ROKA Canary Wharf Menu
4, Park Pavillion, 40 Canada Square, London, E14 5FW
dish from the robata
- Sake Teriyakisalmon fillet teriyaki with sansho salt
- Kobuta No Ribs Yawaraka Nikomiyakibaby back ribs with sansho and cashew nuts
- Dessertchoice of one of the a la carte desserts
- Hinadori No Miso Yakibaby chicken, lemon, miso and garlic soy
- Gohansteamed rice
dish from the robata
- Gindara No Saikyo-Yakiblack cod marinated in yuzu miso
- Kankoku Fu Kohitsujilamb cutlets with korean spices
- Dessertchoice of one of the a la carte desserts
- Gyuhireniku No Pirikara Yakinikubeef fillet, chilli, ginger and spring onion
- Gohansteamed rice
premium lunch menu
- Goma Fuumi No Horenso Saladaspinach leaves and sesame dressing£46.00
- Premium 3 Sashimichef’s 3 piece sashimi selection£46.00
- Piripiri Maguro Makispicy yellowfin tuna, cucumber£46.00
- Kihada Maguro No Taru Tarutuna tartare, egg yolk with nori rice cracker£46.00
- Gindara To Kani No Gyozacrab, black cod and prawn dumpling with chilli dressing£46.00
snacks
- Edamamesteamed edamame with sea salt£6.30
- Yasaidashi No Miso-Shiruwhite miso soup with shiitake£5.50
- Pirikara Edamamespicy edamame£6.90
- Watariganisoft shell crab with roasted chilli dressing£15.00
salad
- Goma Fuumi No Horenso Saladaspinach leaves and sesame dressing£8.50
- Age Nasu No Goma-Aewarm eggplant, sesame miso and katsuobushi£9.50
- Wafu Iceberg Saladiceberg lettuce with caramelised onion dressing£8.00
tempura
- Yasai Tempuravegetable tempura with yuzu shichimi£13.50
- Ebi No Tempurarock shrimp tempura, wasabi pea seasoning and chilli mayonnaise£17.50
- Kuruma-Ebitiger prawn tempura with tentsuyu and spicy yuzu sauce£17.00
dumplings and rice
- Gyuniku To Goma No Gyozabeef ginger and sesame dumplings with dark sweet soy dressing£15.00
- Gohansteamed rice£4.90
- Gindara To Kani No Gyozacrab and black cod dumplings with chilli dressing, edamame and spring onions£17.20
- Tori No Kamameshirice hot pot with crispy chicken and shiitake mushrooms£23.00
- Kinoko No Kamameshirice hot pot with japanese mushrooms, mountain vegetables and shaved truffle£26.50
sashimi-nigiri sushi
- O-Toro - Fatty Tuna£21.60
- Chu-Toro - Semi Fatty Tuna£19.40
- Maguro - Tuna£16.60
- Hamachi - Yellowtail£15.60
- Tako - Octopus£13.30
- Kihada Maguro - Yellowfin Tuna£12.00
- Hotate - Scallop£12.00
- Sake - Salmon£10.20
- Suzuki - Seabass£9.80
- Tai - Seabream£9.80
- Ebi - Shrimp£8.60
- 6 Nigiri Selection£23.50
- 3 Sashimi Selection£25.60
- 5 Sashimi Selection£37.60
maki rolls
- Avocado Makiavocado, cucumber and wasabi pea£9.80
- Sake To Avocado Makiraw salmon, avocado and asparagus with wasabi tobiko and tenkasu£13.00
- Ebi Furai To Avocado Makicrispy prawn, avocado and dark sweet soy£15.50
- Age Watari Gani Makisoft shell crab, cucumber and kim chi with chilli mayonnaise£16.00
- California Makicrab meat, avocado, mayonnaise and wasabi tobiko£14.60
- Piripiri Maguro Makispicy yellowfin tuna, cucumber, chives and tempura flakes£14.50
- Hamachi Makiyellowtail, jalapeno and yuzu kosho£11.00
- Wagyu Tempura Makiwagyu tempura maki with karashi ponzu£19.60
ROKA signature sushi
- Kampachi Sashimi No Saladayellowtail sashimi, yuzu-truffle dressing£18.80
- Unagi No Kunsei To Sancho Doresshingusmoked eel sushi with sancho pepper dressing£12.00
- Wagyu Gunkanwagyu sushi, oscietra caviar, spring onion and fresh ginger£22.50
- Maguro To Caviar No Tartaretuna tartare, oscietra caviar and egg yolk£15.80
- Hamachi No Tartareyellowtail tartare, lemon, chilli and ginger pearls£12.40
- Sashimi Moriawase Ni Nin Maesashimi platter for 2 people 3 sashimi selection smoked eel sushi with arima sansho pepper tuna tartare, oscietra caviar and egg yolk£43.10
robata seafood
- Yaki Hotatescallop skewer with wasabi and shiso *per skewer£9.50
- Tai No Miso-Yakiseabream fillet, ryotei miso and red onion£23.30
- Sake Teriyakisalmon fillet teriyaki with sansho salt£23.30
- Gindara No Saikyo-Yakiblack cod marinated in yuzu miso£44.00
robata meat
- Yakitori-Negima Yakichicken skewers with spring onion£8.50
- Gyuniku To Padron Yakispicy beef with padron pepper skewers£16.00
- Hinadori No Lemon Miso Yakicedar roast baby chicken with chilli and lemon£24.00
- Gyuhireniku No Pirikara Yakinikubeef fillet, chilli, ginger and spring onion£38.90
- Tomahawk To Tsukemono Kinoko No Chimichurri1kg dry aged tomahawk beef japanese style chimichurri sauce£130.00
- Tebasaki To Yakichicken wings with yuzu kosho honey£8.50
- Kobuta No Ribs Yawaraka Nikomiyakibaby back pork ribs with sansho and cashew nuts£24.50
- Kankoku Fu Kohitsujilamb cutlets with korean spices£38.00
- Tokujou Wagyu To Kinoko No Tsukemono150g A4 japanese wagyu sirloin with eryngii mushrooms and wasabi ponzu£103.00
robata vegetables
- Konasueggplant in mirin, ginger and soy£9.00
- Broccoli No Shinme To Wafutenderstem broccoli, ginger and moromi miso£9.00
- Yaki Asparagusasparagus with sweet soy and sesame£9.00
- Yaki Satsumogrilled sweet potato with chilli and yuzu cream£9.00
