Roka Akor - San Francisco Menu

4.6

(1,250+ Reviews)

Customer Favorites Meals Cold Plates Hot Plates Premium Sashimi and Nigiri Maki Rolls Robata Grill | Steaks Robata Grill | Classics Robata Grill | Seafood Vegetables and Sides Desserts

Customer Favorites
Our most frequently ordered and highly rated selections.
- Hamachi Serrano Chili Roll
  Hamachi, avocado and cucumber, topped with wasabi aioli, serrano chili and chives.
  $22.00
- Sweet Corn
  Topped with green onion with garlic soy butter.
  $15.00
- Salmon Avocado Roll
  Salmon, Asparagus and Cucumber, topped with Avocado with Yuzu Aioli on the side
  $19.00
- Steamed Edamame
  With balinese sea salt
  $9.00+
- Crispy Spicy Tuna Roll
  Spicy Big Eye Tuna with Rayu Chili, Serrano, Cucumber and Green Onion rolled in Rice Cracker
  $20.00
- Miso Soup
  with Seasonal Mushrooms
  $8.00
- Japanese Style Fried Chicken
  with Smoked Chili Aioli
  $17.00
- Broccolini
  with Ginger Shallot Dressing and Sesame
  $18.00
- California Roll
  with Dungeness Crab, Avocado, Cucumber and Tobiko
  $22.00
- Wagyu Beef and Kimchi Dumplings
  with Kimchi Soy
  $22.00
Meals
- Family Meal
  Crunchy Spicy Tuna Roll Japanese Fried Chicken Yuzu Miso Marinated Black Cod wrapped in a Japanese Magnolia Leaf Sweet Corn with Butter and Soy Steamed Japanese Rice with Sesame
  $69.00
- Sushi Meal
  Yellowtail Sashimi with Green Chili, Shallots, and Poached Garlic Ponzu Nigiri Chef's Selection (5 Kind) Dungeness Crab California Roll Miso Soup with Seasonal Mushrooms
  $75.00
Cold Plates
- Yellowtail Sashimi
  with Green Chili, Shallots and Poached Garlic Ponzu
  $26.00
- Sashimi Tacos
  Diced Assorted Sashimi with Tabasco Ponzu, Avocado and Cherry Tomatoes
  $21.00
- Salmon Tataki
  Ora King Salmon Tataki with Sesame, Rice Crackers and Warm Brown Butter Ponzu
  $19.00
- Filet Tartare
  Wagyu Filet Tartare with Black Truffle Aioli, Truffle Caviar and Quail Egg
  $26.00
- Beet and Burrata Salad
  with Black Garlic Dressing
  $19.00
Hot Plates
- Steamed Edamame
  With balinese sea salt
  $9.00+
- Miso Soup
  with Seasonal Mushrooms
  $8.00
- Shrimp Tempura
  Tiger Shrimp Tempura with Wasabi Pea Dust and Sweet Chili Aioli
  $19.00
- Japanese Style Fried Chicken
  with Smoked Chili Aioli
  $17.00
- Robata Grilled Pork Belly
  Snake River Farms Kurobuta Pork Belly with Breakfast Radish and Tarragon Miso
  $19.00
- Shishito Peppers
  with Ponzu and Bonito Flakes
  $14.00
- Robata Grilled Scallops
  with Yuzu and Wasabi Pea Seasoning
  $24.00
- Crispy Rice Tuna Tartare
  Crispy Rice with Spicy Tuna Tartare
  $25.00
- Wagyu Beef and Kimchi Dumplings
  with Kimchi Soy
  $22.00
- Spicy Fried Tofu
  with Avocado and Japanese Herbs
  $16.00
- Robata Grilled Octopus
  with Green Onion Miso Sauce
  $29.00
Premium Sashimi and Nigiri
- Sashimi Chef's Selection
  (2 Pieces Each)
  $52.00+
- Nigiri Chef's Selection - 5 Kinds
  (1 Piece Each)
  $44.00
- Premium Bluefin Tuna Sashimi Flight
  Hon, Chu, and O-Toro (2pc each)
  $59.00
- Premium Sashimi (2 pc.)
  Select 2 options minimum. Each selection comes with 2 pieces.
- Premium Nigiri (2 pc.)
  Select 2 options minimum. Each selection comes with 2 pieces.
Maki Rolls
- Hamachi Serrano Chili Roll
