Marinated grilled chicken served with peanut sauce and cucumber sauce (4 pieces).
$9.95
Dumplings
Steamed dumplings stuffed with ground chicken, shrimp, fried red onion, fried garlic and vegetables. Served with special ponzu sauce (6 pieces).
$9.95
Gyoza
Steamed or fried pork dumplings, fried red onion and fried garlic. Served with ponzu sauce (6 pieces).
$9.95
Kui Cheai
Deep fried Chinese chive cake, fried red onion and scallions. Served with homemade dipping sauce.
$9.95
Fried Tofu
Fresh pearl tofu deep fried until golden brown. Served with ground peanuts and sweet sauce.
$9.95
Coconut Shrimp
Fried coconut butterfly shrimp served with a sweet Asian dipping sauce and Asian ranch dressing.
$9.95
Calamari Fries
Fried calamari rings, lightly battered and deep-fried to golden brown. Served with a sweet Asian dipping sauce and creamy ranch dressing.
$9.95
Ched 'R' Peppers
Spicy Jalapenos filled with melted cheddar cheese, breaded and fried to perfection. Served with sweet Asian dipping sauce and creamy ranch dressing.
$9.95
Classic Corn Nuggets
Sweet corn battered and fried in a to a crisp. Served with sweet Asian dipping sauce and creamy ranch dressing.
$9.95
Roti Canai
Southern style Thai crepe served with yellow curry dipping sauce.
$9.95
Thai Style Wings
Deep fried chicken wings with house sauce and scallion. Served with sweet Asian dipping sauce and creamy ranch dressing.
$9.95
Thai Sample
A flavorful combination of two chicken satays, two chicken and shrimp dumplings, two gyoza and two vegetable curry puffs.
$18.95
SOUPS
Tom Yum
The famous hot and sour soup with lemongrass, mushrooms, tomatoes, scallions, lime juice and chili paste.
$6.95
SALADS
House Salad
A colorful mix of spring salad, tomatoes, cucumbers, carrots, and avocado served with ginger and peanut dressing.
$10.95
House Salad with Grilled Chicken
A colorful mix of spring salad, tomatoes, cucumbers, carrots, and avocado served with ginger and peanut dressing.
$13.95
Papaya Salad
Shredded raw papaya, carrots, tomatoes, string beans and peanuts tossed in spicy lemon sauce.
$12.95
Chicken Larb
Minced chicken breast with onions, chili, roasted rice powder, scallions, mint and spicy lime dressing.
$12.95
ROTI WRAPS
Chicken Roti Wrap
Crispy chicken wrapped with roti, carrots, cucumbers, bell peppers, pickles, sweet and sour sauce, peanut sauce, and spring mix salad. Indian flat bread (2 pieces).
$11.95
Duck Roti Wrap
Crispy duck wrapped with roti, cucumbers, scallions, carrot, bell peppers, pickles, hoisin sauce, peanut sauce, and spring mix salad. Indian flat bread (2 pieces).
$15.95
BIG BOWL NOODLE SOUPS
Duck Noodle Soup
Egg noodles in aromatic five spice broth with Chinese broccoli, bean sprouts, fried red onion, celery and scallions.
$19.95
Tom Yum Noodle Soup Shrimp & Chicken
A bold and flavorful hot and sour broth with shrimp, ground chicken, fresh fettuccine rice noodles, bean sprouts, carrots, string beans, scallions, ground peanuts, crispy wontons and chili powder.
$17.95
Beef Stew Noodle Soup
Tender beef simmered in broth with onions, basil leaves, bean sprouts, celery and scallions.
$19.95
Spicy Seafood Ramen
A hot and sour broth with shrimp, scallops, mussels, squid, nori, bean sprouts, carrots, napa cabbage, string beans, scallions and a boiled egg.
$19.95
Ba Mee Geow
Egg noodles served in broth with Chinese broccoli, bean sprouts, scallions, fried garlic, pork wontons and roasted pork.
$17.95
Pork Ramen
Rich pork broth with roasted pork, napa cabbage, bean sprouts, nori, carrot, scallions, fried red onions, sesame seeds and boiled egg.
$16.95
Spicy Miso Ramen (Crispy Chicken)
Ramen in red miso flavored soup with crispy chicken, nori, seaweed, napa cabbage, scallions, bean sprouts, sesame seeds and a boiled egg.
