Rodeos Mexican Restaurant Menu

Bed of rice with fajita vegetables, chicken, steak and shrimp.

Flame grill corn on the cob topped with mayo , cheese, Chile powder, and cilantro.

Choice of grilled or fried chicken on a bed of rice with cheese dip on top.

Crispy churros coated in sugar cinnamon topped with whip cream , chocolate syrup and caramel.

Beef taquito, chicken quesadilla, beef nachos, mini chimichanga, and cheese dip. *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness*

3 Quesabirria tacos filled with melted cheese and slow cooked shredded beef, served with rice , cunsume broth, onion and cilantro.

*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness*.

Crispy tortilla chips paired with zesty and freshly made salsa.

Spicy rice seasoned with Mexican flavors, perfect as a side or base for your favorite dish.

Our delicious Mexican caramel custard .

Fried flour tortilla coated in sugar cinnamon topped with whip cream and chocolate syrup.

Rich caramel custard flan layered over moist chocolate cake, garnished with whipped cream, colorful sprinkles, and a cherry.

Rib-eye steak cooked with onions, shrimp, and chorizo (Mexican sausage). Topped with three slices of cheese. Served with rice and guacamole salad. *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness*

Three corn tacos with your choice of steak, chicken, chorizo (Mexican sausage), or carnitas. Served with onions, cilantro, charro beans, and cheese.

Steak or chicken breast and plump garlic shrimp. Served with rice and beans. *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness*

Chicken breast, steak arrachera, grilled shrimp, and grilled vegetables. Served with rice, beans, and guacamole salad.

Ribeye steak grilled with red, green sauce, and cheese on top. Served with rice, beans, and tortillas.

Ribeye steak grilled with onions, tomatoes, and bell peppers. Served with rice, beans, and tortillas. *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness*

Rib-eye slices served with rice, charro beans, tortillas, and avocado salad. *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness*

A large flour tortilla filled with sliced steak, grilled onions, and ranchero cheese. Served with rice, beans, lettuce, and tomatoes.

Three Monterrey cheese tortillas with steak, onions, cilantro, pico De gallo. Served with rice and black bean.

3 Quesabirria tacos filled with melted cheese and slow cooked shredded beef, served with rice , cunsume broth, onion and cilantro.

2 Giant 12-inch flour tortillas filled with melted mozzarella cheese, slow cooked shredded beef cut in slices served with consume broth, onion and cilantro.

Sliced bread filled with melted cheese, shredded beef, onion and cilantro served with French fries and consume broth.

Arrachera topped with grilled shrimp, melted cheese, salsa ranchera, and green salsa , served with rice and guacamole salad .

Skirt steak topped with a delicious chimichuri sauce, white rice, black beans, and cactus pico.

Grilled steak or chicken, onions, cilantro, guacamole, sour cream, and lettuce. Served with white rice and black beans inside.

Giant 12-inch flour tortilla stuffed with rice, grilled chicken or beef, melted cheese, beans, and fresh mushrooms. Topped with creamy white sauce.

Grilled grande 12-inch flour tortilla stuffed with rice, grilled vegetables, beans, and your choice of grilled steak or chicken. Garnished with pico De gallo, sour cream, and guacamole.

Flour tortilla rolled and stuffed with ground beef and beans. Topped with white cheese sauce, lettuce, tomatoes, and sour cream.

Flour tortilla stuffed with beans, beef, and rice. Topped with chile con carne and cheese.

Extra large burrito stuffed with your choice of steak or chicken with green or spicy sauce, sour cream, cilantro, onions, guacamole, pico De gallo, and lettuce. Served with rice and beans.

A flour tortilla stuffed with pork cooked with tomatoes,onions,bell peppers and enchilada sauce. Served with salad and cheese

Choice of bacon or chorizo (Mexican sausage) served with flour tortillas for dipping. *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness*

*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness*.

*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness*.

*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness*.

(8) *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness*.

