Rosati's Pizza Menu

Our own creation, slightly thicker & featuring a unique hand-rolled edge.

Chicago’s famous deep dish is a buttery crust filled with mounds of mozzarella cheese & topped with rosati’s chicago-style sauce.

A delicious and crispy gluten-free crust.

Gourmet Italian sausage, meatballs & pepperoni with bacon on top.

Gourmet Italian sausage, pepperoni, mushroom, onion, green pepper & black olives.

Gourmet Italian sausage, fresh garlic, onion & Rosati’s hot giardiniera.

Mushroom, onion & green pepper with tomato on top. Vegetarian.

Olive oil, fresh garlic & sautéed spinach with tomato on top. (No pizza sauce) Vegetarian.

A blend of Rosati’s Pizza & BBQ sauces, topped with Canadian bacon & pineapple.

Gourmet Italian sausage, meatball, pepperoni, Canadian bacon, onion, black & green olives, mushroom & green pepper with tomato and bacon on top of a thin crust with a rolled edge.

Served with a side of marinara.

Served with a side of ranch.

Breadsticks topped with garlic butter & mozzarella cheese & served with a side of marinara.

Served with a side of marinara.

Bite-sized pieces of crispy pizza dough tossed in garlic butter sauce and served with a side of marinara.

Crisp romaine lettuce hearts, toasted garlic croutons\n& shaved asiago cheese.

Finely chopped romaine & iceberg lettuce, spinach leaves, grilled chicken, green pepper, red onion, black olives, bacon, grape tomatoes & bleu cheese crumbles.

Romaine & iceberg lettuce, spinach leaves, cucumbers, grape tomatoes, red onion & shaved asiago cheese.

Romaine & iceberg lettuce, spinach leaves, feta cheese, green peppers, greek olives, banana peppers, cucumbers, grape tomatoes & shaved asiago cheese.

Romaine & iceberg lettuce, spinach leaves, cucumbers, grape tomatoes, red onion & shaved asiago cheese.

Served with your choice of dipping sauce.

Our delicious Italian beef on Italian bread, with melted mozzarella cheese on top.

Rosati’s Italian sausage link on Italian bread with a choice of au jus or marinara.

Rosati’s Italian sausage link and beef on Italian bread with sweet peppers.

A Rosati’s famous meatballs & marinara sauce on Italian bread with melted mozzarella cheese on top.

Breaded chicken breast with marinara sauce &\nmelted mozzarella cheese on top.

A crispy chicken breast tossed in buffalo sauce served with lettuce, tomato, onion & a side of ranch or bleu cheese.

Vienna all-beef hot dog in a steamed poppy seed bun with mustard, onion, relish, tomato, dill pickle spear, sport peppers & a dash of celery salt.

Traditional spaghetti with marinara sauce served with homemade meatballs from the family recipe, topped with shaved Asiago cheese and fresh parsley.

Fettuccine noodles and tender grilled chicken tossed in a rich, creamy Alfredo sauce made with Asiago and Romano cheeses with a hint of garlic and fresh parsley.

Homemade from the family recipe: layers of ribbon noodles and 3 cheeses, smothered in marinara sauce, topped with baked mozzarella cheese and fresh parsley.

Breaded chicken breast baked with marinara sauce, topped with baked mozzarella cheese, shaved Asiago cheese and fresh parsley

Ravioli with marinara sauce stuffed with ricotta, Parmesan, Asiago and Romano cheeses, topped with shaved Asiago cheese and fresh parsley.

Bite-sized pieces of crispy dough tossed in powdered sugar & paired with rich Nutella hazelnut spread.

Bite-sized pieces of crispy pizza dough tossed in cinnamon sugar. Served with vanilla icing.