Rorimomo Restaurant Menu

Garden greens (spring mix, tomatoes, lettuce, cucumber), mixed berries, walnuts with cream cheese, cracker and house made tofu cheese.

Garden greens (spring mix, lettuce, tomatoes) with house dressing and Japanese style pork cutlet.

Deep fried Korean style pork and vegetables potstickers.

Vegan. Vegetarian. Gluten free. Steamed organic soy beans lightly salt.

Vegetarian. Stir-fried corn with butter and mozzarella cheese.

Deep-fried shrimps. 5pc

Vegetarian. Fried mozzarella cheese.

Korean style doughnuts with sugar, cinnamon powder.

Vegetarian. Fried mozzarella cheese balls with special cheese sauce.

Vegetarian. Fried mozzarella cheese balls and cheese powder with special cheese sauce.

Krispy seaweed noodle rolls

Fried sausages or Chicken strips and potato fries.

Korean style pancake with baby shrimps, green onions and red peppers served with soy sauce.

Korean - style corn dog . lightly coated with sugar.

Bibimbab veges

Kimchi and green onions in thick udon noodle soup.

Stir-fried veges, marinated slices of beef and green onions in thick udon noodle soup. (bean sprouts, carrots, and cabbages)

Stir-fried thick udon noodles with kimchi, green onions and mozzarella cheese on top.

Cold chewy noodles, assorted vegetables and a boiled egg with Korean spicy or Yuzu soy sauce. (cabbages, bean sprouts, pickled radishes, carrots, lettuce, spring mix, cucumbers)

Cold chewy noodles, marinated sliced beef, assorted vegetable and a boiled egg with spicy sauce. (cabbages, bean sprouts, pickled radishes, carrots, lettuce, spring mix, cucumbers)

Stir-fried glass noodles, marinated slices of beef, red peppers, zucchinis and white mushrooms with special soy sauce.

Kimchi soup with pork belly, tofu, and green onions. Included rice & kimchi.

Pork bone stew with onions and sesame powder. Included rice & kimchi.

Sausage and kimchi soup with spams, glass noodles, pork belly, green onions, onions and canned beans. Included rice & kimchi.

Rice with assorted vegetables and a fried egg. (zucchinis, white mushrooms, carrots, soybean sprouts, spring mix and lettuces)

Rice cakes, fishcakes, vegetables and a boiled egg with Korean spicy sauce and fried fishcakes on top.

Rice cakes, marinated beef, red peppers, zucchinis, white mushrooms with special soy sauce.

Assorted fish cake soup with glass noodles served with soy and wasabi sauce.

Japanese style pork cutlet with mozzarella cheese inside, 1 prawn tempura with Rori (donkatsu)sauce, cabbage salad, rice and house special soup.

Japanese style pork cutlet, 1 prawn tempura with creamy wasabi sauce, garden salad, rice and house special soup.

Stir-fried assorted vegetables topped with Japanese style pork cutlet, 1 prawn tempura, katsuobushi (dried tuna flakes) with special mayo sauce, rice and house special soup. (red peppers, cabbages, zucchinis and onions)

Thin cut beef ribs in Korean soy sauce with bean sprouts, carrots, cabbages and green onions. Included rice, kimchi and garden salad.

Salt & pepper pork belly with red peppers, zucchinis, onions, jalapenos and green onions. Included rice, kimchi and garden salad.

Marinated boneless chicken in Korean style sauce with cabbages and sweet potatoes. Included rice, kimchi and garden salad.

Deep-fried boneless chicken. Included pickled radishes and cabbage salad.

Deep fried boneless chicken in soy sauce.

Deep-fried boneless chicken in yangnyeom sauce (Korean sweet chili sauce) - peanuts on top

Deep fried boneless chicken in Korean hot spicy sauce. (pumpkin seeds, sunflower seeds and dried cranberries on top)

Fried boneless chicken with special mayo sauce seaweed on top.

Fried boneless crunch chicken in cheese powder.

Deep fried boneless chicken with special soy sauce (sweet spicy) and sliced green onions.

Two choices of fried, yangnyeom, soy or hot spicy.

Kimchi Udon + Pork Cutlet. Included 1 steamed rice, udon soup(no noodle) and salad.

Soft tofu soup + boneless soy chicken. Included 1 steamed rice, kimchi, pickled radishes and cabbage salad.

Cheese balls + bibim bab + japchae + boneless soy chicken. Included pickled radishes and cabbage salad.

Nongshim shirimp cracker.

Steamed rice

Udon soup(no noodle)

3 kinds of side dishes

355 ml.

238 ml.

t combines many of the common elements of traditional carbonated beverages such as sugar, and carbonated water with milk to create a creamy taste; its label proclaims "New feeling of soda beverage".

250 ml.

Korean traditional beverage