  Hamachi, avocado and cucumber, topped with wasabi aioli, serrano chili and chives.
  $22.00
- California Roll
  with Dungeness Crab, Avocado, Cucumber and Tobiko
  $22.00
- Seared Salmon and Crab Roll
  Dungeness Crab, Avocado and Cucumber, topped with Seared King Salmon, Honey Miso and Schichimi Pepper
  $22.00
- Unagi and Tamago Roll
  Robata Grilled Unagi (Eel) with Tamago (Egg), Cucumber, Shiso and Szechuan Pepper, topped with White Sesame and Unagi Sauce
  $17.00
- Vegetarian Roll
  Avocado, cucumber, tamago and inari with sesame seeds and yukari shiso
  $15.00
- Crispy Spicy Tuna Roll
  Spicy Big Eye Tuna with Rayu Chili, Serrano, Cucumber and Green Onion rolled in Rice Cracker
  $20.00
- Salmon Avocado Roll
  Salmon, Asparagus and Cucumber, topped with Avocado with Yuzu Aioli on the side
  $19.00
- Lobster Roll
  Poached Maine Lobster with Scallions, Celery and Tarragon Aioli topped with Fried Shallots
  $25.00
- Futo Maki Roll
  With big eye tuna, ora king salmon, unagi, hamachi and tamago
  $20.00
Robata Grill | Steaks
- Domestic NY Strip (10oz)
  Snake River Farms Prime New York Strip (10oz) with Mushroom Ponzu Butter Sauce
  $58.00
- Domestic Wagyu Filet (8oz)
  Snake River Farms Domestic Wagyu Filet with Chili Ginger Sauce
  $74.00
- Domestic Wagyu Sirloin (6oz)
  Snake River Farms Domestic Wagyu Sirloin with Grilled Bone Marrow and Spicy Sweet Garlic Soy
  $49.00
- Prime Dry-Aged Ribeye (12oz)
  Olivier’s Butchery Prime Dry Aged Rib Eye (12oz) with Ginger and Scallion Sauce
  $60.00
- Australian Wagyu Ribeye (12oz)
  with Truffle Butter
  $98.00
- Japanese Grade A5+ Wagyu
  Japanese Grade A5+ Wagyu Beef from Miyazaki Prefecture Priced per ounce. Japanese Wagyu selections are served with a minimum of three ounces.
  $126.00+
- Japanese Grade A5+ Kobe Wagyu
  Japanese Grade A5+ Kobe Wagyu Beef from Hyogo Prefecture Priced per ounce. Japanese Wagyu selections are served with a minimum of three ounces.
  $210.00+
- Japanese Grade A5+ Takamori Drunken Wagyu
  Japanese Grade A5+ Takamori Drunken Wagyu Beef from Yamaguchi Prefecture Priced per ounce. Japanese Wagyu selections are served with a minimum of three ounces.
  $171.00+
Robata Grill | Classics
- Korean Spiced Lamb Cutlets
  with Grilled Broccolini (3 Cutlets)
  $56.00
Robata Grill | Seafood
- Yuzu Miso Marinated Black Cod
  (8oz) Wrapped in a Japanese Magnolia Leaf
  $47.00
- Salmon Teriyaki
  Ora King Salmon (8oz) with Ginger Teriyaki Sauce and Cucumber Salad
  $38.00
- Lobster Tail
  with Chili Lime Butter
  $80.00
Vegetables and Sides
- Sweet Corn
  Topped with green onion with garlic soy butter.
  $15.00
- Broccolini
  with Ginger Shallot Dressing and Sesame
  $18.00
- Asparagus
  with Wafu Dressing and Sesame
  $15.00
- Crispy Brussels Sprouts
  with Mustard and Bonito Flakes
  $16.00
- Portobello Mushrooms
  with Garlic Soy Butter and Crispy Shallots
  $25.00
- Bone Marrow
  with Sweet Garlic Soy
  $12.00
- Japanese Wild Mushroom Rice Hot Pot
  A medley of Japanese wild mushrooms combined with rice, simmered in a savory broth and garnished with fresh herbs.
  $26.00
- White Rice
  Steamed white rice topped with black sesame
  $3.00
Desserts
- Cheesecake
  Japanese Style Strawberry Cheesecake
  $14.00