Rotelli Pizza & Pasta Menu

A blend of ricotta, Romano cheese and mozzarella cheese (no sauce).

Sausage, ricotta, roasted red peppers, basil, and mozzarella.

Sausage, pepperoni, mushrooms, onions, green peppers, mozzarella and Pecorino Romano cheese.

Ham, pineapple, Romano cheese and mozzarella cheese.

Fresh sliced tomatoes, basil, fresh garlic, extra virgin olive oil, Romano cheese and mozzarella cheese.

Fresh tomatoes, mushrooms, broccoli, onions, eggplant, Romano cheese and mozzarella cheese.

Ham, pepperoni, onions, green peppers, tomatoes, black olives, mozzarella and Pecorino Romano cheese.

Sausage, pepperoni, ham, bacon, meatball, mozzarella and Pecorino Romano cheese.

A mouthwatering square thin crust pizza with fresh garlic, olive oil, fresh mozzarella, basil, and marinara sauce.

Crispy chicken, blue cheese, buffalo sauce & mozzarella.

Fresh tomatoes, fresh basil, and mozzarella.

Barbecue sauce base, grilled chicken (diced), diced onion, topped with mozzarella cheese and drizzle with barbecue sauce.

3 meatballs with a scoop of ricotta cheese fresh basil and homemade marinara sauce.

Mussels, sautéed in extra virgin olive oil and garlic, topped with homemade marinara sauce and fresh basil.

10 Fried sticks with our signature marinara sauce.

Vine ripe tomatoes, fresh mozzarella cheese, fresh basil and red onions served with a side of our house balsamic vinaigrette dressing.

Fresh tomatoes, red onions, basil, balsamic vinegar and extra virgin olive oil served on toasted slices of italian bread with balsamic glaze on top.

Rice ball stuffed with ground beef, peas and mozzarella cheese, in a bed of our signature marinara sauce & ricotta cheese.

Ten wings, served with bleu cheese dressing and celery, tossed with your choice of buffalo, honey garlic, or barbecue sauce.

Bruschetta mix with avocado, fresh mozzarella & balsamic glaze on toasted Italian bread.

Small pasta “purses” stuffed with ricotta & pear, served in a gorgonzola and walnut cream sauce.

Lightly egg battered eggplant stuffed with ricotta and spinach, topped with marinara sauce and mozzarella then baked.

Romaine lettuce, red cabbage, carrots, cucumbers, kalamata olives, pepperoncini, tomatoes and red onions with our famous homemade balsamic vinaigrette.

Rotelli’s version of the classic caesar salad with romaine lettuce, parmesan cheese and croutons with a side of creamy caesar dressing.

Candied pecan encrusted chicken served over a bed of romaine lettuce with candied pecans, crumbled gorgonzola cheese, mandarin oranges, homemade balsamic vinaigrette dressing.

Over romaine lettuce, shredded carrots and red cabbage, tomatoes, cucumbers, red onions, kalamata olives and pepperoncini with a side of balsamic vinaigrette.

8oz of grilled salmon over romaine lettuce, shredded carrots and red cabbage, tomatoes, cucumbers, red onions, kalamata olives and pepperoncinis with a side of balsamic vinaigrette.

Romaine lettuce, cucumbers, fresh tomatoes, feta cheese, red onion, pepperoncini and kalamata olives with a lemon oregano vinaigrette dressing. Served in a bread bowl.

Romaine lettuce with roasted red peppers, walnuts, fresh tomatoes, gorgonzola cheese and a side of our homemade balsamic vinaigrette dressing. Served in a bread bowl.

Romaine lettuce, chicken, walnuts, avocado, dried cranberries & goat cheese with homemade balsamic vinaigrette dressing.

Romaine lettuce, ham, salami, mozzarella cheese, kalamata olives, fresh tomatoes, sun-dried tomato, marinated roasted red peppers, artichoke hearts. Served in a bread bowl with a side our house balsamic vinaigrette.

Romaine, grilled chicken, bacon, hard boiled eggs, tomatoes and avocado served with our homemade balsamic vinaigrette.

Pepperoni, ham, salami and mozzarella cheese.

Pepperoni, mozzarella cheese and Italian seasonings rolled. Served with marinara.

Lightly breaded chicken breast with a layer of ricotta cheese, baked with tomato sauce and mozzarella cheese on toasted Italian bread.

Eggplant with a layer of ricotta cheese, baked with tomato sauce and mozzarella cheese on toasted Italian bread.

Meatballs with tomato sauce and mozzarella cheese on toasted Italian bread.

Twelve herbs marinated chicken breast with lettuce, fresh tomatoes, and red onions on toasted Italian bread with our balsamic dressing.

Shaved ribeye steak, with caramelized onions and melted mozzarella cheese on toasted Italian bread.

Italian sausage smothered with green peppers, onions, and tomato sauce on toasted Italian bread.

Our most popular salad is now a wrap! Grilled chicken, bacon, avocado, red onions, lettuce, fresh tomatoes, fresh mozzarella cheese and balsamic vinaigrette dressing.

Grilled chicken breast, Romaine lettuce, Caesar dressing and parmesan cheese.

Crispy chicken, lettuce, fresh tomatoes, red onions, bacon and ranch dressing.

Pecan encrusted chicken, lettuce, crumbled gorgonzola cheese, mandarin oranges, candied pecans & our balsamic vinaigrette.

