Royal Sushi Grill & Thai（Edgewater） Menu

Steamed or fried dumpling.

Tender chicken served with choice of rice or noodles, teppanyaki style.

Tender chicken pieces mixed with rice, carrots, peas, scrambled eggs, and sesame seeds.

Crab sticks, avocado, and cucumber wrapped in seasoned rice and seaweed.

Spicy.

Spicy. Choice of chicken, beef, shrimp, vegetable, or tofu. Rice noodle stir-fried w. egg, scallion, bean sprouts, basil, onion, topped w. crushed peanut.

A savory blend of fried rice with peas, carrots, and onions, seasoned to perfection.

Hibachi-teppanyaki steak served with choice of rice or noodles.

Shrimp tempura, krab stick, avocado inside, make deep-fried tempura roll.

Caramelized onions in a rich beef broth, typically includes croutons and topped with melted Gruyere cheese.

Lightly battered shrimp combined with cucumber and avocado, typically wrapped in sushi rice and seaweed, often topped with eel sauce.

Slices of fresh tuna, available as sushi or sashimi.

Flying fish roe delicately served, choose between sushi rice or thinly sliced as an elegant sashimi.

Spicy.

Albacore tuna, choice of sushi or sashimi.

White Tuna.

Squid, available as sushi or sashimi.

Scallop sashimi: option to select as thinly sliced raw scallop or atop sushi rice.

Salmon Roe.

Thinly sliced surf clam, available as sushi or sashimi.

Yellowtail options include sushi or sashimi.

White fish, offered as slim sashimi slices or atop sushi rice.

Smoked salmon, available as either sushi or sashimi.

Shrimp sashimi or sushi à la carte. Choice of serving style.

Cooked sushi egg available in sushi or sashimi style.

Cooked octopus, served as either sushi or sashimi.

Krab stick, available as sushi or sashimi.

California roll-top w. tuna, salmon, white fish, avocado.

Salamon, cucumber,avocado.

Spicy.

Fresh salmon wrapped in seasoned rice and seaweed, creating a classic sushi roll experience.

Fresh tuna wrapped in seasoned sushi rice and nori seaweed, cut into bite-sized pieces.

Fresh yellowtail, crisp greens, and seasoned rice wrapped in seaweed. Served with wasabi and pickled ginger.

Tuna Cucumber, fish egg.

Spicy. White Tuna.

Spicy.

White Tuna.

Crispy chicken tempura, creamy avocado, and seasoned rice wrapped in seaweed, topped with savory sauce. Served with pickled ginger and wasabi.

Shrimp tempura, krab stick, avocado inside, make deep-fried tempura roll.

Lightly battered shrimp combined with cucumber and avocado, typically wrapped in sushi rice and seaweed, often topped with eel sauce.

Tender eel and creamy avocado wrapped in seasoned rice, drizzled with sweet soy glaze and sprinkled with sesame seeds.

Smoked salmon and cream cheese.

Krab stick and cream cheese.

Salmon,krab stick, cream cheese deep-fried with soybeans paper.

Salmon white fish, krab stick, avocado inside, make deep-fried tempura roll.

Eel and cucumber inside top with avocado.

Creamy avocado slices wrapped in seasoned sushi rice and nori seaweed.

Steamed shrimp, cucumber, mayo.

Fresh cucumber wrapped in seasoned sushi rice and seaweed, served with pickled ginger and wasabi.

Eel and cucumber wrapped in sushi rice and seaweed, topped with a savory sauce.

Tempura white fish, cream cheese.

Cucumber, avocado,krab stick, sushi egg.

Spicy.

Crispy sweet potato wrapped in sushi rice and seaweed, drizzled with a savory sauce.

Deep-fried roll, smoked salmon, krab stick, cream cheese, mango, avocado, top w. fish eggs, scallion.（10PC）

Tempura shrimp, mango inside w. soybeans paper top w. avocado and mango.

(Spicy)California roll, top w. baked krab salad, fish eggs, crunch.

Deep-fried roll, inside salmon, eel, avocado, krab salad, fish egg.

Shrimp tempura, cucumber inside top w. shrimp, avocado, cream cheese.

Spicy, Raw OR Undercooked. Spicy tuna, avocado, inside top w. tuna, fish eggs, scallion.Consuming raw or undercooked meats, poultry, seafood, shellfish, and eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Spicy. Spicy tuna roll deep-fried, top w. spicy krab stick, cucumber, crunchy, fish, eggs.

