Royal Wok Chinese Restaurant Menu

4.2
(575+ Reviews)
$Chinese
  • Soup

    • Chicken Egg Drop Soup

      $1.50
    • Roast Pork Wonton Soup

      $1.50
    • Hot & Sour Soup

      $2.00
    • Minced Chicken And Corn Soup

      For 2
      $5.95
    • Shreaded Pork & Pickled Cabbage Soup

      For 2
      $5.95
    • Vegetable Soup

      For 2
      $5.95
    • Seafood Delight Soup

      For 2
      $7.35
    • Jan Bom Soup

      For 2
      $7.35
  • Appetizers

    • Egg Roll

      (1)
      $1.30
    • Barbecued Square Ribs

      (4)
      $5.95
    • Fried Wontons

      (6)
      $4.50
    • Fried Shrimp

      (4)
      $6.95
    • Shrimp Toast

      (4)
      $6.95
    • Pan Fried

      $6.80
    • Steamed Dumplings

      (10)
      $6.80
    • Cho Cho Steak

      (4)
      $6.95
    • Sesame Spare Ribs

      $6.95
    • Pu Pu Platter

      (For 2), six assorted appetizers.
      $11.95
    • Fried Chicken Wings

      (10)
      $5.50
    • Crab Wonton

      (6)
      $4.50
  • Beef

    • Shreaded Beef Szechuan Style

      Tender beef strips, braised with scallions and shreaded carrots in a hot sauce.
      $10.50
    • Hunan Beef

      Filet of beef flank steak, garnished with fresh broccoli in a hot szechuan spicy sauce.
      $10.50
    • Shreaded Beef In Garlic Sauce

      Beef marinated in a fresh garlic and green papper, cooked with chopped scallions, water chestnuts & bamboo shoots in a hot pepper sauce.
      $10.50
    • Curry Beef

      Sliced beef with a curry sauce.
      $10.50
    • Green Pepper Steak

      Choice tender flank steak slices with green pepper, sauteed in soy sauce.
      $10.50
    • Beef And Broccoli

      Choice tender flank steak slices with broccoli and bamboo shoots.
      $10.50
    • Beef And Snow Pea Pods

      Strips of tender flank beef stir-fried with snow pea pods and bamboo shoots.
      $10.50
    • Beef With Mushrooms, & Bamboo Shoots

      $10.50
    • Mongolian Beef

      Sliced beef with green onions.
      $10.50
  • Poultry

    • Curry Chicken

      Tender chicken with curry sauce.
      $9.25
    • Hunan Chicken

      Diced chicken, sauteed with green pepper, celery and scallions in a spicy sauce.
      $9.25
    • Kung Pao Chicken

      Tender, juicy chickens, sauteed with diced bamboo shoots, water chestnuts, green peas and carrots in a hot spicy sauce. Topped with peanuts.
      $9.25
    • Chicken With Orange Flavors

      Chicken deep fried then sauteed with orange peels in a hot sauce.
      $9.25
    • General Ching's Chicken

      General ching, the renowned general of the chung dynasty trained the famous hunan army. Chicken chunks with a spicy sauce served on a bed of broccoli.
      $9.25
    • Chicken And Shrimp Hunan Style

      Diced chicken, baby shrimp, sauteed with snow pea pods and water chestnuts in a hot sauce.
      $9.25
    • Chicken In Garlic Sauce

      Sliced chicken, marinated in fresh garlic and green pepper, cooked with chopped scallions, water chestnuts and bamboo shoots in a hot pepper sauce.
      $9.25
    • Moo Soo Gai Pan

      Sliced chicken with mushrooms prepared with snow peo pods and carrots in a rich white sauce.
      $9.25
    • Diced Chicken With Cashew Nuts

      Diced chicken with cashew nuts.
      $9.25
    • Diced Chicken And Almonds

      Chicken simmered with water chestnuts, mushrooms and cabbage in a delicious broth. Topped with sliced almonds.
      $9.25
    • Diced Chicken With Broccoli

      Prepared with broccoli in a brown sauce.
      $9.25
    • Spicy Fried Chicken

      Chicken strips deep-fried then sauteed with house special spicy sauce.
      $9.25
    • Chicken And Snow Pea Pods

      Sliced chicken with snow pea pods and water chestnuts in a rich white sauce.
      $9.25
    • Moo-Soo Chicken

      (With 4 crepes), shreaded chicken, pan-fried with chinese mushrooms, tiger lily flower, bamboo shoots, cabbage and egg. Served with thin chinese pancakes in a plum sauce.
      $9.25
    • Phoenix Chicken

      Boneless chicken, deep-fried with assorted chinese vegetables.
      $9.25
    • Chicken And Beef Hunan Style

      $9.25
    • Sweet And Sour Chicken

      $9.25
    • Sizling Chicken Wor Bar

      Sliced chicken with water chestnuts, snow peas, red pepper, green peas, and carrots served on a sizzling hot plate.
      $11.95
    • Deep Fried Crisp Duck

      Prepared duck, deep-fried till golden brown with a salty taste.
      $11.95
    • Szechuan Spicy Duck

      Duck, deep-fried and sauteed with the chef's hot and spicy sauce.
      $11.95

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6
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+1 972-488-8282

2560 Royal Ln Suite 100, Dallas, TX 75229


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