Royal Family Roasters Menu

Kunafa coarse - knafeh, available in sizes from one slice to XL tray for 20.

lb.

lb.

Tiramisu layered with espresso-soaked ladyfingers and mascarpone. Available in one slice, small tray for four, or large tray for 12.

Knafeh layered with cream. Options: single slice, small tray for four, large for twelve.

lb.

lb.

Eggplant filled with a savory blend of spices and ingredients, often accompanied by a rich sauce.

Strained yogurt, traditionally garnished with olive oil and a sprinkle of za'atar.

Kunafa coarse - knafeh, available in sizes from one slice to XL tray for 20.

Othmalya pastry, available in one slice, small tray for 4, or large tray for 12.

Knafeh filled with Nutella. Available in one slide, small tray for 4, or large tray for 12.

Knafeh layered with cream. Options: single slice, small tray for four, large for twelve.

Pistachio-infused dessert, often paired with traditional Greek elements, creating a unique and delightful sweet treat.

Layers of delicate filo pastry, generously filled with chopped walnuts, and sweetened with a traditional syrup.

Layers of delicate filo pastry, filled with finely chopped pistachios, and sweetened with a blend of sugar syrup and a hint of lemon juice.

Layers of delicate phyllo dough, filled with a sweet cream and enriched with finely chopped nuts, typically served with a drizzle of syrup.

Aish alsaraya pastry: Middle Eastern bread pudding, available in one slice, small tray for 4, or large tray for 12.

Layali Lebnan: Semolina pudding, whipped cream, pistachios. Size options: single slice, small tray for 4, large tray for 12.

Tiramisu layered with espresso-soaked ladyfingers and mascarpone. Available in one slice, small tray for four, or large tray for 12.

lb.

lb.

lb.

lb.

lb.

lb.

lb.

lb.

lb.

lb.

lb.

lb.

lb.

lb.

lb.

lb.

lb.

lb.

lb.

lb.

lb.

lb.

lb.

lb.

lb.

lb.

lb.

lb.

lb.

lb.

lb.

lb.

lb.

lb.

lb.

lb.

lb.

lb.

lb.

lb.

lb.

lb.

lb.

lb.

lb.

lb.

lb.

lb.

lb.

lb.

lb.

lb.

lb.

lb.

lb.

Pomegranate seeds and pistachios enveloped in a coconut coating create this unique nougat, offering a sweet and slightly tangy taste experience.

Square nougat infused with pomegranate pieces and embedded with pistachios, typically includes a sweet syrup binding the ingredients together.

White nougat infused with pistachio and pomegranate seeds, offering a soft and chewy texture. All nougat flavors contain nuts.

White nougat typically includes mango and pistachio, offering a soft, chewy texture with a blend of sweet and nutty flavors.

White nougat featuring pistachios, encasing sweet apricot pieces, offers a delightful blend of textures and tastes. All nougat flavors contain nuts.

A compact nougat with pistachios, offering a soft and chewy texture. All nougat flavors contain nuts.

Lemon nougat infused with pistachio pieces, offering a soft, chewy texture with a citrus twist.

Pomegranate seeds and pistachios come together in this soft, chewy nougat, offering a sweet and slightly tart taste experience.

Pomegranate seeds and pistachios come together in this sweet, chewy nougat, offering a delightful blend of flavors.

Purple nougat infused with pistachio and cherry pieces, offering a unique blend of flavors in a soft, chewy snack. All nougat flavors contain nuts.

Round nougats dusted with sugar powder and mixed with pistachios, offering a soft, chewy texture. Typically includes nuts.

Turkish delights halkoum with biscuit, also known as lokum, is a soft, chewy confection, typically including a biscuit piece for added texture.

Turkish delights halkoum, also known as lokum, is a soft, chewy confection typically featuring flavors from rosewater, lemon, or mastic, often dusted with powdered sugar.

Twisted nougat infused with the essence of apricots, offering a soft and chewy texture. All nougat flavors contain nuts.

Dark chocolate encases a luscious blackberry filling, blending rich cocoa flavors with the tart sweetness of berries.

Dark chocolate encases a rich, creamy cheesecake filling, offering a sophisticated twist on classic flavors.

Dark chocolate encases a zesty orange paste filling, offering a rich and tangy taste experience.

Milk chocolate filled with a light, crispy center, offering a delightful texture contrast.

Milk chocolate encasing a creamy tiramisu filling, combining the sweetness of chocolate with the rich flavors of coffee and mascarpone.

Plain milk chocolate, typically includes a smooth and creamy texture with a rich, sweet taste derived from carefully selected cocoa beans.

Milk chocolate encases a refreshing mint cream filling, offering a sweet and invigorating taste experience.

Milk chocolate filled with a creamy salted caramel center, offering a harmonious blend of sweetness and a hint of salt.

Milk chocolate filled with a creamy hazelnut center, offering a smooth blend of rich chocolate and nutty flavors.

Milk chocolate filled with a creamy biscuit-flavored center.

Milk chocolate encases a creamy peanut filling, offering a smooth texture contrast.

Milk chocolate encases a creamy filling infused with speculoos, a spiced shortcrust biscuit, offering a unique blend of smooth and crunchy textures.

