Roy's roti shop and lounge Menu

Tomato choka served with choice of roti or white rice.

Channa masala served with choice of roti, bake, or white rice.

Golden, crispy egg balls made from a blend of eggs and seasonings, fried to perfection.

Sliced plantain, deep-fried until golden, typically includes a side of dipping sauce.

Crispy fried cheese sticks served with a zesty marinara sauce, perfect for appetizer or snack.

Deep-fried chicken, typically seasoned with a blend of spices that may include ginger and garlic, drawing inspiration from traditional Chinese flavors.

General tso / sweet & sour / sweet chili / pepper.

Tender chicken pieces coated in a tangy barbecue sauce, garnished with sliced red onions and fresh green onions.

Marinated chicken legs seasoned with jerk spices, garnished with sliced green onions and caramelized onions.

Chicken prepared with a unique blend of spices and herbs, typically served with a special sauce.

Shark fillets, lightly breaded and fried, typically includes a tangy dipping sauce.

Bangamary fish, lightly breaded and fried, typically served with a tangy dipping sauce.

Crispy battered calamari rings, served golden brown with marinara sauce drizzle.

Crispy Golden Shrimp, Delicately Fried to Perfection

Tender shrimp coated in a tangy pepper sauce, garnished with sliced bell peppers, onions, and chopped green onions.

Grilled shrimp, typically served with a blend of herbs and a hint of garlic, offering a smoky and savory taste.

Slow roasted duck, typically accompanied by a selection of breakfast-appropriate garnishes.

Roast beef, thinly sliced, served with a selection of fresh vegetables, typically includes lettuce, tomato, and onions.

Slices of roast pork with caramelized onions, garnished with chopped green onions.

Roast lamb, typically prepared by slow-roasting to enhance its natural flavors, often accompanied by a blend of herbs and spices.

Pork marinated in traditional Jamaican jerk spices, typically includes a balance of heat and sweetness.

Lamb marinated in traditional jerk seasoning, then grilled, offering a unique blend of spicy and aromatic flavors.

Crab meat and shrimp in the rice with chicken on top

Tender BBQ chicken pieces atop seasoned fried rice with green onions, shredded carrots, and cucumber slices, garnished with fresh sprouts.

Tender jerk chicken pieces on a bed of seasoned fried rice, garnished with fresh cucumber slices and shredded purple cabbage.

Succulent shrimp tossed with flavorful fried rice and fresh veggies.

Stir-fried rice with shrimp, typically includes eggs, bell peppers, onions, and a hint of black pepper for seasoning.

Crispy roasted duck combined with jasmine rice, typically includes egg, scallions, and a hint of soy sauce.

Savory Roast Pork Blended with Classic Stir-Fried Rice and Vegetables

Jerk pork, peas, carrot, egg, and white rice, seasoned with traditional Jamaican spices.

Tender roast lamb pieces tossed in a traditional wok with egg, peas, carrots, and onions.

General tso / sweet & sour / sweet chili / pepper.

Mixed noodle dish with a choice between crispy (Chow Mein) or soft (Lo Mein) noodles.

Chicken, crispy noodles or soft noodles, served with traditional Chinese vegetables.

BBQ chicken, choice of chow mein with crispy noodles or lo mein with soft noodles.

Jerk chicken, choice of chow mein or lo mein noodles.

Shrimp tossed with choice of crispy chow mein noodles or soft lo mein, vegetables.

Pepper shrimp served with either crispy chow mein noodles or soft lo mein noodles.

Crispy or soft noodles topped with savory roast duck slices. Choose between chow mein or lo mein.

Sliced roast beef with stir-fried noodles, offered as either crispy (chow mein) or soft (lo mein).

Roast pork with choice of chow mein (crispy noodles) or lo mein (soft noodles).

Jerk pork mixed with stir-fried or soft noodles and assorted vegetables.

Roast lamb, choice of chow mein with crispy noodles or lo mein with soft noodles.

General tso / sweet & sour / sweet chili / pepper.

Tender goat pieces simmered in a rich curry sauce, garnished with chopped green onions.

Tender pork pieces cooked with West Indian spices, garnished with fresh green onions, served with cucumber slices and shredded cabbage.

Tender pieces of seasoned meat, cooked with aromatic spices, and garnished with chopped green onions.

Refreshing, crisp ginger-flavored carbonated soft drink.

Effervescent, crisp seltzer, perfect for refreshing hydration.

Invigorating Energy Surge: The Classic Red Bull Experience