$16.95
Sukiyaki Beef Ramen
Slow cooked beef stew with sukiyaki broth, ramen, napa cabbage, bean sprouts, nori, scallions, sesame seeds and boiled egg.
$19.95
Tom Yum Noodle Soup Tofu
Hot and sour broth with tofu, egg, fresh fettuccine rice noodles, bean sprouts, carrots, string beans, scallions, ground peanuts, crispy wontons and chili powder.
$15.95
Sukiyaki Tofu Ramen
Ramen with tofu in sukiyaki broth served with napa cabbage, bean sprouts, nori, scallions, sesame seeds and a boiled egg.
$15.95
RICE & NOODLES
Pad Thai Noodle
Classic stir-fried rice noodles with bean sprouts, scallions, egg and peanuts.
Pad See Ew
Flat wide noodles with egg, Chinese broccoli and white pepper in sweet soy sauce.
Drunken Noodle
Delicious flat wide noodles with basil leaves, bell peppers, carrots, egg and onions in a spicy garlic sauce.
Spicy Udon
Spicy udon noodles with basil leaves, bell peppers, egg, carrots and onions in chili garlic sauce.
Pad Woon Sen
Stir-fried bean thread noodles with onions, scallions, egg, carrots, tomatoes and baby corn.
Lard Na
Wide rice noodles topped with Chinese broccoli in savory Thai gravy.
Param Noodles
Flat rice noodles stir-fried with fresh broccoli and carrots tossed in a creamy peanut sauce and sprinkled with ground peanuts for extra crunch.
House Fried Rice
Fragrant stir-fried with egg, broccoli, carrots, onions, fried garlic and scallions coated in a savory homemade sauce. Topped with fresh cucumber slices and tomatoes for a refreshing finish.
Tom Yum Fried Rice
Hot and sour stir-fried rice with egg, carrots, string beans, bell peppers, onions, scallions and basil leaves.
Green Curry Fried Rice
Stir-fried rice with green curry paste, egg, string beans, zucchini, bamboo shoots, bell peppers and basil leaves.
Spicy Basil Fried Rice
Stir-fried rice with bell peppers, onions, egg, zucchini, carrots, string beans, basil leaves and chili.
Pineapple Fried Rice
Stir-fried rice with sweet pineapple, curry powder and egg featuring cashews, peas, corn, scallions and string beans. Finished with fresh cucumber and tomato.
Bangkok Fried Rice
Savory stir-fried rice with tomatoes, onions, scallions, Chinese broccoli and egg topped with fresh cucumber slices and a lime wedge for a bright, zesty finish.
Garlic Fried Rice
Aromatic stir-fried rice infused with garlic tossed with egg, carrots, broccoli, onions and scallions. Finished with fresh cucumber slices and tomatoes for a refreshing touch.
WOK STIR-FRIED
Hot Basil Sauce
Flavorful sauteed string beans, bell peppers, onions, carrots, zucchini, fresh chili and basil leaves.
Fresh Ginger Sauce
Delightful sauteed ginger with onions, carrots, bell peppers, scallions, celery and zucchini in brown sauce.
Peanut Lover
Stir-fried carrots, broccoli, bell peppers, zucchini, ground peanuts and homemade peanut sauce.
Roodle Brown Sauce & Egg
Sauteed in teriyaki brown sauce with broccoli, onions and carrots topped with a fried egg.
Pad Prik Pao & Egg
Stir-fried string beans, carrots, cashew nuts and bell peppers in traditional roasted chili sauce topped with a fried egg. Served with white rice.
CURRY
Green Curry
Aromatic green curry simmered in coconut milk with bamboo shoots, zucchini, string beans, bell peppers, lime leaves and basil leaves.
Yellow Curry
A mild yellow curry cooked in coconut milk with onions, tomatoes, zucchini, carrots, bell peppers and string beans.
Panang Curry
Rich panang curry in coconut milk with string beans, bell peppers, zucchini, carrots, baby corn and fragrant lime leaves.
Pumpkin Curry
Flavorful red curry with coconut milk, pumpkin, bell peppers, string beans, carrots, zucchini and basil leaves.
Pineapple Curry
Sweet and savory pineapple curry in coconut milk with pineapple chunks, onions, zucchini, carrots, baby corn and bell peppers.
