Royal Bengal Indian Cuisine Menu

Crisp turnover stuffed with mildly spiced ground lamb (2 pcs.)

Traditional naan with garlic.

Crisp turnover stuffed with mildly spiced potatoes & peas (2pcs)

Boneless chicken cooked in a mildly spicy sauce.

Lamb/goat cooked with basmati rice and flavored with saffron.

Boneless chicken cooked with almond, coconut & creamy sauce.

Naan bread filled with a blend of cheese and garlic, baked in a traditional tandoor oven.

Cooked in creamy curry sauce with ginger, almond.

Yogurt and mango shake.

Cooked in creamy curry sauce with ginger, almond.

Boneless tandoori chicken cooked with spices & creamy sauce.

Chicken cooked in special sauce seasoned with spices.

Boneless chicken cooked with mango pickle, herbs and spices.

Boneless chicken cooked with fresh curry leaf, herbs & spices.

Chicken cooked with fresh chopped spinach and tomato.

Chicken cooked with ground spices, tomatoes, bell pepper, garlic and ginger.

Chicken curry prepared with lemon juice and potatoes.

Chicken cooked with green pepper, tomato and sauteed garlic.

Thinly sliced boneless tikka chicken sauteed in spiced butter, tomatoes, bell peppers and onions.

Chicken cooked in sweet and sour lentils with a hint of freshly squeezed lemon juice.

Chicken cooked with sweet mango pulp.

Chicken cooked with shredded coconut & coconut milk.

Boneless chicken cooked in a mildly spicy sauce.

Boneless chicken cooked with coconut, sugar and lemon juice.

Boneless chicken cooked with deep fried fresh okra.

Cooked in creamy curry sauce with ginger, almond.

Cooked with chopped fresh spinach and tomatoes.

Cooked with chunks of onions & bell pepper in savory sauce.

Cooked with fresh ginger and mild spices.

Cooked with tomatoes, bell peppers, onions & thick sauce.

Cooked with fresh tomatoes, bell peppers, herbs & spices.

Cooked with ground spices and tomatoes, bell pepper, herbs in thick curry sauce.

Cooked with potatoes, garlic & lemon juice.

Cooked in lentil with Bengali spices.

Cooked with fresh onion, green peppers and lemon juice.

Cooked with almonds & creamy sauce.

Cooked with deep fried okra.

Cooked fresh tomatoes and green peas.

Mixed cabbage, potatoes, and onions fritters.

Ground chicken mildly spiced.

Ground fish mildly spiced.

Marinated homemade cheese mixed with special spice.

Marinated fresh cauliflower breaded and deep fried.

Mixed vegetable wrapped in flour pastry dough & deep fried.

Crisp turnover stuffed with mildly spiced potatoes & peas (2pcs)

Crisp turnover stuffed with mildly spiced ground lamb (2 pcs.)

Two pieces of deep-fried shredded onion balls.

Traditional melted peas soup.

Lentils and mixed veggie.

Chef special ingredients.

Assorted mixed greens.

Mixed greens & diced chicken tikka.

Traditional naan with garlic.

Naan topped with herbs and onion.

Naan stuffed with lamb, herbs, and spices.

Bread stuffed with herbs and potatoes.

Naan bread filled with a blend of cheese and garlic, baked in a traditional tandoor oven.

Roasted bread with whole wheat.

Almond, coconut, and raisin.

Buttered and layered whole wheat bread.

Naan baked with a topping of garlic and chili, traditionally prepared in a tandoor oven.

Cooked with onion, tomatoes, and herbs.

Mixed vegetable cooked with coconut & cream.

Fresh peas and cheese cooked with onion, tomatoes & herbs

Spinach & cheese cooked with onions, tomatoes, and herbs.

Sautéed spinach cooked with mild spices.

Potatoes cooked with chopped spinach.

Fresh spinach cooked with chickpeas.