Milk chocolate encasing a smooth cappuccino cream filling, drawing inspiration from traditional coffee flavors.

Milk chocolate encases a smooth orange paste filling, offering a sweet citrus twist to a classic treat.

Milk chocolate filled with a rich mocha cream, combining the smoothness of milk chocolate with the bold flavors of coffee.

Milk chocolate filled with a creamy coffee-infused center, offering a harmonious blend of smooth chocolate and rich coffee flavors.

Milk chocolate filled with a rich, creamy center that typically includes crushed almonds for a textured experience.

Milk chocolate encases a creamy cheesecake filling, offering a sweet and smooth taste experience.

Milk chocolate filled with a crunchy almond croquant, offering a satisfying texture contrast.

Milk chocolate encasing a sweet blackberry filling, combining the creamy texture of chocolate with the tartness of blackberry.

Milk chocolate filled with a creamy caramel center, offering a sweet and smooth taste experience.

Milk chocolate encasing a delicate rose cream filling, offering a unique floral twist to a classic chocolate experience.

Milk chocolate enriched with crushed almonds, wrapped in gold for a touch of elegance.

Milk chocolate with crushed almonds typically consists of smooth milk chocolate encased around finely crushed almonds, offering a blend of creamy and crunchy textures.

Milk chocolate generously filled with finely crushed almonds, offering a smooth texture contrasted by the crunch of nuts.

Milk chocolate filled with finely crushed almonds, offering a smooth and creamy texture with a nutty crunch.

Milk chocolate encases a crisp wafer filling, offering a smooth and textured contrast in each bite.

Milk chocolate encases whole almonds, offering a smooth texture contrasted by the crunch of the nuts.

Milk chocolate filled with a creamy mastic, a resin from the mastic tree, offering a unique, slightly pine or cedar-like flavor.

Milk chocolate encasing a creamy Oreo filling, combining the smoothness of milk chocolate with the distinctive taste of Oreo cookies.

Milk chocolate filled with a soft, cake-like dipping center, offering a harmonious blend of creamy texture and sweet taste.

Milk chocolate generously embedded with whole almonds, offering a satisfying crunch and rich flavor in every bite.

Milk chocolate encasing whole hazelnuts, offering a smooth and nutty taste experience.

Milk chocolate encasing whole pistachios, offering a creamy and nutty taste experience.

Milk chocolate encases a creamy filling infused with finely ground pistachios, offering a harmonious blend of smooth and nutty flavors.

Milk chocolate encasing a crisp wafer, with the entire confection dipped for an extra layer of sweetness.

Tart passion fruit curd enveloped in a silky milk chocolate coating, offering a tangy and sweet bite.

Pomerene fruit, typically tart, dipped in smooth milk chocolate for a balanced blend of flavors.

Roasted coffee beans enveloped in smooth milk chocolate, offering a delightful blend of rich chocolate and coffee notes.

White chocolate generously combined with whole hazelnuts, offering a creamy and nutty experience.

Silver-coated chocolates, typically with a sugar shell, offering a sweet and crunchy experience.

Sugar-coated chocolates, typically red in color, offering a sweet outer layer that encases a smooth chocolate core.

Sugar-coated chocolates, delicately finished with a touch of edible gold, offering a luxurious twist on a classic treat.

Sugar-coated chocolates in a beige hue, typically featuring a smooth chocolate center with a crisp sugar shell.

Chickpeas coated in a mix of sugars, typically including a variety of flavors for a sweet and crunchy treat.

Almonds are enveloped in a crisp, sugary coating, offering a delightful contrast with their naturally rich flavor, all finished with a pristine white hue.

Almonds coated in a sugar shell, tinted pink, offering a sweet crunch with every bite.

Almonds coated in a mix of sugars, offering a sweet and crunchy snack ideal for pairing with coffee.

Almonds encased in a sugar coating with a hint of blue coloring, offering a sweet and crunchy experience.

Savory almonds encased in a creamy white chocolate coating.

Sugar-coated anis and cardamom seeds, enveloped in smooth chocolate for a unique and aromatic treat.

Milk chocolate enriched with a crispy texture, offering a delightful contrast in each bite.

Milk chocolate generously coated over plump raisins, offering a sweet and slightly chewy experience.

Dark chocolate enriched with whole hazelnuts, offering a rich and textured experience.

Dark chocolate almonds typically consist of high-quality almonds enveloped in a rich, dark chocolate coating, often enhanced with a hint of vanilla for a smooth finish.

Mabroom dates, a variety known for its elongated shape and sweet, dense flesh, often enjoyed on their own.

Al Madina dates, renowned for their best quality, are a simple yet delightful offering, typically enjoyed for their natural sweetness and texture.

Sukkari dates, known for their sweet, caramel-like flavor, are presented with their pits inside a 1 kg box, offering a natural treat.

Khudri dates, a naturally sweet and chewy treat, often enjoyed on their own or as part of various dishes.

Khodary dates from Rawdet Al Shira Dates Factory Co., presented in a 1 kg tray, typically include a selection of premium, carefully selected dates.

Large Medjool dates from Jericho, Palestine, known for their sweet, rich flavor and soft, chewy texture.

