Royd's at Gateway Farms and Nursery Menu

Pure and refreshing bottled water.

The cold, refreshing, sparkling classic that America loves.

A crisp, refreshing taste you know and love with zero calories.

Effervescent Ginger Ale, Refreshingly Crisp with a Hint of Citrus

Freshly pressed sugarcane juice, offering a naturally sweet and refreshing beverage.

A refreshing blend of brewed tea and tangy limeade, combining the classic flavors of tea with the citrusy zest of lime.

Refreshing chilled tea, perfectly brewed for a revitalizing experience.

Assorted Jarrito flavors including Mandarin, Fruit Punch, Grapefruit, Pineapple, Lime, Tamarind.

A refreshing pineapple-flavored soda, sweet and effervescent, offering a tropical twist.

A unique Cuban soda made from yerba mate, typically includes a blend of herbs and sweeteners.

Fresh, cold, and creamy whole milk, perfectly refreshing and nutritious.

Effervescent, refreshing water with a lively burst of bubbles.

Raspberry-infused Tea: A Refreshing Blend of Sweet and Tart

The cold, refreshing flavors of lemon and lime, perfectly blended.

Refreshing sweet tea brewed to perfection.

The same great taste but with zero calories.

Heineken 0.0, Samuel Adams 0, and a selection of Partake Ales (Blonde, IPA, Hazy IPA, Pale). Also, Red Sober Carpenter and Bud Zero.

A spicy and refreshing carbonated beverage made from ginger root, sugar, and water.

Colada.

Creamy and smooth espresso drink with equal parts espresso and warm milk.

Cafe con leche.

Cafe.

Chilled, refreshing brew for a revitalizing pause.

Classic espresso with steamed milk, topped with a layer of frothy foam.

Steaming, aromatic blend of finely selected tea leaves. Perfectly soothing.

Loose leaf black tea blend, typically enjoyed for its robust and full-bodied flavor.

Brewed hot tea typically infused with various natural fruit flavors.

Bright, nourishing blend of fresh carrots with a hint of ginger.

Refreshingly pure coconut water, perfectly hydrating and energizing.

Naranja.

A tangy, citrus-filled, refreshing juice

Bold and refreshing guava juice, bursting with authentic flavor.

Freshly squeezed lime juice, sugar, and water.

Made from the pulp of ripe mamey fruit, offering a naturally sweet and creamy beverage.

Pure mango juice, typically made from fresh, ripe mangoes.

Made with fresh papayas, this juice offers a naturally sweet and smooth tropical flavor.

Typically includes freshly sourced passionfruit and pineapple for a naturally sweet and tangy tropical beverage.

Refreshing, vibrant passionfruit juice

Piña.

Made from freshly sourced soursop juice.

Freshly blended strawberries typically combined with apple or lemon for a naturally sweet and slightly tangy beverage.

Typically made with freshly sourced tamarind fruit.

Freshly blended watermelon juice, typically featuring the natural sweetness and hydrating qualities of ripe watermelon.

Freshly pressed starfruit juice, offering a unique and tangy flavor.

Fresh strawberries, typically enjoyed for their natural sweetness and vibrant flavor.

A blend of fresh guavas, typically enjoyed chilled.

A blend of grape juice, apple juice, orange juice, lemon juice, and soda water.

Chocolate.

Fresh guava, milk, crushed ice, vanilla, and sugar blended into a smooth milkshake.

Fresh soursop, milk, crushed ice, and vanilla.

Mamey.

Mango.

A refreshing blend of creamy ice cream and crushed Oreo cookies.

Papaya.

Maracuya.

Vanilla ice cream blended with sweet pineapple chunks.

A milkshake blend of fresh strawberries, ripe bananas, vanilla ice cream, and milk, typically topped with whipped cream.

Fresa.

Creamy Vanilla Milkshake, Smooth and Classic

Made with premium vanilla ice cream and rich coffee.

Blended with milk, vanilla ice cream, and wheat germ.

Two eggs cooked as you wish, with choice of bacon, ham, or sausage; potatoes, french fries or grits; choice of white, wheat, sourdough or our french-cuban toast; American coffee or hot milk and espresso.

