Royal Thai Bistro at Fircrest, WA Menu

Two delicately wrapped salad rolls filled with fresh lettuce, basil & cilantro wrapped in a thin rice paper served with house’s vinaigrette sauce or peanut sauce.

Lightly breaded & pan-fried. Served with a tangy sweet chili sauce.

Marinated with house special sauce, deep-fried golden brown. Served with sweet chili sauce.

* A Royal Thai favorite * Chicken or Tofu caramelized with roasted nuts, cashew nuts, sweet mango & aromatic basil. Served with buttery & flaky pastry flat breads.

Marinated in Coconut Milk & Curry. Served with fresh cucumber vinaigrette & peanut sauce. Each other served with four skewers.

Wonton stuffed with crab & cream cheese, deep-fried to perfection. Served with sweet chili sauce.

Included 2 Fried Spring Rolls, 2 Coconut Prawns, 2 skewers of Chicken Satay, 3 pieces of Pot Stickers, 3 pieces of Crab Wontons.

Whole Prawns tossed with lots of coconut flakes, battered deep-fried golden brown. Served with chili sauce.

Fried Pot Stickers filled with a mixture of lean ground pork and vegetables. Served with house’s zesty ginger vinaigrette.

Tofu deep-fried golden brown. Served with sweet chili sauce & peanut sauce.

Hot & Sour Soup with coconut milk, mushrooms, lemongrass, kaffir lime leaves & cilantro.

Fresh wontons stuffed with lean ground pork and vegetables, served in hot broth with baby bok-choy, carrots, onions, and mushrooms.

Sliced beef, noodles served in a steaming beef broth.

Ground Chicken with chili paste, lime vinaigrette, Thai basil & cilantro. Served with tomatoes, cucumber, lettuces & onions.

* A house favorite * Bursting with colors & flavors. Served with sweet pineapples & mango in a fragrant basil and peanut sauce. Choice of Chicken or Tofu

* Thailand most famous salad * Included lettuce, tomatoes, cucumber, cilantro, walnut & crispy-fried egg. Served with homemade peanut sauce.

Mushrooms, bell peppers, onions, green beans, zucchini, carrots & fresh Thai basil. Served with steamed rice.

Mix of basil & fresh vegetables dressed in a red curry sauce. Served with steamed rice.

Fresh garlic with a touch of ground black pepper, served on a bed of lightly cooked broccoli, cabbage & carrots. Served with steamed rice.

Served on a bed of fresh spinach & broccoli, cabbage, carrots topped with peanut sauce. Come with steam rice.

Fresh ginger sliced & quick stir fried with mushrooms, carrots, broccoli, bell pepper & onion. Come with steam rice.

Pineapple, bell pepper, tomato, onion, cucumber in sweet and sour sauce. Come with steam rice.

Thai long eggplant with bell pepper, Thai basil, chili paste and house stir-fried sauce. Come with steam rice.

Stir-fried mixed vegetable, ginger and garlic sauce. Come with steam rice

Chicken battered & served in a crisp basket with walnut. and honey glazed sauce. Come with steam rice.

With fresh bell peppers, onions, egg, mushroom, carrots. Stir-fried with curry & house special sauce. Come with steam rice.

Tasty blend of tender strip of beef, fragrant ginger, broccoli and mushroom. Come with steam rice.

Tender marinated beef sautéed with scallions and onion served over crispy noodle. Come with steam rice.

Delectably moist filleted fish dipped in a golden battered; topped with fresh vegetables in a tangy sweet and sour, ginger or curry sauce. Come with steam rice.

Prawn battered and beautifully served in a crispy basket with honey glazed walnut and sweet pineapple. Come with steam rice.

A combination of asparagus wok-fried with your choice of protein. Come with steamed rice.

A combination of prawn, calamari, with chili paste, fresh basil leave, mushroom, bell pepper, green bean, carrot, zucchini and onion. Come with steamed rice.

Chicken marinated with lemongrass, curry and coconut milk. Grilled to perfection, served with peanut sauce. Come with steamed rice.

Stir-fried wide rice noodle with egg, broccoli and Thai soy sauce.

Stir-fried wide rice noodle with egg, onion, Thai basil, broccoli, tomato, carrot, mushroom, onion and green bean.

Wide rice noodle sautéed with broccoli, yellow bean sauce. Mixed with gravy and served over noodle with Thai soy sauce.

Stir-fried wide noodle with egg, served on spinach and topped with peanut sauce.

Stir-fried wide noodle with fresh vegetable, egg in a rich blend of creamy peanut sauce and red curry.

Your choice of meat stir-fried with vermicelli noodle, egg, mushroom, cabbage, green onion. Seasoned with Thai thin soy sauce.

Stir-fried yakisoba sautéed with egg, cabbage, carrot, onion, zucchini and beansprout. Topped with our chef’s special sauce.

Green curry paste cooked with coconut milk, eggplant, bell pepper, mushroom, green bean and basil. Come with steamed rice.

Penang curry paste cooked with coconut milk, peanut, basil, bell pepper and lime leave. Come with steamed rice.

Massaman Curry paste cooked with coconut milk, peanut, potato, carrot, onion, pineapple and cashew nut. Come with steamed rice.

Spicy red curry paste cooked with coconut milk, tangy blend of pineapple, tomato, carrot, bell pepper and basil. Come with steamed rice.

Yellow curry paste cooked coconut milk, potato, carrot, tomato and white onions. Come with steamed rice.

Stir-fried rice with tomato, egg, onion, carrot, peas, broccoli, fresh cucumber.

Stir-fried rice with cubed mango or pineapple, egg, carrot and pea.

Choice of Green or Red Curry Rice sautéed with basil, egg, vegetable.

Stir-fried rice with egg, onion, carrot, basil, broccoli, bell pepper, and chili paste.

Stir-fried rice with pineapple, carrots, tomato, onion, egg and yellow curry powder.

Stir-fried rice with tomato, egg, onion, carrot, peas, broccoli, fresh cucumber.

Stir-fried rice with pineapple, carrots, tomato, onion, egg and yellow curry powder.

Stir-fried rice with egg, onion, carrot, basil, broccoli, bell pepper, and chili paste.

Choice of Green or Red Curry Rice sautéed with basil, egg, vegetable.

Golden duck served with steamed vegetables and house sauce. Come with steamed rice.

Boneless chicken breast marinated in our secret spices & herbs then charbroiled to perfection. Served with steamed carrots, broccoli, zucchini, & cabbage with chef’s special curry sauce. Served with steamed rice.

Steamed in herbs, roasted golden brown, sliced, de-boned & topped with bell peppers in a red curry sauce. Come with steamed rice.