Ros Niyom Thai Restaurant Menu

Medium. Stir fried flat rice noodles with garlic, fresh chili, roasted chili, egg, bell peppers, onion, carrots, baby corn and Thai basil leaves.

Stir fried flat rice noodles with garlic, egg, Chinese broccoli, white pepper and chef special black sweet sauce.

Stir fried glass noodles with garlic, egg, onion, Napa, scallions, carrots, celery and white pepper.

Medium. Stir fried with garlic, fresh chili, bell peppers, onion and thai basil leaves.

Stir fried with fresh garlic, onion, baby corns, Napa, carrots and sprinkle with fried garlic.

Stir fried with garlic, Napa, baby corn, broccoli, zucchini, carrots and bok choy.

Gluten free, medium. Spicy red chili curry sauce, coconut milk, fish sauce, bell peppers, bamboo shoots and thai basil leaves.

Gluten free, medium. Sweet and mild massaman curry sauce, coconut milk, fish sauce, onion, potatoes, carrot and peanuts.

Gluten free, medium. Green chili curry sauce, coconut milk, fish sauce, eggplants, bell peppers, bamboo shoots and thai basil leaves.

Medium. Stir fried jasmine rice with garlic, fresh chili, roasted chili, egg, onion, bell peppers and thai basil leaves.

Medium. Stir fried jasmine rice with garlic, herbs, egg, spicy & sour chili paste, onion, bell pepper and scallion.

Stir fried jasmine rice with garlic, egg, onion, scallion, tomato and white pepper.

Vegan. Steamed soy bean sprinkled with sea salt.

Vegan. Served with black sweet soy sauce vinaigrette.

Medium. Roti bread with potato, onion, peanuts in massaman curry sauce sprinkle with fried onion.

Steamed bok choy with sesame oil, oyster sauce sprinkle with fried onion.

Vegan. Rice paper wrap, lettuce, carrots, cucumber, mint, tofu served with hoisin tamarind sauce and ground peanut.

Vegan. Served with sweet chili sauce and ground peanuts.

Vegan. Cabbage, carrots, glass noodles served with pineapple sauce.

Vegan. Deep fried tempura pumpkins, onions, broccoli, baby corn and carrot sprinkled with sesame seed served with sweet chili sauce.

Vegan. Steamed or fried top with sesame oil and sprinkle with fried onion served with black sweet soy sauce vinaigrette.

Steamed or fried shrimp & chicken, shiitake mushroom, water chestnut, sesame oil, scallions, cilantro sprinkle with fried garlic served with black sweet soy sauce vinaigrette.. Contains egg and flour.

Grilled chicken marinade on skewers served with Thai peanut sauce and cucumber vinaigrette.

Crispy marinated chicken wings served with spicy sweet chili sauce.

Medium. Crispy chicken wings with Thai spice seasoning consisting of chili and lime.

Ground chicken, potato, onion, curry powder in puff pastry served with cucumber vinaigrette.

Imitation crab with cream cheese, scallion, celery, carrot served with cucumber vinaigrette.

Northeast style fermented pork & rice sausage served with lettuce, peanuts, fresh chili, red onions and pickled ginger.

Marinated shrimps wrapped with rice paper roll served with sweet chili sauce.

With sweet chili sauce.

Medium. With spicy mayo sauce on top and sprinkled with scallions.

Medium. Black mussel with herbs, Thai basil leaves with chili lime juice.

Vegan. Mixed vegetables, tofu, clear broth, scallion, cilantro sprinkle with fried garlic.

Gluten free, medium. Shrimp, spicy & sour broth, fish sauce, thai herbs, bell pepper, red onion, mushroom, scallion and cilantro.

Gluten free, medium. Shrimp, spicy & sour broth, milk, fish sauce, thai herbs, bell pepper, red onion, mushroom, scallion and cilantro.

Gluten free, medium. Chicken, coconut milk broth, fish sauce, thai herbs, mushroom scallion and cilantro.

