Rose Street Patisserie Menu

Selection of our bakers favorite breakfast pastries.

Apricot maple granola contains pecans and almonds.

Think monkey bread! Croissant dough rolled in cinnamon sugar and pecans.

Our classic croissant filled with rich chocolate bars.

Classic croissant filled with ham, bechamel and gruyere cheese.

Our classic croissant dipped in housemade almond syrup filled with almond cream and topped with sliced almonds.

Flaky layers of croissant dough filled with sugar and caramelized to perfection.

Delicate scone infused with aromatic Earl Grey tea and studded with sweet currants.

Blueberries fill this wonderfully simple muffin. Allergens: Gluten, Dairy, Eggs

Sour cream coffee cake filled with brown sugar and pecans.

Old fashioned banana bread with chocolate chips topped with an oat crumble.

Simply raspberry!

The subtle sweetness of apricots with the essence of almonds! *Contains Almonds

House-made Granola w. Greek yogurt, seasonal fruit, vanilla honey & lemon zest. Allergens: Dairy, pecans, almonds.

Avocado, Arugula, pickled onions, sunflower & pea shoots with a lemon vinaigrette on a bed of greens.

Turkey, tomato, lettuce and mayo on a croissant.

One slice of quiche - spinach, mushroom and chevre cheese served with side salad.

Served hot, out Cuban is crafted w. succulent ham, flavorful roast pork, melted Swiss cheese, tangy mustard and our house pickles. Side of cuban green sauce.

One slice of quiche - Smoked bacon, caramelized onions & gruyere cheese served with green side salad

Ham and cheese on baguette with butter and wholegrain mustard.

With celery, onion, mayonnaise, mustard & greens.

With celery, onion, dijon, tarragon, mayo and greens. Served on croissant.

Bowl of our guest favorite chicken and wild rice soup

fresh baby kale greens tossed in olive oil and lemon juice topped with sliced avocado, thin sliced parmesan & shaved preserved lemon

a hearty sandwich featuring layers of turkey, ham & crispy bacon, complemented by fresh tomatoes, mixed greens & creamy mayonnaise, all served on toasted levain bread

Classic peanut butter cookie rich in peanuts.

Rich, dense cookie with chunks of bittersweet chocolate, offering a deep cocoa flavor and a satisfying texture.

Allergen: Dairy

Deep rich chocolate better baked with chocolate chunks.

Selection of 6 chocolate bonbons in a gift box. Allergens: Gluten, Dairy, Hazelnut, Almond

Similar to the American macaroon. Coconut, egg whites and a touch of applesauce to sweeten the confection. Gluten Friendly..

Ginger meet molasses.

We will select from our sweet treat specialties and confections line to compile a lovely mix of our favorite items of the season.

Box of 6 assorted macarons.

Buttery sweet vanilla infused caramels

16 oz cold brew coffee with milk options including no milk, half and half, whole, skim, oat, or coconut. regular caffeine level.

16 oz mocha with options for iced or hot, choice of half-and-half, whole, skim, oat, or coconut milk, and regular, decaf, or half caffeine.

Chai tea with choice of iced or hot. options for half-half, whole, skim, oat, or coconut milk.

16 oz cappuccino with options for half-and-half, whole, skim, or oat milk. choose between regular, decaf, or half-caff.

Americano, 16 oz - choose iced or hot. options for milk include no milk, half half, whole, skim, oat, or coconut. fuel options: regular, decaf, 1/2 caffeine.

16 oz miel coffee. choose from iced or hot. milk options include half-and-half, whole, skim, or oat. fuel choices: regular, decaf, or half caffeine.

16 oz matcha latte, customizable with milk options including no milk, half and half, whole, skim, oat, or coconut.

Rich 16oz hot chocolate with milk choice: no milk, dairy (half-half, whole, skim) or plant-based (oat, coconut).

Lychee Nior iced tea Fresh lemonade or be fancy and make it an Arnie Palmer

16oz coffee latte, available iced or hot. milk options include whole, skim, oat, or coconut.

Classic French Baguette

Wheat flour, rye flour, filled with a blend of flax, millet, sunflower nut, pumpkin seed and rolled oats.

Whole wheat sourdough loaf with a touch of rye made from a natural leavening that is also a percentage of whole wheat flour.

Sourdough bread filled with thyme, kalamata olive & picholine olive