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Rodeo Mexican Restaurant Menu

$Mexican, Latin American, Restaurant
111 Southland Dr, Troy, AL 36081
Order Online

  • Desserts

    • Churros

      Crispy churros coated in sugar cinnamon topped with whip cream , chocolate syrup and caramel.
      $6.50

    • Mexican Flan

      Our delicious Mexican caramel custard .
      $6.50

    • Cheesecake Chimichanga

      Fried flour tortilla coated in sugar cinnamon topped with whip cream and chocolate syrup.
      $6.50

  • Steaks

    • Tacos A La Diabla

      Three steak tacos cooked with chorizo (Mexican sausage) jalapeños and onions. Served with pico De gallo, salsa Verde, and rice.
      $16.50

    • Steak Jalisco

      Rib-eye steak cooked with onions, shrimp, and chorizo (Mexican sausage). Topped with three slices of cheese. Served with rice and guacamole salad.\n*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness*
      $22.50

    • Street Tacos

      Three corn tacos with your choice of steak, chicken, chorizo (Mexican sausage), or carnitas. Served with onions, cilantro, charro beans, and cheese.
      $14.50

    • Mar Y Tierra

      Steak or chicken breast and plump garlic shrimp. Served with rice and beans.\n*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness*
      $24.50

    • Patrones Plate

      Chicken breast, steak arrachera, grilled shrimp, and grilled vegetables. Served with rice, beans, and guacamole salad.
      $27.50

    • Steak Ranchero

      Ribeye steak grilled with red, green sauce, and cheese on top. Served with rice, beans, and tortillas.
      $20.50

    • Steak Rodeo Special

      Ribeye steak grilled with onions, tomatoes, and bell peppers. Served with rice, beans, and tortillas.\n*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness*
      $20.50

    • Carne Asada

      Rib-eye slices served with rice, charro beans, tortillas, and avocado salad.\n*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness*
      $20.50

    • Cheese Steak Burrito

      A large flour tortilla filled with sliced steak, grilled onions, and ranchero cheese. Served with rice, beans, lettuce, and tomatoes.
      $16.50

    • Tacos Monterey

      Three Monterrey cheese tortillas with steak, onions, cilantro, pico De gallo. Served with rice and black bean.
      $16.50

    • Quesabirria

      3 Quesabirria tacos filled with melted cheese and slow cooked shredded beef, served with rice , cunsume broth, onion and cilantro.
      $17.50

    • Pizza Birria

      2 Giant 12-inch flour tortillas filled with melted mozzarella cheese, slow cooked shredded beef cut in slices served with consume broth, onion and cilantro.
      $18.50

    • Steak Los Cabos

      Arrachera topped with grilled shrimp, melted cheese, salsa ranchera, and green salsa , served with rice and guacamole salad .
      $22.50

    • Arrachera Chimichuri

      Skirt steak topped with a delicious chimichuri sauce, white rice, black beans, and cactus pico.
      $22.50

  • Burritos

    • Burrito Tres Amigos

      Steak, chicken, shrimp, rice, and beans topped with special white sauce and Mexican salad.
      $17.50

    • Jay Burrito

      Grilled steak or chicken, onions, cilantro, guacamole, sour cream, and lettuce. Served with white rice and black beans inside.

    • Burrito Cancun

      Giant 12-inch flour tortilla stuffed with rice, grilled chicken or beef, melted cheese, beans, and fresh mushrooms. Topped with creamy white sauce.

    • Fajita Burrito

      Grilled grande 12-inch flour tortilla stuffed with rice, grilled vegetables, beans, and your choice of grilled steak or chicken. Garnished with pico De gallo, sour cream, and guacamole.

    • Burrito Supreme

      Flour tortilla rolled and stuffed with ground beef and beans. Topped with white cheese sauce, lettuce, tomatoes, and sour cream.
      $15.00

    • Spicy Burrito

      Flour tortilla stuffed with beans, beef, and rice. Topped with chile con carne and cheese.
      $15.50

    • Burrito Mexicano

      Extra large burrito stuffed with your choice of steak or chicken with green or spicy sauce, sour cream, cilantro, onions, guacamole, pico De gallo, and lettuce. Served with rice and beans.

