Rosie's Italian Grille Menu

All family-style meals serve 4 people and include a garden salad with house dressing and hot mama bread. Choose from one of the below options

Your choice of one 2-item pizza and one 2-item stromboli for $22.99. Includes one cup of pizza sauce for dipping.

Your choice of two 2-item strombolis for $22.99.Includes two cups of pizza sauce for dipping.

Your choice of one of our pasta dishes, soup or side salad, and a drink for $25. Chicken and Eggplant Parmesan entrees come with pasta marinara as a side. Please choose your choice of pasta noodles.

$8 Hot Mama Bread on Sundays & Mondays! Includes one cup of pizza sauce for dipping.

Enjoy 1 bottle of wine, 1 appetizer, and 2 entrees for only $50. No substitutions and wines are subject to change depending on availability.

Chicken, bacon, tomatoes, onion, Mozzarella, Provolone, oregano, peppercorn sauce.

Traditional or thin crust.

Pepperoni, sausage, bacon, onions, mushrooms, red peppers.

7" by 9"

Char-grilled seasoned New Zealand chops. Served with asiago whipped potatoes.

8 oz. USDA Chicago stockyard Angus filet, roasted garlic, zip sauce. Served with asiago whipped potatoes.

Italian bread crumbs, Roma tomatoes, Mozzarella cheese, marinara sauce. Served with angel hair marinara.

Fresh mushrooms, Marsala wine sauce. Served with asiago whipped potatoes.

Rosemary honey breaded chicken, goat cheese mornay, red wine cranberries; served with asiago whipped potatoes

16 oz. Ribeye, roasted garlic, zip sauce, served with asiago whipped potatoes

Lemon butter caper sauce, fresh mushrooms, artichokes. Served with angel hair pasta

Sweet red bell peppers, onions, marinara sauce, Mozzarella. Served with angel hair marinara.

Served with house made toast points.

Sweet red bell peppers, Vidalia onions, marinara, Mozzarella, Provolone. \n\nGluten-free.

Lobster, Cheddar, Provolone, white wine, truffle oil, cavatappi pasta, panko topping.

Sun-dried tomato puree, fresh spinach, roasted tomatoes, mozzarella, provolone, balsamic glaze

Pesto, sun-dried tomatoes, blended cheeses,Alfredo, tomatoes, fresh basil, house made Italian bread.

Butterflied, seasoned, baked.

Blend of Mahi-Mahi, amberjack.

Bungalow shrimp, lamb chops.

Includes one cup of pizza sauce for dipping.

Char-grilled seasoned New Zealand chops. \n\nGluten-free.

Three hand-made meatballs

Served with a side of our homemade oil

Contact restaurant for avaliability.

Zucchini, red peppers, green beans, onions

One sausage link

Ghirardelli chocolate brownie

Rich custard topped with caramelized sugar and whipped cream.

Crisp cannoli shell filled with rich Ricotta cream. A very treasured recipe passed down from Rosie's mother "Crocetta Ferrara".

Just the perfect "pick me up"! Authentic Italian lady fingers that have been dipped in espresso, Chocolate Godiva Liqueur, & Kahlua, layered in a rich cream. This special dessert is served alternately made with the traditional cream filling or chocolate filling. \n\nChocolate Tiramisu was the winner of the 2010 Chocolate Soiree Peoples Choice Award.

Today's catch flown in fresh from the Florida Keys. Served with vegetable medley.

Today's catch flown in fresh from the Florida Keys. Served with vegetable medley.

Baked with key lime butter. Served with risotto

Italian breaded cod baked with key lime butter. Served with vegetable medley.

Butterflied, seasoned, & baked. Served with risotto

Sicilian herb seasoning and drizzled with olive oil. Served with vegetable medley.

Contact restaurant for availability.

Fettuccini pasta in a garlic cream sauce with bungalow style shrimp

Pasta noodles, Ricotta, ground beef, Mozzarella, ground veal, tomatoes, Italian herbs, red cream sauce or classic marinara sauce.

Breaded eggplant, Roma tomatoes, marinara, Mozzarella. Served with angel hair marinara.

Sauteed beef tips, fresh mushrooms, dijon horseradish cream sauce

Ricotta, Mozzarella, Provolone, Romano, Alfredo, marinara sauce.

Shrimp, fresh catch of the day, chicken, Italian sausage, sweet red peppers, onions, mushrooms, spicy sherry tomato reduction, risotto.

Shrimp, fresh mushrooms, asparagus, capers, light white wine cream sauce.

Tubular pasta, meat sauce, Ricotta, Mozzarella, Provolone.

House made crushed tomato sauce, fresh basil, Italian spices.

Fresh little neck clams served in your choice of:\n-White Wine / Lemon / Garlic / Clam Sauce\n-Zesty Lemon Marinara\n

Lobster, Cheddar, Provolone, white wine, truffle oil, cavatappi pasta, panko topping.

