ROVI Menu

59 Wells St, London, W1A 3AE
  • NIBBLES

    • KALE & ONION BHAJI

      Caraway & lime yoghurt sauce
      €9.00
    • POLENTA CRUMBED MUSHROOMS

      Tomato mojo verde
      €10.00
  • SMALL PLATES

    • BURRATA

      sumac honey rhubarb, lemon tempura, agretti
      €16.00
    • SMOKED MAMMOLE ARTICHOKES

      sunflower & mint tarator, fermented green zhoug
      €15.50
    • PURPLE SPROUTING BROCCOLI

      Jerusalem artichoke, miso ssamjang, yuzu vinegar
      €13.50
    • GRILLED LEEKS

      olive & caper butter, sourdough croutons
      €14.00
    • CELERIAC SHAWARMA

      bkeila, fermented tomato
      €17.50
    • GRILLED MACKEREL

      chipotle romesco, smoked almonds & sunflower dukkah
      €18.00
    • STEAMED KIMCHI MUSSELS

      squid, smoked broth, lardo
      €24.00
    • BEEF CARPACCIO

      ‘grass fed’, meyer lemon, horseradish, daikon
      €17.00
    • FIVE SPICED CRISPY PORK JOWL

      pickled kumquats, pea shoots, peanuts
      €18.50
  • MAIN PLATES

    • URFA CHILLI GNUDI

      chamomile and lemon cabbage, sorrel
      €21.50
    • JERUSALEM MIXED GRILL

      Baharat onions, pickles, pita, tahini
      €25.00
    • GRILLED HALIBUT

      spinach, tahini cream and pine nut crumb
      €39.50
    • HONEY GLAZED PORK COLLAR

      apple miso, charred radicchio, macadamia sambal
      €26.50
    • RUMP STEAK

      (55 day aged), rainbow chard, mushroom ketchup
      €34.00
  • SIDES

    • “WILDFARMED” PITA

      tahini
      €5.50
    • COLLARD GREEN SPROUTS

      citrus dashi, sesame salt
      €7.90
    • WARM MSABBAHA CHICKPEAS

      confit garlic, chilli shatta
      €7.90
    • DUSTY KNUCKLE SOURDOUGH

      extra virgin olive oil
      €6.50
  • AFTER DINNER DRINKS

    • KEY LIME PIE

      Fords gin, Asahara Shuzo Nigori plum, pandan, cream, lime, matcha
      €13.00

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3

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