    • Burrito San Jose

      A flour tortilla stuffed with pork cooked with tomatoes,onions,bell peppers and enchilada sauce. Served with salad and cheese
      $15.50

  • Appetizers

    • Papas Locas

      Mouthwatering French fries topped with ground beef, white and yellow cheese, pico De gallo, and jalapeño peppers.\n*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness*
      $12.50

    • Spinach Dip

      Choice of bacon or chorizo (Mexican sausage) served with flour tortillas for dipping.\n*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness*
      $10.15

    • Cheese Dip

      *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness*.
      $7.25

    • Bean Dip

      *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness*.
      $7.25

    • Guacamole Dip

      *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness*.
      $7.55

    • Chicken Wings

      (8) *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness*.
      $12.50

    • Sampler

      Beef taquito, chicken quesadilla, beef nachos, mini chimichanga, and cheese dip.\n*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness*
      $17.50

    • Mini Changas

      Deep-fried flour tortillas filled with chicken and spinach. Served with cheese sauce, and garnished with lettuce.\n*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness*
      $11.50

    • Nachos Supremos

      Beef, beans, lettuce, tomatoes, and sour cream. Served with cheese.\n*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness*
      $13.99

    • Nachos With Cheese

      Served with cheese.\n*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness*
      $10.50

    • Nachos With Beef

      Served with cheese.\n*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness*
      $11.50

    • Nachos With Chicken

      Served with cheese.\n*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness*
      $12.50

    • Fajita Nachos

      Served with cheese.\n*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness*

    • Queso Fundido With Chorizo

      $10.25

    • Nachos Rodeo

      Grilled chicken, steak and shrimp, cooked with bell peppers, onions, mushrooms, tomatoes, squash, zucchini, and cheese.\n*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness*
      $16.00

    • Papa Rellena

      Buttery baked potato topped with cheese, bacon , carne asada steak, green onion and side of sour cream.
      $10.95

    • Street Corn On The Cob

      Flame grill corn on the cob topped with mayo , cheese, Chile powder, and cilantro.
      $6.00

    • Table Side Guacamole

      $11.50

    • Chicharron Guacamole With Pork Skin

      $12.00

    • Chicharron Guacamole With Fried Ribeye Chunks

      $14.00

  • Soups/Salads

    • Chicken Soup

      With rice and vegetables.\n*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness*
      $13.50

    • Shrimp Soup

      Shrimp with mixed vegetables.\n*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness*
      $14.50

    • Grilled Shrimp Salad

      *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness*.
      $14.50

    • Guacamole Salad

      *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness*.
      $8.00

    • Coctel De Camarones

      Chilled shrimp in a shrimp broth with onions, tomatoes, cilantro, avocado, ketchup, and lime sauce.\n*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness*

    • Deluxe Taco Salad

      Grilled chicken, lettuce, pico De gallo, guacamole, sour cream, and cheese.\n*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness*
      $14.50

    • Tossed Salad

      *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness*.
      $8.00

    • Chicken Salad

      (Grilled or fried)\n*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness*.
      $12.50

    • Steak Salad

      Ribeye steak slices on top of lettuce, cheese, cilantro, and mini tortilla chips.\n*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness*
      $14.50

    • Taco Loco

      Grilled and cooked with onions, mushrooms, and chipotle peppers. Served with cheese, lettuce, tomatoes, guacamole, and sour cream.\n*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness*

    • Taco Salad

      Crispy flour tortilla with beef, lettuce, tomatoes, cheese, and sour cream.\n*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness*
      $12.50

    • Fajita Bowl

      Grilled and cooked with bell peppers, onions, mushrooms, tomatoes, and squash.\n*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness*

  • Create Your Own Combo

    • Create Your Own Combo (2)Item’s

      Served With Rice And Beans
      $13.50

    • Create Your Own Combo (3) Item's

      Served With Rice And Beans
      $15.50

  • Favoritos

    • Tamales (3)

      (3) *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness*.
      $10.50

    • Tacos(3)

      (3) *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness*. \n
      $8.50

    • Enchiladas(3)

      (3) *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness*.\n
      $9.50

    • Cheese Quesadillas(2)

      (2) *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness*.
      $9.50

    • Chicken Quesadillas(2)

      (2) *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness*.
      $11.50

    • Steak Quesadillas(2)

      (2) *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness*.
      $12.50

    • Soft Tacos(3)

      (3) *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness*.
      $11.50

    • Quesadillas Del Mar (2)

      Shrimp and crabmeat (2) *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness*.
      $13.50

    • Quesadillas Mixtas

      One beef, one chicken, and one shrimp quesadilla all cooked with spinach and cheese.\n*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness*
      $15.50

    • Mexican Corn

      Corn, mayonnaise, cotija cheese, and cilantro.\n*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness*
      $6.50

