Appetizers (TO GO)
- Lettuce Cupscrispy oysters, togarashi aioli and pickled vegetables a top a lettuce cup$14.00
- Oyster Sliderbrioche roll, pickled red onion, chili lime aïoli$5.00
- New England Clam ChowderClassic New England style clam chowder with bacon. Served with a house-made saltine.$13.00
- Little Leaf Green Saladradish, cucumber, carrot, roasted shallot vinaigrette$12.00
Entrees (TO GO)
- Warm Buttered Lobster RollLocally caught lobster from ME, poached in warm butter in a brioche bun topped off with sea salt. Served with coleslaw and kettle chips.$64.00
- Ethel's Creamy Lobster RollEthel's Classic Lobster Salad, cole slaw, kettle chips$64.00
- Fish & Chipsbeer batter, malt vinegar aïoli$26.00
- Bacon Cheddar Burgerhouse cured maple bacon, Cabot cheddar, caramelized onion, fries Optional: add an oyster with togarashi aÏoli*$18.00
- Grilled SalmonGrilled Salmon served on chilled pearl pasta salad, with snap peas, and a citrus aoili.$32.00
- Fried Oystersfrench fries & tartar sauce$19.00
- Griddled Blue Crab Cakecrab cake on top of apple and fennel salad, with tarragon aioli$23.00
- Crispy Fish TacosTwo fish tacos, lightly fried whitefish on flour tortillas with pinapple salsa, tomatillo, and cotija cheese$18.00
Sides (TO GO)
- 242 Fries$8.00
- Biscuitwith rosemary butter, and honey$8.00
- Shoestring Fries$8.00
- Cornbreadwith maple butter$8.00
Dessert (TO GO)
- Big Chocolate Chip CookieOur homemade chocolate chip cookie.$5.00
- Butterscotch PuddingCreamy butterscotch pudding with chantilly cream & candied pecan$11.00
