Roma Restaurant Menu

4.4

(350+ Reviews)

Appetizers Soup Salad Wedges Pasta Seafood Entrees Side Orders Thin Crust Brick Oven Pizza Pizza Toppings Specialty Pizzas Salads Appetizers Pasta Entrees Sides Seafood

Appetizers
- Antipasto
  $8.95
- Roasted Pepper Fresh Mozzarella
  $8.95
- Pimentos & Anchovies
  $8.95
- Tomatoes & Fresh Mozzarella
  $8.95
- Provolone & Olives
  $8.95
- Fried Calamari
  $7.95
- Scungilli Salad
  $11.95
- Clams Oreganata
  $8.95
- Shrimp Cocktail
  $9.95
- Fried Mozzarella
  $7.95
- Garlic Bread
  $3.95
- Fried Zucchini
  $7.95
- Garlic Bread W/ Mozzarella
  $4.95
- Chicken Fingers
  $7.50
- Chicken Fingers W/ French Fries
  $10.95
- Fried Ravioli
  $7.95
Soup
- Chicken Rice
- Soup Of The Day
Salad
- Mixed House Salad
  $4.50
- Lettuce & Pimento
  $4.50
- Mixed Greens With Shaved Parmesan
  $8.95
- Sliced Tomato & Onion
  $6.95
- Chef Salad With Anchovies
  $9.95
- Caesar Salad
  $9.95
- Caesar Salad With Chicken
  $12.95
- Tuna Platter
  $9.95
- Arugula
  With goat or gorgonzola cheese and slivered almonds, balsamic vinaigrette
  $9.95
Wedges
- Meatball
  $7.00
- Veal & Peppers
  $8.95
- Sausage
  $7.00
- Chicken Parmigiana
  $7.95
- Chicken Cutlet Milanese
  With lemon or tomato sauce
  $7.50
- Sausage & Peppers
  $7.50
- Veal Cutlet Milanese
  With lemon or tomato sauce
  $8.50
- Veal Cutlet Parmigiana
  $8.95
- Eggplant Parmigiana
  $7.50
- Shrimp Parmigiana
  $9.95
- Pepper & Egg
  $6.95
Pasta
- Lasagna
  John's homemade - simply the best
  $14.95
- Manicotti
  $13.95
- Cheese Ravioli
  $13.95
- Baked Ziti
  $13.95
- Stuffed Shells
  $13.95
- Penne Vodka
  $14.95
- Linguini Clam Sauce
  White or red
  $16.95
- Fettucini Alfredo
  $14.95
- Cavatelli Broccoli Rabe Sausage
  $16.95
- Ricotta Filled Rigatoni
  $14.95
- Linguini Shrimp & Broccoli
  $18.95
Seafood
- Broiled Filet Of Sole
  Seasoned and broiled with lemon, butter, garlic and white wine
  $17.50
- Fried Filet Of Sole
  Breaded and deep fried
  $17.50
- Filet Of Sole Oreganata
  Seasoned and topped with breadcrumb oreganata and broiled
  $17.95
- Shrimp Bianco
  Sautéed in lemon, white wine and butter served over pasta
  $17.95
- Shrimp Marinara
  Sautéed and seasoned in marinara sauce with garlic and oil
  $17.95
- Shrimp Scampi
  Sautéed and seasoned in a classic scampi butter and garlic sauce
  $17.95
- Shrimp Parmigiana
  Fried and topped with marinara sauce and mozzarella cheese
  $17.95
- Fried Shrimp
  Seasoned, breaded and deep fried
  $17.00
- Fried Calamari
  Seasoned, breaded and deep fried
  $16.95
- Calamari Marinara
  Seasoned and prepared in marinara sauce served over pasta
  $17.50
- Scungilli Marinara
  Sliced, seasoned and prepared with marinara, garlic and oil over pasta
  $18.95
Entrees
- Broiled Chicken
  Half chicken seasoned and oven broiled
  $14.95
- Chicken Parmigiana
  Breaded chicken cutlet topped with mozzarella and tomato sauce
  $14.95
- Chicken Milanese
  Breaded chicken cutlet with lemon wedges or tomato sauce
  $14.50
- Chicken Francese
  Chicken breast sautéed in white wine, lemon and butter
  $15.95
- Chicken Marsala With Mushrooms
  Chicken breast sautéed in a brown marsala wine sauce
  $15.95
- Chicken Cacciatore
  Sectioned half chicken with mushroom and peppers in cacciatore sauce, red or white
  $16.95
- Veal Cacciatore
  Cubed veal medallions seasoned and served in red cacciatore sauce
  $17.95
- Veal Milanese
  Breaded veal cutlet with lemon or tomato sauce
  $17.95
- Veal Cutlet Parmigiana
  Breaded veal cutlet topped with mozzarella and tomato sauce
  $17.95
- Veal Francese
  Egg battered veal sautéed in white wine, lemon and butter sauce