Gluten free, medium. Shrimp, squid, mussels with spicy & sour clear broth, fish sauce, thai herbs , fresh chili, red onion, bell peppers, mushroom and thai basil leaves.

Vegan. Mixed green salad, fried tofu, red onion, tomato with Thai peanut dressing.

Gluten free. Shredded green papaya, tomato, string bean, carrot, peanuts with fish sauce lime dressing.

Gluten free. Fresh mango, tomato, red onion, scallion, mint, peanuts with fish sauce lime dressing.

Gluten free, medium. Beef frank with dry chili, red onions, toasted rice powder, cilantro, scallion, mints and fish sauce lime dressing.

Medium. Crispy roasted duck, fresh chili, roasted chili, red onions, tomato, pineapple green apple, cashew nut, mint, cilantro and scallions and fish sauce lime dressing.

Gluten free, medium. Shrimp, squid, mussel with fresh chili, lemongrass, kaffir lime leaves, roasted chili, red onion, scallion, cilantro, mint and fish sauce lime dressing.

Stir fried jasmine rice with garlic, egg, onion, scallion, tomato and white pepper.

Stir fried jasmine rice with garlic, egg, onion, scallion, white pepper, pineapple, ketchup and cashew nuts.

Medium. Stir fried jasmine rice with garlic, fresh chili, roasted chili, egg, onion bell pepper and Thai basil leaves.

Medium. Stir fried jasmine rice with garlic, egg, spicy & sour chili paste, herbs, onion, bell pepper and scallion.

Stir fried jasmine rice with garlic, egg, jumbo lump crab meat, onion, scallion and white pepper.

Medium. Stir fried jasmine rice with egg, herbs, fresh chili and Thai basil leaves.

Gluten free, medium. Spicy red chili curry sauce, coconut milk, fish sauce, bell peppers, bamboo shoots and Thai basil leaves.

Gluten free, medium. Green chili curry sauce, coconut milk, fish sauce, eggplants, bell peppers, bamboo shoots and thai basil leaves.

Gluten free, medium. With spicy curry paste, kaffir lime leaves, coconut milk, fish sauce, bell peppers, string beans, pineapple and carrots.

Gluten free, medium. Spicy red chili curry sauce, coconut milk, fish sauce, broccoli, string beans, carrots top with ground peanuts.

Gluten free, medium. Sweet and mild massaman curry sauce, coconut milk, fish sauce, onions, potatoes, carrot and peanuts.

Gluten free, medium. Jungle curry paste with fish sauce, bamboo shoots, pumpkin, carrots, string beans, eggplants, baby corn, thai basil leaves, young peppercorn, finger root in spicy clear broth.

Medium. Stir fried with garlic, fresh chili, bell peppers, onions and Thai basil leaves.

Medium. Stir fried with roasted chili, fresh garlic, fresh chili, eggplants, bell peppers, scallions, Thai basil leaves.

Medium. Stir fried with Thai herb curry paste, fresh garlic, string beans, bell peppers, kaffir lime leaves.

Medium. Stir fried with roasted chili, bell pepper, onions, baby corn, mushroom, carrot, Napa and cashew nut.

Stir fried with fresh ginger, onion, baby corn, bell pepper, mushroom and scallion.

Stir fried with fresh garlic, onions, baby corns, Napa, carrots and sprinkle with fried garlic.

Crispy choice of protein with steamed broccoli top with Thai peanut sauce and sprinkled with ground peanut.

Medium. Stir fried crispy pork belly with garlic, fresh chili and Chinese broccoli.

Gluten free. Stir fried thin rice noodles with egg, scallions, bean sprouts, ground peanuts and lime wedge.

Medium. Stir fried flat rice noodles with garlic, fresh chili, roasted chili, egg, bell peppers, onions, carrots, baby corn and thai basil leaves.