Beef taquito, chicken quesadilla, beef nachos, mini chimichanga, and cheese dip. *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness*

Deep-fried flour tortillas filled with chicken and spinach. Served with cheese sauce, and garnished with lettuce. *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness*

Beef, beans, lettuce, tomatoes, and sour cream. Served with cheese. *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness*

Served with cheese. *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness*

Served with cheese. *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness*

Served with cheese. *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness*

Served with cheese. *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness*

Grilled chicken, steak and shrimp, cooked with bell peppers, onions, mushrooms, tomatoes, squash, zucchini, and cheese. *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness*

Melted cheese topped with seasoned chorizo, served with roasted green peppers and warm tortillas.

Buttery baked potato topped with cheese, bacon , carne asada steak, green onion and side of sour cream.

Flame grill corn on the cob topped with mayo , cheese, Chile powder, and cilantro.

Fresh avocados mixed with tomatoes, onions, cilantro, jalapeños, and lime juice, prepared at your table.

Creamy guacamole topped with pickled onions, served with crispy pork skin.

Creamy guacamole topped with crispy fried ribeye chunks and garnished with pickled onions.

Shrimp with mixed vegetables. *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness*

*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness*.

*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness*.

Chilled shrimp in a shrimp broth with onions, tomatoes, cilantro, avocado, ketchup, and lime sauce. *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness*

Grilled chicken, lettuce, pico De gallo, guacamole, sour cream, and cheese. *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness*

*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness*.

(Grilled or fried) *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness*.

Ribeye steak slices on top of lettuce, cheese, cilantro, and mini tortilla chips. *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness*

Grilled and cooked with onions, mushrooms, and chipotle peppers. Served with cheese, lettuce, tomatoes, guacamole, and sour cream. *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness*

Crispy flour tortilla with beef, lettuce, tomatoes, cheese, and sour cream. *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness*

Grilled and cooked with bell peppers, onions, mushrooms, tomatoes, and squash. *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness*

Served With Rice And Beans

(3) *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness*.

(3) *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness*.

(2) *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness*.

(2) *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness*.

(2) *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness*.

(3) *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness*.

Shrimp and crabmeat (2) *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness*.

One beef, one chicken, and one shrimp quesadilla all cooked with spinach and cheese. *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness*

Corn, mayonnaise, cotija cheese, and cilantro. *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness*

Grilled flour tortillas stuffed with grilled chicken and shredded cheese.

Soft flour tortillas filled with marinated steak, typically topped with lettuce and shredded cheese.

Soft grilled chicken tacos (3): Soft flour tortillas filled with marinated grilled chicken, typically topped with lettuce, tomatoes, and shredded cheese.

One burrito stuffed with shrimp and rice. Then topped with cheese sauce. Served with one crabmeat quesadilla and guacamole salad.

Grilled shrimp and crabmeat mixed with onions, zucchini, and tomatoes, sautéed with chipotle sauce. Served on a bed of rice, lettuce, sour cream, and guacamole.

Three soft or crispy tacos served with salad and rice. Choice grilled or fried.

Flour tortillas grilled and stuffed with shrimp, cheese, lettuce, and sour cream. Served with rice and beans.

Two quesadillas stuffed with crabmeat and chorizo (Mexican sausage), cooked with mushrooms, and topped with cheese sauce. Served with rice and guacamole salad.

Fish cooked in lime juice served with pico de gallo.

Grouper fillet, shrimp, mushrooms, red bell pepper, onions, mozzarella, and oxaca cheese. Topped with a special creamy sauce. Served with rice and guacamole salad.

4 shrimp choices : Spicy A La Diabla , Garlic Mojo De Ajo , Chipotle Camarones , or A La Mexicana (Jalapeño and onion) all served with rice and Spanish salad.

Whole fried tilapia with rice and salad with choice of spicy diabla , ajo , a la mexicana.

Bourbon glazed grilled salmon topped with our special mango pico de gallo served with rice and mixed vegetables.

