Rossini's Bistro & Café Menu

Parma prosciutto, salamino, bresaola, olives, merlot cheese, gorgonzola, fig preserve, walnuts and tarallini

grilled casareccio bread topped with chopped fresh tomato, mozzarella, oregano, garlic, and extra virgin olive oil

grilled Maditerranean octopus with garlic, red vinegar, parsley, extravirgin olive oil condiment over baby lettuces

crispy fried calamari with lemon and marinara sauce

organic arugula, baby kale, watermelon, crumbled pistachios, goat cheese, balsamic vinegar & extra virgin olive oil dressing

a romaine lettuce tossed with Caesar dressing, parmesan cheese, bread crotons and anchovies

organic mixed greens, tossed with balsamic vinegar and extra virgin olive oil

daily special soup

with beef ragu'

spiral shape pasta with arugula, gorgonzola cheese sauce, pork sausage and pistachios

fresh clams in a white wine sauce, garlic/parsley

tossed in tomato sauce, garlic, and Calabrian chili

tossed with egg yolk, pancetta, pecorino cheese, black pepper

roasted Berkshire pork butt with herbs, glazed black cherries sauce, polenta with fontina cheese, zucchini sauteed

pounded and breaded veal, arugula, fresh tomato, and shaving parmesan cheese

breaded chicken breast, topped with mozzarella cheese served with linguine pomodoro

veal scaloppine with mushroom and Marsala sauce, zucchini sauteed and mashed potatoes

grilled Faroe Island salmon, salsa Verde, green beans, artichokes and sauteed cherry tomatoes

tomato sauce, mozzarella, prosciutto, artichokes, mushroom, black olives, anchovies

(pepperoni) tomato sauce, mozzarella

tomato sauce, spinach, artichokes, peppers, mushroom, eggplant, zucchini

white pizza topped with ricotta cheese, smoked provolone, parmesan cheese, mushroom, pork sausage

tomato sauce, gorgonzola cheese and mozzarella