Route 66 BBQ & Wood Fired Pizza

We are a seasonal BBQ and Pizza place and will open again in the spring/early summer of 2025. Please follow us on Facebook for specials and updates. Thank you for your patronage! 412.337.8338 Kelly, for further inquiries and information. We do cater all year round, as well! We smoke our meats with our own hickory & fruit woods. Long and Slow (at least 14 hours) for the best quality, flavor, & texture. Low temperature… slow cooking produces the “pink” smoke ring; which is where the true smoke flavor comes from. We smoke our meats daily which is why we may occasionally run out! All orders are prepared as you wait, or you may telephone your order in ahead. Thank you for supporting our family BBQ.