Large tortilla stuffed with carne asada, cooked onions and bell peppers. Covered with chipotle sauce and served with rice and salad with tomatoes. *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness*

Two soft or deep-fried flour tortillas filled with beef tips or chicken, and topped with nacho cheese. Served with beans and guacamole salad. *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness*

Poblano peppers stuffed with cheese and beef. Served with rice and beans in a special sauce. *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness*

Pork covered in our specially prepared salsa with 3 kinds of chiles: guajillo, ancho, and arbol. Served with rice, beans, and tortilla. *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness*

Pork tips served with rice, beans, guacamole, and tortillas. *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness*

Three enchiladas filled with chunks of beef or chicken and topped with green salsa. Served with rice and beans. *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness*

Three shredded chicken enchiladas with rice and black beans. Topped with mole sauce. *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness*

Grilled flour tortilla stuffed with cheese, chopped beef or chicken, and beans. Served with guacamole salad, sour cream, and rice. *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness*

Two large flour tortillas stuffed with a choice of grilled chicken or grilled steak cooked with cheese, mushrooms, and onions. Served with guacamole salad. *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness*

Three shredded chicken enchiladas with rice and black beans. Topped with our chipotle sauce, Mexican sour cream, and red onion

An extremely flavorful Mexican\-style burger made from beef and chorizo (Mexican sausage) and chopped jalapeños. Topped with mayo-chipotle and cheese. Served with French fries. *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness*

Three shredded chicken enchiladas topped with three different salsas mole, salsa verde, salsa roja and red onion . Served with rice and black beans.

Three cheese enchiladas with grilled steak cooked with onions, jalapeño, cheese on top, sauce, rice, and beans on the side. *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness*

Topped with your choice of meat, beans , lettuce, cheese and sour cream.

Create your own traditional tacos with our "trompito”stacked al pastor pork meat cooked to perfection served with salsas , tortillas, rice and beans

3 enchiladas topped with roasted poblano sauce, 1 birria, 1 chicken, and 1 shrimp served with black bean and white rice.

Crispy shredded chicken Flautas standing on fresh guacamole. Topped with pico de gallo, mexican cheese and Mexican sour cream.

Perfect combination of beef, chicken and shrimp.

Sizzling beef with peppers and onions. Choice of flour or corn tortillas. Available for one or two.

Chicken fajitas with choice of size: For One or For Two. Select between flour or corn tortillas.

Shrimp fajitas with your choice of flour or corn tortillas.

Two flour tortillas grilled and stuffed with beef or chicken, cheese, tomatoes, onions, mushrooms, zucchini, and peppers.

Steak, chicken, chorizo (Mexican sausage), pork chops, and shrimp, with green onions, bell peppers, grilled cactus, and jalapeños toreados. Served with rice, black beans, pico De gallo, sour cream, guacamole, and lettuce.

Choice of grilled or fried chicken on a bed of rice with cheese dip on top.

Grilled, marinated, boneless chicken breast covered with fresh sliced mushrooms, spinach, bell peppers, and onion. Then smothered with our special cheese sauce. Served with rice, beans and tortillas.

Boneless chicken breast topped with chorizo (Mexican sauce), mushrooms and green onions. Smothered with cheese, and served with rice and salad.

Tender adobo-marinated chicken breast, grilled to perfection. Served with smoky charro beans , rice , and a fresh avocado salad.

Bed of rice with fajita vegetables, chicken, steak and shrimp.

Grilled chicken breast, shrimp and wrapped with bacon. Topped with white poblano sauce, rice and black beans.

*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness*.

*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness*.

*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness*.

Served with lettuce and tomatoes. *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness*

*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness*.

*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness*.

*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness*.

*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness*.

Crispy rolled tortilla filled with your choice of chicken or beef.

Beef, bean, or chicken burrito. Protein choice: Beef, bean, or chicken.

(3).

Spicy rice seasoned with Mexican flavors, perfect as a side or base for your favorite dish.

Creamy, mashed beans, lightly seasoned and cooked till perfection.

Hard corn tortilla with choice of Grilled Chicken, Grilled Steak, Shredded Chicken, or Ground Beef topped with fresh garnish.