Premium dates, carefully selected for their quality, offering a rich and sweet taste, typically enjoyed during Ramadan. Ideal for gifting or personal indulgence.

Altammar – Sukkari combines the sweetness of Sukkari dates with the rich texture of Altammar, offering a delightful blend that is both satisfying and unique.

Halal.

Halal.

Halal.

Halal.

Halal.

Halal.

Halal.

Halal.

Halal.

Halal.

Halal.

Halal.

Halal.

Grilled olives filled with labneh, a creamy Middle Eastern strained yogurt, hinting at a savory blend of Mediterranean flavors.

A spicy blend of tomatoes, onions, cilantro, and a variety of hot peppers, typically served as a dip.

Labneh, a strained yogurt, filled with a blend of red peppers, typically seasoned with Mediterranean spices.

Garlic and rosemary infused into a dairy-based creation, typically featuring a blend of cheeses or cream.

Garlic with sumaq typically includes crushed garlic blended with sumaq spice, offering a tangy and slightly savory flavor profile.

Green olives baladi typically includes a selection of baladi olives, often marinated with traditional herbs and olive oil.

Black olives, typically marinated in a blend of olive oil and herbs, offering a simple yet savory option.

Grilled tomatoes filled with labneh, a creamy strained yogurt, typically includes a blend of Mediterranean spices and herbs.

Jameed, a traditional dried yogurt, reconstituted into a rich and tangy milk beverage.

Labneh mixed with black seeds, typically served as a creamy, strained yogurt preparation.

Labneh with sumaq typically includes strained yogurt seasoned with sumac, often garnished with olive oil.

Strained yogurt dip, typically includes thyme and a drizzle of olive oil.

Labneh infused with Mexican chili, presenting a creamy dip with a spicy kick, typically enjoyed with bread or vegetables.

Olives filled with a carrot mixture, often seasoned with herbs and spices to enhance the flavor.

Carrots, typically pickled in a brine with spices, offering a tangy and slightly sweet taste.

A medley of vegetables preserved in vinegar or brine, typically featuring cucumbers, carrots, and onions, seasoned with herbs and spices.

Cucumbers, typically pickled in a brine or vinegar base, often accompanied by dill and other seasoning herbs.

Strained yogurt, traditionally garnished with olive oil and a sprinkle of za'atar.

A medley of olives, mixed greens, and potentially other garden vegetables, dressed with a vinaigrette, drawing inspiration from Mediterranean flavors.

Eggplant filled with a savory blend of spices and ingredients, often accompanied by a rich sauce.

Grilled olives typically include a mix of olives, lightly charred and often dressed with olive oil and a blend of herbs.

White milk fat typically includes a rich and creamy texture, often preferred for its wholesome simplicity.

Yellow milk fat is a rich, creamy milk product derived from the fatty component of milk, offering a smooth and velvety texture.

White Nabulsi cheese, originating from Nablus, is a semi-hard brined cheese traditionally made from sheep or goat's milk, known for its distinctive salty flavor.

Palestine green olives, typically preserved in brine, offering a distinct taste reflective of their regional origin.

Palestine olive oil, sourced directly, typically includes a pure, unblended quality ideal for culinary uses.

A silver coffee cup, often chosen as a thoughtful gift, typically accompanies coffee enjoyment moments.

An elegant Arabic coffee pot, known as a dallah, featuring intricate design details, typically used for serving traditional Arabic coffee.

A jar of cherry jam, typically includes a blend of cherries, sugar, and pectin, prepared to preserve the fruit's natural flavors.

A bottle of sweet, concentrated date syrup, typically used to enhance the flavors of beverages and desserts.

A jar of sweet and rich fig jam, typically made from ripe figs.

A blend of selected fruits, gently cooked and sweetened, creating a versatile jam for pairing with various foods.

A savory blend of minced garlic incorporated into a smooth, rich sauce, often used as a versatile condiment or topping.

A traditional dessert, typically made from semolina or flour, sweetened with sugar and flavored with various nuts.

A variety of hummus dips, each uniquely blended with ingredients like tahini, olive oil, and lemon, complemented by an assortment of flavors.

Orange jam, typically includes a blend of fresh oranges and sugar, carefully prepared to capture the essence of the fruit.

A jar of rose-infused jam, capturing the delicate floral notes and sweetness of roses.

A premium selection of products associated with or endorsed by a royal or noble distinction, typically featuring high-quality ingredients or exclusive branding.

Strawberries preserved with sugar, typically includes a hint of lemon for balance, jarred for freshness.

Tahina Srour typically includes a generous portion of tahini, prepared to enhance its natural flavors and textures, ideal for various culinary applications.

Tahina srour typically consists of a smaller portion of tahini, possibly mixed with other ingredients to create a distinct flavor profile suitable for various culinary uses.

Ground sesame seeds form the base of this sauce, typically seasoned with lemon juice, garlic, and herbs.

Ahmad Tea Chai Spice is a blend of black tea with traditional chai spices, including cardamom, cinnamon, and ginger, offering a warm and aromatic experience.

A selection of Ahmad brand tea, typically featuring a variety of blends such as Earl Grey, English Breakfast, and herbal infusions.

