Ruang Thai Restaurant Menu

Crispy egg roll, filled with vegetables.

Sweet sticky rice topped with sesame seeds, served with fresh, sliced mango.

Flat noodle with carrot, bell pepper, tomatoes and basil.

Flat noodle with egg and broccoli.

Egg, carrot, onion, tomatoes, cucumber and cilantro.

Coconut milk soup with lemon grass, straw mushroom, onion and cilantio.

Red curry, coconut milk, bell pepper, carrot, bamboo shoot, green bean and basil.

Fluffy and tender steamed rice, a staple accompaniment to enhance your meal.

Fresh shrimp, crisp vegetables, and herbs wrapped in delicate rice paper. Served with a side of tangy dipping sauce.

Bell pepper, mushroom, basil, onion, cucumber and cilantro.

Brewed from Thai tea leaves, sweetened, and served with a topping of cream, offering a unique blend of flavors.

Crispy fried chicken strips served with fresh lettuce, shredded purple cabbage, and spiralized carrots, accompanied by a dipping sauce.

Delicate steamed pork dumplings garnished with fresh cilantro, served alongside crisp shredded lettuce, purple cabbage, and carrot spirals, with a side of soy dipping sauce.

Crispy duck rolls filled with tender duck, fresh vegetables, and drizzled with a savory sauce. Served with a side of lettuce, shredded purple cabbage, and spiralized carrots.

Crispy corn fritters paired with fresh lettuce, shredded carrot, and purple cabbage, served with a tangy dipping sauce.

Golden pastry filled with seasoned chicken and curry spices, served with a side of pickled cucumber relish, shredded carrot, and purple cabbage.

Savory fish cakes with a blend of aromatic herbs, accompanied by a refreshing side of shredded lettuce, purple cabbage, and carrot spirals, served with a tangy dipping sauce.

Crispy spring rolls wrapped around shrimp, served with fresh lettuce, shredded purple cabbage, carrot spirals, and a side of sweet chili dipping sauce.

Chicken.

Golden, crispy fried squid rings served with fresh lettuce, shredded carrots, and purple cabbage, accompanied by a tangy dipping sauce.

Fresh shrimp, crisp vegetables, and herbs wrapped in delicate rice paper. Served with a side of tangy dipping sauce.

Crispy tofu pieces served with a tangy dipping sauce, accompanied by fresh lettuce, shredded red cabbage, and spiralized carrots.

Chili paste soup with lemon grass, straw mushroom, tomatoes, onion and cilantro.

Shrimp, crabmeat, mussel shell, fish ball, scallop and squid, straw mushroom, and basil.

Coconut milk soup with lemon grass, straw mushroom, onion and cilantio.

Shrimp wonton with noodle, green leaft, garlic, green onion and cilantro.

Peanut with papaya, green bean, tomatoes and lime juice.

Broiled chicken, crushed rice, mint, green onion, red onion, cilantro and lime juice.

Stir-fried beef, lettuce, onion, tomatoes, mint, cucumber, cilantro and lime juice.

Grilled beef, crushed rice, mint, green onion, red onion, cilantro and lime juice.

Eggplant, bell pepper and basil.

Ginger, bell pepper, carrot, onion, mushroom and celery.

Broccoli, carrot, garlic, black pepper and cilantro.

Bell pepper, carrot, mushroom, zucchini, bamboo shoot and basil.

Spinach, carrot, broccoli, and peanut sauce.

Lemon grass, bell pepper, carrot, onion, mushroom, and basil.

Cashew nut, bell pepper, carrot, onion, mushroom and celery.

Chicken with Bamboo shoot, bell pepper and basil.

Beef with bell pepper, carrot, onion and mushroom.

Beef with broccoli, carrot and onion.

Broccoli, carrot, onion, celery, zucchini, mushroom, and cabbage.

Chicken with sweet sauce, garlic, broccoli, cucumber and cilantro.

Chili paste, bell pepper, carrot, onion, mushroom, bamboo shoot and basil.

Crispy chicken, lemon grass and basil.

Beef flank steak, bell pepper, onion, broccoli with chef's specials sauce.

Sweet and sour sauce with pineapple, bell pepper, carrot, onion, celery, cabbage, and cilantro.

Bean thread, egg, carrot, Napa, celery, green onion and cilantro.

Red curry, coconut milk, bell pepper, carrot, bamboo shoot, green bean and basil.

Massamun cuiry, coconut milk, bell pepper, potato, onion and peanut.

Ka ree cuiry, coconut milk, bell pepper, potato, onion and carrot.

Gang pah curry, bell pepper, carrot, green bean, bamboo, cabbage, young pepper, kachai, and basil.

Shrimp with red curry, coconut milk, bell pepper, pineapple, markroot and basil.

Roasted duck with red curry, coconut milk, tomatoes, bell pepper, pineapple, lich ee, makroot and basil.

Prik king curry, bell pepper, green bean, markroot and basil.

Panang curry, coconut milk, bell pepper, carot, markroot and basil.

Red curry, bell pepper, green bean, eggplant, young pepper, kachai and basil.

Fish fillets with specials sauce (sweet, sour, salty) and basil.

Fish fillets with red curry, eggplant, bell pepper, markroot, kachai and basil.

Seafood with red curry, bell pepper, Napa, markroot and basil.

Fish fillets with ginger, bell pepper, carrot, onion, mushroom, celery and with chef's specials sauce.

Fish fillets with jalapino, onion, garlic, basil very spicy sauce.

Flat noodle with carrot, bell pepper, tomatoes and basil.

Flat noodle with chicken, egg, lettuce. Green onion, cilantro and specials sauce.

Rice noodle soup with bean sprout, garlic, green onion, and cilantro.

Flat noodle with egg and broccoli.

Flat noodle with broccoli and thai gravy.

Egg, pineapple, cashew nut, carrot, onion, cucumber, and cilantro.

Glutinous rice, steamed to a soft and chewy texture, offering a subtly sweet flavor.

Fluffy and tender steamed rice, a staple accompaniment to enhance your meal.

Bell pepper, mushroom, basil, onion, cucumber and cilantro.

Crab, egg, carrot, onion, tomatoes, cucumber and cilantro.

Nutty brown rice stir-fried to a light, fluffy texture.

Yellow curry potato, onion, cucumber and cilantro.

Sweet sticky rice topped with rich, creamy egg custard.

Creamy black rice pudding topped with rich coconut milk.

Coconut ice cream.

Sweet sticky rice topped with a scoop of creamy ice cream.

Strongly brewed coffee with a sweet touch, served chilled and complemented with evaporated milk.

A refreshing beverage made from the clear liquid of coconuts, typically served cold.

Mango juice, typically includes freshly squeezed mango blended to a smooth consistency.

A beverage crafted from the tangy essence of tamarind, typically balanced with a hint of sweetness.

Drip coffee, typically includes freshly brewed coffee with a hint of cream and sugar.

Selection of canned soft drinks including Coke, Diet Coke, Dr. Pepper, Lemonade, and Sprite.

Brewed from Thai tea leaves, sweetened, and served with a topping of cream, offering a unique blend of flavors.