Vegan. Potato pastries filled with savory potatoes and green peas. Served with tamarind sauce.
$14.94
Gobi 65
Gluten free, vegan. Fried cauliflower marinated in a special spice masala. Served with coconut chutney.
$12.99
Onion Pakora
Gluten free, vegan. Fried fritters filled with sliced onions and flavored with spices. Served with coconut chutney.
$12.05
Veg Pakora
Gluten free, vegan. Fried fritters with fresh vegetables like green beans, carrot, cauliflower, green peas, and flavored with spices. Served with coconut chutney.
$12.54
Masala Vada
Gluten free, vegan. A popular snack, crispy deep-fried fritters made from Bengal gram.
$14.95
Non-Vegetarian Appetizers
Chicken 65
Gluten free. Boneless chicken cubes marinated and sautéed in a special masala. Served with mint chutney and lime. Mild, medium, or spicy.
$16.99
Chicken Reshmi Kabab
Gluten free. Fried chicken cubes marinated with ginger, garlic, and green chilies. Served with mint chutney and lime.
$16.45
Chef's Specials
Chicken Roast
Gluten free. Tender boneless chicken cubes marinated and roasted with a special masala. Served with mint chutney and lime . Mild, medium, or spicy.
$16.99
Chicken Lollipop
Gluten free. Delicious frenched chicken winglets marinated in a blend of spices and fried. Served with mint chutney and lime.
$16.79
Ginger Chicken
Gluten free. Chicken cubes marinated and sautéed with a special ginger masala. Served with mint chutney and lime. Mild, medium, or spicy.
$16.99
Seafood Specials
Fish Tikka
Gluten free. Grilled tilapia marinated with a special tikka masala. Served with mint chutney and lime. Side of white rice, lemon rice, or veg biryani.
$18.95
Fish Pakora
Gluten free. Fried tilapia marinated in a spice masala and coated in a spiced gram flour batter. Served with mint chutney and lime.
$13.99
Vegetarian Entrées
Moong Sprouts Masala
Gluten free, vegan. Green whole moong sprouted and cooked with Indian eggplant, and a special blend of spices, and cashews.
$18.95
Dal Fry
Gluten free. Delicious lentils dish consisting of chickpeas, chana dal, black eye peas, and moong dal, with cumin and garden herbs.
$18.95
Paneer Tikka Masala
Gluten free. Chunks of marinated and roasted Indian cottage cheese layered with a spicy creamy tomato gravy.
$18.95
Chana Masala
Gluten free, vegan. A popular savory Indian chickpea dish cooked with tomato, ginger, garlic, and a blend of spices.
$18.95
Veg Korma
Gluten free, vegan. Flavorful green vegetable gravy cooked with potatoes, bell peppers, green beans, green peas, coconut, cashews, and a special blend of spices.
$18.95
Matar Paneer
Gluten free. Delicious dish consisting of green peas, coconut, and Indian cheese in a tomato sauce, with a special blend of spices.
$18.95
Rice
Chicken Biryani
Gluten free. Delicious savory basmati rice dish prepared with chicken chunks, mint leaves, and a special biryani blend of spices. Served with salad, raita, and lime. Mild, medium, or spicy.
$19.95
Lemon Rice
Gluten free, vegan. Basmati rice sautéed with lime juice, peanuts, coconuts, and lentils.
$14.55
Veg Biryani
Gluten free, vegan. Basmati rice cooked with fresh vegetables like green beans, carrots, green peas, cauliflower, and a blend of spices. Mild, medium, or spicy.
$16.95
Non-Vegetarian Entrées
Chicken Tikka Masala
Gluten free. Delicious dish consisting of chunks of roasted, marinated chicken layered with a spiced and creamy tomato gravy.
$19.99
Chicken Curry
Gluten free. A traditional styled curry cooked with chicken, tomato, ginger, garlic, coconut, and a special blend of spices.
$19.99
Butter Chicken
Gluten free. Chicken cubes marinated in a special blend of spices, roasted and cooked with a buttery sauce.
$19.99
Chicken Vindaloo
Gluten free. Derived from a Portuguese dish. Chicken cubes cooked in a spicy chili paste and layered in a creamy tomato sauce.
$19.99
Chicken Kurma
Gluten free. Delicious chicken gravy mixed with tomato, coconut, cashews, and a blend of spices.
$19.99
South Indian Specialties
Medu Vada (4)
Gluten free, vegan. Crisp fried lentil donuts. Served with coconut chutney and sambar.
$18.75
Plain Dosa
Gluten free, vegan. Large Indian pancake made from rice and white lentils. Served with coconut chutney and sambar.
$18.45
Masala Dosa
Gluten free, vegan. Large Indian pancake made from rice and white lentils. Served with coconut chutney and sambar. Potato masala also served with masala dosas and onion masala dosas.
$18.95
Onion Dosa
Gluten free, vegan. Large Indian pancake made from rice and white lentils. Served with coconut chutney and sambar. Potato masala also served with masala dosas and onion masala dosas.
$18.95
Onion Masala Dosa
Gluten free, vegan. Large Indian pancake made from rice and white lentils. Served with coconut chutney and sambar. Potato masala also served with masala dosas and onion masala dosas.
$18.95
Bread
Naan
Traditional bread of India cooked in a tandoori clay oven.
$4.95
Chapati
Vegan. 100% whole wheat bread.
$4.65
Garlic Naan
Leavened naan bread sprinkled with fresh garlic and cooked in a tandoori clay oven.
$4.95
Avocado Parota
Vegan. 100% whole wheat bread filled with fresh avocado and spices.
$4.85
Beverages
Fountain Drinks
Sprite, Coke, Diet Coke, Dr. Pepper.
$1.99
Iced Tea
Unsweet.
$2.99
Spiced Indian Tea
Indian tea leaves boiled with cardamom and pure organic cane sugar and organic milk.
$4.99
Indian Lemonade
Freshly squeezed lime juice with pure organic cane sugar and cardamom.
$4.55
Indian Coffee
Rich, aromatic coffee brewed with a blend of Indian spices and milk, offering a smooth and flavorful experience.
$4.45
Indian Mango Lassi
A traditional Indian drink made with yogurt and mango.
$4.99
Desserts
Mango Cheesecake
Delicious cheesecake infused with mango purée and pure organic cane sugar.
$9.95
Gulab Jamun
Indian donuts immersed in a saffron flavored syrup and made with pure organic cane sugar.
$9.95
Cardamom & Pistachio Cheesecake
Delicious cheesecake infused with cardamom, pistachio, and pure organic cane sugar.
$9.95
Rice Pudding
Traditional milk dessert flavored with rice, saffron, cardamom, pure organic cane sugar, and organic milk.