Soft taco with choice of grilled chicken, steak, shredded chicken, or ground beef.

Mouthwatering Mexican delight, filled with savory ingredients and wrapped in a warm tortilla.

Stuffed pepper with a tantalizing filling, perfect for those craving the essence of Mexican cuisine.

Corn masa dough filled with shredded pork, wrapped in a corn husk, and steamed. Typically topped with red enchilada sauce and cheese.

Crispy tortilla chips paired with zesty and freshly made salsa.

Variety of side additions including extra salsa, pico de gallo, chiles toreados, and guacamole.

Warm tortilla filled with your choice of grilled chicken, grilled steak, shredded chicken, or ground beef.

Chicken enchilada, rice and beans.

Burrito, taco and rice.

Taco, enchilada and choice of rice or beans.

Chicken quesadilla, rice and beans.

Quesadilla, beef enchilada and taco.

Beef burrito, beef enchilada and taco.

Beef burrito topped with sauce, cheese, lettuce and sour cream.

One soft or deep-fried flour tortilla filled with beef or chicken and beans. Topped with nacho chips, lettuce and guacamole.

Chicken or beef fajitas served with beans, rice, tortillas, pico De gallo and sour cream.

A tortilla filled with pork, beans, tomato, onions, and jalapeños. Topped with cheese sauce and avocado.

Flour tortilla stuffed with beans, beef and rice. Topped with chile con carne and cheese.

Two chopped beef or chicken tacos served with pico De gallo, tomatoes, beans, sour cream and green sauce.

Two flour tortillas stuffed with a choice of grilled chicken or grilled steak cooked with mushrooms and onions. Served with guacamole salad.

Beef burrito, beef enchilada, taco and tostada.

Served with rice, beans, lettuce, sour cream, guacamole and tomatoes.

Served with rice, beans and tortillas.

Quesadilla stuffed with shrimp and crabmeat. Served with guacamole salad.

Beef stir-fried with bell peppers, onions, and tomatoes. Served on white bread with French fries.

Grilled chicken or steak cooked with onions, mushrooms and chipotle peppers. Served with cheese, lettuce, tomatoes, guacamole and sour cream.

Flour tortilla rolled and stuffed with ground beef, beans, and topped with cheese sauce, lettuce, tomatoes and sour cream.

Boneless chicken breast topped with chorizo (Mexican sausage), mushrooms and green onions. Smothered with cheese, and served with rice and salad.

Fried corn tortilla strips smothered in choice of Red or green salsa , Topped with cheese,avocado,mexican sour cream,cilantro and onion,egg,choice of steak or chicken

A crisp, refreshing taste you know and love with zero calories.

The same great taste but with zero calories.

The cold, refreshing flavors of lemon and lime, perfectly blended.

The smooth citrus soda taste that has refreshed people's thirst for over two decades.

Refreshing, slightly tangy pink lemonade with a sweet, colorful twist.

An intensely flavored, refreshing, spicy cherry alternative to regular cola.

Sweetened ice tea typically includes brewed tea leaves sweetened with sugar, served chilled over ice for a refreshing beverage.

Freshly brewed unsweetened tea served over ice. Enjoy the pure, clean taste of this classic beverage.

Sweet rice milk infused with cinnamon and vanilla, topped with a sprinkle of cinnamon.

Hibiscus flowers steeped in water, typically sweetened, creating a traditional Mexican beverage known for its tangy and floral flavor.

Jarritos Mandarín: Mexican mandarin-flavored soda, sweetened with natural sugar and featuring a tangy-sweet citrus taste.

Refreshing Mexican soda- fruit punch flavor

Refreshing pineapple soda from Jarritos brand, a Mexican classic.

The same great taste made with only pure cane sugar and served in a bottle.

A sweet and bubbly Mexican soda, featuring the tropical taste of real mango fruit.

Strawberry Fanta: Mexican soda pop with a fruity flavor of strawberries.

Jarritos Strawberry: Mexican soda typically made with cane sugar and bottled in glass.