  $17.95
- Veal Piccata
  Veal sautéed in lemon, white wine, butter and capers
  $17.95
- Veal Scallopine
  Veal sauteed in sherry wine and butter with mushrooms or green peppers
  $17.95
- Eggplant Parmigiana
  Thin sliced breaded eggplant layered with tomato sauce and mozzarella
  $14.95
- Sausage & Peppers
  Sweet italian sausage sliced and sauteed with peppers in tomato sauce
  $15.95
- Pork Chops & Vinegar Peppers
  Two center cut pork chops broiled with sweet vinegar peppers, hot cherry or mixed
  $18.95
- New York Shell Steak
  Seasoned and broiled served with potato and vegetable
  $19.95
- New York Shell Steak Pizzaiola
  Broiled and served in pizzaiola sauce
  $21.95
- New York Shell Steak Roma
  Broiled and served with sautéed mushrooms, peppers and onions
  $22.95
Side Orders
- French Fries
  $4.50
- Zucchini Marinara
  $6.95
- Fried Zucchini
- Broccoli Rabe (Seasonal)
  $6.95
- Broccoli Rabe W/ Sausage
  $7.95
- String Beans
  Marinara or garlic & oil
  $5.95
- Meatballs Or Sausage
  $4.50
Thin Crust Brick Oven Pizza
- Cheese Pie
- Sicilian Pie
  Thick crust square pan pizza
  $16.95
Pizza Toppings
- Extra Cheese
- Sausage
- Pepperoni
- Meatball
- Bacon
- Peppers
- Mushroom
- Onion
- Garlic
- Sliced Tomato
- Eggplant
- Chicken
- Broccoli
- Spinach
- Black Olives
- Cherry Peppers
- Anchovies
Specialty Pizzas
- Marinara
  Thin crust with sauce and garlic no cheese
- White
  Mozzarella and ricotta cheese with garlic
- White With Broccoli Or Spinach
  Ricotta, mozzarella and garlic
- Vegetarian
  Mushroom, peppers, broccoli, onion and garlic
- Mixed Green Salad
  Mesclun greens, red onion, tomato, shaved parmigiana, balsamic vinaigrette
- Roma Special
  Sausage, peppers, mushroom, garlic, anchovies (optional)
- Arugula & Goat Cheese
  Lite mozzarella, baby arugula, goat cheese & balsamic vinaigrette
- Three Cheese With Bacon Or Sausage
  Tomato and buffalo sauce with lite garlic
Salads
- House Salad
- Mix Green Salad
- Caesar Salad
Appetizers
- Fried Zuchini
- Chicken Fingers
- Fried Calamari
- Clams Oreganata
Pasta
- Baked Ziti
- Lasagna
- Manicotti
- Ravioli
- Specialty Ravioli
  Inquire about flavors and pricing
- Penne Vodka
- Stuffed Shells
- Cavatelli Broccoli Rabe & Sausage
- White Clam Sauce Over Pasta
Entrees
- Chicken Parmigiana
  Breaded chicken cutlet topped with mozzarella and tomato sauce
- Chicken Francese
  Chicken breast sautéed in white wine, lemon and butter
- Chicken Picata
- Chicken Scarpariello
- Chicken Marsala With Mushrooms
  Chicken breast sautéed in a brown marsala wine sauce
- Veal Cacciatore
  Cubed veal medallions seasoned and served in red cacciatore sauce
- Veal Francese
  Egg battered veal sautéed in white wine, lemon and butter sauce
- Veal Parmigiana
- Veal Piccata
  Veal sautéed in lemon, white wine, butter and capers
- Veal Marsala
- Eggplant Parmigiana
  Thin sliced breaded eggplant layered with tomato sauce and mozzarella
- Eggplant Rollantini
- Sausage & Peppers
  Sweet italian sausage sliced and sauteed with peppers in tomato sauce
Sides
- Broccoli Rabe
- Spinach
- String Beans
- Meatballs Or Sausage
- Broccoli
Seafood
- Shrimp Marinara
  Sautéed and seasoned in marinara sauce with garlic and oil
- Shrimp Scampi
  Sautéed and seasoned in a classic scampi butter and garlic sauce
- Shrimp Parmigiana
  Fried and topped with marinara sauce and mozzarella cheese
- Shrimp Fra Diavolo
- Broiled Filet Of Sole
  Seasoned and broiled with lemon, butter, garlic and white wine
- Filet Of Sole Oreganata
  Seasoned and topped with breadcrumb oreganata and broiled
- Salmon Broiled Or Oreganata Over Spinach