Roka Menu

Spicy. Tempura shrimp, crab, & asparagus rolled inside, topped with ahi tuna, tobiko, avocado, & sambal aioli.

Spicy. Ahi tuna & cucumber, rolled in tobiko & drizzled with sambal aioli.

Vegetarian. Tempura asparagus, sweet potato, & zucchini, rolled toasted sesame seeds.

Salmon, cream cheese, & avocado.

Spicy. Tempura shrimp, cream cheese, fresno chili, fried & topped with spicy crab, eel sauce, & sriracha.

Spicy. Tempura shrimp, ahi tuna, & avocado, striped with sambal aioli & sweet soy sauce.

Spicy. Tempura shrimp, crab, cream cheese, & fresno chili, drizzled with sambal aioli.

Spicy. Tempura shrimp, avocado, & cucumber topped with crab, soy cream, eel sauce, green onion, & fresno peppers.

Cucumber topped with seared rare ahi tuna, horseradish sauce, onion ginger puree, green onion, ponzu.

blue crab, avocado, & cucumber rolled in toasted sesame seeds

tempura shrimp, bacon, cream cheese, & grilled jalapeno inside, plus korean bbq sauce, avocado, & cilantro outside

Spicy. Blackened salmon, grilled jalapeño, & asparagus on the inside, eel, toasted sesame seeds, & eel sauce on the outside.

avocado & cucumber rolled inside & topped with a dollup of toasted cream cheese plus fresno chili & sambal aioli

Spicy. tempura soft shell crab, ginger pickled carrots, cucumber, sambal aioli, brown sugar aioli, chili garlic paste, & green onions

Spicy. Spicy crab, tempura asparagus, & cream cheese, all topped with avocado, pineapple salsa, & a drizzle of yakitori sauce.

Grilled sriracha marinated tofu strips, tempura sweet potato, grilled jalapeño, and blanched asparagus, topped with avocado, sweet soy sauce and sriracha.

tempura shrimp, spinach, & avocado rolled inside, topped with sambal aioli

tempura shrimp, wonton crisps, & blanched asparagus rolled inside, topped with salmon, tobiko, avocado, sweet soy, sambal aioli, & nanami spice

Marinated pulled pork & white onions in a warm corn tortilla topped with avocado, cilantro, house-made tomatillo & Korean BBQ sauces.

Vegetarian. Choice of sweet Thai chicken or tofu & mushrooms, served with rich & juicy bibb lettuce, green onions, rice noodles, house-made sweet chili & peanut sauces.

Chef's choice. Steamed & pan seared chicken dumplings, served with house-made soy cream sauce & ginger mushroom soy sauce.

Choice of pulled pork or marinated chicken stuffed inside fresh bao buns & served alongside cilantro, red onions, pickled vegetables & avocado aioli.

Spicy. Chef's choice. Seasoned wonton crisps topped with pulled pork, cheddar & Monterey cheese, red cabbage, pickled jalapeños, red onion, & cilantro, drizzled with sambal aioli & avocado aioli.

Spicy, vegetarian. Healthy & delicious steamed soybeans tossed in roka Asian spice.

Vegetarian. Crispy wontons filled with savory sriracha cream cheese, served with sweet chili sauce.

Spicy. Panko crusted calamari and sliced jalapeños tossed in 5 spice salt, topped with red, and green onions, lemon served with firecracker aioli.

Spicy. Beer battered white fish & Asian slaw in a warm corn tortilla, topped with sambal aioli, cilantro, & pineapple salsa.

Spicy. Roka’s signature hand cut sesame fries, topped with house-made kimchi, bacon, shredded Monterey jack cheese, red onion, pickled jalapenos, & sesame seeds, drizzled with sambal aioli.

2 traditional pork egg rolls served with sweet chili dipping sauce

Spicy. A peppery Chinese classic made with shitake & wood ear mushrooms, tofu, bamboo shoots, egg, chicken, & a pinch of cilantro.

Vegetarian, chef's choice. House-made vegetable stock with fresh noodles & traditional accompaniments of cabbage, carrot, onion & a soft-boiled egg.

Spicy. Crispy & flaky white fish soaked in a traditional kombu bonita broth invigorated with jalapeño & lime, garnished with cilantro.

Spicy. Spring mix, blanched snap peas, minced fresno chilies, carrots, green onion, fried wontons, house-made miso vinaigrette, includes wok seared, Thai chicken

Spicy. Spring mix, grape tomatoes, grilled asparagus, honey glazed salmon, house-made miso vinaigrette.