Scrambled eggs with ham; choice of grits, french fries or house potatoes; choice of white, wheat, sourdough or french-cuban toast; choice of American or Cuban coffee.

Egg and cheese sandwich with eggs cooked to your liking with your choice of bread. You may add bacon or ham to your sandwich. Served with grits, french fries or house potatoes. Coffee of your choice is included.

Omelette with ham, green peppers and onions. Choice of toast, bacon, ham or sausage; french fries, house potatoes or grits; choice of coffee.

Three pancakes.

Omelette with your choice of three fillings. Served with grits, french fries or house potatoes. Choice of coffee included.

Classic French Toast with a hint of sweetness and a golden, fluffy texture.

Sunny Side Up, Over Easy, Over Medium, Over Hard, Scrambled, Boiled, Poached.

Freshly Baked Blueberry Muffin, Bursting with Juicy Berries

French fries.

Fresh and colorful medley of assorted fruits, bursting with natural flavors and nutrients.

A traditional mix of rice and beans, typically includes onions, bell peppers, and a hint of cilantro.

"Southern-style cornmeal porridge, a classic comfort dish, perfect for breakfast or as a savory side."

Croquetas de jamón.

Bistec de jamón.

Diced red potatoes typically seasoned with house spices.

One egg.

3 pancakes.

Seasoned ground meat wrapped in a casing, typically served as three links.

Tostada.

Toasted bagel with smoked salmon, cream cheese, capers, red onion, and tomato.

Grilled cheese and french fries.

Hot dog served with french fries.

Creamy, classic macaroni in a rich, velvety cheese sauce.

Cod croquettes. Choice of individual or order of 5.

Lightly fried conch typically mixed with bell peppers and a savory milk batter, served with a creamy remoulade sauce.

Deep-fried empanada filled with pulled pork, crispy onions, and BBQ sauce.

Shredded chicken wrapped in a flaky pastry and deep-fried. Typically includes onions, bell peppers, and spices.

Golden-brown pastry filled with sweet guava and creamy cheese, providing a delightful contrast of flavors.

A crispy pastry turnover typically filled with seasoned meat such as beef, pork, or veal.

Fried Green Tomatoes.

Tostones de rellenos de picadillo.

Fried plantains, typically stuffed with fresh guacamole made from avocados, tomatoes, onions, cilantro, and lime juice.

Tostone rellenos de camarón.

Masitas de cerdo.

Deep-fried white cheese, typically served with a sweet guava sauce.

Yuca fries.

Lightly floured and sautéed frog legs with butter, extra-virgin olive oil, capers, and a lemon white wine beurre blanc.

Croquetas.

Chili.

Cuban tamal, fried pork chunks, ham croquettes, fried yuca, stuffed twice-fried plantains - 1 with meat /1 with shrimp.

Creamy mahi fish dip garnished with pickled peppers, served with crisp carrot sticks and crunchy crackers.

Crispy fried pork belly typically served with house guacamole.

Juicy shrimp served with tangy cocktail sauce for dipping.

Tamal.

Order of 3.

Black beans, onions, and bell peppers simmered in a rich vegetable stock. Topped with sliced avocado and cilantro.

BLT on your choice of white or wheat toast.

Sandwich de croqueta.

Sandwich cubano.

Pressed Cuban bread with roasted pork, ham, Swiss cheese, pickles, and mustard. Typically includes croquettes.

Seasoned pork, chorizo, and beef patty topped with julienne fries, mojo onions, and sauce.

Pan-seared mahi, arugula, tomato, remoulade on olive oil herb focaccia.

Ham, pork, swiss cheese, pickle and mustard on Media noche bread.

Pulled pork, barbecue sauce, and coleslaw on a brioche bun.

Grilled chicken sandwich with grilled onions, lettuce and tomato served on Cuban bread.

Pan con bistec.

Tuna salad, lettuce, tomato, and mayonnaise on white bread.

Picadillo.

Thick-cut ribeye, choice of Rare to Well Done.

Bistec de palomilla.

Grilled pork chop typically served with mashed potatoes and sautéed green beans, finished with a citrus demi-glaze.

Slow-cooked shredded beef in a savory tomato-based sauce with onions, celery, and bell peppers, inspired by traditional Creole flavors.

Vaca frita.

Churrasco.

