Seasonal Chef’s Special
- Wagyu Beef Rolls In Sichuan Spicy SauceSpicy£11.60
- Steamed Mushroom Buns With Black Truffle (V)£11.60
- Pan-Fried Golden Fragrant Farm Duck Bun£9.00
- Baked Minced Duck Pastry With Black PepperSpicy£10.00
- Pan-Fried Curry Chicken BunsSpicy£10.00
- Deep-Fried Crispy Tofu Rolls With Prawn£10.00
- Steamed Japanese Wagyu Minced Beef Balls£14.00
- Crispy Lobster Dumplings With Herbs & GarlicSpicy£14.80
Steamed Dim Sum
- Shanghai Pork Dumplings With Crab Meat£12.00
- Sichuan Style Sea Bass Rolls In Chilli SauceSpicy£15.00
- Barbecue Pork Buns£9.60
- Supreme Vegetarian Dumplings (V)£9.00
- Poached Pork Dumplings In Chilli SauceSpicy£10.00
- Prawn And Bamboo Shoot Dumplings (Har Gau)£12.80
- Mini Glutinous Rice With Meat Wrapped In Lotus Leaf£13.80
- Steamed Lobster Dumplings With Rice Wine£15.00
- Crab Meat And Fish Maw Dumpling In Supreme Parma Ham Broth£15.80
- Chicken Feet In Black Bean Sauce£9.00
- Spare Rib Cubes In Black Bean Sauce£9.00
- Prawn And Chive Dumplings£10.50
- Spicy Prawn And Pea Shoot DumplingsSpicy£10.00
- Steamed Scallop Dumpling£11.00
- Minced Pork And Prawn Dumplings With Crab Roe(Siu Mai)£12.80
Fried & Baked Dim Sum
- Pan-Fried Taro Croquette With Mushrooms & Trule(V)£12.50
- Pan-Fried Radish Cakes£9.50
- Supreme Vegetarian Spring Rolls (V)£9.50
- Pan-Fried Spring Onion Pancakes£10.50
- Baked Barbecue Pork Pu£10.50
- Sesame Prawn Paper Rolls With Mango Sauce£10.50
- Vietnamese Soft Shell Crab Spring Rolls With Pork & Shrimps£10.50
- Wok Grilled Pork Dumplings With Shrimps£10.50
Cheung Fun
- Assorted Mushroom Cheung Fun (V)£10.60
- Royal China Club Mixed Seafood Cheung Fun£12.60
- Fried Dough Cheung Fun With Spring Onion (V)£10.00
- Barbecue Pork Cheung Fun£11.00
- Prawn And Baby Chives Cheung Fun£12.60
- Scallop Cheung Fun With Preserved Cabbage£12.60
- Fillet Of Dover Sole Cheung Fun£12.00
- Minced Beef And Quail Egg Cheung Fun£11.60
- Tofu Skin Roll Cheung Fun With Mixed Seafood£12.60
Rice
- Diced ‘Wagyu’ Beef Fried Rice£33.00
- Chef’s Special Whole Abalone Rice£48.00
- Yeung Chow Fried Rice With Prawn & Diced Roast Duck£20.00
- Prawn Fried Rice With Egg White & Dried Scallop£23.00
- Egg Wrap Fried Rice With Abalone Sauce£23.00
- Fried Rice With Mixed Meat & Prawn Steamed & Wrapped In Lotus Leaf£23.00
- Egg Fried Rice With Shrimps & Diced Roast Duck£23.00
- Fried Rice With Diced Mixed Seafood & Black Garlic£23.00
- Diced Lobster Fried Rice With Salted Duck Egg£28.00
- Dried Sakura Shrimp & Chicken Fried Rice£22.00
Noodles
- "Hand Pulled"Soft Noodles Braised With Black Truffle & Mushroom£26.00
- Braised Fish Maw Noodles With Abalone Sauce£33.00
- Singapore Style Fried Rice NoodlesSpicy£21.00