Spicy. Peppered tuna, cucumber inside, top w. spicy tuna, fish eggs & jalapeño.

Spicy, Raw OR Undercooked. Spicy salmon, cucumber inside top w. yellowtail, and jalapeño.Consuming raw or undercooked meats, poultry, seafood, shellfish, and eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Fried scallop,cream cheese inside,top w.eel,krabstick,shrimp,avocado.

Spicy, Raw OR Undercooked. Spicy tuna, crunch, cucumber inside, top w. avocado & fish egg.Consuming raw or undercooked meats, poultry, seafood, shellfish, and eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Spicy, Raw OR Undercooked. Spicy tuna, crunch inside top w. tuna.Consuming raw or undercooked meats, poultry, seafood, shellfish, and eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Lobster tempura, krab salad, avocado, cucumber, fish eggs w. soybeans paper.（10PC）

Shrimp tempura, krab salad, avocado, eel, fish eggs w. soybeans paper.（10PC）

Raw OR Undercooked. Tuna, smoked salmon, shrimp, mango inside top w. avocado & fish eggs.Consuming raw or undercooked meats, poultry, seafood, shellfish, and eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Spicy, Raw OR Undercooked. Spicy salmon, crunch, cucumber inside top w. seared salmon, crunch.Consuming raw or undercooked meats, poultry, seafood, shellfish, and eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Raw.tuna,salmon ,yellowtail,cucumber,avocado w. Soybean paper

Tempura shrimp,spicy tuna inside w.soy bean paper

Spicy, Raw OR Undercooked. Shrimp tempura, cucumber inside top w. spicy tuna.Consuming raw or undercooked meats, poultry, seafood, shellfish, and eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Spicy, Raw OR Undercooked. Spicy tuna, avocado inside top w. seared tuna, salmon, and krab stick.Consuming raw or undercooked meats, poultry, seafood, shellfish, and eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Spicy, Raw OR Undercooked. Shrimp tempura,spicy tuna inside w.soybean paper.top w. Eel avocado Consuming raw or undercooked meats, poultry, seafood, shellfish, and eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Raw OR Undercooked. Shrimp,krabstick,avocado inside,top w. Salmon ang salmon eggConsuming raw or undercooked meats, poultry, seafood, shellfish, and eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Raw or undercooked and spicy.spicy krabstick,avocado inside,top with seared squid,seaweed salad

Shrimp tempura, cucumber inside top w. eel, fish eggs.

Tempura eel,krabstick,cream cheese,cucumber,avocado w. Soybean paper

Crispy wonton wrappers filled with a creamy mixture of crab and cream cheese, served with a side of sweet chili sauce.

Light salt or spicy.

Grilled chicken skewers with peanut sauce.

Fried shrimp and lettuce top with spicy mayo.

Vegetable with Pork Roll.

Grilled shrimp on a stick with teriyaki sauce.

Grilled chicken on stick with teriyaki sauce.

Assorted vegetables, such as broccoli and sweet potato, lightly battered and deep-fried, typically served with a tempura dipping sauce.

With vegetables.

Vegetable Roll.

With vegetables.

Raw or Undercooked. Seared tuna with ponzu sauce.Consuming raw or undercooked meats, poultry, seafood, shellfish, and eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Raw or Undercooked. Tuna or salmon, avocado, cucumber, fish eggs w. ponzu sauce.Consuming raw or undercooked meats, poultry, seafood, shellfish, and eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Spicy tuna, cream cheese, and jalapeño tempura.

Krabmeat, shrimp, mango, cucumber, lettuce, fish eggs with rice paper.

Fried oysters with fish egg and yuzu sauce on the side.

Raw or Undercooked. Yellowtail jalapeño served w. ponzu sauce.Consuming raw or undercooked meats, poultry, seafood, shellfish, and eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Raw or Undercooked. escolar, jalapeño served w. ponzu sauce.Consuming raw or undercooked meats, poultry, seafood, shellfish, and eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

4 pieces.

Caramelized onions in a rich beef broth, typically includes croutons and topped with melted Gruyere cheese.

Savory miso broth with tofu, seaweed, and green onions.

Fresh mix of greens, with an assortment of vegetables and homemade dressing.

Tender seaweed strands topped with sesame seeds.