    • Grilled Chicken Quesadillas (2)

      $12.50

    • Soft Steak Tacos (3)

      $15.50

    • Soft Grilled Chicken Tacos(3)

      $15.50

  • Seafood

    • Grilled Tilapia & Shrimp

      With grilled vegetables. Served with rice and black beans.
      $21.50

    • Cozumel Special

      One burrito stuffed with shrimp and rice. Then topped with cheese sauce. Served with one crabmeat quesadilla and guacamole salad.
      $16.50

    • Taco Macho

      Grilled shrimp and crabmeat mixed with onions, zucchini, and tomatoes, sautéed with chipotle sauce. Served on a bed of rice, lettuce, sour cream, and guacamole.
      $16.50

    • Fish Tacos

      Three soft or crispy tacos served with salad and rice. Choice grilled or fried.
      $16.50

    • Shrimp Quesadilla

      Flour tortillas grilled and stuffed with shrimp, cheese, lettuce, and sour cream. Served with rice and beans.
      $16.50

    • Las Niñas

      Two quesadillas stuffed with crabmeat and chorizo (Mexican sausage), cooked with mushrooms, and topped with cheese sauce. Served with rice and guacamole salad.
      $16.50

    • Filete Relleno

      Grouper fillet, shrimp, mushrooms, red bell pepper, onions, mozzarella, and oxaca cheese. Topped with a special creamy sauce. Served with rice and guacamole salad.
      $22.50

    • Ceviche

      Fish cooked in lime juice served with pico de gallo.
      $9.00

    • Camarones Al Gusto

      4 shrimp choices : Spicy A La Diabla , Garlic Mojo De Ajo , Chipotle Camarones , or A La Mexicana (Jalapeño and onion) all served with rice and Spanish salad.
      $20.50

    • Mojarra Al Gusto

      Whole fried tilapia with rice and salad with choice of spicy diabla , ajo , a la mexicana.
      $19.50

    • Grilled Salmon

      Bourbon glazed grilled salmon topped with our special mango pico de gallo served with rice and mixed vegetables.
      $18.50

  • House Specialties

    • Torta / Mexican Sandwich

      Served with beans, mayo, lettuce, tomatoes, avocado, onions, jalapeños and cheese.\n*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness*
      $15.00

    • Quesadilla Santa Fe

      Large tortilla stuffed with carne asada, cooked onions and bell peppers. Covered with chipotle sauce and served with rice and salad with tomatoes.\n*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness*

    • Super Chimichanga

      Two soft or deep-fried flour tortillas filled with beef tips or chicken, and topped with nacho cheese. Served with beans and guacamole salad.\n*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness*

    • Chiles Poblanos

      Poblano peppers stuffed with cheese and beef. Served with rice and beans in a special sauce.\n*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness*
      $15.50

    • Carnitas Rojas

      Pork covered in our specially prepared salsa with 3 kinds of chiles: guajillo, ancho, and arbol. Served with rice, beans, and tortilla.\n*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness*
      $15.50

    • Carnitas Dinner

      Pork tips served with rice, beans, guacamole, and tortillas.\n*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness*
      $15.50

    • Enchiladas Verdes

      Three enchiladas filled with chunks of beef or chicken and topped with green salsa. Served with rice and beans.\n*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness*
      $15.50

    • Enchiladas Poblanas

      Three shredded chicken enchiladas with rice and black beans. Topped with mole sauce.\n*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness*
      $15.50

    • Quesadilla Mexicana

      Grilled flour tortilla stuffed with cheese, chopped beef or chicken, and beans. Served with guacamole salad, sour cream, and rice.\n*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness*

    • Quesadilla Supreme

      Two large flour tortillas stuffed with a choice of grilled chicken or grilled steak cooked with cheese, mushrooms, and onions. Served with guacamole salad.\n*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness*

    • Mexican Burger

      An extremely flavorful Mexican\\-style burger made from beef and chorizo (Mexican sausage) and chopped jalapeños. Topped with mayo-chipotle and cheese. Served with French fries.\n*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness*
      $14.50

    • Enchiladas Chipotle

      Three shredded chicken enchiladas with rice and black beans. Topped with our chipotle sauce, Mexican sour cream, and red onion
      $15.50

    • Enchiladas 3'S Marias

      Three shredded chicken enchiladas topped with three different salsas mole, salsa verde, salsa roja and red onion . Served with rice and black beans.
      $15.50

