Roppongi Menu

Pan-seared wontons filled with stir fried veggies & tofu. Served with soy ginger sauce.

Cabbage, kale, carrots, daikon, tofu, and rice noodles in rice paper wrapper. Served with peanut sauce.

Cabbage, kale, carrots, daikon, tofu, and rice noodles in rice paper wrapper. Served with peanut sauce.

Grilled all-natural flank steak, marinated shiitake mushrooms & sesame seeds.

Kale, daikon, carrots, marinated shiitakes, white and black sesame seeds, tossed in a creamy ginger dressing.

Sauteed red bell peppers, bamboo, marinated shiitake mushrooms, kale, carrots, and scallions. Served on a bed of rice with your choice of sauce and a free-range soft-cooked marinated egg.

Sauteed red bell peppers, bamboo, marinated shiitake mushrooms, kale, carrots, and scallions. Served on a bed of rice with your choice of sauce and free-range chicken.

Sauteed red bell peppers, bamboo, marinated shiitake mushrooms, kale, carrots, and scallions. Served on a bed of rice with your choice of sauce and all-natural angus steak.

Sauteed red bell peppers, bamboo, marinated shiitake mushrooms, kale, carrots, and scallions. Served on a bed of rice with your choice of sauce and pork belly.

Sauteed red bell peppers, bamboo, marinated shiitake mushrooms, kale, carrots, and scallions. Served on a bed of rice with your choice of sauce and shrimp.

Toasted 8" sandwich bun filled with free-range chicken, your choice of sauce, red bell peppers, marinated shiitake mushrooms, bamboo, gingered carrots, spiralized daikon radish, scallions, cilantro, and jalapenos. Served with a side of chips.

Toasted 8" sandwich bun filled with all-natural angus steak, your choice of sauce, red bell peppers, marinated shiitake mushrooms, bamboo, gingered carrots, spiralized daikon radish, scallions, cilantro, and jalapenos. Served with a side of chips.

Toasted 8" sandwich bun filled with pork belly, your choice of sauce, red bell peppers, marinated shiitake mushrooms, bamboo, gingered carrots, spiralized daikon radish, scallions, cilantro, and jalapenos. Served with a side of chips.

Toasted 8" sandwich bun filled with shrimp, your choice of sauce, red bell peppers, marinated shiitake mushrooms, bamboo, gingered carrots, spiralized daikon radish, scallions, cilantro, and jalapenos. Served with a side of chips.

Ramen noodles tossed your choice of sauce, with free range chicken, grilled red bell pepper, kale, marinated shiitake mushrooms, ginger carrots, and bamboo. Topped with Scallions.

Ramen noodles tossed with your choice of sauce, with all natural angus steak, grilled red bell pepper, kale, marinated shiitake mushrooms, ginger carrots, bamboo. Topped with Scallions.

Ramen noodles tossed with your choice of sauce with pork belly, grilled red bell pepper, kale, gingered carrots, marinated shiitake mushrooms, and bamboo. Topped with Scallions.

Ramen noodles tossed with your choice of sauce, with shrimp, grilled red bell pepper, kale, marinated shiitake mushrooms, ginger carrots, bamboo. Topped with Scallions.

Veggie broth, miso-garlic bomb, corn, soft-cooked free-range egg, marinated shiitake mushrooms, cabbage & seaweed. Make vegan by substituting the egg!

Shoyu broth, free-range chicken, kale, bamboo, ginger carrots, scallions and cilantro.

Shoyu broth, all-natural pork belly, marinated shiitakes, scallions & soft-cooked free-range egg.

Veggie broth, seafood broth, coconut bomb, shrimp, red bell peppers, cabbage, bamboo, seaweed & scallions.

Shoyu broth, all-natural flank steak, marinated shiitakes, soft-cooked free-range egg, red bell peppers, scallions and cilantro.

Made with sweetened condensed milk

Organic Milk with Tea over ice. Boba Tea without the Boba.