Roka Akor - Chicago Menu

456 N Clark St, Chicago, IL 60654
  • Tempura

    • Spicy Fried Tofu

      with Avocado Relish and Fresno Chili
      $16.00
    • Tiger Prawn Tempura

      with Pink Peppercorn Tentsuyu
      $18.00
    • Shrimp Tempura

      with Crushed Wasabi Peas and Sweet Chili Aioli
      $19.00
    • Cauliflower Tempura

      with Smoked Chili Aioli
      $15.00
  • Hot Plates

    • Chicken Yakitori Skewers

      $12.00
    • Steamed Edamame

      with Sea Salt
      $7.00
    • Robata Grilled Pork Belly

      with Miso Mustard and Pickled Vegetables
      $19.00
    • Miso Soup

      with Wild Mushrooms and Tofu
      $6.00
    • Shrimp And Lobster Dumplings

      $22.00
    • Robata Grilled Scallops

      Diver Sea Scallops with Yuzu Aioli and Crushed Wasabi Peas
      $24.00
    • Crispy Fried Squid

      with Chili and Lime
      $15.00
    • Shishito Peppers

      with Ponzu and Bonito Flakes
      $13.00
    • Crispy Eggplant

      Eggplant Kara-Age with Jalapeño Honey
      $12.00
  • Vegetables and Sides

    • Sweet Corn

      with Soy Butter
      $11.00
    • Crispy Brussels Sprouts

      with Wafu, Mustard, and Bonito Flakes
      $12.00
    • Asparagus

      with Wafu Dressing and Sesame
      $11.00
    • Japanese Wild Mushroom Rice Hot Pot

      $22.00
    • Cremini Mushrooms

      with Soy Butter
      $11.00
    • White Rice

      Steamed white rice
      $4.00
    • Broccolini

      with Ginger Shallot Dressing
      $13.00
    • Fingerling Potatoes

      with Shiso Chimichurri
      $13.00
  • Robata Grill | Seafood

    • Yuzu Miso Marinated Black Cod

      with Pickled Red Onion
      $41.00
    • Chilean Sea Bass

      with Celery Root Purée, Cherry Miso Glaze, Pickled Cherries, and Shaved Fennel.
      $48.00
    • Salmon Teriyaki

      with Pickled Cucumber
      $38.00
  • Robata Grill | Classics

    • Glazed Pork Ribs

      with Cashews and Spring Onion
      $30.00
    • Korean Spiced Lamb Cutlets

      with Smoked Eggplant and Cucumber (3 cutlets)
      $36.00
    • Teriyaki Chicken Breast

      with Tokyo Turnips and Shiitake Mushrooms
      $28.00
  • Cold Plates

    • Prime Beef Tataki

      with Fresh Shaved Truffle, Truffle Jus, and Pickled Daikon
      $24.00
    • Toro Tartare

      with Osetra Caviar, Quail Egg, and Taro Crisps
      $24.00
    • Yellowtail Sashimi

      with Shallots, Poached Garlic Ponzu, and Serrano Chili
      $24.00
    • Escolar Tataki

      with White Asparagus and Yuzu Shallot Dressing
      $18.00
    • Filet Tartare

      with Truffle Aioli, Chives, and Rice Tuile
      $26.00
    • Crispy Rice Tuna Tartare

      Crispy Rice with Spicy Tuna Tartare, Chili Aioli, and Sweet Soy
      $22.00
    • Katsuobushi Caesar And Romaine Salad

      with Crispy Baguette and Spiced Almond
      $16.00
    • Sashimi Tacos

      Assorted Sashimi Taco with Avocado Relish and Cherry Tomatoes (2 pc.)
      $14.00
    • Lobster Tacos

      with Avocado Relish (2 pc.)
      $26.00
    • Veggie Tacos

      with Avocado and Pickled Red Onions (2 pc.)
      $11.00
  • Premium Sashimi and Nigiri

    • Nigiri Chef's Selection

      $32.00
    • Sashimi Chef's Selection

      $32.00
    • Premium Bluefin Tuna Flight

      $52.00
  • Meals

    • Steak Family Meal

      Heirloom Tomato Salad with Black Garlic Dressing, Wagyu Beef and Kimchi Dumplings, Crispy Spicy Tuna Roll, NY Strip Steak with Truffle Aioli, and Fingerling Potatoes with Shiso Chimichurri
      $58.00
    • Sushi Bento Box B

      Crispy Rice Tuna Tartare (6 pc), Yellowtail Hamachi Nigiri (2 pc), Salmon Nigiri (2 pc), and Chirashi (Diced sashimi over rice)
      $38.00
    • Sushi Bento Box A

      Includes: Hamachi Serrano Chili Roll, Big Eye Tuna Sashimi (2 pc), Salmon Sashimi (2 pc), and Chirashi (Diced Sashimi over rice)
      $38.00
  • Maki Rolls

    • Crispy Spicy Tuna Roll

      Tuna, Cucumber, Furikake
      $16.00
    • Seared Wagyu Roll

      Cucumber, Avocado, Wagyu Tartare
      $24.00
    • Salmon Avocado Roll

      Salmon, Avocado, Cucumber, Asparagus, Yuzu Aioli
      $14.00
    • Hamachi Serrano Chili Roll

      Hamachi, Avocado, Wasabi Aioli, Cucumber, Serrano Chili
      $17.00
    • Lobster Roll

      Crispy Prawn, Poached Lobster, and Avocado
      $24.00
    • California Roll

      Snow Crab, Avocado, Tobiko
      $16.00
    • Dynamite Scallop Roll

      Snow Crab, Avocado, Scallop
      $23.00
    • Flame Seared Salmon Roll

      Seared Salmon, Prawn Tempura , Avocado, Miso Honey
      $20.00
    • Crispy Prawn And Chirashi Roll

      Diced Sashimi, Crispy Prawn, Avocado
      $19.00
    • Vegetable Tempura Roll

      Avocado, Cucumber, Tempura Asparagus and Bell Pepper, Ume Paste, Yuzu Aioli
      $13.00
    • Soft Shell Crab Roll

      Soft Shell Crab, Kimchi, Chives, Cucumber
      $18.00
    • Unagi Maguro Roll

      Unagi (Eel), Avocado, Tuna Tartare
      $22.00
    • Crispy Prawn Roll

      Crispy Prawn, Asparagus, Avocado, Cucumber
      $14.00
  • Robata Grill | Steaks

    • Domestic Wagyu Sirloin (6oz)

      Mishima American Wagyu Sirloin (6oz) with Bone Marrow and Truffle Aioli
      $48.00
    • Domestic Wagyu Filet (8oz)

      Snake River Farms American Wagyu Filet (8oz) with Chili Ginger Sauce
      $62.00
    • Prime Striploin (10oz)

      with Truffle Aioli
      $49.00
    • Prime Ribeye (12oz)

      with Wafu Dressing
      $52.00
    • Prime Filet (8oz)

      with Truffle Miso Butter
      $48.00
    • Bone-In New York Strip (18oz)

      with Truffle Miso Butter
      $75.00

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

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