Rigatoni pasta tossed in a zesty cream sauce with shrimp and chunks of lobster meat

Lobster-filled ravioli / rich delicate lobster cream / fresh tomatoes / scallions

Hand rolled meatballs, Italian sausage, marinara sauce, Mozzarella.

Cream, parmesan, garlic

Romaine, bacon, tomatoes, Cheddar, cucumbers, avocado, sweet Vidalia onions. \n\nGluten-free.

Traditional Caesar, Thai chili, roasted red peppers, house-made croutons.

Traditional Caesar, spicy Thai chili dressing, sweet roasted red peppers topped with grilled salmon.

Traditional Caesar, house-made croutons.

Mixed greens, tomatoes, sweet Vidalia onions, Mandarin oranges, cherry peppers, croutons, dried cranberries.

Fresh Mozzarella, organic vine ripened tomatoes, spinach, balsamic glaze, seasoned olive oil, fresh basil, sweet Vidalia onions, prosciutto, roasted red peppers.

Fresh Mozzarella, tomato, fresh basil. \n\nGourmet pizzas (9" x 12" oval) are made using an extremely thin cracker-like cheese crust.

Peppadew peppers, sliced sausage, oregano, black pepper, fresh basil. \n\nGourmet pizzas (9" x 12" oval) are made using an extremely thin cracker-like cheese crust.

Alfredo, spinach, tomato, Mozzarella, Asiago, artichoke, Provolone, Romano. \n\nGourmet pizzas (9" x 12" oval) are made using an extremely thin cracker-like cheese crust.

Includes 2 items and one cup of pizza sauce for dipping.

Pepperoni, sausage, and cheese. Includes one cup of pizza sauce for dipping.

Pepperoni, ham, grilled chicken, Mozzarella, Cheddar. Includes one cup of pizza sauce for dipping.

All family-style meals serve 4 people and include a garden salad with house dressing and hot mama bread. Choose from one of the below options

Your choice of one 2-item pizza and one 2-item stromboli for $22.99. Includes one cup of pizza sauce for dipping.

Your choice of two 2-item strombolis for $22.99.Includes two cups of pizza sauce for dipping.

Your choice of one of our pasta dishes, soup or side salad, and a drink for $25. Chicken and Eggplant Parmesan entrees come with pasta marinara as a side. Please choose your choice of pasta noodles.

$8 Hot Mama Bread on Sundays & Mondays! Includes one cup of pizza sauce for dipping.

Enjoy 1 bottle of wine, 1 appetizer, and 2 entrees for only $50. No substitutions and wines are subject to change depending on availability.

Chicken, bacon, tomatoes, onion, Mozzarella, Provolone, oregano, peppercorn sauce.

Traditional or thin crust.

Pepperoni, sausage, bacon, onions, mushrooms, red peppers.

7" by 9"

Char-grilled seasoned New Zealand chops. Served with asiago whipped potatoes.

8 oz. USDA Chicago stockyard Angus filet, roasted garlic, zip sauce. Served with asiago whipped potatoes.

Italian bread crumbs, Roma tomatoes, Mozzarella cheese, marinara sauce. Served with angel hair marinara.

Fresh mushrooms, Marsala wine sauce. Served with asiago whipped potatoes.

Rosemary honey breaded chicken, goat cheese mornay, red wine cranberries; served with asiago whipped potatoes

16 oz. Ribeye, roasted garlic, zip sauce, served with asiago whipped potatoes

Lemon butter caper sauce, fresh mushrooms, artichokes. Served with angel hair pasta

Sweet red bell peppers, onions, marinara sauce, Mozzarella. Served with angel hair marinara.

Served with house made toast points.

Sweet red bell peppers, Vidalia onions, marinara, Mozzarella, Provolone. \n\nGluten-free.

Lobster, Cheddar, Provolone, white wine, truffle oil, cavatappi pasta, panko topping.

Sun-dried tomato puree, fresh spinach, roasted tomatoes, mozzarella, provolone, balsamic glaze

Pesto, sun-dried tomatoes, blended cheeses,Alfredo, tomatoes, fresh basil, house made Italian bread.

Butterflied, seasoned, baked.

Blend of Mahi-Mahi, amberjack.

Bungalow shrimp, lamb chops.

Includes one cup of pizza sauce for dipping.

Char-grilled seasoned New Zealand chops. \n\nGluten-free.

Three hand-made meatballs

Served with a side of our homemade oil

Contact restaurant for avaliability.

Zucchini, red peppers, green beans, onions

One sausage link

Ghirardelli chocolate brownie

Rich custard topped with caramelized sugar and whipped cream.

Crisp cannoli shell filled with rich Ricotta cream. A very treasured recipe passed down from Rosie's mother "Crocetta Ferrara".

Just the perfect "pick me up"! Authentic Italian lady fingers that have been dipped in espresso, Chocolate Godiva Liqueur, & Kahlua, layered in a rich cream. This special dessert is served alternately made with the traditional cream filling or chocolate filling. \n\nChocolate Tiramisu was the winner of the 2010 Chocolate Soiree Peoples Choice Award.