Spicy. Wok fried crispy tender beef, shiitake & button mushrooms, red bell peppers, green onions, cilantro, & bean sprouts served in a delectable & spicy Mongolian BBQ sauce.

Chef’s choice. Buttermilk marinated boneless breast & thigh meat crusted in panko bread crumbs, topped with a sweet & tangy Japanese BBQ sauce, green onions, sesame seeds, & served with scallion sesame mashed potatoes & stir fried vegetables.

Marinated & grilled chicken skewers, next to a skewer of pineapple, red & green bell peppers, & red onion served with a small side of sweet cucumber salad.

Wok seared chicken, broccoli, green onion, & sesame seeds tossed together & topped with roasted, sliced almonds.

Chicken tossed with house-made sweet & sour sauce, pineapple, red & green bell peppers, & red onions.

Spicy, vegetarian, chef's choice. Sweet & spicy Korean pepper sauce & fried tofu, tossed with green beans, shitake mushrooms, red onion, red bell peppers, grape tomatoes, ginger, garlic, cilantro, & sesame seeds.

Spicy. Chicken & shrimp, red & green bell pepper, chilies, red onion, & pineapple simmered in a spicy & creamy coconut green curry broth.

Spicy. Savory wok seared tender beef, roasted potatoes, red, and green onion, bacon, grape tomatoes, caramelized onions and wilted spinach, chilis tossed in a sweet and tangy lime sauce.

Marinated beef tenderloin, red & green bell peppers, & red onion skewered together & grilled over an open flame, served with small sides of sweet cucumber salad & pineapple fruit salsa.

Char grilled tenderloin, brushed with onion sauce on a bed of roka’s signature sesame fries, all drizzled with Japanese hollandaise.

Toasted kaiser bun with wasabi sauce & kewpie, hand ground, fire grilled beef patty tossed in kung pao sauce with onion, red bell peppers, mushrooms, served with roka’s signature hand cut sesame fries.

Spicy. Sweet Hawaiian bun, kimchi slaw, butter lettuce, pepper jack cheese, tempura onion strings, fire grilled beef patty, Korean BBQ sauce, avocado aioli, served with roka’s signature hand cut sesame fries.

Salmon wrapped in rice paper, cilantro, ginger, & green onion, grilled crispy & drizzled with hoisin citrus sauce, served on a bed spring mix with sautéed mushrooms & asparagus in miso sauce.

Salmon filet grilled & lightly glazed with honey, served with asparagus & mushrooms in house-made miso sauce.

Shredded coconut & panko crusted shrimp with a sweet & spicy Korean firecracker dipping sauce, green onions, & cilantro, served with scallion sesame mashed potatoes & stir fried vegetables.

wok fired crispy tender beef, green onion, broccoli, & sesame seeds tossed in our house made kung pao sauce

roasted pork belly stuffed in a toasted hoagie roll with red cabbage, roka’s pickle medley, hoisin aioli & topped with citrus lime vinaigrette & cilantro, served with fresh chips & firecracker aioli

fire grilled tenderloin, topped with saikyo miso glazed shitake & button mushrooms, grape tomatoes, fresh ginger & garlic, served with sesame scallion mashed potatoes & garnished with cilantro

Sashimi grade ahi tuna grilled medium rare with Asian spices, drizzled with a lightly sweetened soy sauce & garnished with pineapple salsa, served alongside fresh sautéed spinach tossed in sesame seeds.

roasted sweet potatoes, brussel sprouts, & zucchini, stir fried with spinach, asparagus, grape tomatoes, green onions, & snap peas in a savory & tangy teriyaki sauce

Spicy. Marinated beef tenderloin & shiitake mushrooms, carrot, green onions, spinach, egg, & chilies, all tossed with sweet potato noodles.

Classic pad Thai with chicken, shrimp, green onion, bean sprouts, egg, rice noodles, cilantro & peanuts.

Spicy. Shrimp, dried arbol chilies, chilies, egg, bean sprouts, cilantro & rice stick noodles.

yakisoba style noodles stir fried with carrots, red & green onions, bean sprouts, shitake mushrooms & cabbage in our house made lo mein sauce

Vegetarian. With ginger & garlic.

Vegetarian. With choice of miso vinaigrette, citrus lime, or creamy Japanese dressing.

With peanuts, red onion, & cilantro.

With peanuts red onion and cilantro.

Chocolate ganache lined vanilla wafer crust, bananas, fresh pastry cream, whipped topping, and a shaved chocolate garnish.

new york style cheesecake topped with hot fudge, melted caramel, whipped cream, & toasted almonds

Gluten Free. flourless chocolate cake topped with fresh raspberries & served with a scoop of raspberry sorbet