Antipasto
- Classic Antipasto ItalianoExplore a variety of artisan Italian salumi and cheeses
- Arugula Salad With ParmigianoArugida seasoned with EVOO, lemon juice, and shaved Parmigiano
- Cozze NereMussels served in a marinara sauce or white wine garlic sauce
- AnchoviesCooked with bone out and served with lemon, EVOO, and Italian herbs
Primi Piatti
- Farfalle A1 PestoHomemade Ligurian pesto sauce topped with Parmigiano. Gluten-free pasta available +$2
- Ravioli Di Ricotta E SpinaciServed with marinara or EVOO and sage
- Eggplant Parmigiana MarinaraLayered slices of eggplant with Parmigiano cheese and marinara sauce. Bolognese sauce add +$3
- AmatricianaIconic Roman red spicy sauce with guanciale and onions. Gluten-free pasta available +$2
- Zuppa Di PesceLinguine in marinara sauce with clams, mussels, shrimp, and calamari. Gluten-free pasta available +$2
- Maine Lobster RavioliServed in amarinara or cardinale sauce
- Shrimp Alia RosaLinguini in a marinara sauce with vodka, cherry tomatoes, and arugula. Gluten-free pasta available +$2
- Gnocchi MarinaraHomemade ricotta gnocchi made fresh daily. Bolognese +$3
Secondi Piatti - Carne
- Pork Chop18oz chop topped with sauteed onions and hot cherry peppers. Served with potatoes
- Veal Chop18oz chop topped with sauteed onions and hot cherry peppers. Served with potatoes
- Polio Alia RosaThudy sliced chicken breasts breaded in Parmigiano cheese in a lemon sauce
- Skirt SteakGrilled and served over arugula with shaved parmesan and lemon
Secondi Piatti - Pesce
- Jumbo ShrimpSimply grilled over arugula salad
- Wild Caught Cod Alia MessineseWild caught cod in a cherry tomato sauce with capers and olives. Served with broccoli
- BranzinoSimply grilled whole with EVOO, capers, and lemon. Can be filleted by request. Served with broccoli
- Wild Caught Salmon LivorneseWild-caught salmon with onions, capers, and green olives in a lemon sauce. Served with broccoli
Sides
- Broccoli
- Potatoes
- Broccoli Rabe
