ROL Hand Roll Bar Menu

Salmon, Spicy Tuna, Shrimp, Scallop, Albacore, and Kanikama on top of steamed rice. Eat half, then mix in our miso halibut bone broth for a delicious twist.\r\n\r\nNo substitutions available. \r\n\r\nAdd Ons\r\n+Uni $13\r\n+Ikura $8\r\n+Uni & Ikura $21\r\n\r\n*These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

2 Maki sets, 2 Inari and a house salad. It includes soy sauce, ginger & wasabi\r\n\r\nPlease be aware that our maki will contain or come into direct contact with common allergens, eggs, wheat, soy, fish, shellfish, and sesame.

Maki sets include our house made yuzu kosho, soy sauce, ginger, and wasabi. \r\n\r\nPlease be aware that our maki will contain or come into direct contact with common allergens, eggs, wheat, soy, fish, shellfish, and sesame.

Maki sets include our house made yuzu kosho, soy sauce, ginger, and wasabi. \r\n\r\nPlease be aware that our maki will contain or come into direct contact with common allergens, eggs, wheat, soy, fish, shellfish, and sesame.

Served with miso honey aioli.

Thinly sliced cucumbers in a house-made chili vinaigrette. Topped with micro greens and tobiko.\r\n\r\nThis dish contains or may come in contact with the following allergens:\r\n\r\nSesame, gluten.

Includes wakame, green onions, and tofu

*These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Spicy salmon with masago, kampyo, chives, and sesame seeds. \r\n\r\nIncludes a side of our housemade Yuzu Kosho sauce, wasabi, ginger, and dashi soy. \r\n\r\n\r\n*These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.\r\n\r\nThis dish contains or may come in contact with the following allergens:\r\n\r\nDonburi: sesame, soy, gluten, mushroom. \r\nYuzu kosho: mushroom.

Unagi, rice, shredded nori and sesame seeds. \r\n\r\nIncludes a side of our housemade Yuzu Kosho sauce, wasabi, ginger, and dashi soy. \r\n\r\n*These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.\r\n\r\nThis dish contains or may come in contact with the following allergens:\r\n\r\nDonburi: sesame, soy, gluten. \r\nYuzu kosho: mushroom.

Toro, tobiko, kampyo, chives, and sesame seeds. \r\n\r\nIncludes a side of our housemade Yuzu Kosho sauce, wasabi, ginger, and dashi soy. \r\n\r\n\r\n*These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.\r\n\r\nUnagi, rice, shredded nori and sesame seeds. \r\n\r\nIncludes a side of our housemade Yuzu Kosho sauce, wasabi, ginger, and dashi soy. \r\n\r\n*These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.\r\n\r\nThis dish contains or may come in contact with the following allergens:\r\n\r\nDonburi: sesame, soy, gluten. \r\nYuzu kosho: mushroom.

Select up to 3 proteins. Includes a side of our housemade Yuzu Kosho sauce, wasabi, ginger, and dashi soy. \r\n\r\n*These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

This sauce contains or may come in contact with the following allergens:\r\n\r\nSoy, gluten.

This sauce contains or may come in contact with the following allergens:\r\n\r\nMushroom.

This sauce contains or may come in contact with the following allergens:\r\n\r\nSoy, gluten.

Mayonnaise blended with chili paste and spices, adding a zesty kick to sushi and other dishes.

The cold, refreshing, sparkling classic that America loves.

A crisp, refreshing taste you know and love with zero calories.

A carbonated soft drink with a unique blend of 23 flavors.

The cold, refreshing flavors of lemon and lime, perfectly blended.

Refreshing citrus beverage.

A refreshing spritz combining the tangy flavors of yuzu and the sweet essence of guava, offering a unique and aromatic beverage experience.

Truffle pearls typically include black truffle essence and are delicately seasoned, offering a luxurious touch to your meal.