Masitas de cerdo.

Rare, Medium Rare, Medium, Medium Well, or Well Done.

Grilled petite ribeye typically includes sautéed onions and mushrooms, served with mashed potatoes and seasonal vegetables.

Masitas de pollo frita.

Pollo vaca frita.

Juicy, perfectly grilled chicken with a hint of herbs and spices.

Crispy breaded chicken breast garnished with fresh onion slices and lime wedges.

Crispy fried fish strips, typically served with tartar sauce.

Shrimp with garlic and olive oil, served with rice and plantains.

Grilled mahi mahi with pineapple poblano relish, cous cous, and grilled asparagus.

Succulent shrimp atop creamy, seasoned grits with a hint of spice.

Camarón enchilado.

Tender calamari rings sautéed with seasoned rice, typically featuring a blend of herbs and spices.

Typically simmered with onions, garlic, and spices.

Fresh, crisp broccoli florets, lightly steamed to preserve flavor and nutrition.

Ensalada de cole.

Southern-style collard greens with a flavorful twist, cooked to perfection

Papas Fritas.

Tostones.

Fried sweet plantains - maduros.

Croquetas de jamón.

Sweet potato casserole typically includes pecans and a sweet topping, creating a delightful blend of textures and flavors.

Mashed potatoes.

Rice and beans typically cooked with spices and often includes bits of meat. Available on Saturdays and Sundays.

Breaded potato balls typically stuffed with a creamy filling.

Crispy golden wedges made from fresh potatoes, perfect for sharing or as a side.

Crispy and flavorful fries made from sweet potatoes, a delightful twist on a classic favorite.

Arroz blanco.

Fried yuca, typically includes golden-brown cassava sticks, seasoned lightly.

Yuca con mojo.

Creamy, classic macaroni in a rich, velvety cheese sauce.

Typically used in broths or marinades, featuring a citrusy, herbal flavor.

Fresh mint leaves, lime juice, sugar, and soda water, creating a classic mojito experience.

Typically used in cooking for its aromatic, pine-like flavor, often paired with meats, potatoes, and bread.

Typically includes sage leaves known for their aromatic and earthy flavor, often used in cooking and herbal remedies.

Typically includes finely chopped dill leaves, known for their aromatic, slightly tangy flavor, commonly used to enhance the taste of various dishes.

Typically used in cooking, English thyme adds a subtle, earthy flavor to various dishes.

Fresh parsley, typically used as a garnish or ingredient in various dishes, adding a mild, slightly peppery flavor and vibrant green color.

Typically used in Italian and Mediterranean dishes, oregano adds a robust, earthy flavor. Commonly sprinkled over pizza, pasta, grilled meats, and vegetables.

Pure and refreshing bottled water.

The cold, refreshing, sparkling classic that America loves.

A crisp, refreshing taste you know and love with zero calories.

Effervescent Ginger Ale, Refreshingly Crisp with a Hint of Citrus

A traditional American beverage typically made from freshly pressed sugarcane juice.

Half sweet tea and half limeade, combining the smooth taste of tea with the tangy zest of fresh lime juice.

Refreshing chilled tea, perfectly brewed for a revitalizing experience.

Mexican soda with a variety of flavors including mandarin, fruit punch, grapefruit, pineapple, lime, and tamarind.

A pineapple-flavored soda, typically sweet and effervescent, offering a tropical twist.

A traditional Cuban soft drink made from yerba mate, offering a unique and refreshing herbal flavor.

Fresh, cold, and creamy whole milk, perfectly refreshing and nutritious.

Effervescent, refreshing water with a lively burst of bubbles.

Raspberry-infused Tea: A Refreshing Blend of Sweet and Tart

The cold, refreshing flavors of lemon and lime, perfectly blended.

Refreshing sweet tea brewed to perfection.

The same great taste but with zero calories.

Other Beverages\n\nSelection of non-alcoholic drinks, including Heineken 0.0, Samuel Adams 0, Partake options, Red Sober Carpenter, and Bud Zero.

Ginger beer is a spicy and refreshing carbonated beverage made from ginger root, sugar, and water.

Colada.

Creamy and smooth espresso drink with equal parts espresso and warm milk.

Cafe con leche.

Cafe.