Medium. Stir fried udon noodles with garlic, fresh chili, roasted chili, egg, bell peppers, onions, carrots, baby corn and thai basil leaves.

Stir fried flat rice noodles with garlic, egg, Chinese broccoli, white pepper and chef special black sweet sauce.

Stir fried glass noodles with garlic, egg, onions, Napa, scallions, carrots, celery and white pepper.

Stir fried chicken, flat noodles, egg, sesame oil, scallions and white pepper served with Thai hot sauce.

Southern thai style marinated grilled chicken breast curry sprinkled with fried shallots served with turmeric rice and thai chili lime dipping sauce.

Baked shrimp, glass noodle, bacon, garlic, black pepper, ginger, scallions, cilantro and celery serve thai chili lime dipping sauce.

Egg noodle with bok choy, crab meat, jumbo lump crab meat, scallions, cilantro top with fried garlic and crispy wonton.

Napa, bok choy, celery, scallion, carrots, baby corn, glass noodle and egg in clear broth served with homemade special sauce.

Steamed thin rice noodles with chef special thai dark soup, braised beef conical with beef balls, bean sprout, Chinese broccoli sprinkle with scallion, cilantro, celery and fried garlic.

Steamed thin rice noodles with chef special thai dark soup, roasted duck, bean sprout, Chinese broccoli sprinkle with scallion, cilantro, celery and fried garlic.

Medium. Steamed noodles with tom yum spicy & sour broth, shrimp, pork & shrimps patty, fish balls, ground peanut, bean sprout, scallions, cilantro, crispy wonton and sprinkled with fried garlic.

Medium. Northern style rice vermicelli with slow cooked ground pork, pork ribs, tomatoes in full flavor spicy & sour pork broth, scallions, cilantro, sprinkle with fried garlic served with side of pickled mustard green, lime wedge and chili oil.

Medium. Southern style spicy curry paste, crab meat, coconut milk and rice vermicelli noodles served with boiled egg, pickled mustard green.

Medium. Northern style curry steamed egg noodles in creamy coconut curry broth, grilled breast chicken top with crispy egg noodles, red onion, cilantro, scallion served with side of pickled mustard green, lime wedge and chili oil.

Medium. Northern style curry steamed egg noodles in creamy coconut curry broth, grilled beef top with crispy egg noodles, red onion, cilantro, scallion served with side of pickled mustard green, lime wedge and chili oil.

Medium. Fried crispy ground pork with dry chili, red onions, mints, scallion, toasted rice powder mixed with lime dressing serve with sticky rice, cilantro.

Medium. Northern style Thai spices and herb with ground pork, pork liver, red onion and sprinkled with fried garlic scallion and cilantro served with mixed green salad and sticky rice.

Grilled Thai style marinated pork chop sprinkled sesame seed and side of steamed mixed vegetables and jaew dipping sauce served with jasmine rice.

Grilled Thai style marinated half chicken with chef special seasoning, papaya salad, jaew dipping sauce and sweet chili sauce served with sticky rice.

Grilled Thai style marinated flank steak with side of papaya salad served with sticky rice and jaew dipping sauce.

Grilled salmon top with mango, red onions, mints, peanuts, tomatoes, scallions and cilantro with lime juice dressing served with jasmine rice.

Grilled salmon steak served with tomatoes, mixed green salad and homemade creamy dressing served with jasmine rice.

Crispy roasted duck in an aromatic tamarind sauce and sprinkled with fried shallots and scallion served with jasmine rice.

Medium. Spicy curry paste, coconut milk, tomatoes, pineapples, bell peppers, string beans, thai basil leaves served with jasmine rice.

Medium. Stir fried shrimps, squid, scallops, New Zealand mussels with egg, curry powder, roasted chili, milk, bell peppers, scallions, onions and celery served with jasmine rice.

Medium. Stir fried shrimps, squid, scallops, New Zealand mussels with garlic, fresh chili, herbs, young peppercorn, finger root, bell peppers and thai basil leaves served with jasmine rice.