    • Enchiladas Ranchera

      Three cheese enchiladas with grilled steak cooked with onions, jalapeño, cheese on top, sauce, rice, and beans on the side.\n*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness*
      $16.50

    • Trompito Al Pastor

      Create your own traditional tacos with our "trompito”stacked al pastor pork meat cooked to perfection served with salsas , tortillas, rice and beans
      $16.50

    • 3 Sopes- Fried Masa Base

      Topped with your choice of meat, beans , lettuce, cheese and sour cream.
      $14.50

    • Roasted Poblano Enchiladas

      3 enchiladas topped with roasted poblano sauce, 1 birria, 1 chicken, and 1 shrimp served with black bean and white rice.
      $15.50

    • Arriba Las Flautas

      Crispy shredded chicken Flautas standing on fresh guacamole. Topped with pico de gallo, mexican cheese and Mexican sour cream.
      $12.50

  • Build Your Own Vegetarian Dished

    • Build Your Own

      Pick 2 served with rice and beans.
      $14.00

  • Fajitas

    • Piña Loca

      Shrimp, chicken, marinated pork, scallops, onions, mushrooms, tomatoes, and poblano peppers cooked in chipotle sauce. Topped with a three cheese blend. Served on fresh pineapple.
      $21.50

    • Fajitas Rodeo

      Perfect combination of beef, chicken and shrimp.

    • Beef Fajitas

    • Chicken Fajitas

    • Shrimp Fajitas

      $19.50

    • Super Fajita Quesadilla

      Two flour tortillas grilled and stuffed with beef or chicken, cheese, tomatoes, onions, mushrooms, zucchini, and peppers.
      $17.50

    • Molcajete

      Steak, chicken, chorizo (Mexican sausage), pork chops, and shrimp, with green onions, bell peppers, grilled cactus, and jalapeños toreados. Served with rice, black beans, pico De gallo, sour cream, guacamole, and lettuce.
      $35.50

  • Chicken

    • Pollo Hawaiian

      Grilled chicken cooked with poblano peppers, fresh pineapple, and mushrooms. Topped with melted cheese. Served with rice and guacamole salad.
      $16.50

    • Arroz Con Pollo

      Choice of grilled or fried chicken on a bed of rice with cheese dip on top.
      $14.50

    • Pollo Adobe

      Grilled, marinated, boneless chicken breast covered with fresh sliced mushrooms, spinach, bell peppers, and onion. Then smothered with our special cheese sauce. Served with rice, beans and tortillas.
      $16.50

    • Chori-Pollo

      Boneless chicken breast topped with chorizo (Mexican sauce), mushrooms and green onions. Smothered with cheese, and served with rice and salad.
      $16.50

    • Pollo Al Carbón

      Tender adobo-marinated chicken breast, grilled to perfection. Served with smoky charro beans , rice , and a fresh avocado salad.
      $16.50

    • Texas Rice

      Bed of rice with fajita vegetables, chicken, steak and shrimp.
      $17.50

    • Pollo Ranchero

      Grilled chicken breast, shrimp and wrapped with bacon. Topped with white poblano sauce, rice and black beans.
      $17.50

  • Kids' Menu

    • P • Taco, Rice & Beans

      *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness*.
      $8.50

    • Q • Enchilada, Rice, & Beans

      *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness*.
      $8.50

    • R • Cheese Quesadilla & Rice

      *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness*.
      $8.50

    • S • Corn Dog & French Fries

      *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness*.
      $8.50

    • T • Cheese Burger & French Fries

      Served with lettuce and tomatoes.\n*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness*
      $8.50

    • U • Chicken Fingers & French Fries

      *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness*.
      $8.50

    • V • Popcorn Shrimp & French Fries

      *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness*.
      $8.50

    • W • Mexican Cheese Pizza

      *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness*.
      $8.50

    • X • Mini Nachos

      *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness*.
      $8.50

  • Side Orders

    • Beef Tostada

      $4.95

    • Taquito

      $3.95

    • Beef, Bean, Or Chicken Burrito

      $7.00

    • Flour Or Corn Tortillas

      (3).
      $3.55

    • Mexican Rice

      Spicy rice seasoned with Mexican flavors, perfect as a side or base for your favorite dish.
      $4.25

    • Refried Beans

      Creamy, mashed beans, lightly seasoned and cooked till perfection.
      $4.25

    • Beef Taco

    • Soft Taco

    • Enchilada

      Mouthwatering Mexican delight, filled with savory ingredients and wrapped in a warm tortilla.
      $4.55

    • Chile Relleno

      Stuffed pepper with a tantalizing filling, perfect for those craving the essence of Mexican cuisine.
      $7.00