Chilled, refreshing brew for a revitalizing pause.

Classic espresso with steamed milk, topped with a layer of frothy foam.

Steaming, aromatic blend of finely selected tea leaves. Perfectly soothing.

Loose leaf black tea, typically enjoyed for its robust and full-bodied flavor.

Enjoy our selection of hot teas, typically infused with natural fruit flavors for a delightful twist.

Bright, nourishing blend of fresh carrots with a hint of ginger.

Refreshingly pure coconut water, perfectly hydrating and energizing.

Naranja.

A tangy, citrus-filled, refreshing juice

Bold and refreshing guava juice, bursting with authentic flavor.

Freshly squeezed lime juice with water and a touch of sweetness.

Typically made from the sweet and creamy mamey fruit, offering a rich and smooth flavor.

Pure mango juice with a rich and natural tropical flavor.

Made from fresh papayas, offering a naturally sweet and smooth tropical beverage.

Typically includes fresh passionfruit and pineapple, creating a naturally sweet and tangy tropical beverage.

Refreshing, vibrant passionfruit juice

Piña.

Made from freshly sourced soursop, typically includes a splash of lime and a hint of cane sugar.

Typically includes freshly blended strawberries for a naturally sweet and refreshing drink.

Made with freshly sourced tamarind fruit.

Freshly squeezed watermelon juice, typically blended with water and ice.

Smooth and refreshing starfruit juice, made from ripe, seasonal starfruit.

Frozen strawberries, typically enjoyed for their natural sweetness and vibrant flavor.

A fresh blend of guava puree and ice, typically featuring the tropical sweetness of ripe guavas.

A non-alcoholic sangria-flavored soda typically made with wine grapes, lemon essence, cane sugar, and carbonated water.

Chocolate.

Fresh guava, milk, crushed ice, vanilla, and sugar.

Fresh soursop, milk, and vanilla ice cream blended into a creamy milkshake.

Mamey.

Mango.

A refreshing blend of creamy ice cream and crushed Oreo cookies.

Papaya.

Maracuya.

Vanilla ice cream blended with sweet pineapple chunks.

Blended with strawberries, bananas, vanilla ice cream, and milk, typically topped with whipped cream.

Fresa.

Creamy Vanilla Milkshake, Smooth and Classic

Made with premium vanilla ice cream and brewed coffee for a smooth, creamy blend.

Blended with milk, vanilla ice cream, and a touch of wheat, this shake offers a unique twist on the classic milkshake.

Two eggs cooked as you wish, with choice of bacon, ham, or sausage; potatoes, french fries or grits; choice of white, wheat, sourdough or our french-cuban toast; American coffee or hot milk and espresso.

Scrambled eggs with ham; choice of grits, french fries or house potatoes; choice of white, wheat, sourdough or french-cuban toast; choice of American or Cuban coffee.

Egg and cheese sandwich with eggs cooked to your liking with your choice of bread. You may add bacon or ham to your sandwich. Served with grits, french fries or house potatoes. Coffee of your choice is included.

Omelette with ham, green peppers and onions. Choice of toast, bacon, ham or sausage; french fries, house potatoes or grits; choice of coffee.

Three pancakes.

Omelette with your choice of three fillings. Served with grits, french fries or house potatoes. Choice of coffee included.

Classic French Toast with a hint of sweetness and a golden, fluffy texture.

Sunny Side Up, Over Easy, Over Medium, Over Hard, Scrambled, Boiled, Poached eggs.

Freshly Baked Blueberry Muffin, Bursting with Juicy Berries

French fries.

Fresh and colorful medley of assorted fruits, bursting with natural flavors and nutrients.

A traditional mix of rice and beans, typically seasoned with onions, bell peppers, and cilantro.

"Southern-style cornmeal porridge, a classic comfort dish, perfect for breakfast or as a savory side."

Croquetas de jamón.

Bistec de jamón.

Diced red potatoes typically seasoned with house spices.

One egg.

3 pancakes.

Seasoned ground meat wrapped in a casing, typically served as three sausage links.

Tostada.

Tortilla.

Toasted bagel with cream cheese, smoked salmon, red onion, tomato, cucumber, and capers.

Grilled cheese and french fries.

Hot dog served with french fries.