Today's catch flown in fresh from the Florida Keys. Served with vegetable medley.

Today's catch flown in fresh from the Florida Keys. Served with vegetable medley.

Baked with key lime butter. Served with risotto

Italian breaded cod baked with key lime butter. Served with vegetable medley.

Butterflied, seasoned, & baked. Served with risotto

Sicilian herb seasoning and drizzled with olive oil. Served with vegetable medley.

Contact restaurant for availability.

Fettuccini pasta in a garlic cream sauce with bungalow style shrimp

Pasta noodles, Ricotta, ground beef, Mozzarella, ground veal, tomatoes, Italian herbs, red cream sauce or classic marinara sauce.

Breaded eggplant, Roma tomatoes, marinara, Mozzarella. Served with angel hair marinara.

Sauteed beef tips, fresh mushrooms, dijon horseradish cream sauce

Ricotta, Mozzarella, Provolone, Romano, Alfredo, marinara sauce.

Shrimp, fresh catch of the day, chicken, Italian sausage, sweet red peppers, onions, mushrooms, spicy sherry tomato reduction, risotto.

Shrimp, fresh mushrooms, asparagus, capers, light white wine cream sauce.

Tubular pasta, meat sauce, Ricotta, Mozzarella, Provolone.

House made crushed tomato sauce, fresh basil, Italian spices.

Fresh little neck clams served in your choice of:\n-White Wine / Lemon / Garlic / Clam Sauce\n-Zesty Lemon Marinara\n

Lobster, Cheddar, Provolone, white wine, truffle oil, cavatappi pasta, panko topping.

Rigatoni pasta tossed in a zesty cream sauce with shrimp and chunks of lobster meat

Lobster-filled ravioli / rich delicate lobster cream / fresh tomatoes / scallions

Hand rolled meatballs, Italian sausage, marinara sauce, Mozzarella.

Cream, parmesan, garlic

Romaine, bacon, tomatoes, Cheddar, cucumbers, avocado, sweet Vidalia onions. \n\nGluten-free.

Traditional Caesar, Thai chili, roasted red peppers, house-made croutons.

Traditional Caesar, spicy Thai chili dressing, sweet roasted red peppers topped with grilled salmon.

Traditional Caesar, house-made croutons.

Mixed greens, tomatoes, sweet Vidalia onions, Mandarin oranges, cherry peppers, croutons, dried cranberries.

Fresh Mozzarella, organic vine ripened tomatoes, spinach, balsamic glaze, seasoned olive oil, fresh basil, sweet Vidalia onions, prosciutto, roasted red peppers.

Fresh Mozzarella, tomato, fresh basil. \n\nGourmet pizzas (9" x 12" oval) are made using an extremely thin cracker-like cheese crust.

Peppadew peppers, sliced sausage, oregano, black pepper, fresh basil. \n\nGourmet pizzas (9" x 12" oval) are made using an extremely thin cracker-like cheese crust.

Alfredo, spinach, tomato, Mozzarella, Asiago, artichoke, Provolone, Romano. \n\nGourmet pizzas (9" x 12" oval) are made using an extremely thin cracker-like cheese crust.

Includes 2 items and one cup of pizza sauce for dipping.

Pepperoni, sausage, and cheese. Includes one cup of pizza sauce for dipping.

Pepperoni, ham, grilled chicken, Mozzarella, Cheddar. Includes one cup of pizza sauce for dipping.

All family-style meals serve 4 people and include a garden salad with house dressing and hot mama bread. Choose from one of the below options

Your choice of one 2-item pizza and one 2-item stromboli for $22.99. Includes one cup of pizza sauce for dipping.

Your choice of two 2-item strombolis for $22.99.Includes two cups of pizza sauce for dipping.

Your choice of one of our pasta dishes, soup or side salad, and a drink for $25. Chicken and Eggplant Parmesan entrees come with pasta marinara as a side. Please choose your choice of pasta noodles.

$8 Hot Mama Bread on Sundays & Mondays! Includes one cup of pizza sauce for dipping.

Enjoy 1 bottle of wine, 1 appetizer, and 2 entrees for only $50. No substitutions and wines are subject to change depending on availability.

Chicken, bacon, tomatoes, onion, Mozzarella, Provolone, oregano, peppercorn sauce.

Traditional or thin crust.

Pepperoni, sausage, bacon, onions, mushrooms, red peppers.

7" by 9"

Fettuccini noodles in a garlic cream sauce with bungalow style shrimp

Pasta noodles, Ricotta, ground beef, Mozzarella, ground veal, tomatoes, Italian herbs, topped with our classic marinara sauce

Cream, Parmesan, garlic.

Tubular pasta, meat sauce, Ricotta, Mozzarella cheese.

House made crushed tomato sauce, fresh basil, Italian spices.

Includes one cup of pizza sauce for dipping.

Includes 2 items and one cup of pizza sauce for dipping.

Philly roast beef, onion, mushrooms. Includes one cup of au jus for dipping.