Medium. Squid ink spaghetti with shrimps, squids, New Zealand mussel, scallops, fresh garlic, dry chili, cherry tomatoes, thai basil leaves, lemon & pepper seasoning.

Medium. Stir fried pork with garlic and pepper sauce sprinkle with fried garlic and top with fried egg.

Medium. Stir fried ground chicken with garlic, fresh chili, basil leaves in Thai style sauce top with fried egg.

Medium. Stir fried ground pork with garlic, fresh chili, basil leaves in Thai style sauce top with fried egg.

Medium. Stir fried ground beef with garlic, fresh chili, Thai basil leaves in Thai style sauce top with fried egg.

Medium. Stir fried crispy pork belly with garlic, fresh chili, thai basil leaves in Thai style sauce top with fried egg.

Medium. Stir fried stewed beef with garlic, fresh chili, Thai basil leaves in Thai style sauce top with fried egg.

Medium. Stir fried crispy pork belly, garlic, chili, salt, white pepper, scallions and top with cilantro served with jasmine rice.

Stir fried crispy pork belly and boiled egg over rice served with sweet chili sauce and spicy jaew dipping sauce.

100% natural spring water, served in a 16 oz size, offering a crisp and refreshing taste.

Selection of sodas including classic Coke, low-calorie Diet Coke, refreshing Sprite, crisp Ginger Ale, citrusy Sunkist, and clear Seltzer.

A sparkling mineral water known for its fine effervescence and refreshing taste.

Brewed with Thai tea leaves, sweetened, and mixed with milk, served chilled.

Strong brewed Thai coffee sweetened and served over ice, typically includes milk.

Thai iced tea infused with lychee flavor, typically includes lychee fruit and its juice, served without milk.

Delicious, sweet and fragrant

A refreshing beverage made from tamarind, offering a unique balance of sweet and sour tastes.

Pure mango juice, often accompanied by a garnish of fresh mango pieces.

Tropical refreshment with a sweet tang, freshly squeezed.

Green tea, jasmine, black, camomile honey & vanilla.

Green tea, jasmine, black, camomile honey & vanilla.

Steaming hot, freshly brewed classic coffee to energize your day.

Sprinkled with sugar powder.

Sprinkled with sesame seed.

Sprinkled with sesame seed.

Serve with sweet coconut milk sprinkled with sesame seed.

Fragrant Jasmine Rice, Perfectly Steamed to Fluffy Perfection

Wholesome brown rice to complement your meal.

Sweet Thai dessert with mango and sticky rice.

Coconut-infused rice, a delightful tropical twist to elevate your dining experience.

Pan-fried flatbread, typically includes a soft, flaky texture, ideal for pairing with curries or enjoyed on its own.

Sunny-side up egg, lightly seasoned, with a perfectly runny yolk.

Freshly Steamed Broccoli: Perfectly Tender and Bursting with Natural Flavors

Steamed bok choy, gently prepared, offering a simple yet classic taste of tender leafy greens.

Assorted Fresh Vegetables Delicately Steamed to Perfection

Thin rice noodles, flat rice noodles, glass noodles.

A 4 oz serving of Thai peanut sauce, typically made with a blend of peanuts, coconut milk, and traditional spices.

A 4 oz serving of Thai sweet chili sauce, typically made with a blend of chilies, garlic, sugar, and vinegar, offering a balance of sweetness with a mild kick.

Pineapple sauce typically consists of a blend of pineapple chunks, possibly combined with sweeteners and various seasonings, to create a tangy and sweet condiment.

A harmonious blend of black sweet soy sauce and vinaigrette, creating a rich and slightly tangy dipping experience for dumplings.

A blend of hoisin and tamarind, this sauce serves as a tangy and slightly sweet accompaniment to summer rolls.

A 4 oz serving of hot sauce, typically made with a blend of chilies and garlic.