Creamy, classic macaroni in a rich, velvety cheese sauce.

Light, crispy croquettes filled with cod. Option of individual serving or order of 5.

Crispy-fried conch mixed with bell peppers and milk batter, typically served with a creamy dipping sauce.

A deep-fried pastry typically filled with pulled pork, crispy onions, and BBQ sauce.

Golden-brown pastry pockets filled with seasoned chicken, accompanied by creamy dipping sauces and fresh herbs.

Flaky pastry filled with creamy cheese and sweet guava, offering a savory-sweet balance in each bite.

Pastry turnovers typically filled with seasoned meat, onions, and spices.

Fried Green Tomatoes.

Tostones de rellenos de picadillo.

Fried plantains stuffed with freshly made guacamole, typically featuring ripe avocados, tomatoes, onions, cilantro, and lime juice.

Tostone rellenos de camarón.

Masitas de cerdo.

Deep-fried white cheese, typically served with a sweet guava sauce.

Yuca fries.

Golden, crispy fritters garnished with fresh herbs, offering a delightful crunch with every bite.

Lightly floured frog legs, sautéed with butter, extra-virgin olive oil, capers, and a lemon white wine beurre blanc.

Croquetas.

Chili.

Cuban tamal, fried pork chunks, ham croquettes, fried yuca, stuffed twice-fried plantains - 1 with meat /1 with shrimp.

Creamy mahi fish dip served with crisp crackers, carrot sticks, and topped with pickled peppers.

Fried pork belly, typically served with house guacamole.

Juicy shrimp served with tangy cocktail sauce for dipping.

Tamal.

Order of 3.

Black beans, onions, and bell peppers simmered in a rich vegetable stock. Topped with sliced avocado and cilantro.

BLT on your choice of white or wheat toast.

Sandwich de croqueta.

Sandwich cubano.

Pressed Cuban bread with ham, croquettes, Swiss cheese, pickles, and mustard.

Seasoned pork, chorizo, and beef patty topped with julienne fries, grilled onions, and house sauce on a sandwich.

Pan-seared mahi mahi topped with arugula, tomato, and remoulade on an olive oil herb focaccia.

Ham, pork, swiss cheese, pickle and mustard on Media noche bread.

Pulled pork, barbecue sauce, and coleslaw on a brioche bun.

Grilled chicken sandwich with grilled onions, lettuce and tomato served on Cuban bread.

Pan con bistec.

Albacore tuna with mayonnaise, lettuce, and tomato on white bread.

Picadillo.

Rare, Medium Rare, Medium, Medium Well, Well Done.

Bistec de palomilla.

Grilled pork chop typically served with mashed potatoes, sautéed green beans, and a citrus demi-glaze.

Slow-cooked shredded beef in a savory tomato-based sauce with onions, celery, and bell peppers, inspired by traditional Creole cuisine.

Vaca frita.

Churrasco.

Masitas de cerdo.

Rare, medium rare, medium, medium well, or well done.

Grilled petite ribeye typically served with sautéed mushrooms and onions, alongside mashed potatoes and seasonal vegetables.

Masitas de pollo frita.

Pollo vaca frita.

Juicy, perfectly grilled chicken with a hint of herbs and spices.

Crispy breaded chicken breast garnished with lime wedges and onion slices.

Lightly breaded and fried fish strips, typically served with tartar sauce.

Shrimp with garlic and olive oil, served with rice and plantains.

Pan-seared mahi mahi, served with sesame mushrooms, bok choy, crispy rice, and dashi beurre blanc.

Succulent shrimp atop creamy, seasoned grits with a hint of spice.

Camarón enchilado.

Steamed rice topped with tender, sautéed calamari rings, typically including a blend of herbs and spices.

Typically simmered with onions, peppers, garlic, and spices, offering a rich and savory side dish.

Fresh, crisp broccoli florets, lightly steamed to preserve flavor and nutrition.

Ensalada de cole.

Southern-style collard greens with a flavorful twist, cooked to perfection

Papas Fritas.

Tostones.

Fried sweet plantains - maduros.

Croquetas de jamón.

Sweet potato casserole typically includes a pecan topping and is baked to a tender consistency with a hint of sweetness.

Mashed potatoes.