Italian bread crumbs, Roma tomatoes, Mozzarella cheese, marinara sauce. Served with angel hair marinara.

Three seasoned New Zealand chops, char-grilled. Served with asiago whipped potatoes.

Fresh catch served with a cooking style of your choice. Served with vegetable medley.

Rosemary honey baked chicken/goat cheese mornay/red wine cranberries/served with asiago whipped potatoes

Italian bread crumbs, Roma tomatoes, Mozzarella cheese, marinara sauce. Served with angel hair marinara.

Butterflied, seasoned, baked. Served with vegetable medley.

Three hand-made meatballs

Served with a side of our homemade oil

Contact restaurant for avaliability.

Zucchini, red peppers, green beans, onions

One sausage link

Served with house made toast points.

Sweet red bell peppers, Vidalia onions, marinara, Mozzarella, Provolone. \n\nGluten-free.

Lobster, Cheddar, Provolone, white wine, truffle oil, cavatappi pasta, panko topping.

Sun-dried tomato puree, fresh spinach, roasted tomatoes, mozzarella, provolone, balsamic glaze

Pesto, sun-dried tomatoes, blended cheeses,Alfredo, tomatoes, fresh basil, house made Italian bread.

Butterflied, seasoned, baked.

Blend of Mahi-Mahi, amberjack.

Bungalow shrimp, lamb chops.

Includes one cup of pizza sauce for dipping.

Char-grilled seasoned New Zealand chops. \n\nGluten-free.

Romaine, bacon, tomatoes, Cheddar, cucumbers, avocado, sweet Vidalia onions. \n\nGluten-free.

Traditional Caesar, spicy Thai chili dressing, sweet roasted red peppers.

Fresh Mozzarella, organic vine ripened tomatoes, spinach, balsamic glaze, seasoned olive oil, fresh basil, sweet Vidalia onions, prosciutto, roasted red peppers.

Mixed greens, Mandarin oranges, Gorgonzola cheese, candied pecans, balsamic vinaigrette, honey Dijon drizzled.

Traditional Caesar, Thai chili, roasted red peppers, house-made croutons.

Traditional Caesar, house made croutons.

Mixed greens, tomatoes, sweet Vidalia onions, Mandarin oranges, cherry peppers, croutons, dried cranberries.

Applewood Smoked bacon, lettuce, tomato, avocado, mayonnaise.

Choice of turkey club, grilled chicken, chicken cutlet deluxe, vegetarian, California BLT, Italian grinder.

Salami, ham, turkey, onion, tomato, banana peppers, Mozzarella, Provolone, Italian dressing.

American cheese, lettuce, grilled sweet Vidalia onions.

Grilled to order/applewood smoked bacon/American cheese/lettuce/tomato/onion/toasted brioche bun

Turkey breast, Swiss cheese, Applewood Smoked bacon, mayonnaise, lettuce, tomato, avocado.

Breaded chicken breast, Mozzarella cheese, mushroom, tomato, banana pepper.

Ghirardelli chocolate brownie

Rich custard topped with caramelized sugar and whipped cream.

Crisp cannoli shell filled with rich Ricotta cream. A very treasured recipe passed down from Rosie's mother "Crocetta Ferrara".

Just the perfect "pick me up"! Authentic Italian lady fingers that have been dipped in espresso, Chocolate Godiva Liqueur, & Kahlua, layered in a rich cream. This special dessert is served alternately made with the traditional cream filling or chocolate filling. \n\nChocolate Tiramisu was the winner of the 2010 Chocolate Soiree Peoples Choice Award.

Contact restaurant for availability.

Blend of mahi mahi, amberjack.

Pesto, sun-dried tomatoes, blended cheeses, bacon, Alfredo, tomatoes, fresh basil, house made Italian bread.

Sweet red bell peppers, Vidalia onions, marinara, Mozzarella, Provolone. \n\nGluten-free.

Served with house made toast points.

Lobster, Cheddar, Provolone, white wine, truffle oil, cavatappi pasta, panko topping.

Includes one cup of pizza sauce for dipping.

Fresh Mozzarella, tomato, fresh basil. \n\nGourmet pizzas (9" x 12" oval) are made using an extremely thin cracker-like cheese crust.

Peppadew peppers, sliced sausage, oregano, black pepper, fresh basil. \n\nGourmet pizzas (9" x 12" oval) are made using an extremely thin cracker-like cheese crust.

Alfredo, spinach, tomato, Mozzarella, Asiago, artichoke, Provolone, Romano. \n\nGourmet pizzas (9" x 12" oval) are made using an extremely thin cracker-like cheese crust.

Includes 2 items and one cup of pizza sauce for dipping.

Pepperoni, sausage, and cheese. Includes one cup of pizza sauce for dipping.

Pepperoni, ham, grilled chicken, Mozzarella, Cheddar. Includes one cup of pizza sauce for dipping.