Alghazaleen tea, a traditional blend, often features a rich and aromatic profile, typically enjoyed for its smooth and comforting taste.

Alghazaleen tea is a distinguished blend, often appreciated for its smooth and aromatic profile, making it a staple in many households.

Lipton Yellow Label Tea typically features a robust blend of carefully selected tea leaves, offering a rich and aromatic experience.

A blend of traditional Indian spices with chia seeds, offering a unique twist on classic chai tea.

Alghazal ghee is traditionally prepared clarified butter, often used for its rich, nutty flavor in cooking and baking.

Traditionally clarified butter, crafted to enrich dishes with a nutty flavor and smooth texture.

Pure Cow Butter Lavache de Paris Ghee, traditionally crafted, embodies the essence of rich, clarified butter with a smooth, nutty flavor, made from the finest cow's milk.

Grape leaves traditionally stuffed with a mixture of rice and herbs, delicately seasoned and often enjoyed with a hint of lemon juice.

Grape leaves traditionally filled with a mixture of rice and herbs, often enjoyed as a delicately prepared dolma.

Concentrated syrup made from dates, grape molasses, and rose water, typically enjoyed diluted with water or added to desserts.

Vimto fruit cordial is a concentrated mix often including grapes, raspberries, and blackcurrants, designed to be diluted with water.

Traditional Middle Eastern cookies made with a tender dough, typically filled with dates or nuts, following the Ziyad-Halwani recipe.

500g of Zaytouna Arabic coffee beans, typically includes a blend of Arabica beans with a hint of traditional spices like cardamom.

Coffee Alsaman: Single serving or full bag options.

Organic chestnuts, typically enjoyed for their natural sweetness and nutty flavor.

Maggi chicken bouillon cubes, halal certified, are typically used to enhance the flavor of soups and dishes with a rich chicken essence.

Tender chicken pieces and noodles simmered in a rich broth, typically accompanied by a selection of vegetables.

Lentil soup with a blend of lentils, onions, garlic, and carrots, simmered to perfection. Often served with a side of toasted bread.

Caramelized onions simmered in a rich broth, typically includes a topping of croutons and melted gruyere cheese.

Mushroom soup, typically includes a blend of various mushrooms simmered to create a rich and comforting broth.

Goya food sazon typically includes a blend of spices such as coriander, garlic, cumin, and annatto, used to enhance the flavor of various dishes.

Goya Food Sazon Spicy typically includes a blend of seasonings such as garlic, onion, peppers, and herbs to add a Latin flavor to dishes.

Tamarind paste, made from seedless tamarind, offers a tangy and sour base for sauces, marinades, or desserts.

Nestlé Nido milk powder, a dry whole milk product, typically includes essential vitamins and minerals, offering a convenient option for creating rich, creamy milk.

Baking powder is a leavening agent commonly used in baking to produce a light, airy texture in cakes, biscuits, and other baked goods.

Custard powder typically includes a blend of ingredients such as cornstarch, salt, and flavorings, used to create smooth, creamy custards.

Vanilla powder, commonly used as a flavoring agent in various baked goods, beverages, and desserts.

Cacao powder, often used for baking and as a base for chocolate-flavored beverages.

Alawda's royal chocolate spread typically includes a rich, creamy blend of premium chocolate, offering a luxurious texture and deep chocolate flavor.

A jar of Nutella Ferrero, typically includes a creamy hazelnut spread with a hint of cocoa.

Soft custard typically includes a creamy base, topped with a rich caramel layer, inspired by traditional Middle Eastern flavors.

Halal lime-flavored jelly, infused with the refreshing zest of lime for a light and delightful treat.

Halal-certified grass jelly dessert, infused with the essence of mango for a delightful noon treat.

Strawberry-banana noon delight halal jelly is a gelatinous dessert combining strawberries and bananas in a halal-friendly jelly form, often enjoyed for its smooth texture and fruity flavors.

Sahlab starch pudding, a traditional Lebanese valley dessert, combines orchid root starch, milk, and sugar, typically garnished with cinnamon and nuts.

Ziyad baking dates paste is a smooth, sweet paste made from ground dates, commonly used in baking and cooking for its natural sweetness.

Ziyad dry apricot Qamar al-Din typically includes dried apricots pressed into sheets, often used in beverages or as a sweetener in various dishes.

Zwan chicken luncheon meat is a convenient, ready-to-eat product, typically consisting of processed chicken, seasoned for a savory flavor.

Ziyad chicken luncheon meat is a canned, precooked meat product, typically made from chicken, used as a versatile ingredient in various dishes.

Corned beef, traditionally brined and seasoned, adhering to halal preparation standards.

Ziyad Kraft Cheddar Cheese typically includes a distinct cheddar flavor, ideal for enhancing dishes with its creamy texture and rich taste.

Palestinian couscous made from wheat, typically includes a blend of spices and served as a versatile base for various dishes.

Green wheat freekeh, a roasted grain, typically includes a nutty flavor and a slightly chewy texture, often used as a base for salads and pilafs.

Green wheat freekeh, typically includes roasted young wheat, offering a smoky, nutty flavor.