1 pound! Of homemade lasagna with ground beef, ricotta, romano and mozzarella cheeses with our signature tomato basil sauce.

Fresh tomatoes, garlic and fresh basil in a pink vodka sauce, tossed with penne pasta.

Grilled chicken with broccoli, garlic and fresh tomatoes, sautéed in a light white wine sauce, tossed with penne pasta.

Fresh mushrooms, artichoke hearts, peas and sundried tomatoes in a basil- garlic white wine sauce over angel hair pasta.

Traditional eggplant with a layer of ricotta cheese, baked with tomato sauce and mozzarella cheese – served with a side of pasta.

Crispy bacon, minced caramelized onions, pecorino and Romano cheeses, tossed with a cream sauce, over linguine pasta.

Lightly egg battered eggplant stuffed with ricotta and spinach, topped with marinara sauce and mozzarella served with your choice of pasta

Pepperoni, sausage, mushroom, onions and green peppers tossed in red sauce and baked with mozzarella cheese.

A smooth cheddar taste cream sauce with fire roasted tomatoes and hints of parmesan.

A smooth cheddar taste cream sauce with fire roasted tomatoes and hints of parmesan.

A smooth cheddar taste cream sauce with fire roasted tomatoes and hints of parmesan.

Three oversized raviolis stuffed with garlic, parmesan, asiago, sharp provolone, ricotta and mozzarella cheese.

Three oversized raviolis stuffed with garlic, parmesan, asiago, sharp provolone, ricotta and mozzarella cheese.

Three oversized raviolis stuffed with garlic, parmesan, asiago, sharp provolone, ricotta and mozzarella cheese.

Lightly egg battered and sautéed with fresh mushrooms in a lemon wine sauce, served over linguine.

Grilled salmon served in a roasted garlic lemon wine sauce over sautéed tomatoes, red onions and spinach served over linguine.

Served over a bed of linguine

Served over a bed of linguine

Sautéed shrimp in a light garlic-lemon sauce tossed with linguine.

Olive oil and garlic, shrimp, mussels, calamari, clams and fresh basil in your choice of red or white sauce over linguini.

Chicken breast sautéed with fresh mushrooms in a marsala wine sauce, served over your choice of pasta.

Lightly egg battered chicken, sautéed with fresh mushrooms in a lemon white wine, served over your choice of pasta.

Sauteed chicken breast in a lemon white wine sauce with a touch of marinara sauce and capers, served over your choice of pasta.

Breaded veal cutlets layered with ricotta cheese, tomato basil sauce and mozzarella cheese, served with a side of pasta of your choice.

Veal medallions sautéed with fresh mushrooms in a marsala wine sauce, served over your choice of pasta

Lightly egg battered veal, sautéed with fresh mushrooms, in a lemon white wine sauce, served over your choice of pasta.

Twelve herb marinated chicken breast grilled to perfection, served over a bed of vegetables.

Sauteed veal medallions in a lemon white wine sauce with a touch of marinara sauce and capers, served over your choice of pasta.

With tomato sauce.

Grilled salmon atop asorted greens with red cabbage, carrots, cucumbers, kalamata olives, pepperoncinis, tomatoes, and red onions, tossed wit balsamic vinaigrette.

Pepperoni, ham, salami and mozzarella cheese. Served with marinara.

Pepperoni, mozzarella cheese, pinch of romano, served with marinara.

Lightly egg battered eggplant with a layer if ricotta cheese, tomato basil sauce, and melted mozzarella, on a toasted \nItalian bread.

Italian sausage smothered with green peppers, onions and marinara sauce, on toasted Italian bread.

Classic meatballs with tomato, basil sauce and melted mozarella, on toasted Italian bread.

Twelve herb marinated chicken breast with lettuce, tomatoes, and onion, on toasted Italian bread with homemade balsamic vinaigrette.

Imported Italian genoa salami, ham, mozzarella cheese, lettuce, tomatoes and onions with our homemade vinaigrette dressing, served on Italian bread, cold or toasted.

Shaved ribeye steak with caramelized onions and melted mozzarella, on toasted Italian bread.

Grilled chicken, bacon, avocado, red onions, lettuce, tomatoes, fresh mozzarella cheese and balsamic vinaigrette dressing in a tomato basil wrap.

Grilled chicken breast, Romaine lettuce, Caesar dressing and parmesan cheese in tomato basil wrap.

Crispy chicken, lettuce, tomatoes, red onions, bacon and ranch dressing in tomato basil wrap.

Pecan encrusted chicken, assorted greens with crumbled gorgonzola, mandarin oranges and cndied pecans, balsamic vinaigrette, in a tomato basil wrap.

Chicken breast sauteed with fresh mushrooms in a marsala wine sauce served your choice of pasta.

Breaded chicken breast with a layer of ricotta cheese, baked with tomato basil sauce & mozzarella served with a side of tossed pasta.

Lightly egg battered eggplant with a layer of ricotta cheese, baked with tomato basil sauce & mozzarella served with a side of tossed pasta.

Ziti topped with ricotta cheese & tomato basil sauce topped with mozzarella & baked.

Grilled chicken with broccoli, garlic & fresh tomatoes, sauteed in a light white wine sauce tossed with penne pasta.

Onions, garlic, fresh basil in a pink vodka sauce.

2008 American cheesemaked Award winner BellaVitano in paired with a white wine pink cream sauce, chicken & fire roasted tomatoes to create a uniquely smooth cheddar taste with hints of parmesan cheese.