Fresh avocado salad with crisp greens and a zesty dressing

Hearty vegetable soup - a medley of fresh seasonal veggies in a light broth

Spicy.

Tuna, salmon, krab stick, fish eggs, lettuce with special dressing

Savory rice stir-fried with tender beef, veggies, and aromatic spices create this flavorful Fried Rice.

Wok-tossed rice with fried tofu, peas, carrots, and typically includes eggs and onions.

Succulent shrimp tossed with flavorful fried rice and fresh veggies.

Savory fried rice tossed with fresh garden vegetables.

Stir-fried noodles with beef, typically includes vegetables such as cabbage, carrots, and onions, all tossed in a savory hibachi sauce.

Juicy shrimp stir-fried with tender noodles, crisp bell peppers, and fresh bean sprouts in a savory sauce.

Hibachi fried noodles sautéed with a medley of vegetables, typically including onions, carrots, and zucchini, finished with teriyaki sauce.

Soft, silken tofu - a delicate, versatile protein staple

Stir-fried udon noodles with a mix of vegetables in a savory sauce.

Thick udon noodles stir-fried with tender beef, crisp vegetables, and savory sauce, topped with sesame seeds.

Thick udon noodles stir-fried with shrimp, crisp carrots, and savory onions.

Soft, silken tofu - a delicate, versatile protein staple

Udon noodle soup prepared with shrimp and a variety of vegetables in a traditional broth.

Japanese thick wheat noodles served in a savory broth with a variety of seasonal vegetables.

Crispy assortment of veggies lightly battered and fried

Crispy, Lightly Battered Shrimp Served- perfect for dipping

White fish tempura consists of tender white fish lightly coated in a crisp tempura batter and deep-fried, typically accompanied by a selection of minced vegetables.

Juicy grilled chicken glazed with a savory and slightly sweet teriyaki sauce.

Assorted fresh vegetables grilled and glazed with a savory teriyaki sauce.

Shrimp glazed with a savory and sweet teriyaki sauce.

Teriyaki glazed Tofu- a delectable blend of sweet and savory flavors

Grilled salmon in a sweet-savory teriyaki glaze

Tender chicken served with choice of rice or noodles, teppanyaki style.

Chicken and steak teppanyaki served with your choice of rice or noodles.

Chicken and shrimp served with a choice of rice or noodles.

Shrimp & steak paired with choice of rice or noodles.

Shrimp teppanyaki with choice of rice or noodles.

Hibachi-grilled salmon served with a choice of rice or noodles.

Teppanyaki-style mixed vegetables served with a choice of rice or noodles.

Succulent scallops with choice of rice or noodles.

Seared shrimp and scallops served with a choice of rice or noodles.

Shrimp and salmon, served with choice of rice or noodles.

Raw OR Undercooked.18 pcs sashimi and white rice on the side.Consuming raw or undercooked meats, poultry, seafood, shellfish, and eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Raw OR Undercooked. 8 pcs sushi and California roll.Consuming raw or undercooked meats, poultry, seafood, shellfish, and eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Raw OR Undercooked. 6 pcs sushi, and 9 pcs sashimi, spicy tuna roll.

Raw OR Undercooked. Assorted raw fish with sushi rice.Consuming raw or undercooked meats, poultry, seafood, shellfish, and eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Raw OR Undercooked.12 pcs sashimi and white rice on the side.Consuming raw or undercooked meats, poultry, seafood, shellfish, and eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Raw OR Undercooked. For 2. 12 pcs sushi, 15 pcs sashimi and dynamite roll, California roll, salmon roll.Consuming raw or undercooked meats, poultry, seafood, shellfish, and eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

A savory blend of fried rice with peas, carrots, and onions, seasoned to perfection.

Hibachi grilled chicken typically accompanied by mushrooms and bean sprouts, cooked in traditional hibachi style.

Hibachi grilled assortment of vegetables typically includes zucchini, onions, mushrooms, carrots, and broccoli, cooked with soy sauce.

Soft and fluffy white rice, cooked to perfection.

Hibachi grilled scallops, typically accompanied by a blend of mushrooms and bean sprouts, served as a six-piece portion.

Six pieces of shrimp prepared on a hibachi grill, typically accompanied by a selection of vegetables and seasoned with soy sauce and lemon.

Wholesome brown rice to complement your meal.