A versatile pantry staple made from wheat kernels that have been cracked into small pieces, commonly used in salads, soups, and side dishes.

Cracked wheat, finely ground, often used as a base for breads and other bakery items, offering a nutty and slightly sweet taste.

Ziyad farina is a versatile wheat product often used in making porridges, puddings, and various baked goods.

Coarse, purified wheat middlings of durum wheat, typically used in making pasta, couscous, and breads.

Ziyad shelled wheat is a versatile grain, often used as a base for salads, soups, or as a wholesome side dish.

Ziyad whole wheat bread is made from whole wheat flour, offering a wholesome and hearty base for various meals.

Ziyad brand orzo, typically includes durum wheat semolina. A versatile pasta for various culinary applications.

Thin, wheat-based noodles, commonly used in a variety of dishes for added texture and substance.

Three packs of Ziyad tea biscuits typically include lightly sweetened, crisp biscuits ideal for pairing with tea or coffee.

A crispy wafer typically filled with a light, sweet cream.

Milk chocolate with a crispy texture, typically includes a blend of crunchy elements to enhance its richness.

Milk chocolate envelops a crispy wafer, forming a sandwich-like treat for a delightful break time snack.

Ulker – Biskrem cookies filled with a creamy center, typically enjoyed with coffee.

Ulker Chocolate Halley typically includes a soft biscuit base, topped with marshmallow and coated in smooth milk chocolate, packaged in a 10 count.

Ulker Albeni chocolate, a pack of 8, combines a luscious caramel layer and biscuit, enveloped in smooth milk chocolate.

Reese's Sticks King Size 3 oz Bar combines crispy wafers, creamy peanut butter, and milk chocolate in a satisfyingly crunchy bar.

A convenient snack pack combining crispy breadsticks and creamy Nutella hazelnut spread in a single package for easy dipping and enjoyment.

A confection composed of coconut, coated in rich dark chocolate, offering a sweet and textured delight.

A chocolate bar consisting of nougat and caramel covered in milk chocolate.

Layers of buttery caramel and a crunchy cookie, enveloped in smooth milk chocolate.

Ziyad Angel Kisses are a delightful treat, typically consisting of light, airy confections that may include a sweet filling or coating, often associated with a dessert or snack category.

Mini-sized halal marshmallows, typically includes gelatin-free ingredients suitable for a variety of dietary preferences.

Ziyad halal marshmallows are soft, pillowy confections that typically include halal-certified gelatin, making them suitable for a wider range of dietary preferences.

Ziyad tomato paste is a concentrated blend of ripe tomatoes, typically used to enhance the flavor and thickness of sauces, soups, and stews.

Dried apples, often thinly sliced, offering a naturally sweet and chewy snack.

Sun-dried apricots, typically sweet and tangy, offering a chewy texture.

Tender dried apricots, offering a naturally sweet and slightly tart flavor.

Tender slices of dried pineapple, offering a naturally sweet and chewy snack.

Tender strips of dried mango, offering a burst of natural sweetness and a chewy texture.

Dried kiwi slices, offering a tangy and sweet taste from naturally dried kiwi fruit.

Sun-ripened strawberries, gently dehydrated to preserve their natural sweetness and flavor, offering a chewy and satisfying snack.

Dried ginger typically includes slices of ginger that have been dehydrated to preserve their spicy and slightly sweet flavor.

Dried coconut typically includes thinly sliced coconut meat, air-dried to preserve its natural sweetness and tropical flavor.

Dried pear slices, often enjoyed for their sweet and chewy texture.

Dried star fruit, thinly sliced and gently dehydrated to preserve its unique sweet-tart flavor profile.

Sun-dried bananas, offering a chewy texture and concentrated sweetness, typically without added ingredients.

Dried figs, often appreciated for their natural sweetness and chewy texture, are a simple yet delightful treat.

Dried tomatoes, typically sun-cured to concentrate their sweetness and flavor.

Crispy okra slices fried to a golden brown, offering a crunchy texture and savory flavor.

Fried peas, typically includes a crispy coating with a hint of seasoning to enhance the natural sweetness of the peas.

Thinly sliced assorted vegetables, crisped to perfection.

Thinly sliced pomelo peels, gently dried to preserve their natural tartness and slight sweetness.

Dried orange peel, carefully selected and naturally dried to preserve its aromatic essence. Ideal for culinary uses or as a fragrant addition to beverages.

Dried pomegranate zarachk typically includes sun-dried pomegranate seeds, often seasoned or coated to enhance their natural sweetness and tanginess.

Dried blueberries, often enjoyed for their sweet and slightly tangy flavor, typically include no additional ingredients.

Dried cranberries, typically enjoyed as a chewy and tart snack, often incorporated into various recipes for added sweetness and texture.

Slices of dried papaya, offering a chewy texture and a naturally sweet taste.

Sun-dried black grapes, offering a naturally sweet and slightly tart taste.

A harmonious blend of assorted dried fruits typically paired with a variety of nuts.

A blend of rich honey and warming cinnamon, often paired to create a comforting and aromatic experience.

A blend of premium honey and warming ginger, inspired by traditional recipes favored by royalty.

