And for afters
- Rhubarb CheesecakeA classic baked cheesecake with rhubarb & lemon Served with a rhubarb compote£7.95
- Sticky Toffee PuddingWarm sticky toffee pudding with lashings of toffee sauce Served with salted caramel ice cream£7.95
- Cheeky Choccy Cherry BrownieGooey chocolate brownie with a cherry & Amaretto compote and choccy chip cherry ice cream£7.95
- Tip Top TrinityThree tasty serves of local S. Lucas ice cream Topped with a classic wafer *Oor ice cream selection is forever changing so please ask your server for what lip-smacking flavours we have in£5.95
- Ave An AffogatoA scoop of vanilla ice cream served with a shot of espresso & wafer£4.95
Wee bits & bobs tae start yeh off
- Soup O’ The DayA wee bowl of today’s tasty soup flavour Served with a slice of homemade bread£6.95
- Chunky Cullen SkinkTraditional Scottish creamy fish soup with chunks ‘o’ naturally smoked haddock, leeks & tatties£7.95
- Opulent OlivesBowl of mixed marinated olives Served with slices of homemade bread for dipping£6.95
- Finger LickersKorean style fried chicken wings OR cauliflower florets All coated with finger lickin’ gochujang sauce, toasted sesame seeds, sybees and a charred lime£7.95
- Rosey HummusRoasted red pepper hummus Topped with crispy fried spiced chickpeas Served with toasted homemade bread£7.95
- Flippin’ FishcakesChunky cod, cold smoked sea trout & cold smoked haddock fishcakes, coated & fried in a herby breadcrumb Served with horseradish remoulade and charred lemon£8.95
- Sublime SalmonFlakes of hot smoked Scottish salmon with an apple & celeriac remoulade Topped with rocket served on toasted crostini’s£8.95
Tea time meals tae fill yer belly
- Mac ‘N’ Cheese 1Rosey recipe macaroni in a triple cheese sauce kissed with truffle oil, topped with a grilled herby crust and crunchy fried onions Served with either salad, chips or garlic bread£13.95
- McLeith BurgerTwo all-beef patties, special sauce, lettuce, burger cheese, and pickled cucumber in a toasted seeded Challah bun Served up with oor skin-on, double-dipped chippies£14.95
- Goats Cheese SaladGrilled goats’ cheese, mixed leaves, pickled apple, mixed peppers, pomegranate jewels, candied walnuts and finished with an apple vinaigrette£13.95
- Falafel BurgerChickpea, sundried tomato & basil patty with smoked Applewood cheddar, lettuce, and tomato & pesto mayo All served in a toasted sesame seeded Challah bun and skin-on, double dipped chips£14.95
- Rosey RisottoHerby pesto risotto with roasted chicken thighs, asparagus, pancetta, sugar snaps & slow roasted tomatoes All topped with fresh parmesan & served with a wee slice of garlic bread for mopping up!£17.95
- Oh My Cod!Linguini pasta tossed in a rich puttanesca sauce Served with a pan fried fillet of sustainable cod and topped with crispy capers & black olives£18.95
And for afters
- Rhubarb CheesecakeClassic baked cheesecake with rhubarb & lemon Served with a rhubarb compote£7.95
- Sticky Toffee PuddingWarm sticky toffee pudding with salted caramel ice cream and lashings of toffee sauce£7.95
- Cheeky Choccy Cherry BrownieGooey chocolate brownie with a cherry & Amaretto compote and choccy chip cherry ice cream£7.95
- Tip Top TrinityThree tasty serves of local S. Lucas ice cream Topped with a classic wafer *Oor ice cream selection is forever changing Ask us for what lip-smacking flavours we have in£5.95
- Ave An Affogato!A scoop of vanilla ice cream and wafer Served with a shot of espresso£4.95
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