    • Tamal

      $4.00

    • Chips & Salsa

      Crispy tortilla chips paired with zesty and freshly made salsa.
      $4.50

    • Extra Salsa, Pico De Gallo, Chiles Toreados, Sour Cream, Jalapeños, Shredded Cheese, Onions, Tomatoes, Or Guacamole

      $2.95

    • Quesadilla Beef Or Chicken

  • Lunch

    • Lunch Special No. 1

      Beef burrito, rice and beans.
      $8.75

    • Lunch Special No. 2

      Chicken enchilada, rice and beans.
      $8.75

    • Lunch Special No. 3

      Burrito, taco and rice.
      $8.75

    • Speedy Gonzalez No. 4

      Taco, enchilada and choice of rice or beans.
      $8.55

    • Lunch Special No. 5

      Chicken quesadilla, rice and beans.

    • Lunch Special No. 6

      Quesadilla, beef enchilada and taco.
      $9.55

    • Lunch Special No. 7

      Beef burrito, beef enchilada and taco.
      $9.55

    • No.8 - Burrito Special

      Beef burrito topped with sauce, cheese, lettuce and sour cream.
      $8.55

    • Lunch Chimichanga

      One soft or deep-fried flour tortilla filled with beef or chicken and beans. Topped with nacho chips, lettuce and guacamole.

    • Lunch Fajitas

      Chicken or beef fajitas served with beans, rice, tortillas, pico De gallo and sour cream.

    • Lunch Burrito Mexicano

      $10.99

    • Lunch Macho Burrito

      Flour tortilla stuffed with beans, beef and rice. Topped with chile con carne and cheese.
      $11.55

    • Lunch Tacos De Asada

      Two chopped beef or chicken tacos served with pico De gallo, tomatoes, beans, sour cream and green sauce.
      $12.99

    • Lunch Quesadilla Supreme

      Two flour tortillas stuffed with a choice of grilled chicken or grilled steak cooked with mushrooms and onions. Served with guacamole salad.

    • Lunch Mexican Lunch

      Beef burrito, beef enchilada, taco and tostada.
      $11.55

    • Lunch Steak Burrito

      Served with rice, beans, lettuce, sour cream, guacamole and tomatoes.
      $11.25

    • Lunch Shrimp Fajitas

      Served with rice, beans and tortillas.
      $14.25

    • Lunch Quesadilla Del Mar

      Quesadilla stuffed with shrimp and crabmeat. Served with guacamole salad.
      $10.99

    • Lunch Fajita Sandwich

      Beef stir-fried with bell peppers, onions, and tomatoes. Served on white bread with French fries.
      $11.55

    • Lunch Taco Loco

      Grilled chicken or steak cooked with onions, mushrooms and chipotle peppers. Served with cheese, lettuce, tomatoes, guacamole and sour cream.
      $11.55

    • Lunch Burrito Supreme

      Flour tortilla rolled and stuffed with ground beef, beans, and topped with cheese sauce, lettuce, tomatoes and sour cream.
      $10.55

    • Lunch Chori-Pollo

      Boneless chicken breast topped with chorizo (Mexican sausage), mushrooms and green onions. Smothered with cheese, and served with rice and salad.
      $11.55

    • Lunch Chilaquiles

      Fried corn tortilla strips smothered in choice of \nRed or green salsa , Topped with cheese,avocado,mexican sour cream,cilantro and onion,egg,choice of steak or chicken

  • Beverages

    • Coke

      The cold, refreshing, sparkling classic that America loves.
      $3.50

    • Diet Coke

      A crisp, refreshing taste you know and love with zero calories.
      $3.50

    • Coke Zero

      The same great taste but with zero calories.
      $3.50

    • Sprite

      The cold, refreshing flavors of lemon and lime, perfectly blended.
      $3.50

    • Pink Lemonade

      Refreshing, slightly tangy pink lemonade with a sweet, colorful twist.
      $3.50

    • Mr.Pibb

      An intensely flavored, refreshing, spicy cherry alternative to regular cola.
      $3.50

    • Ice Tea Sweetened

      $3.25

    • Ice Tea Unsweetened

      $3.25

    • Refreshing Mexican Horchata

      $4.50

    • Jarritos Mandarín

      $3.25

    • Jarritos Pineapple

      Refreshing pineapple soda from Jarritos brand, a Mexican classic.
      $3.25

    • Mexican Coke

      The same great taste made with only pure cane sugar and served in a bottle.
      $3.25

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6
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