Steak grilled hibachi-style, typically includes a savory sauce.

Hibachi grilled salmon, typically accompanied by a light teriyaki glaze and a hint of fresh lemon and garlic butter.

Rich and creamy Thai milk tea with a hint of sweetness, complemented by chewy tapioca pearls.

Watermelon flavored jasmine green tea with non-dairy creamer and tapioca pearls.

Rich black tea blended with creamy milk and chewy tapioca pearls.

Green tea infused with milk, sweetened to taste, and served with tapioca pearls.

Jasmine green tea with mango flavor and non-dairy creamer, typically includes tapioca pearls.

Creamy taro-flavored milk tea with chewy tapioca pearls.

Banana flavored milk tea, typically includes a base of black or green tea, sweetened with banana syrup, and served with tapioca pearls.

Smooth and rich, our Creamy Cheesecake is the perfect way to satisfy your sweet tooth.

Spicy. Choice of chicken, beef, shrimp, vegetable, or tofu. w. White Rice Curry made with coconut milk, onion, bell pepper,carrot.

Choice of chicken, beef, shrimp, vegetable, or tofu. Rice noodle stir-fried w. egg, broccoli, mushroom, carrot, bean sprout, w. chef's special sauce.

Spicy. Bell pepper, onion, carrot, scallion, jalapeño w. hot spicy sauce.

With White Rice. Battered chicken with coconut sauce and broccoli.

Spicy. Bell pepper, onion, carrot, scallion, jalapeño w. hot spicy sauce.

Spicy. Choice of chicken, beef, shrimp, vegetable, or tofu. w. White Rice Curry made with coconut milk, onion, bell pepper, potato, carrot.

Spicy. Choice of chicken, beef, shrimp, vegetable, or tofu. Pineapple, peanut, onion, peas, carrot, egg w. chef's special sauce.

With White Rice. Battered shrimp with coconut sauce and broccoli.

Spicy. With White Rice. Sautéed with bell pepper, onion, carrot, mushrooms, zucchini jalapeño in our chef's special sauce.

Spicy. Choice of chicken, beef, shrimp, vegetable, or tofu. w. White Rice Curry made with coconut milk, onion, bell pepper, carrot.

Spicy. Choice of: chicken, beef, shrimp, vegetable, or tofu. Hot pepper, basil, onions, peas, carrot, egg w. chef's special sauce.

Choice of chicken, beef, shrimp, vegetable, or tofu. Yellow curry powder, onion, peas, carrot, bean sprouts, egg w. chef's special sauce.

Spicy. With White Rice. Basil, onion, bell pepper, zucchini, mushrooms, jalapeño in our chef's special sauce.

Spicy. With White Rice. Basil, onion, bell pepper, zucchini, mushrooms, jalapeño in our chef's special sauce.

Spicy. With White Rice. Fresh mango, green pepper, onion, carrot, zucchini, mushrooms.

Spicy. With White Rice. Fresh mango, green pepper, onion, carrot, zucchini, mushrooms.

Spicy. With White Rice. Battered white fish, onion, carrot, scallion with three flavors sauce.

Spicy. With White Rice. Battered chicken w. onion, green pepper, garlic and broccoli.

Spicy. With White Rice. Battered shrimp w. onion, green pepper, garlic and broccoli.

Spicy. Bell pepper, onion, carrot, scallion, jalapeño w. hot spicy sauce.

Spicy. With White Rice. Sautéed with bell pepper, onion, carrot, mushrooms, zucchini jalapeño in our chef's special sauce.

Pan fried salmon w. mixed vegetables & chef's special sauce.

8 OZ

A savory blend of peanuts crafted into a smooth sauce, typically served alongside sushi dishes.

Eel sauce, also known as unagi sauce, is a sweet and savory thick sauce, commonly used to enhance sushi dishes.

A side of wasabi typically consists of a paste made from the wasabi root, known for its sharp, pungent flavor.

Pickled ginger, typically served as a complement to sushi dishes.

A spicy, tangy sauce typically made from chili peppers, vinegar, garlic, sugar, and salt.

Chili peppers cooked with garlic and oil, typically used as a spicy condiment.

Homemade spicy mayo, crafted using a blend of creamy mayonnaise and fiery spices, typically served with sushi dishes.

A side of homemade duck sauce, typically sweet and tangy, often accompanying sushi dishes to enhance their flavor.