A mix of nuts typically glazed with honey, offering a sweet and crunchy texture.

Royal Family Brand honey with royal jelly combines the natural sweetness of honey with the nutritious benefits of royal jelly, typically harvested with care.

Mountain honey sourced from the royal family brand, typically includes a rich and pure flavor profile.

Royal Family Brand Pollen typically includes high-quality pollen collected with care, offering a natural addition to various dishes or beverages for enhanced flavor and nutrition.

Sidr honey yamni, sourced from Yemen, presented in a 10 oz container, embodies a rich, aromatic flavor unique to the sidr trees of the region.

Sidr honey from Yemen, served in a 21 oz portion, typically includes natural flavors unique to the region's Sidr trees.

A blend of premium ingredients, typically associated with the royal family brand, offering a unique and rich flavor experience.

Sider honey from the royal family brand typically includes pure, high-quality honey harvested with traditional methods, ensuring a rich and authentic taste.

Liquid bee propolis, typically includes a concentrated extract from bee propolis mixed into a beverage for its natural properties.

A blend of whole spices that can be ground to enhance the flavors of various dishes, typically including cinnamon, cloves, and nutmeg.

Anis seeds, commonly used to impart a licorice-like flavor to dishes and beverages.

A delicate blend of rose essence and other complementary ingredients, typically crafted to enhance both aroma and flavor in various coffee-based beverages.

A blend of spices and seasonings that imparts a smoky, slightly sweet flavor reminiscent of classic barbecue cooking.

A blend of spices specifically crafted for seasoning beef shawarma, from the Royal Family brand, typically includes a mix of Middle Eastern herbs and spices.

A blend of traditional spices typically used in biryani dishes, including cardamom, cinnamon, cloves, and bay leaves, to enhance the flavor of rice dishes.

A blend of robust spices, often used to add depth and a bitter edge to coffee and coffee-based beverages.

Ground black pepper from the Royal Family brand, typically used to enhance the flavor of a variety of dishes.

Ground black pepper, often used to enhance the flavor of meats, soups, and sauces.

Whole black pepper seeds, often used to add a piquant depth to dishes and can be ground fresh for maximum flavor.

Ground black seeds, typically used to add a unique flavor and nutritional benefits to various dishes and beverages.

Black seeds, often used as a spice or topping, typically include a slightly bitter and aromatic flavor profile, enhancing dishes with their unique taste.

A blend of spices specifically crafted to enhance the flavors of a burger, typically including a mix of chili, garlic, onion, and other seasonings.

A blend of spices that typically includes paprika, garlic, onion, and herbs, tailored for enhancing the flavors of a variety of dishes.

Ground caraway, typically used to enhance the flavors of bread, soups, and stews with its distinct, slightly sweet and peppery taste.

Caraway seeds, typically used to enhance the flavor of bread, cakes, and savory dishes.

Ground cardamom from the Royal Family brand, typically used to enhance the flavors in both sweet and savory dishes.

Carnob, a blend of spices, typically includes a unique mix to enhance the flavor of coffee beverages.

A blend of aromatic spices infused with a distinct cheese flavor, ideal for enhancing the taste of various dishes.

Chicken fillet spices often consist of a tender chicken fillet seasoned with a unique blend of spices, typically including herbs and aromatic seasonings to enhance the flavor.

A blend of spices tailored for marinating chicken in the traditional shawarma style, typically involving a mixture of Middle Eastern herbs and spices.

A blend designed for chicken, typically includes a mix of aromatic spices such as chili, garlic, and herbs to enhance flavor.

Ground cinnamon, typically used to add a warm, sweet spice to both sweet and savory dishes.

Dried bark from the cinnamon tree, commonly used as a fragrant spice in both sweet and savory dishes.

Clove from the Royal Family brand, a distinguished addition to enhance the flavors of coffee and various dishes with its warm, aromatic essence.

Ground coriander is a versatile spice, often used to add a citrusy and sweet flavor to various dishes, including curries, soups, and baked goods.

Coriander seeds are typically used as a whole or ground spice, adding a citrusy and slightly sweet flavor to a variety of dishes.

Corn flavor typically includes a blend of spices and seasonings designed to impart a sweet and savory taste reminiscent of corn to various dishes.

Ground cumin, a versatile spice commonly used to add depth and warmth to dishes such as meats, soups, and stews.

Cumin seeds, a versatile spice, are often used to add depth and earthiness to dishes, ranging from curries to soups.

Ground curry, a blend of various spices, typically includes turmeric, coriander, cumin, and fenugreek, offering a rich and aromatic flavor profile.

A blend of spices typically found in coffee cuisine, combined to create a distinctively spicy curry flavor.

Dried lumi, typically includes preserved, tangy citrus fruit, often used to add a distinct, slightly bitter flavor to dishes and beverages.

A blend of spices typically used in making falafel, combining herbs and seasonings for authentic flavor.

Fries coated in a blend of aromatic spices, inspired by coffee cuisine.

Ground galangal is a spice derived from a root similar to ginger, offering a sharp, slightly sweet flavor ideal for enhancing various dishes.

Thinly sliced garlic, typically served as a flavorful addition to enhance various dishes.