Ground Thai chili powder, typically used to add heat and flavor to dishes.

Thai chili fish sauce, or prik num pla, is a tangy and spicy condiment made with fresh Thai chilies finely chopped and blended into fish sauce.

Thai spicy and sour pork bone soup with Thai aromatics chili, lime juice, fish sauce and sprinkle with cilantro and scallion. MEDIUM SPICY

Vegan. Steamed soy bean sprinkled with sea salt.

Vegan. Served with black sweet soy sauce vinaigrette.

Medium. Roti bread with potato, onion, peanuts in massaman curry sauce sprinkle with fried onion.

Steamed bok choy with sesame oil, oyster sauce sprinkle with fried onion.

Vegan. Rice paper wrap, lettuce, carrots, cucumber, mint, tofu served with hoisin tamarind sauce and ground peanut.

Vegan. Served with sweet chili sauce and ground peanuts.

Vegan. Cabbage, carrots, glass noodles served with pineapple sauce.

Vegan. Deep fried tempura pumpkins, onions, broccoli, baby corn and carrot sprinkled with sesame seed served with sweet chili sauce.

Vegan. Steamed or fried top with sesame oil and sprinkle with fried onion served with black sweet soy sauce vinaigrette.

Steamed or fried shrimp & chicken, shiitake mushroom, water chestnut, sesame oil, scallions, cilantro sprinkle with fried garlic served with black sweet soy sauce vinaigrette.. Contains egg and flour.

Grilled chicken marinade on skewers served with Thai peanut sauce and cucumber vinaigrette.

Crispy marinated chicken wings served with spicy sweet chili sauce.

Medium. Crispy chicken wings with Thai spice seasoning consisting of chili and lime.

Ground chicken, potato, onion, curry powder in puff pastry served with cucumber vinaigrette.

Imitation crab with cream cheese, scallion, celery, carrot served with cucumber vinaigrette.

Northeast style fermented pork & rice sausage served with lettuce, peanuts, fresh chili, red onions and pickled ginger.

Marinated shrimps wrapped with rice paper roll served with sweet chili sauce.

With sweet chili sauce.

Medium. With spicy mayo sauce on top and sprinkled with scallions.

Medium. Black mussel with herbs, Thai basil leaves with chili lime juice.

Vegan. Mixed vegetables, tofu, clear broth, scallion, cilantro sprinkle with fried garlic.

Gluten free, medium. Shrimp, spicy & sour broth, fish sauce, thai herbs, bell pepper, red onion, mushroom, scallion and cilantro.

Gluten free, medium. Shrimp, spicy & sour broth, milk, fish sauce, thai herbs, bell pepper, red onion, mushroom, scallion and cilantro.

Gluten free, medium. Chicken, coconut milk broth, fish sauce, thai herbs, mushroom scallion and cilantro.

Gluten free, medium. Shrimp, squid, mussels with spicy & sour clear broth, fish sauce, thai herbs , fresh chili, red onion, bell peppers, mushroom and thai basil leaves.

Vegan. Mixed green salad, fried tofu, red onion, tomato with Thai peanut dressing.

Gluten free. Shredded green papaya, tomato, string bean, carrot, peanuts with fish sauce lime dressing.

Gluten free. Fresh mango, tomato, red onion, scallion, mint, peanuts with fish sauce lime dressing.

Gluten free, medium. Beef frank with dry chili, red onions, toasted rice powder, cilantro, scallion, mints and fish sauce lime dressing.

Medium. Crispy roasted duck, fresh chili, roasted chili, red onions, tomato, pineapple green apple, cashew nut, mint, cilantro and scallions and fish sauce lime dressing.

Gluten free, medium. Shrimp, squid, mussel with fresh chili, lemongrass, kaffir lime leaves, roasted chili, red onion, scallion, cilantro, mint and fish sauce lime dressing.

Stir fried jasmine rice with garlic, egg, onion, scallion, tomato and white pepper.