Yellow lentils cooked and lightly topped with fresh garlic.

Fresh garbanzo beans cooked with onion & tomato special sauce.

Potato and cauliflower in tomato and gravy sauce.

Potato cooked with chopped onion, tomato, ginger & spices.

Mixed fresh vegetables cooked in a curry sauce.

Homemade cheese cooked in karahi sauce.

Sautéed fresh okra cooked with mild spices.

Spices & tomatoes, bell peppers, herbs & garlic sauce.

Cooked in mildly special sauce.

Fried shrimp marinated in yogurt & spicy sauce.

Shrimp cooked with ground spices and tomatoes, bell pepper, herbs in thick curry sauce.

Cooked in chef special curry sauce.

Cooked in creamy curry sauce with ginger, almond.

Shrimp cooked with potatoes, garlic & lemon juice.

Thinly sliced shrimp sautéed in spiced butter, tomatoes, green peppers and onions.

Cooked with chopped spinach and tomatoes.

Cooked with fresh ginger and mild spices.

Marinated jumbo shrimp baked in tandoori oven.

Boneless tilapia fillet marinated with spices then baked in clay oven.

Paneer marinated in yogurt with herbs and spices.

Diced boneless chicken marinated with mild spices, herbs, then baked in tandoor.

Minced ground lamb mixed with fresh herbs and spices, formed into skewers, and served sizzling from the clay oven.

Marinated lamb chops cooked in a clay oven.

Chicken tikka cooked with basmati rice and flavored with saffron.

Lamb/goat cooked with basmati rice and flavored with saffron.

Beef cooked with basmati rice and flavored with saffron.

Marinated shrimp cooked with basmati rice & flavored with saffron.

Mix veggies cooked with basmati rice and flavored with. saffron.

Mashed lam cooked with basmati rice and peas..

Fish cooked with basmati rice & flavored with saffron.

Tikka chicken, onion, bell peppers and chef's special house sauce wrapped in freshly baked naan bread.

Ground lamb, onion, bell peppers and chef's special house sauce wrapped in freshly baked naan bread.

Fresh homemade yogurt mixed with shredded cucumbers and carrots.

A blend of fresh mint and yogurt, typically includes green chili, cilantro, and a hint of spices for a refreshing touch.

A tangy and sweet sauce prepared with tamarind pulp, sugar, and a blend of Indian spices.

A traditional Indian condiment made with a blend of fresh cilantro, mint, yogurt, and a hint of lemon, often accompanied by spices.

Made with a blend of hot chillies and select spices, typically simmered to enhance the flavors.

A tangy condiment made with lemon juice, typically seasoned with spices to enhance its flavor.

A savory blend of finely chopped onions, often simmered with spices and herbs to create a versatile condiment.

Green chilli condiment, typically includes fresh green chillies blended with herbs and spices for a spicy kick.

Classic creamy yogurt served plain. A delightful treat to enjoy any time of the day.

A blend of tomatoes and spices, often finished with cream, creating a rich and aromatic condiment.

A rich blend of spices, including turmeric and garam masala, typically simmered with tomatoes, onions, and garlic.

Simply steamed, fluffy white rice - the perfect accompaniment for any dish.

Small round ball made with milk and wheat flour.

Aromatic blend of spiced tea- a warm, comforting beverage

Chilled, Refreshing Brewed Tea, Perfectly Balanced for a Hot Day

Refreshing blend of iced tea and lemonade, a classic thirst quencher.

The cold, refreshing, sparkling classic that America loves.

A crisp, refreshing taste you know and love with zero calories.

A lemon-lime soda offering a crisp and refreshing taste, often served as a bubbly complement to a variety of meals.

Refreshing carbonated beverage with a fruity twist, ideal for quenching your thirst.

The bold, refreshing, robust cola

Pureed fresh mangoes blended to create a smooth and refreshing drink.

Yogurt and mango shake.

Pure and refreshing bottled water.