Roux on Orleans Menu

4.2
(50+ Reviews)
  • Salads

    • Wedge Lettuce

      honey pepper pecan, tasso, creamy blue cheese dressing, balsamic reduction
      $9.00
    • Heart Of Romaine

      shaved parmesan, lemon caper dressing, bread dentelle
      $9.00
  • Salads - Add Ons

    • Blackened Chicken

      $4.00
    • Hanger Steak

      $6.00
    • Boiled Shrimp

      $6.00
    • Sauteed Red Fish

      $4.00
    • Soft Shell Crab

  • Main

    • Roux Burger

      black angus beef burger creole tomato, red onion, lettuce leaf, bourbon orleans sauce, semolina potato bun
      $10.00
    • Roasted Chicken Breast

      creole tomato, caramelized onion, cajun aioli, semolina hoagie roll
      $9.00
    • Voodoo Veggie Sandwich

      grilled squash, red onion, portobello, provolone cheese, tahini mayonnaise, semolina potato bun
      $8.00
    • House Salad

      mixed greens, shaved carrots, and creole tomatoes
      $2.00
    • Specialty Fries

      cajun ketchup, bacon mayonnaise, cajun ketchup, bacon mayonnaise, house made remoulade sauce
      $5.00
  • Main - Add Ons

    • Mixed Greens

      $2.00
    • Shaved Carrots

      $2.00
    • Creole Tomatoes

      $2.00
  • Pizza

    • Shrimp Flat Bread Pizza

      alfredo sauce, provolone, creole tomato, green onion, basil, micro green
      $13.00
    • French Market Flat Bread Pizza

      baby spinach, yellow tear tomato, red bell pepper, zucchini, 3 cheese, micro green
      $11.00
    • Roasted Chicken Flat Bread Pizza

      bell pepper, creole tomato, andouille, 2 cheese, micro green
      $12.00
  • Entrees

    • Southern Pulled Pork Sandwich

      mardi gras slaw, barqs root beer q sauce, fried pickle, wedge potato fries, bacon, mayonnaise
      $12.00
    • Louisiana Fried Shrimp Poboy

      fried red onion, avery island remoulade sauce, lettuce leaf, creole tomato, mardi gras slaw, fries, cajun ketchup
      $13.00
    • Grilled Hanger Steak

      andouille succotash, grilled zucchini, root vegetables gratin, chicory coffee sauce
      $27.00
    • Pan Seared Red Fish

      compressed jambalaya, vegetables meli-melo, creole sauce
      $22.00
    • Roasted Chicken

      potato medley, carrot, welted baby spinach, jus natural
      $15.00
    • Bayou Shrimp Pasta

      roasted corn, green onion, linguini, tomato farandole
      $17.00

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