All family-style meals serve 4 people and include a garden salad with house dressing and hot mama bread. Choose from one of the below options

Your choice of one 2-item pizza and one 2-item stromboli for $22.99. Includes one cup of pizza sauce for dipping.

Your choice of two 2-item strombolis for $22.99.Includes two cups of pizza sauce for dipping.

Your choice of one of our pasta dishes, soup or side salad, and a drink for $25. Chicken and Eggplant Parmesan entrees come with pasta marinara as a side. Please choose your choice of pasta noodles.

$8 Hot Mama Bread on Sundays & Mondays! Includes one cup of pizza sauce for dipping.

Enjoy 1 bottle of wine, 1 appetizer, and 2 entrees for only $50. No substitutions and wines are subject to change depending on availability.

Chicken, bacon, tomatoes, onion, Mozzarella, Provolone, oregano, peppercorn sauce.

Traditional or thin crust.

Pepperoni, sausage, bacon, onions, mushrooms, red peppers.

7" by 9"

Char-grilled seasoned New Zealand chops. Served with asiago whipped potatoes.

8 oz. USDA Chicago stockyard Angus filet, roasted garlic, zip sauce. Served with asiago whipped potatoes.

Italian bread crumbs, Roma tomatoes, Mozzarella cheese, marinara sauce. Served with angel hair marinara.

Fresh mushrooms, Marsala wine sauce. Served with asiago whipped potatoes.

Rosemary honey breaded chicken, goat cheese mornay, red wine cranberries; served with asiago whipped potatoes

16 oz. Ribeye, roasted garlic, zip sauce, served with asiago whipped potatoes

Lemon butter caper sauce, fresh mushrooms, artichokes. Served with angel hair pasta

Sweet red bell peppers, onions, marinara sauce, Mozzarella. Served with angel hair marinara.

Served with house made toast points.

Sweet red bell peppers, Vidalia onions, marinara, Mozzarella, Provolone. \n\nGluten-free.

Lobster, Cheddar, Provolone, white wine, truffle oil, cavatappi pasta, panko topping.

Sun-dried tomato puree, fresh spinach, roasted tomatoes, mozzarella, provolone, balsamic glaze

Pesto, sun-dried tomatoes, blended cheeses,Alfredo, tomatoes, fresh basil, house made Italian bread.

Butterflied, seasoned, baked.

Blend of Mahi-Mahi, amberjack.

Bungalow shrimp, lamb chops.

Includes one cup of pizza sauce for dipping.

Char-grilled seasoned New Zealand chops. \n\nGluten-free.

Three hand-made meatballs

Served with a side of our homemade oil

Contact restaurant for avaliability.

Zucchini, red peppers, green beans, onions

One sausage link

Ghirardelli chocolate brownie

Rich custard topped with caramelized sugar and whipped cream.

Crisp cannoli shell filled with rich Ricotta cream. A very treasured recipe passed down from Rosie's mother "Crocetta Ferrara".

Just the perfect "pick me up"! Authentic Italian lady fingers that have been dipped in espresso, Chocolate Godiva Liqueur, & Kahlua, layered in a rich cream. This special dessert is served alternately made with the traditional cream filling or chocolate filling. \n\nChocolate Tiramisu was the winner of the 2010 Chocolate Soiree Peoples Choice Award.

Today's catch flown in fresh from the Florida Keys. Served with vegetable medley.

Today's catch flown in fresh from the Florida Keys. Served with vegetable medley.

Baked with key lime butter. Served with risotto

Italian breaded cod baked with key lime butter. Served with vegetable medley.

Butterflied, seasoned, & baked. Served with risotto

Sicilian herb seasoning and drizzled with olive oil. Served with vegetable medley.

Contact restaurant for availability.

Fettuccini pasta in a garlic cream sauce with bungalow style shrimp

Pasta noodles, Ricotta, ground beef, Mozzarella, ground veal, tomatoes, Italian herbs, red cream sauce or classic marinara sauce.

Breaded eggplant, Roma tomatoes, marinara, Mozzarella. Served with angel hair marinara.

Sauteed beef tips, fresh mushrooms, dijon horseradish cream sauce

Ricotta, Mozzarella, Provolone, Romano, Alfredo, marinara sauce.

Shrimp, fresh catch of the day, chicken, Italian sausage, sweet red peppers, onions, mushrooms, spicy sherry tomato reduction, risotto.

Shrimp, fresh mushrooms, asparagus, capers, light white wine cream sauce.

Tubular pasta, meat sauce, Ricotta, Mozzarella, Provolone.

House made crushed tomato sauce, fresh basil, Italian spices.

Fresh little neck clams served in your choice of:\n-White Wine / Lemon / Garlic / Clam Sauce\n-Zesty Lemon Marinara\n

Lobster, Cheddar, Provolone, white wine, truffle oil, cavatappi pasta, panko topping.

Rigatoni pasta tossed in a zesty cream sauce with shrimp and chunks of lobster meat

Lobster-filled ravioli / rich delicate lobster cream / fresh tomatoes / scallions

Hand rolled meatballs, Italian sausage, marinara sauce, Mozzarella.