Massaman Curry
A hearty massaman curry with coconut milk, potatoes, carrots, onions and roasted peanuts for a nutty finish.
SIGNATURE DISHES
Pad Kar Pao & Egg
Flavorful sauteed string beans, garlic, chili, basil leaves and bell peppers topped with a fried egg.
Roast Pork Over Rice & Egg
Tender roast pork with scallions, boiled egg, homemade roast pork sauce, served with white rice and clear soup.
Grill Garlic Chicken on Rice with Salad
Grilled garlic chicken served with mixed salad, topped with ginger dressing, peanut sauce, sweet chili sauce, and white rice.
Spare Ribs
Mouthwatering twice marinated with rich flavor Thai-style BBQ spare ribs, twice marinated and brushed with house sauce, served with broccoli, carrots, zucchini, and scallions.
Beef Waterfall (Beef Salad)
Thai features grilled beef with red onions, roasted rice powder, hot peppers, mint, scallions, and spicy lime juice served with coconut sticky rice.
Thai Style Grilled Pork Curry Noodles
Savor egg noodles in a rich Thai curry, featuring tender BBQ spare ribs, and topped with crispy fried red onions, aromatic basil, crunchy bean sprouts, and vibrant scallions.
$19.95
Pla Rad Prik
One of the most famous Thai dishes. Deep fried whole fish topped with spicy three taste chili sauce, bell peppers basil leaves, broccoli, carrots and onions.
Long Island Salmon
Grilled salmon with garlic, string beans, carrots, bell peppers, onions, baby corn, zucchini, and chili garlic oil.
Grill Salmon Delight
A perfectly grilled salmon fillet, with fresh steamed vegetables and fragrant pineapple fried rice, topped with vibrant scallions and crispy fried red onions for a satsifying crunch.
Mango Curry Salmon
Red curry paste cooked in coconut milk with fresh mangoes, carrots, zucchini, onion and bell peppers.
Sizzling Ocean (Hot Plate)
Stir-fried mussels, scallops, shrimp, string beans, bell peppers, and basil leaves in spicy sauce on a sizzling hot plate. Served with white rice.
Tiger Tear Beef
A well-known dish from Northern Thailand, featuring grilled steak marinated in a special house sauce, served with steamed vegetables, scallions, coconut sticky rice, and a flavorful Thai spicy sauce.
Sizzling Duck (Hot Plate)
Delectable golden-brown duck served over a colorful medley of steamed string beans, carrots, bell peppers, scallions, and broccoli, all topped with a homemade garlic sauce and crispy fried garlic.
Curry Duck
Scrumptious crispy duck in red curry sauce with pineapple, bell peppers, zucchini, carrots, baby corn, onions, cherry tomatoes, and basil leaves, simmered in coconut milk.
Pad Prik King Duck
Sautéed crispy duck with string beans, bell peppers, onions, and basil leaves in Prik Khing curry sauce.
Hot Basil Duck
Juicy and crispy duck stir-fried with fresh chili, string beans, bell peppers, onions, carrots, zucchinis, and crispy basil leaves.
Royal Basil Shrimp
Shrimp topped with shrimp paste, sautéed with string beans, bell peppers, onions, carrots, celery, fresh chili and basil leaves.
SIDE DISHES
White Rice
$3.00
Brown Rice
$4.00
Coconut Sticky Rice
$3.50
Steamed Noodles
$4.95
Steamed Vegetables
$6.95
Sauce (1.5 oz.)
$2.50
DESSERTS
Mousse Cake
$6.95
Lava Cake
$6.95
FBI
Fried banana wrap with coconut sticky rice and ice cream.
$7.95
Lychee on Ice
$6.95
Cheese Cake
$6.95
Vanilla Ice Cream
$4.95
BEVERAGES
Unsweetened Tea
$3.50
Bottle of Water
$3.00
Thai Ice Tea
$5.00
Thai Ice Coffee
$5.00
Juice
$5.00
Sparkling Water
$3.75
Hot Drink
Green tea, jasmine tea, ginger tea, chrysanthemum tea, or Thai tea.
$3.00
Melon Creamy Soda
Japanese soda.
$4.75
Japanese Soda
$4.25
Soda
$3.00
Bubble Tea
$6.00
Menu Photos
Menu Photos
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