Rosso Pomodoro Pizza Menu

Oven-Baked Pizza Dough Bites Topped with Parmesan cheese, with nut-free basil pesto, Parmesan cream and marinara sauce for dipping

Two large house-made beef and sweet sausage meatballs\ntopped with marinara sauce, Grana Padano DOP* and\nFresh Basil.

Thin slices of Eggplant rolled around a smoked mozzarella and ham, topped with tomato sauce and melted Parmesan, then oven-baked

Romaine Lettuce, House Made Croutons, Parmesan Cheese, and Caesar dressing

Fresh Mozzarella, sliced Vine Tomatoes, Fresh Basil, Extra Virgin Olive Oil

White base pizza with Grana Padano DOP, Pecorino Romano, Fresh Mozzarella, Gorgonzola DOP, Pancetta, Fresh Basil, Extra Virgin Olive Oil

Fresh Mozzarella, Baby Wild Arugula, 18-months Prosciutto Di Parma , Grana Padano DOP

San Marzano Tomato Sauce, Mozzarella, Fresh Basil, Extra Virgin Olive Oil

Ricotta Cheese, Fresh Mozzarella, Italian Cooked Ham, San Marzano Tomato Sauce, Basil, Extra Virgin Olive Oil

San Marzano tomato sauce, fresh mozzarella, cremini mushroom, black olives, artichokes, fresh basil, extra virgin olive oil

San Marzano Tomato Sauce, Fresh Mozzarella, Fresh Basil, Extra Virgin Olive Oil, and your choice of Traditional Pepperoni or Spicy Salami.

San Marzano Tomato Sauce, Fresh Mozzarella, Cremini Mushroom, Sweet Italian Sausage, Fresh Basil, Extra Virgin Olive Oil

San Marzano tomato sauce, fresh mozzarella, spicy salami, Italian cooked ham, sweet Italian sausage, fresh basil, extra virgin olive oil

Three Part Pizza: 1/3 Quattro Formaggi, 1/3 Margherita, 1/3 with nut-free Basil Pesto and Fresh Mozzarella

San Marzano Tomato Sauce, Fresh Mozzarella 18-Months Prosciutto di Parma, Fresh Creamy Burrata, Basil, Extra Virgin Olive Oil

Fresh Mozzarella, sliced Vine Tomatoes, Fresh Basil, Oregano, Extra Virgin Olive Oil

house-made beef and sweet sausage meatballs, ricotta cheese, marinara sauce, Grana PadanoDOP* fresh basil

Two Ricotta-filled tube shaped shells,chocholate chips, crumbled pistacchio

Big enough to share!! This combination of chocolate begins with rich dark chocolate cake, filled with dark chocolate truffle, dipped in a bath of more decadent truffle chocolate and finally coated in dark chocolate flakes.

Traditional graham cracker crust, filled with an original smooth & creamy New York style cheesecake.

Baked sponge cake, infused with a subtle zest of fresh Italian lemons. Between each layer, a velvety smooth lemon cream filling. Finished with a dusting of powdered sugar.

The cold, refreshing flavors of lemon and lime, perfectly blended.

Made with pure Louisiana cane sugar and natural spring water from the Abita Springs.

A crisp, refreshing taste you know and love with zero calories.

A refreshing tea-based beverage, San Benedetto Peach Tea typically includes a blend of black tea and the sweet essence of ripe peaches, offering a delightful balance of flavors.

Sparkling peach-flavored beverage with zero sugar, typically includes natural flavors and carbonated water.

Sparkling beverage made from a blend of Italian oranges and blood oranges.

Bottled still water sourced from the renowned San Benedetto springs in Italy.

Bottled sparkling water sourced from Italy, offering a crisp and refreshing taste with its signature effervescence.