Cream, parmesan, garlic

Romaine, bacon, tomatoes, Cheddar, cucumbers, avocado, sweet Vidalia onions. \n\nGluten-free.

Traditional Caesar, Thai chili, roasted red peppers, house-made croutons.

Traditional Caesar, spicy Thai chili dressing, sweet roasted red peppers topped with grilled salmon.

Traditional Caesar, house-made croutons.

Mixed greens, tomatoes, sweet Vidalia onions, Mandarin oranges, cherry peppers, croutons, dried cranberries.

Fresh Mozzarella, organic vine ripened tomatoes, spinach, balsamic glaze, seasoned olive oil, fresh basil, sweet Vidalia onions, prosciutto, roasted red peppers.

Fresh Mozzarella, tomato, fresh basil. \n\nGourmet pizzas (9" x 12" oval) are made using an extremely thin cracker-like cheese crust.

Peppadew peppers, sliced sausage, oregano, black pepper, fresh basil. \n\nGourmet pizzas (9" x 12" oval) are made using an extremely thin cracker-like cheese crust.

Alfredo, spinach, tomato, Mozzarella, Asiago, artichoke, Provolone, Romano. \n\nGourmet pizzas (9" x 12" oval) are made using an extremely thin cracker-like cheese crust.

Includes 2 items and one cup of pizza sauce for dipping.

Pepperoni, sausage, and cheese. Includes one cup of pizza sauce for dipping.

Pepperoni, ham, grilled chicken, Mozzarella, Cheddar. Includes one cup of pizza sauce for dipping.

All family-style meals serve 4 people and include a garden salad with house dressing and hot mama bread. Choose from one of the below options

Your choice of one 2-item pizza and one 2-item stromboli for $22.99. Includes one cup of pizza sauce for dipping.

Your choice of two 2-item strombolis for $22.99.Includes two cups of pizza sauce for dipping.

Your choice of one of our pasta dishes, soup or side salad, and a drink for $25. Chicken and Eggplant Parmesan entrees come with pasta marinara as a side. Please choose your choice of pasta noodles.

$8 Hot Mama Bread on Sundays & Mondays! Includes one cup of pizza sauce for dipping.

Enjoy 1 bottle of wine, 1 appetizer, and 2 entrees for only $50. No substitutions and wines are subject to change depending on availability.

Chicken, bacon, tomatoes, onion, Mozzarella, Provolone, oregano, peppercorn sauce.

Traditional or thin crust.

Pepperoni, sausage, bacon, onions, mushrooms, red peppers.

7" by 9"

Char-grilled seasoned New Zealand chops. Served with asiago whipped potatoes.

8 oz. USDA Chicago stockyard Angus filet, roasted garlic, zip sauce. Served with asiago whipped potatoes.

Italian bread crumbs, Roma tomatoes, Mozzarella cheese, marinara sauce. Served with angel hair marinara.

Fresh mushrooms, Marsala wine sauce. Served with asiago whipped potatoes.

Rosemary honey breaded chicken, goat cheese mornay, red wine cranberries; served with asiago whipped potatoes

16 oz. Ribeye, roasted garlic, zip sauce, served with asiago whipped potatoes

Lemon butter caper sauce, fresh mushrooms, artichokes. Served with angel hair pasta

Sweet red bell peppers, onions, marinara sauce, Mozzarella. Served with angel hair marinara.

Served with house made toast points.

Sweet red bell peppers, Vidalia onions, marinara, Mozzarella, Provolone. \n\nGluten-free.

Lobster, Cheddar, Provolone, white wine, truffle oil, cavatappi pasta, panko topping.

Sun-dried tomato puree, fresh spinach, roasted tomatoes, mozzarella, provolone, balsamic glaze

Pesto, sun-dried tomatoes, blended cheeses,Alfredo, tomatoes, fresh basil, house made Italian bread.

Butterflied, seasoned, baked.

Blend of Mahi-Mahi, amberjack.

Bungalow shrimp, lamb chops.

Includes one cup of pizza sauce for dipping.

Char-grilled seasoned New Zealand chops. \n\nGluten-free.

Three hand-made meatballs

Served with a side of our homemade oil

Contact restaurant for avaliability.

Zucchini, red peppers, green beans, onions

One sausage link

Ghirardelli chocolate brownie

Rich custard topped with caramelized sugar and whipped cream.

Crisp cannoli shell filled with rich Ricotta cream. A very treasured recipe passed down from Rosie's mother "Crocetta Ferrara".

Just the perfect "pick me up"! Authentic Italian lady fingers that have been dipped in espresso, Chocolate Godiva Liqueur, & Kahlua, layered in a rich cream. This special dessert is served alternately made with the traditional cream filling or chocolate filling. \n\nChocolate Tiramisu was the winner of the 2010 Chocolate Soiree Peoples Choice Award.

Today's catch flown in fresh from the Florida Keys. Served with vegetable medley.