Stir fried jasmine rice with garlic, egg, onion, scallion, white pepper, pineapple, ketchup and cashew nuts.

Medium. Stir fried jasmine rice with garlic, fresh chili, roasted chili, egg, onion bell pepper and Thai basil leaves.

Medium. Stir fried jasmine rice with garlic, egg, spicy & sour chili paste, herbs, onion, bell pepper and scallion.

Stir fried jasmine rice with garlic, egg, jumbo lump crab meat, onion, scallion and white pepper.

Medium. Stir fried jasmine rice with egg, herbs, fresh chili and Thai basil leaves.

Gluten free, medium. Spicy red chili curry sauce, coconut milk, fish sauce, bell peppers, bamboo shoots and Thai basil leaves.

Gluten free, medium. Green chili curry sauce, coconut milk, fish sauce, eggplants, bell peppers, bamboo shoots and thai basil leaves.

Gluten free, medium. With spicy curry paste, kaffir lime leaves, coconut milk, fish sauce, bell peppers, string beans, pineapple and carrots.

Gluten free, medium. Spicy red chili curry sauce, coconut milk, fish sauce, broccoli, string beans, carrots top with ground peanuts.

Gluten free, medium. Sweet and mild massaman curry sauce, coconut milk, fish sauce, onions, potatoes, carrot and peanuts.

Gluten free, medium. Jungle curry paste with fish sauce, bamboo shoots, pumpkin, carrots, string beans, eggplants, baby corn, thai basil leaves, young peppercorn, finger root in spicy clear broth.

Medium. Stir fried with garlic, fresh chili, bell peppers, onions and Thai basil leaves.

Medium. Stir fried with roasted chili, fresh garlic, fresh chili, eggplants, bell peppers, scallions, Thai basil leaves.

Medium. Stir fried with Thai herb curry paste, fresh garlic, string beans, bell peppers, kaffir lime leaves.

Medium. Stir fried with roasted chili, bell pepper, onions, baby corn, mushroom, carrot, Napa and cashew nut.

Stir fried with fresh ginger, onion, baby corn, bell pepper, mushroom and scallion.

Stir fried with fresh garlic, onions, baby corns, Napa, carrots and sprinkle with fried garlic.

Crispy choice of protein with steamed broccoli top with Thai peanut sauce and sprinkled with ground peanut.

Medium. Stir fried crispy pork belly with garlic, fresh chili and Chinese broccoli.

Gluten free. Stir fried thin rice noodles with egg, scallions, bean sprouts, ground peanuts and lime wedge.

Medium. Stir fried flat rice noodles with garlic, fresh chili, roasted chili, egg, bell peppers, onions, carrots, baby corn and thai basil leaves.

Medium. Stir fried udon noodles with garlic, fresh chili, roasted chili, egg, bell peppers, onions, carrots, baby corn and thai basil leaves.

Stir fried flat rice noodles with garlic, egg, Chinese broccoli, white pepper and chef special black sweet sauce.

Stir fried glass noodles with garlic, egg, onions, Napa, scallions, carrots, celery and white pepper.

Stir fried chicken, flat noodles, egg, sesame oil, scallions and white pepper served with Thai hot sauce.

Southern thai style marinated grilled chicken breast curry sprinkled with fried shallots served with turmeric rice and thai chili lime dipping sauce.

Baked shrimp, glass noodle, bacon, garlic, black pepper, ginger, scallions, cilantro and celery serve thai chili lime dipping sauce.

Egg noodle with bok choy, crab meat, jumbo lump crab meat, scallions, cilantro top with fried garlic and crispy wonton.

Napa, bok choy, celery, scallion, carrots, baby corn, glass noodle and egg in clear broth served with homemade special sauce.

Steamed thin rice noodles with chef special thai dark soup, braised beef conical with beef balls, bean sprout, Chinese broccoli sprinkle with scallion, cilantro, celery and fried garlic.

