Rom Mai Thai Restaurant Menu

4.4
(500+ Reviews)
$Thai
  • Appetizers

    • Thai Spring Rolls

      Four pieces of deep fried egg roll wrapped with glass noodles and vegetables. Served with sweet and sour sauce.
      $6.95
      Thai Spring Rolls
    • Chicken Satay

      Chicken marinated in a coconut curry sauce. Served with peanut sauce and cucumber salad.
      $10.95
      Chicken Satay
  • Soups

    • Tom Yum

      Hot and sour soup with fresh lime juice, chili paste, mushrooms, lemongrass, galangal, scallions, and cilantro. Choose Protein: Chicken, Tofu, Vegetables, Mushroom, Prawns +$1, Seafoods +$5.
      $12.25
    • Wonton Soup

      Pork wrapped in wonton wrapper in a chicken broth with cabbage scallions, fried garlic, and cilantro.
      $13.25
  • Specialities

    • Barbecue Chicken

      Grilled half bone-in marinated chicken with garlic chili sauce and curry powder. Served with spicy sweet and sour sauce. Rice not included.
      $15.95
    • Chili Pork

      Stir-fried pork in spicy garlic chili sauce and lime juice. Rice not included.
      $13.95
  • Noodles

    • Pad Thai

      Stir-fried thin rice noodles, green onions, bean sprouts, cubed tofu, crushed peanuts, cilantro, and egg in tamarind sauce.
      $12.95
    • Pad Kee Mao

      Stir-fried wide noodles with onions, bell peppers, bamboo shoots, tomatoes, broccoli, carrots, basil, and egg in chili garlic sauce.
      $12.95
      Pad Kee Mao
  • Curries

    • Red Curry

      Red curry paste, coconut milk, bamboo shoots, zucchini, bell peppers, carrots, broccoli, cabbages, napa, and basil. Rice not included.
      $12.95
    • Yellow Curry

      Yellow curry paste, coconut milk, and potatoes. Rice not included.
      $12.95

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6
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(206) 726-9058

613 Broadway E, Seattle, WA 98102


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