Today's catch flown in fresh from the Florida Keys. Served with vegetable medley.

Baked with key lime butter. Served with risotto

Italian breaded cod baked with key lime butter. Served with vegetable medley.

Butterflied, seasoned, & baked. Served with risotto

Sicilian herb seasoning and drizzled with olive oil. Served with vegetable medley.

Contact restaurant for availability.

Fettuccini pasta in a garlic cream sauce with bungalow style shrimp

Pasta noodles, Ricotta, ground beef, Mozzarella, ground veal, tomatoes, Italian herbs, red cream sauce or classic marinara sauce.

Breaded eggplant, Roma tomatoes, marinara, Mozzarella. Served with angel hair marinara.

Sauteed beef tips, fresh mushrooms, dijon horseradish cream sauce

Ricotta, Mozzarella, Provolone, Romano, Alfredo, marinara sauce.

Shrimp, fresh catch of the day, chicken, Italian sausage, sweet red peppers, onions, mushrooms, spicy sherry tomato reduction, risotto.

Shrimp, fresh mushrooms, asparagus, capers, light white wine cream sauce.

Tubular pasta, meat sauce, Ricotta, Mozzarella, Provolone.

House made crushed tomato sauce, fresh basil, Italian spices.

Fresh little neck clams served in your choice of:\n-White Wine / Lemon / Garlic / Clam Sauce\n-Zesty Lemon Marinara\n

Lobster, Cheddar, Provolone, white wine, truffle oil, cavatappi pasta, panko topping.

Rigatoni pasta tossed in a zesty cream sauce with shrimp and chunks of lobster meat

Lobster-filled ravioli / rich delicate lobster cream / fresh tomatoes / scallions

Hand rolled meatballs, Italian sausage, marinara sauce, Mozzarella.

Cream, parmesan, garlic

Romaine, bacon, tomatoes, Cheddar, cucumbers, avocado, sweet Vidalia onions. \n\nGluten-free.

Traditional Caesar, Thai chili, roasted red peppers, house-made croutons.

Traditional Caesar, spicy Thai chili dressing, sweet roasted red peppers topped with grilled salmon.

Traditional Caesar, house-made croutons.

Mixed greens, tomatoes, sweet Vidalia onions, Mandarin oranges, cherry peppers, croutons, dried cranberries.

Fresh Mozzarella, organic vine ripened tomatoes, spinach, balsamic glaze, seasoned olive oil, fresh basil, sweet Vidalia onions, prosciutto, roasted red peppers.

Fresh Mozzarella, tomato, fresh basil. \n\nGourmet pizzas (9" x 12" oval) are made using an extremely thin cracker-like cheese crust.

Peppadew peppers, sliced sausage, oregano, black pepper, fresh basil. \n\nGourmet pizzas (9" x 12" oval) are made using an extremely thin cracker-like cheese crust.

Alfredo, spinach, tomato, Mozzarella, Asiago, artichoke, Provolone, Romano. \n\nGourmet pizzas (9" x 12" oval) are made using an extremely thin cracker-like cheese crust.

Includes 2 items and one cup of pizza sauce for dipping.

Pepperoni, sausage, and cheese. Includes one cup of pizza sauce for dipping.

Pepperoni, ham, grilled chicken, Mozzarella, Cheddar. Includes one cup of pizza sauce for dipping.

All family-style meals serve 4 people and include a garden salad with house dressing and hot mama bread. Choose from one of the below options

Your choice of one 2-item pizza and one 2-item stromboli for $22.99. Includes one cup of pizza sauce for dipping.

Your choice of two 2-item strombolis for $22.99.Includes two cups of pizza sauce for dipping.

Your choice of one of our pasta dishes, soup or side salad, and a drink for $25. Chicken and Eggplant Parmesan entrees come with pasta marinara as a side. Please choose your choice of pasta noodles.

$8 Hot Mama Bread on Sundays & Mondays! Includes one cup of pizza sauce for dipping.

Enjoy 1 bottle of wine, 1 appetizer, and 2 entrees for only $50. No substitutions and wines are subject to change depending on availability.

Chicken, bacon, tomatoes, onion, Mozzarella, Provolone, oregano, peppercorn sauce.

Traditional or thin crust.

Pepperoni, sausage, bacon, onions, mushrooms, red peppers.

7" by 9"

Char-grilled seasoned New Zealand chops. Served with asiago whipped potatoes.

8 oz. USDA Chicago stockyard Angus filet, roasted garlic, zip sauce. Served with asiago whipped potatoes.

Italian bread crumbs, Roma tomatoes, Mozzarella cheese, marinara sauce. Served with angel hair marinara.

Fresh mushrooms, Marsala wine sauce. Served with asiago whipped potatoes.

Rosemary honey breaded chicken, goat cheese mornay, red wine cranberries; served with asiago whipped potatoes

16 oz. Ribeye, roasted garlic, zip sauce, served with asiago whipped potatoes

Lemon butter caper sauce, fresh mushrooms, artichokes. Served with angel hair pasta

Sweet red bell peppers, onions, marinara sauce, Mozzarella. Served with angel hair marinara.