- Supreme Vegetarian Fried Noodle (V)£20.00
- Toasted Noodles With Shredded Pork£21.00
- Stir-Fried Ho-Fun With Fillet Steak£23.00
- Braised E-Fu Noodles With Fresh Crab Meat£21.00
- Stir-Fried Udon With Fillet Steak In Black Pepper Sauce(S)Spicy£23.00
- Toasted Noodles With Mixed Seafood In XO Sauce£28.00
- Mixed Seafood Noodles£28.00
- Braised Potato Noodles With Shredded Duck & Preserved Vegetable£22.00
Starter
- Barbecued Pork Spare Ribs With Fruity Sauce(4 Pcs)£19.80
- Crispy Squid With Salt & PepperSpicy£18.80
- Crispy Soft Shell Crab In Salt & Pepper(S)/EachSpicy£18.80
- Deep-Fried Crispy Butterfly King Prawns(4 Pcs)£29.80
- Braised Lamb Shank Served With Lettuce Wrap£31.80
- Vegetarian Mock Duck (Dry Bean Curd) (V)(Served with Pancake, Spring Onion & Cucumber)£25.80
- Grilled Chicken Fillets In Skewer (4 Skewer)£18.80
- Vegetarian Spring Roll (V)£14.80
- Crispy Tofu Cubes In Salt & Pepper (V)Spicy£15.00
- Golden Crispy Tofu Cubes (V)£18.80
- Crispy Vegetarian Mock Fish With Salt & Pepper (V)Spicy£18.80
- Charcoal Grilled Vegetarian Mock Barbecued Pork (V)£20.00
Selection of Cold Mini Starters
- Smacked Cucumber£10.00
- Jelly Fish With Cucumber£10.00
- Octopus£10.00
- Assorted Mushrooms£10.00
- Preserved Vegetables With Edamame£10.00
- Japanese Seaweed£10.00
- Chicken In Sichuan Spicy Peanut Dressing (Serve Chilled)Spicy£16.00
- Drunken Chicken (Serve Chilled)£16.00
- Marinated Duck Wings In Spicy Sauce (Serve Chilled)Spicy£16.00
- Chilled Marinated Beef (Serve Chilled)Spicy£16.00
- Black Fungus Salad With Fresh Garlic (Serve Chilled) (V)£16.00
- Shredded Chicken And Glass Noodles In Sesame Dressing(Serve Chilled)£18.80
- Steamed Egg With Dried Sakura Shrimp£24.00
- Assorted Mushrooms In Crispy Tofu Rolls With Black Truffle Sauce (V)£35.00
Evening Dim Sum
- Steamed Mixed Seafood Dim Sum Platter (8 Pcs)£27.00
- Shanghai Style Juicy Pork Dumplings With Crab Meat (8 Pcs)£27.00
- Pan-Fried Japanese Style Shrimp & Pork Dumplings (6 Pcs)£22.00
- Steamed Prawn Dumplings (Har Gau) (8 Pcs)£27.00
- Deep-Fried Mixed Dim Sum Platter (8 Pcs)£27.00
- Steamed Supreme Mixed Vegetable Dumplings (8 Pcs) (V)£24.00
Chef’s Special
- Braised Beef Brisket & Tenderloin In Home-Made Spicy SauceSpicy£35.80
- Stir-Fried Iberia Pork & Green Chilli Pepper In Black Bean SauceSpicy£35.80
- Charcoal Grilled Iberia Pork In Korean StyleSpicy£35.80
- Braised Iberia Pork Ball In Brown Sauce£36.80
- Braised King Prawns & Glass Noodles In Satay Sauce£38.80
- XO Fried Diced Seafood With Edamame & Preserved Radish£38.80
- French Corn Fed Chicken In Home-Made Spicy Sauce (Half Chicken)Spicy£52.80
Roast Meat Special
- Classic Crispy Aromatic Duck(Served with Pancake, Spring Onion & Cucumber)£20.50
Main Course