Ground ginger, commonly used as a versatile spice in various culinary applications, offering a warm and slightly spicy taste.

Grass seeds, often used as a versatile seasoning or garnish, adding a subtle, earthy flavor to various dishes.

Green cardamom from the Royal Family brand, typically used to impart a distinctive, slightly sweet flavor to coffee and desserts.

Ground cinnamon from the Royal Family brand typically includes finely milled cinnamon spice, offering a warm, sweet, and slightly spicy flavor profile suitable for a variety of culinary applications.

Guar gum arabi typically includes guar gum as a thickening agent, often paired with a blend of spices common in Arabic coffee preparations.

Hasalban typically includes a blend of spices unique to coffee cuisine, designed to complement and enhance the flavors of coffee and coffee-based dishes.

Indian quost typically includes a blend of spices and herbs, possibly paired with a protein or vegetable base, inspired by traditional Indian cuisine.

A blend of Italian spices from the Royal Family brand, typically includes a mix of traditional herbs such as rosemary, thyme, and oregano.

A blend of traditional spices used to create the authentic taste of kabsa, a Middle Eastern rice dish, typically including cardamom, cloves, cumin, and cinnamon.

A blend of spices commonly used in the preparation of kabsa, a traditional Middle Eastern dish, featuring a combination of flavors that may include cardamom, cloves, cinnamon, black lime, bay leaves, and nutmeg.

A blend of spices traditionally used in the preparation of kabsa, a Middle Eastern rice dish, typically including cardamom, cloves, cinnamon, and bay leaves.

Karkade, a refreshing beverage made from hibiscus flowers, typically includes a touch of sweetness and a tart flavor.

Ketchup flavor typically includes a blend of tomatoes, vinegar, sugar, and spices, creating a sweet and tangy taste suitable for a variety of dishes.

A blend of spices selected for preparing kofta, typically used in traditional recipes handed down through the royal family.

Kunafa coloring is a vibrant ingredient often used to give kunafa, a traditional Middle Eastern dessert, its characteristic orange or reddish hue, typically without altering the flavor.

Lavender typically used as a calming and aromatic ingredient in beverages and dishes, offering a floral note.

Linum seeds, often used as a versatile spice, can enhance the flavors of various dishes, offering a subtle, nutty taste.

Liquorice, often found in coffee cuisine spices, typically includes ground liquorice root, possibly infused into syrups or powders for flavoring beverages.

Maglooba spices typically include a blend of aromatic spices such as cinnamon, cardamom, cloves, and turmeric, used to season rice and meat dishes.

A blend of traditional spices typically used in the preparation of mandi, a Yemeni dish, often including cumin, coriander, turmeric, and saffron.

A blend of traditional spices used in preparing mansaf, a Middle Eastern dish often featuring lamb, rice, and yogurt, creating a rich and aromatic flavor profile.

A blend of spices traditionally used to flavor the Middle Eastern dish maqlouba, which typically includes rice, vegetables, and meat.

A blend of traditional spices, often including cardamom, cinnamon, and cloves, selected for enhancing coffee and tea beverages.

A blend of spices commonly used to marinate meat for shawarma, typically including cumin, coriander, garlic, paprika, and turmeric.

Mustard, a key ingredient, often used to enhance the flavors of various dishes with its distinct tangy taste.

Whole nutmeg, often grated or ground fresh to enhance its warm, sweet flavor, typically used in baking, beverages, and savory dishes.

Ground onion powder, typically includes a fine blend of dried onions, offering a concentrated onion flavor suitable for a variety of dishes.

Thinly sliced onions, typically seasoned with a blend of spices, offering a unique twist to enhance any dish.

Othmani spices blend traditional Middle Eastern flavors, typically including a mix of herbs and aromatic spices suited for a variety of dishes.

A blend of spices traditionally used in the preparation of ouzi, a Middle Eastern dish, typically includes cinnamon, cardamom, and cloves.

Ground paprika, typically includes a blend of dried peppers, offering a sweet and smoky flavor.

A blend of spices and seeds, typically used to enhance the flavors of coffee and coffee-based beverages.

Shih, typically a blend of aromatic spices, may include ingredients like cardamom, cinnamon, and cloves, designed to complement coffee beverages.

A blend of Middle Eastern spices traditionally used to marinate chicken for shish tawook, typically including garlic, paprika, and sumac.

A blend of spices tailored for shish tawooq, typically including paprika, garlic, and herbs, ideal for marinating chicken.

Royal Family brand spearmint typically offers a crisp and refreshing taste, often used to enhance beverages or enjoyed on its own for its invigorating minty essence.

A curated assortment of thyme varieties, each offering a unique profile suitable for enhancing a wide range of dishes and beverages.

Ground turmeric, typically incorporated into beverages and dishes for its earthy and slightly bitter taste.

A blend of seven distinct spices, typically used to enhance the flavors of various dishes.

Ground anise typically includes finely powdered anise seeds, offering a sweet, licorice-like flavor, commonly used in baking and coffee flavoring.

A blend of spices typically used to achieve the classic barbecue flavor, suitable for grilling or seasoning various dishes.