Steamed thin rice noodles with chef special thai dark soup, roasted duck, bean sprout, Chinese broccoli sprinkle with scallion, cilantro, celery and fried garlic.

Medium. Steamed noodles with tom yum spicy & sour broth, shrimp, pork & shrimps patty, fish balls, ground peanut, bean sprout, scallions, cilantro, crispy wonton and sprinkled with fried garlic.

Medium. Northern style rice vermicelli with slow cooked ground pork, pork ribs, tomatoes in full flavor spicy & sour pork broth, scallions, cilantro, sprinkle with fried garlic served with side of pickled mustard green, lime wedge and chili oil.

Medium. Southern style spicy curry paste, crab meat, coconut milk and rice vermicelli noodles served with boiled egg, pickled mustard green.

Medium. Northern style curry steamed egg noodles in creamy coconut curry broth, grilled breast chicken top with crispy egg noodles, red onion, cilantro, scallion served with side of pickled mustard green, lime wedge and chili oil.

Medium. Northern style curry steamed egg noodles in creamy coconut curry broth, grilled beef top with crispy egg noodles, red onion, cilantro, scallion served with side of pickled mustard green, lime wedge and chili oil.

Medium. Fried crispy ground pork with dry chili, red onions, mints, scallion, toasted rice powder mixed with lime dressing serve with sticky rice, cilantro.

Medium. Northern style Thai spices and herb with ground pork, pork liver, red onion and sprinkled with fried garlic scallion and cilantro served with mixed green salad and sticky rice.

Grilled Thai style marinated pork chop sprinkled sesame seed and side of steamed mixed vegetables and jaew dipping sauce served with jasmine rice.

Grilled Thai style marinated half chicken with chef special seasoning, papaya salad, jaew dipping sauce and sweet chili sauce served with sticky rice.

Grilled Thai style marinated flank steak with side of papaya salad served with sticky rice and jaew dipping sauce.

Grilled salmon top with mango, red onions, mints, peanuts, tomatoes, scallions and cilantro with lime juice dressing served with jasmine rice.

Grilled salmon steak served with tomatoes, mixed green salad and homemade creamy dressing served with jasmine rice.

Crispy roasted duck in an aromatic tamarind sauce and sprinkled with fried shallots and scallion served with jasmine rice.

Medium. Spicy curry paste, coconut milk, tomatoes, pineapples, bell peppers, string beans, thai basil leaves served with jasmine rice.

Medium. Stir fried shrimps, squid, scallops, New Zealand mussels with egg, curry powder, roasted chili, milk, bell peppers, scallions, onions and celery served with jasmine rice.

Medium. Stir fried shrimps, squid, scallops, New Zealand mussels with garlic, fresh chili, herbs, young peppercorn, finger root, bell peppers and thai basil leaves served with jasmine rice.

Medium. Squid ink spaghetti with shrimps, squids, New Zealand mussel, scallops, fresh garlic, dry chili, cherry tomatoes, thai basil leaves, lemon & pepper seasoning.

Deep Fried whole fish with red onion, ginger, lime, mint, peanuts, lemongrass, roasted chili with spicy chili lime dressing

Deep Fried Whole fish with garlic, fresh chili, bell pepper, onion and thai basil leaves

Deep fried whole fish with thai herb curry paste, fresh garlic, string beans, bell peppers, Kaffir lime leaves

Deep Fried Whole fish with garlic, fresh chili, roasted chilli, bell pepper, onion, baby corn, mushroom, carrot and napa

Deep Fried Whole fish with garlic, fresh ginger, onion, baby corn, bell pepper, mushroom and scallion.

Deep Fried Whole fish with garlic, fresh chili, onion, baby corn, napa, carrot sprinkled with fried garlic..

Medium. Stir fried pork with garlic and pepper sauce sprinkle with fried garlic and top with fried egg.

Medium. Stir fried ground chicken with garlic, fresh chili, basil leaves in Thai style sauce top with fried egg.