- Grilled A5‘Wagyu’Beef Fillet In Teriyaki Sauce With Black Garlic(150g)£130.00
- Pan-Fried A5 Wagyu Beef Fillet (150g)£130.00
- Wok Grilled Baby Lamb Chop In Black Pepper SauceSpicy£35.00
- Braised Lamb Shank In Curry SauceSpicy£35.00
- Steamed Minced Iberia Pork With Salted Duck Egg Yolk£35.00
- Chef’s Special Sweet & Sour Pork On Dry Ice£35.00
- Sichuan Spicy Chicken With Dried Chilli & PepperSpicy£23.00
- Sautéed Chicken In Mildly Spicy Malt Caramel SauceSpicy£23.00
- Sautéed Peppercorn Chicken With Crispy SpinachSpicy£23.00
- Sautéed Fillets Of Dover Sole£74.00
- Braised Fish Fillet & Tofu In Clay Pot With Rice Wine£60.00
- Pan-Fried Whole Dover Sole In XO Sauce£75.00
- "Chiu Chow"Style Sautéed King Scallop With Baby AsparagusSpicy£42.00
- Sautéed Creamy King Prawns With Dried Tomatoes£34.00
- Steamed King Prawns With Black Garlic & Plum£35.00
- Sizzling King Prawns In Sichuan Spicy SauceSpicy£34.00
- Sautéed Fillet Steak Cubes With Aubergine£35.00
- Grilled Veal Short Ribs In BBQ Sauce£35.00
- Sautéed Assorted Wild Mushrooms Topped With Shaved Black Truffles(V)£31.00
- Sizzling Aubergine Braised With Minced Pork In Sea Spice SauceSpicy£24.00
- "Ma-Po"Tofu With Minced BeefSpicy£24.00
- Braised Tofu With Assorted Wild Mushrooms (V)£24.00
- Mixed Chinese Baby Greens With Garlic (V)£20.80
- Sichuan Style Mock Chicken (V)Spicy£20.00
- Stir-Fried Seasonal Vegetables (V)£17.80
Soup
- Buddha Jumps Over The Wall(Slow Cooked Soup with Mixed Wind-dried Seafood & Smoked Ham)£44.00
- Double Boiled Chicken Soup With Fish Maw£44.00
- Fresh Crab Meat, Crab Roe & Fish Maw Soup£28.00
- Fresh Clams Soup With Black Tru Es & Wild Mushrooms£25.80
- Dover Sole Fillet, Bamboo Pith & Coriander Soup£16.00
- Beijing Style Hot & Sour SoupSpicy£13.80
- Classic Prawn Wonton Soup£13.80
- Sweetcorn & Fresh Crab Meat Soup£13.80
Desserts
- Chinese Herb Jelly With Brown Sugar Syrup£12.00
- Supreme Bird's Nest Soup With Pears & Papaya£34.00
- Red Bean Cake£9.80
- Coconut Moss Dumplings With Black Sesame£9.80
- Sweet Mango Pudding£9.80
- Sweet Almond Tofu Pudding With Fresh Fruits(Chilled)£9.80
- Oriental Steamed Custard Buns£9.80
- Charcoal Gold Yolk Lava Custard Buns£10.50
Sauces, Condiments & Extras
- Sweet & Sour Sauce£4.00
- Black Bean Sauce£4.00
- Satay Sauce£4.00
- Curry Sauce£4.00
- Hoi Sin Sauce£4.00
- Oyster Sauce£4.00
- Thai Sweet Chilli Sauce£4.00
- Chilli Sauce£4.00
- Chilli Oil£4.00
- Fresh Spring Onion£4.00
- Fresh Coriander£4.00
- Fresh Chopped Chilli£4.00
- Fresh Garlic£4.00
- Birds Eye Chilli£6.00
- Spicy Yellow Bean Sauce£9.00
- XO Sauce£11.00
- Baby Gem Lettuce (6 Pcs)£4.00
- Cucumber & Spring Onion£5.00
- Pancakes (10 Pcs)£7.00
- Peking Pancakes (8 Pcs)£9.00