A blend of Middle Eastern spices typically used to marinate chicken for shawarma, offering a mix of savory, slightly spicy, and aromatic flavors.

Dill seeds are often used to impart a fresh, slightly sweet flavor to dishes, making them a versatile addition to your spice rack.

A blend of dry spices tailored to complement fish dishes, typically featuring a mix of herbs and heat elements.

Fenugreek seeds, often used to enhance the flavor of dishes with their distinct aromatic qualities.

Kaek spicy typically includes a Lebanese bagel seasoned with a blend of spices for a distinct taste.

A blend of spices specifically tailored for crafting kofta, incorporating a variety of aromatic herbs and seasonings.

A blend of spices commonly used in coffee cuisine, mahashi spices typically include a mix of aromatic ingredients designed to complement and enhance the flavors of various dishes.

Ground nutmeg, typically used to enhance the flavor of coffee, desserts, and savory dishes.

Qadra spice typically includes a unique blend of aromatic spices, designed to enhance the flavor profile of coffee beverages.

Quinoa seeds, typically served as a base or addition to various dishes, offering a nutty flavor and a source of protein.

Shia seeds, often incorporated into beverages and dishes for their nutritional benefits, typically include a blend with spices or flavors aligned with coffee cuisine preferences.

A blend of spices traditionally used to marinate and season dishes, creating the signature smoky and aromatic flavors associated with tandoori cooking.

Mate tea, a traditional South American brew, known for its distinct flavor and energizing properties.

Ground amba mango, a spice blend, typically includes dried mango powder with a mix of turmeric, mustard seeds, and fenugreek, offering a tangy and slightly spicy flavor profile.

Himalaya pink salt, mined from ancient sea beds, is a versatile seasoning suitable for a variety of dishes, enhancing flavor with its mineral-rich profile.

Himalaya pink rock salt, mined from ancient salt beds within the Himalayan Mountains, is known for its purity and mineral content.

Unroasted sesame typically includes whole sesame seeds in their natural, unprocessed state.

Toasted sesame seeds, typically used to enhance the flavor profile of various dishes and beverages within the coffee cuisine.

Citric acid, often used to enhance flavor and preserve freshness, is a key ingredient in various dishes and beverages.

A curated selection of creams, typically featuring a blend of natural minerals and ingredients known to offer skin nourishment and hydration.

Exfoliating scrub crafted for both hands and body, incorporating Dead Sea minerals known for their purifying properties.

A curated ensemble of mud masks, each uniquely infused with minerals and natural extracts from the Dead Sea to cleanse and rejuvenate the skin.

A curated assortment of salts from the Dead Sea, each selected for its unique mineral content and therapeutic benefits, typically used for bathing and skincare.

A collection of six handcrafted soaps, each incorporating unique blends of natural ingredients and essences, inspired by the therapeutic properties of the Dead Sea.

Black seeds, often used to infuse a distinctive, slightly bitter flavor into various culinary oils.

Chamomile oil, typically infused with the essence of chamomile flowers, offers a soothing and mildly floral aroma.

Aromatic oil infused with the essence of cloves, offering a warm, spicy note suitable for enhancing both savory and sweet dishes.

Extracted from premium coconuts, this oil is often used to enhance the flavor and aroma of coffee and beverages.

Cress oil is a distinct, herb-infused oil made from cress, typically used to add a peppery flavor to dishes.

Fennel oil is a versatile condiment, often infused with the essence of fennel seeds, lending a sweet, anise-like flavor to dishes.

Frankincense oil, typically used for its aromatic properties, can be added to enhance the scent of homemade cosmetics or diffused for a calming atmosphere.

Ginger oil is a concentrated extract, often used to imbue dishes with a bold ginger flavor.

Grape seeds, often used as a base for a mild, versatile oil that pairs well with a variety of dishes.

Jojoba oil is often used for its moisturizing properties, suitable for skin and hair care routines.

Dried lavender, often used for its calming properties and distinctive floral flavor.

Lemon-infused oil, typically used to add a bright, citrusy flavor to beverages.

Mustard typically includes a blend of mustard seeds and vinegar, creating a tangy condiment.

A distinct oil pressed from onion seeds, offering a unique flavor enhancement to a variety of dishes.

Oil of oregano, typically includes a concentrated extract from the oregano herb, known for its aromatic properties.

Derived from peppermint essence, this oil is commonly used to add a refreshing mint flavor to beverages and culinary creations.

Pomegranate, often used in beverages and dishes for its tart and sweet profile.

Pumpkin oil, typically derived from the seeds, offers a rich, nutty flavor ideal for dressing salads or enhancing dishes.

Rose petals distilled in water, creating a subtly fragrant and refreshing drink.

Infused with the aromatic essence of rosemary, this oil elevates dishes with its distinctive herbal flavor.

Rucola oil is a delicately crafted oil, infused with the essence of fresh arugula leaves, offering a peppery flavor profile suitable for dressing and cooking enhancements.

A fragrant oil pressed from sesame seeds, often used to add a nutty flavor to dishes.

Pressed from sweet almonds, this oil is a versatile addition, often used to enhance the flavor and texture of coffee-based creations.

Thyme infused oil, often used to add a subtle herbaceous note to dishes.