A savory blend of rice and black beans, typically prepared with garlic, onions, and bell peppers.

Mashed potatoes typically seasoned with garlic and herbs, and often baked or fried for a crispy exterior.

Crispy golden wedges made from fresh potatoes, perfect for sharing or as a side.

Crispy and flavorful fries made from sweet potatoes, a delightful twist on a classic favorite.

Arroz blanco.

Fried cassava, typically seasoned and crispy, offering a golden exterior with a tender interior.

Yuca con mojo.

Creamy, classic macaroni in a rich, velvety cheese sauce.

Typically used in broths, teas, or marinades, offering a citrusy, aromatic flavor that complements various dishes.

Fresh mint leaves, lime juice, sugar, and soda water, creating a classic mojito flavor.

An aromatic herb typically used in seasoning, infusions, or as a garnish, known for its distinct pine-like fragrance and flavor.

Typically includes dried sage leaves, known for their earthy flavor and aromatic qualities, often used in various culinary dishes and traditional herbal remedies.

This herb typically includes finely divided, feathery leaves and is often used to enhance the flavor of various dishes.

A versatile herb typically used in cooking, known for its aromatic leaves and subtle earthy flavor. Commonly added to soups, stews, and roasted meats for enhanced taste.

Fresh parsley, a versatile leafy green herb, typically includes bright green leaves and a mild, slightly peppery flavor. Often used to garnish dishes or add a fresh note to recipes.

Typically used to enhance flavors in tomato sauces, grilled vegetables, and meats. Commonly sprinkled over pizzas and pasta dishes for a fragrant, earthy touch.

Braised oxtails simmered in a rich brown sauce, typically including carrots, onions, and aromatic spices.

Roasted pork with sides.

10 oz.

The cold, refreshing, sparkling classic that America loves.

A crisp, refreshing taste you know and love with zero calories.

The cold, refreshing flavors of lemon and lime, perfectly blended.

The same great taste but with zero calories.

Colada.

Cafe con leche.

Cafe.

Naranja.

Piña.

Chocolate.

Mamey.

Mango.

Papaya.

Maracuya.

Fresa.

Two eggs cooked as you wish, with choice of bacon, ham, or sausage; potatoes, french fries or grits; choice of white, wheat, sourdough or our french-cuban toast; American coffee or hot milk and espresso.

Scrambled eggs with ham; choice of grits, french fries or house potatoes; choice of white, wheat, sourdough or french-cuban toast; choice of American or Cuban coffee.

Egg and cheese sandwich with eggs cooked to your liking with your choice of bread. You may add bacon or ham to your sandwich. Served with grits, french fries or house potatoes. Coffee of your choice is included.

Omelette with ham, green peppers and onions. Choice of toast, bacon, ham or sausage; french fries, house potatoes or grits; choice of coffee.

Three pancakes.

Omelette with your choice of three fillings. Served with grits, french fries or house potatoes. Choice of coffee included.

French fries.

Croquetas de jamón.

Bistec de jamón.

One egg.

3 pancakes.

Tostada.

Tortilla.

Grilled cheese and french fries.

Hot dog served with french fries.

Fried Green Tomatoes.

Tostones de rellenos de picadillo.

Tostone rellenos de camarón.

Masitas de cerdo.

Yuca fries.

Croquetas.

Chili.

Cuban tamal, fried pork chunks, ham croquettes, fried yuca, stuffed twice-fried plantains - 1 with meat /1 with shrimp.

Tamal.

Order of 3.

BLT on your choice of white or wheat toast.

Sandwich de croqueta.

Sandwich cubano.

Ham, pork, swiss cheese, pickle and mustard on Media noche bread.

Grilled chicken sandwich with grilled onions, lettuce and tomato served on Cuban bread.

Pan con bistec.

Picadillo.

Bistec de palomilla.

Vaca frita.

Churrasco.

Masitas de cerdo.

Masitas de pollo frita.

Pollo vaca frita.

Shrimp with garlic and olive oil, served with rice and plantains.

Camarón enchilado.

Ensalada de cole.

Papas Fritas.

Tostones.

Fried sweet plantains - maduros.

Croquetas de jamón.

Mashed potatoes.

Arroz blanco.

Yuca con mojo.