chicken breast topped with marinara sauce, melted mozzarella, and Parmesan cheese. Served atop our signature mac 'n cheese. Served with a garlic breadstick.

"Two breaded chicken breasts with marinara and melted mozzarella. Served with pasta."

Seasoned chicken and fresh broccoli over penne pasta in Parmesan cream. Served with a breadstick.

Spicy sautéed shrimp over penne in Parmesan cream with tomatoes. Served with a breadstick.

Rich chocolate brownies layered with vanilla bean ice cream, with a generous drizzle of caramel and chocolate sauces.

Smoked and roasted pork rib pieces with BBQ sauce. Served with pickles and red onion.

Smoked boneless pork ribs with our classic BBQ sauce. Served with our choice of side, and Texas toast.

12 oz. seasoned rib eye served with your choice of side.

Four catfish filets and eight crispy shrimp served with french fries and tartar sauce.

12 oz strip served with your choice of side.

6 oz rib eye topped with grilled onions, melted provolone and Swiss, and Parmesan cream. Served with your choice of side.

Served with our choice of side, and tartar sauce.

Creole-seasoned blackened tilapia & sauteed shrimp smothered in Parmesan cream. Served with grilled zucchini and rice pilaf.

8 chicken wings tossed in your choice of mild or hot Buffalo, NEW Buffalo with Old Bay Seasoning, hickory bourbon, Nashville hot, chili lime rub, garlic Parmesan, or honey-pepper-garlic sauce.

6 oz Rib Eye, half-rack of baby-back ribs, crispy shrimp, and your choice of side.

Crispy, deep-fried funnel cakes with vanilla bean ice cream and a generous drizzle of caramel and chocolate sauces.

Two grilled chicken breasts topped with grilled onions, melted provolone and Swiss, and Parmesan cream. Served with your choice of two sides.

Loaded potato skins, boneless wings, and mozzarella sticks.

Crisp potatoes topped with melted cheddar and bacon. Served with sour cream.

6 oz. seasoned rib eye served with your choice of side.

16 oz premium-cut Choice T-Bone. Served with your choice of side.

Back at Ruby Tuesday while supplies last!

With a blend of mozzarella and Parmesan cheese, tomatoes, onion, and bell peppers. Topped with a drizzle of Parmesan cream.

Grilled beef tips with grilled zucchini, bell peppers, and red onion. Served over rice pilaf.

Smoked and roasted pork rib pieces with BBQ sauce. Served with french fries and Texas toast.

Grilled chicken breast topped with grilled onions, melted provolone and Swiss, and Parmesan cream. Served with your choice of two sides.

Glazed with hickory bourbon sauce. Served with grilled zucchini and rice pilaf.

U.S. farm-raised split catfish fillets, crispy chicken tenders, and crispy shrimp.

Topped with grilled onions, melted provolone and Swiss, and Parmesan cream. Served with your choice of side.

Back at Ruby Tuesday while supplies last!

Thick, rich, and creamy. Topped with a generous blanket of juicy strawberries.

Crispy, deep-fried funnel cakes with vanilla bean ice cream and a generous drizzle of caramel and chocolate sauces.

Rich, creamy cheesecake laced with ribbons of Mexican caramel with vanilla bean ice cream and salted caramel sauce.

Triple layered with walnuts and cream cheese icing.

With choice of strawberry or chocolate topping

A freshly baked chocolate chip cookie served warm in a skillet with vanilla bean ice cream and drizzled with caramel and chocolate sauces. It’s enough to share… or not!

Topped with grilled onions, melted provolone and Swiss, and Parmesan cream. Served with french fries or tots.

Crispy chicken with marinara, garlic-Parmesan, and melted mozzarella.

Grilled chicken breast with lettuce, tomato, and mayo.

Tender, shaved beef grilled with peppers, onions, and mushrooms all topped with cheddar cheese.

Your choice of a classic or spicy crispy chicken breast with dill pickles.

Topped with hardwood smoked bacon and cheddar cheese queso with lettuce, tomato, pickles, onion, and honey mustard, and honey garlic sauce on a brioche bun.

With hardwood smoked bacon and premium cheddar cheese.

Cheddar cheese, hardwood smoked bacon, BBQ sauce, and crispy onion rings.

Two choice beef smashed patties topped with American cheese, onion, and shredded lettuce. Served with your choice of side.

Two choice beef smashed patties topped with cheddar, guacamole, bacon pieces, crispy jalapeños, and shredded lettuce. Served with your choice of side.

Ruby's classic burger with premium American cheese.

Indulgent burger Made from Plants. Juicy, meaty, and all-around indulgent. Served on a toasted brioche bun with lettuce, tomato, onion, and pickle

Tender shaved beef grilled with onions, melted mozzarella, cheddar, American, and Asiago cheeses. Topped with cheddar queso.

For guests 12 and under. Served with one side.

For guests 12 and under. Served with one side.

For guests 12 and under. Served with one side.

For guests 12 and under. Served with one side.

For guests 12 and under.

For guests 12 and under.

For guests 12 and under. With choice of strawberry or chocolate topping

For guests 12 and under.