Served with house made toast points.

Sweet red bell peppers, Vidalia onions, marinara, Mozzarella, Provolone. \n\nGluten-free.

Lobster, Cheddar, Provolone, white wine, truffle oil, cavatappi pasta, panko topping.

Sun-dried tomato puree, fresh spinach, roasted tomatoes, mozzarella, provolone, balsamic glaze

Pesto, sun-dried tomatoes, blended cheeses,Alfredo, tomatoes, fresh basil, house made Italian bread.

Butterflied, seasoned, baked.

Blend of Mahi-Mahi, amberjack.

Bungalow shrimp, lamb chops.

Includes one cup of pizza sauce for dipping.

Char-grilled seasoned New Zealand chops. \n\nGluten-free.

Three hand-made meatballs

Served with a side of our homemade oil

Contact restaurant for avaliability.

Zucchini, red peppers, green beans, onions

One sausage link

Ghirardelli chocolate brownie

Rich custard topped with caramelized sugar and whipped cream.

Crisp cannoli shell filled with rich Ricotta cream. A very treasured recipe passed down from Rosie's mother "Crocetta Ferrara".

Just the perfect "pick me up"! Authentic Italian lady fingers that have been dipped in espresso, Chocolate Godiva Liqueur, & Kahlua, layered in a rich cream. This special dessert is served alternately made with the traditional cream filling or chocolate filling. \n\nChocolate Tiramisu was the winner of the 2010 Chocolate Soiree Peoples Choice Award.

Today's catch flown in fresh from the Florida Keys. Served with vegetable medley.

Today's catch flown in fresh from the Florida Keys. Served with vegetable medley.

Baked with key lime butter. Served with risotto

Italian breaded cod baked with key lime butter. Served with vegetable medley.

Butterflied, seasoned, & baked. Served with risotto

Sicilian herb seasoning and drizzled with olive oil. Served with vegetable medley.

Contact restaurant for availability.

Fettuccini pasta in a garlic cream sauce with bungalow style shrimp

Pasta noodles, Ricotta, ground beef, Mozzarella, ground veal, tomatoes, Italian herbs, red cream sauce or classic marinara sauce.

Breaded eggplant, Roma tomatoes, marinara, Mozzarella. Served with angel hair marinara.

Sauteed beef tips, fresh mushrooms, dijon horseradish cream sauce

Ricotta, Mozzarella, Provolone, Romano, Alfredo, marinara sauce.

Shrimp, fresh catch of the day, chicken, Italian sausage, sweet red peppers, onions, mushrooms, spicy sherry tomato reduction, risotto.

Shrimp, fresh mushrooms, asparagus, capers, light white wine cream sauce.

Tubular pasta, meat sauce, Ricotta, Mozzarella, Provolone.

House made crushed tomato sauce, fresh basil, Italian spices.

Fresh little neck clams served in your choice of:\n-White Wine / Lemon / Garlic / Clam Sauce\n-Zesty Lemon Marinara\n

Lobster, Cheddar, Provolone, white wine, truffle oil, cavatappi pasta, panko topping.

Rigatoni pasta tossed in a zesty cream sauce with shrimp and chunks of lobster meat

Lobster-filled ravioli / rich delicate lobster cream / fresh tomatoes / scallions

Hand rolled meatballs, Italian sausage, marinara sauce, Mozzarella.

Cream, parmesan, garlic

Romaine, bacon, tomatoes, Cheddar, cucumbers, avocado, sweet Vidalia onions. \n\nGluten-free.

Traditional Caesar, Thai chili, roasted red peppers, house-made croutons.

Traditional Caesar, spicy Thai chili dressing, sweet roasted red peppers topped with grilled salmon.

Traditional Caesar, house-made croutons.

Mixed greens, tomatoes, sweet Vidalia onions, Mandarin oranges, cherry peppers, croutons, dried cranberries.

Fresh Mozzarella, organic vine ripened tomatoes, spinach, balsamic glaze, seasoned olive oil, fresh basil, sweet Vidalia onions, prosciutto, roasted red peppers.

Fresh Mozzarella, tomato, fresh basil. \n\nGourmet pizzas (9" x 12" oval) are made using an extremely thin cracker-like cheese crust.

Peppadew peppers, sliced sausage, oregano, black pepper, fresh basil. \n\nGourmet pizzas (9" x 12" oval) are made using an extremely thin cracker-like cheese crust.

Alfredo, spinach, tomato, Mozzarella, Asiago, artichoke, Provolone, Romano. \n\nGourmet pizzas (9" x 12" oval) are made using an extremely thin cracker-like cheese crust.

Includes 2 items and one cup of pizza sauce for dipping.

Pepperoni, sausage, and cheese. Includes one cup of pizza sauce for dipping.

Pepperoni, ham, grilled chicken, Mozzarella, Cheddar. Includes one cup of pizza sauce for dipping.