RPM Italian Las Vegas Menu

3500 S Las Vegas Blvd, Las Vegas, NV 89109
  • Cold Antipasti

    • Stracciatella Bruschetta

      Roasted heirloom tomato, basil, and housemade ciabatta.
      $14.00
    • Steak Tartare

      Beeman ranch sirloin, shaved parmesan, and tuscan olive oil.
      $25.00
    • Grass-Fed Beef Carpaccio

      Shaved Vacche Rosse, Wild Arugula, Olive Oil
      $32.00
    • Maine Lobster Caprese

      Buffalo Mozzarella, Basil, San Giacomo Balsamic
      $48.00
    • Prosciutto Service

      600-day prosciutto served with provolone-stuffed peppers, marinated olives, vacche rossa parmesan, anchovy, and rosemary grissini
      $26.00
    • Bluefin Tuna Crudo

      Cucumber, Controne Pepper, Fennel
      $24.00
  • Bread Service

    • Rosemary Focaccia

      Lardo
      $14.00
    • Whipped Ricotta And Wild Blossom Honey

      Focaccia
      $15.00
    • Truffled Garlic Bread

      Circa 1963
      $14.00
  • Salads

    • Brussels Sprouts Salad

      Avocado, mama lil peppers, breadcrumbs
      $15.00
    • Italian Salad

      Provolone, Salumi, Pepperoncini
      $21.00
    • Caesar Salad

      Parmesan Frico
      $17.00
  • Hot Antipasti

    • Prime Beef Meatballs

      Prime beef meatballs, served in fresh pomodoro sauce and garnished with fresh basil and parmesan cheese
      $21.00
    • Mediterranean Octopus

      Mediterranean octopus is braised in red wine vin and served over a chickpea puree with celery, chili flake and red wine vinaigrette.
      $28.00
    • Arancini

      Classic italian rice balls that are fried until golden. aborrio rice with a mixture of mascarpone, pecorino, parmesan and smoked scamorza at the center sitting in pomodoro sauce.
      $14.00
    • Crispy Roman Artichokes

      Caper vinaigrette, lemon aioli, pecorino romano
      $18.00
  • Pizzette

    • Pepperoni Pizzette

      Spicy Tomato
      $15.00
    • Cremini Mushroom Pizzette

      $14.00
    • Cheese Pizzette

      $14.00
  • Pasta

    • Mama Depandi's Pomodoro

      Parmesan, Genovese Basi
      $19.00
    • Carbonara

      Housemade spaghetti tossed with pecorino, garlic, and pancetta. finished with an egg yolk.
      $22.00
    • Spicy King Crab

      Squid ink spaghetti cooked to order tossed in lobster brodo with our housemade pomodoro sauce. topped with king crab. finished with chopped parsley, basil, lemon zest and fresno chili.
      $42.00
    • Cacio E Pepe

      Housemade chitarra spaghetti tossed in a sauce of black pepper, butter, pecorino and parmesan. finished with a dusting of pecorino and fresh cracked black pepper.
      $22.00
    • Pappardelle Bolognese

      Housemade pappardelle pasta tossed in a short rib ragu and garnished with pecorino and parsley
      $30.00
    • Lobster Ravioli

      Sweet Basil, Lobster Marsala
      $36.00
    • Rigatoni Alla Vodka

      Rigatoni pasta tossed in our vodka sauce and finished with stracciatella, petite basil, and chili flakes.
      $28.00
    • Buttered Noodles

      $10.00
    • Side Of Spaghetti

      $10.00
    • Saffron Cavatelli

      Saffron cavatelli, wild boar ragu, caciocavallo
      $26.00
    • Lemon Burrata Cappelletti

      Bruna alpina, controne peppers
      $23.00
  • Steaks And Chops

    • Veal Chop

      $84.00
    • Bone-In Ribeye

      20 oz, Open Prairie Farms
      $92.00
    • Creekstone Filet Mignon

      8 oz All Natural Creekstone Beef
      $61.00
    • NY Wagyu

      $112.00
  • Italian Classics

    • Spaghetti And Meatball

      Homemade spaghetti tossed in our pomodoro sauce. served with one large meatball. finished with basil & chopped parsley.
      $26.00
    • Eggplant Parmesan

      Seasoned Breadcrumbs, Mozzarella
      $31.00
  • Seafood

    • Lobster Fra Diavolo

      Spicy Pomodoro Spaghetti, Calabrian Chili Condiment, Genovese Basil
      $63.00
    • Ora King Salmon

      Zucchini Pesto, Roasted Summer Squash
      $48.00
    • Grilled Prawns

      Madagascar prawns split in half and marinated, cooked on the grill over white oak.
      $44.00
    • Branzino

      Local Tomato Salad, Olive, Farm Basil
      $54.00
    • Atlantic Swordfish

      Atlantic swordfish topped with red pepper tapenade
  • Sides

    • Spicy Broccolini

      $14.00
    • Crispy Brussels Sprouts

      Lightly fried brussels sprouts tossed in balsamic vinegar and topped with pecorino.
      $14.00
    • Garlic Whipped Potatoes

      $14.00
    • Roasted Wild Mushroom

      Locally sourced - Desert Moon Farms
      $14.00
    • Heirloom Spinach

      $12.00
  • Dessert

    • Pistachio Gelato

      $14.00
    • Dark Chocolate Gelato

      $14.00
    • Salted Caramel Gelato

      $14.00
    • Raspberry Sorbet

      $14.00
    • Bomboloni

      Italian Brioche Donuts, Lemon curd, Vanilla Sugar
      $15.00
    • Tiramisu

      Tiramisu created with mascarpone cream and coffee crème brûlée
      $15.00
    • RPM Cheesecake

      Cheesecake with blueberry compote and graham cracker crust
      $15.00
    • Tartufo Sundae

      $14.00

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