Medium. Stir fried ground pork with garlic, fresh chili, basil leaves in Thai style sauce top with fried egg.

Medium. Stir fried ground beef with garlic, fresh chili, Thai basil leaves in Thai style sauce top with fried egg.

Medium. Stir fried crispy pork belly with garlic, fresh chili, thai basil leaves in Thai style sauce top with fried egg.

Medium. Stir fried stewed beef with garlic, fresh chili, Thai basil leaves in Thai style sauce top with fried egg.

Medium. Stir fried crispy pork belly, garlic, chili, salt, white pepper, scallions and top with cilantro served with jasmine rice.

Stir fried crispy pork belly and boiled egg over rice served with sweet chili sauce and spicy jaew dipping sauce.

100% natural spring water, offering a pure and refreshing taste.

Selection of Thai-inspired colas including Coke, Diet Coke, Sprite, Ginger Ale, Sunkist, and Seltzer.

Italian sparkling mineral water, offering a refreshing and effervescent experience.

Brewed with Thai tea leaves, sweetened, and typically includes milk, served chilled.

Thai iced coffee served over ice, sweetened and mixed with milk.

Thai iced tea infused with lychee flavor, typically includes lychee fruits and juice, served without milk.

Delicious, sweet and fragrant

A refreshing drink made from tamarind, offering a balance of sweet and sour flavors.

Freshly prepared juice using ripe mangoes, offering a sweet and tropical flavor.

Tropical refreshment with a sweet tang, freshly squeezed.

Coconut juice, typically served with pieces of young coconut meat for added texture.

Green tea, jasmine, black, camomile honey & vanilla.

Sala cider flavored syrup and evaporated milk.

Thai sweet tea with lime juice.

Cream soda flavored syrup and seltzer.

Sala cider flavored syrup with seltzer.

Sala cider flavored syrup, lime juice and seltzer.

Lychee juice, butterfly pea flower syrup and seltzer

Sprinkled with sugar powder.

Sprinkled with sesame seed.

Sprinkled with sesame seed.

Fragrant Jasmine Rice, Perfectly Steamed to Fluffy Perfection

Wholesome brown rice to complement your meal.

Sweet Thai dessert with mango and sticky rice.

Coconut-infused rice, a delightful tropical twist to elevate your dining experience.

Pan-fried Thai flatbread, traditionally served as a complement to various curries, offering a soft, flaky texture.

Sunny-side up egg, lightly seasoned, with a perfectly runny yolk.

Freshly Steamed Broccoli: Perfectly Tender and Bursting with Natural Flavors

Gently steamed bok choy, often served to complement a variety of dishes.

Assorted Fresh Vegetables Delicately Steamed to Perfection

Thin rice noodles, flat rice noodles, glass noodles.

A 4 oz serving of Thai-style peanut sauce, typically made with a blend of peanuts, coconut milk, and traditional spices, suitable for dipping or complementing dishes.

A 4 oz serving of Thai sweet chili sauce, typically consisting of a blend of chilies, sugar, garlic, and vinegar, offering a sweet yet mildly spicy flavor.

Pineapple sauce, typically made with a blend of pineapple juice, vinegar, and sugar, offering a sweet and tangy flavor profile.

A blend of black sweet soy sauce and vinaigrette, creating a rich and slightly tangy dipping sauce ideal for enhancing the flavors of dumplings.

A savory blend of hoisin and tamarind, this sauce is traditionally served with summer rolls, offering a balance of sweet and tangy flavors.

A 4 oz serving of hot sauce, typically made with a blend of chilis and garlic.

Ground Thai chili powder, offering a robust heat to enhance dishes with authentic Thai flavors.

Thai chili fish sauce, or prik num pla, blends fish sauce with crushed Thai chili, typically enhanced with a hint of lime juice and sugar for balance.

A creamy blend containing egg and sesame, infused with a moderate level of heat, typically served in a 4 oz. portion.