Royal Aleppo Food Menu

Halal chicken shawarma wrapped in pita bread with veggies "lettuce, tomato, pickles and garlic sauce".

Halal sliced donair shawarma wrapped in pita bread with veggies " lettuce, tomato "and tahini sauce.

Falafel sandwich "falafel patties wrapped with pita bread and lettuce, tomato, turnip pickles, pickles, tahina sauce" with Fatoush salad, hummus, and a Pop.

Halal shawarma meat with fries, garlic sauce, Fatoush salad, ketchup and Pop.

Fries topped with shawarma, garlic sauce, mozzarella cheese, and hot sauce.

Potato rolls, cheese Rolls, Fatoush salad, hummus and two hand pies stuffed with cheese, and spinach.

Tabbouleh, baba ghanoush, Yalanji (stuffed grape leaves), sambosak stuffed with" chicken, parsley, onion", and Majamer.

Rice, shawarma, dip, and Fatoush salad.

Falafel lovers, this platter is for you. Hummus, rice, and lots of Fatoush salad topped with freshly made fried falafel patties and turnip pickles.

Savory cooked vine leaves stuffed with rice, cooked vegetables (tomatoes, parsley, onions, and garlic) and spices (dry mint, salt, pepper, and cinnamon). Dairy-free, gluten-friendly, vegetarian, and vegan.

Open-faced meat pie, topped with ground chicken and cooked vegetables: tomato, pepper, and parsley.

Fried Potatoes rolls made of smashed boiled potatoes combined with mozzarella cheese, parsley, garlic, pepper, and salt. dipped in egg and bread crumbs. Served with garlic sauce. vegetarian.

homemade spring rolls stuffed with mozzarella cheese and served with garlic sauce. vegetarian

Crispy deep-friied balls made of chickpeas, herbs, spices, and onion served with Tahini Sauce "6 pieces"

Made of bulgur wheat together with ground chicken meat into a fine paste and forming it into discs. "3 pieces with Muhammara sauce "

Finely chopped parsley with lettuce, tomatoes, mint, cabbage, cooked bulgur, olive oil, lemon juice, salt, and pepper.

Open hand pie topped with thyme "za'ater", pepper paste sauce, and decorated with olives

Bird nest hand pie topped with ground chicken and vegetables "tomato, parsley, garlic, red pepper paste, tomato paste, pomegranate molasses and onion".

Non-messy burger stuffed with chicken, caramelized onion, and cheese where all those delicious ingredients melt together smoothly.

Fluffy bread made of cooked pumpkin combined with flour, egg, milk, and honey with a filling of Nutella.

if you want extra Pita Bread, you can add this to the Cart :)

Delicious mixed eggplant with a smoky taste made of tahini, olive oil, garlic and salt. comes with pita bread.

Made of pepper paste, tomatoes paste, pomegranate molasses, onions, and olive oil. It may also contain garlic, salt, and cumin.

made of garlic, salt, olive oil, lemon juice and vinegar

Super creamy, rich vegan paste made by finely grinding roasted sesame seeds, garlic and lemon Juice until buttery smooth

Delicious filled cookie with dates or Pistachio. the one that stuffed with pistachio topped with icing sugar "8 Pieces "

cooked rice and milk with cinnamon, sugar and topped with sweetened shredded coconut. "8 oz"

Local rich, sweet dessert pastry made of layers of phillo filled with chopped nuts and sweetened and held together with sugar syrup.

mixed cookies that made with love, Ma'amoul stuffed with dates, pistachio, Petite fours, Baraziq "sesame cookie, Ghraybeh, and coconut cookie

made with thin noodle-like pastry and soaked in sweet, sugar-based syrup, and typically layered with cream product Qishta, topped with crushed pistachio.

Suwar as-sitt (meaning "lady's wristlet")A disc-shaped baklava pastry steeped in a sugar syrup called "'atr" while the centre is covered with smashed pistachios.

Crispy, crunchy and totally addictive. These crunchy breadsticks are perfect for snacking, as a side with your soup or have them traditionally with white cheese and a cup of tea, or milk. Breadsticks are perfect to use as a dipper.

This shredded dough can be used for making Kataifi, that is a pastry filled with nuts and covered in honey, similar to baklava! after you bake it, it should be golden, crispy and amazingly moist!

500 g

Makdous are a traditional on breakfast that made from little baby eggplants stuffed with walnuts, red peppers, chili and garlic. They are cured in olive oil and the longer you marinate them, the more sour they will be. Makdous can stay good for up to a year provided they are fully covered in oil in an airtight jar.

made of a Semolina and cheese dough, filled with cream product" qushta", and topped with pistachio, soaked with sugar syrup. " 6 Pieces" one day notice in advance "custom orders only"

chopped greens "lettuce, tomato, cucumber, red cabbage, and parsley" and topped with fried crispy of pita bread chips. Served with the dressing and the pita bread chips on a side

Christmas box with 24 pieces of 6 different kinds of local, Arabic desserts. Baklava with pistachio, walnut, Bird's nest, coconut cookie, Ghraybeh, Baraziq " sesame cookie" and Ma'amoul stuffed with dates /Pistachio. Pre-order your box now "20 boxes will be ready in December 24th". Boxes comes with flyer and nice bags.

light dessert and one can eat a few dozen pieces before noticing. Made of Kataifi or kanafeh dough, topped with pistachio and sweetened with sugar syrup. An amazing dessert to serve at your next house party.

slightly crunchy knafeh, smooth sandy crust, sweetened with scented sugar syrup, layer of molten unsalted cheese and optionally topped with eshta and a sprinkling of ground pistachios. ❤Pick it up on Saturday 13th. 1 piece per order

local and homemade slightly crunchy Knafeh, smooth sandy crust, sweetened with scented sugar syrup, layer of molten unsalted cheese and optionally topped with qeshta and a sprinkling of ground pistachios.size 9 inch round plate.

Middle Eastern sweet semolina cake, made of semolina flour, butter, blossom water, rose water, topped with almonds and soaked in sugar syrup. Special for mother day!

Assorted baklava tray, mini Roses cashew, baklava fingers, Burma pistachio, Ballourie pistachio, Bird Nest pistachio and Basma cashew. The ingredients are: wheat flour, cashews, pistachio, walnut, water, sugar, vegetable oil, canola oil, soy oil, palm oil, cornstarch, rose water, blossom water, salt, citric acid, potassium sorbate, sodium propionate. Weight 780 g/ 28 Oz

Rice, shawarma, dip, and Fatoush salad. six platters for $85.00 only. leave us a note for the topping of Shawrma that you want.

Shawrma wraps, fries and garlic sauce

Rice topped with nuts, kibbeh, yalanji, Shawrma chicken and Donair, Hummus and Baba Ghanoush all together in one platter

hand pie stuffed with Mortadella "made of finely hashed or ground heat-cured chicken, It is traditionally flavoured with black pepper grains, and other spices" topped with mozerlla cheese and comes with garlic sauce

Musakhan rolls are traditional shrak bread is filled with chicken, caramelized onions, and sumac.3 pics with Muhammara Sauce

Hand made of white vermicelli dough cooked smoothly to perfection, filled with the finest pistachio nuts and drizzled with sweet syrup.